UNKNOWN

FEED

Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence. Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome).

Sweetgreen Inc

Bethesda - Kitchen Lead

linkup_via_bold

Union Market - Kitchen Lead

West End - Kitchen Lead

Towson - Kitchen Lead

FULL_TIME

We’re recognized for our commitment to exceptional care, innovative technology, and award-winning services — including being named “Best Assisted Living and Best Retirement Community” by The Daily Record's Reader Rankings. As a Dietary Prep Cook, you will play an important role in providing residents with nutritious, appetizing meals while supporting a positive dining experience in a healthcare and senior living environment.

HOUR

Lorien Health Services

Prep Cook / Cook

[AW]-iCims

Lorien Harmony Hall shares its campus with our sister facility, Lorien Columbia Nursing Home , and is proud to announce our newest addition: Harmony Park , a dedicated Memory Care unit designed to meet the unique needs of residents living with dementia and Alzheimer’s. Located in the heart of Columbia, Maryland , Lorien Harmony Hall is a family-owned assisted living community with a long-standing tradition of compassionate care.

Cook - Prep Cook

Schedule: Per-as-needed/ on-call Job Summary The Kitchen Utility Worker supports the daily operations of the hospital kitchen by maintaining cleanliness, sanitation, and organization of food service areas. This role plays a critical part in ensuring a safe, sanitary, and efficient environment that supports patient care, staff meals, and visitor dining services.

CrossFire Group

Kitchen Staff

HaleyMarketing

PART_TIME

Join MealMode as a Kitchen Team Member and be part of a family-rooted meal service company that has been serving nutritious and delicious meals since 1959. In this part-time role, you'll work in a dynamic kitchen environment, preparing meals that support schools and institutions across Maryland.

MealMode

Kitchen Team Member

staffedup

The following outlines the knowledge, skills, and abilities required for our Dishwashers: Sorting and rinsing dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine. Spike Gjerde's James Beard Award winning Woodberry Kitchen, Baltimore's source for the finest in local and sustainably sourced fine dining, is searching for Dishwashers.

Woodberry Kitchen

Woodberry Kitchen - Dishwasher

ea_via_bold

Responsible for overseeing and coordinating the planning, organizing, training, and leadership necessary to achieve stated objectives in food costs, employee retention, food quality, cleanliness, and sanitation. The kitchen manager engages in extensive verbal interaction with co-workers and is exposed to potentially frustrating situations.

The Boiling Crab

Kitchen Manager

sourcestack_via_bold

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.

CSC Generation Enterprise Inc

Seasonal Kitchen Assistant (Sur La Table)

Physical Requirements ·Ability to communicate verbally and work cooperatively with associates and customers ·Ability to remain standing for up to 4 hours at a time ·Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor ·The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. ·Ability to ascend/descend ladders to retrieve and/or move merchandise ·Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work ·Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.

CSC Generation

Position at Dash In Role: Kitchen Team Member Location: Dash In - 2575 Riva Road, Annapolis, MD Status: Part-time Hourly Pay Rate: $16.50 - $18.00 (+$1 for overnight) Ready to Join Our Sizzling Kitchen Team at Dash In? Your Tasty Mission, Should You Choose to Accept It As a Kitchen Associate, you're the culinary wizard behind the scenes, responsible for crafting mouthwatering meals and ensuring our guests leave with smiles as big as their appetites.

The Wills Group

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.

YEAR

Salted

Dash In, a proud member of the Wills Group family of brands, is launching a new, chef-inspired food concept that's set to redefine deliciousness in a 24/7 retail environment. We’re on the lookout for talented Kitchen Team Members to join our Back of House (BOH) team and create extraordinary food experiences for our guests.

Kitchen Team Member - Overnight

Overnight Part-Time Kitchen Team Member

Qualifications: Minimum of 1 years of experience in a kitchen leadership role, preferably in a resort or fine dining setting. Assist in ordering supplies and ingredients, maintaining inventory levels, and ensuring that all products are of the highest quality.

EOS Hospitality

Kitchen Supervisor

Supervise and manager human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. We want to attract and retain associates that are engaged in our culture, passionate about hospitality and excited to enrich lives, one experience at a time.

Sage Hospitality Resources LLC

Supervisor Kitchen

A renowned scratch kitchen and craft cocktail restaurant nestled in the heart of Ocean City, MD, is currently seeking an exceptional individual to join their team as an Assistant General Manager / Assistant Kitchen Manager (AGM/AKM). Responsibilities: - Completion of a comprehensive 1-month in-house training program, encompassing mastery of all positions ranging from dishwashing and line cooking to bartending and management.

EHS Recruiting Company

Assistant Kitchen Manager

Kitchen Assistants support the culinary team by preparing and executing food as directed by the Head Chef and Sous Chef. At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide.

Kitchen Cook Jobs in Baltimore, MD

Bethesda - Kitchen Lead Sweetgreen Inc

Union Market - Kitchen Lead Sweetgreen Inc

West End - Kitchen Lead Sweetgreen Inc

Towson - Kitchen Lead Sweetgreen Inc

Prep Cook / Cook Lorien Health Services

Cook - Prep Cook Lorien Health Services

Kitchen Staff CrossFire Group

Kitchen Team Member MealMode

Woodberry Kitchen - Dishwasher Woodberry Kitchen

Kitchen Manager The Boiling Crab

Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise Inc

Seasonal Kitchen Assistant (Sur La Table) CSC Generation

Kitchen Team Member The Wills Group

Kitchen Manager Salted

Kitchen Team Member - Overnight The Wills Group

Overnight Part-Time Kitchen Team Member The Wills Group

Kitchen Supervisor EOS Hospitality

Supervisor Kitchen Sage Hospitality Resources LLC

Assistant Kitchen Manager EHS Recruiting Company

Kitchen Assistant UCFS

Similar Job Searches

See More Jobs

Stand out to leading employers.