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FEED

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's USA LLC

Cook - Morning Shift

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We are focused on delivering the absolute best in exhilarating, cutting edge Karting on indoor multilevel tracks, immersive multi-player Virtual Reality Simulators, arcade fun, and amazing event spaces & restaurants, all in spotlessly clean venues staffed with warm & knowledgeable Team Members. Andretti Indoor Karting & Games (AIKG) is a rapidly growing Family Entertainment company with locations in Florida, Georgia, Texas, and now in Arizona, with more locations coming throughout the US.

Andretti Indoor Karting & Games

Back of House Cook

PART_TIME

To provide assistance in the food service program by preparing and serving food to school children and participate in cleaning of equipment and facilities. Such alternatives to the above qualifications as the Nutrition Director or Director of Schools may find appropriate and acceptable.

Cheatham County Schools

Nutrition Department - Cook - Part-time - Pleasant View Elementary School

Talent Acquisition

Known for its vibrant community and proximity to Lewisville Lake, this restaurant serves guests who expect fresh food and friendly service every day. Help Feed a Growing Lakeside Community Layne's Chicken Fingers is seeking reliable Cooks for our Lewisville location.

HOUR

Layne's Chicken Fingers

Cook - Layne's Chicken Fingers - Lewisville

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SAGE Dining Services® is seeking a hard-working, full-time prep cook to join our dedicated team at a vibrant 7-day private school in Irving, TX. Join a team of dedicated chefs and culinary talent who appreciate the importance of preparing and serving a great meal!

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, <strong>SAGE Dining Services&reg;</strong> is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</span></h1>

Sage Dining Services

Prep Cook - Irving, TX

IRecruitee

ADAPTED_NOW

If you're comfortable working weekends and evenings and can confidently handle fry, grill, and saut stations, we'd love to hear from you. Union 28 is looking for an experienced Line Cook to join our kitchen team in Midlothian, TX.

Union 28

Line Cook

Poached

Our guests come for our signature red velvet French toast, chicken and waffles, and fluffy pancakes and they keep coming back for the welcoming vibe we create every single day. Servers: Deliver exceptional guest service by taking orders, serving food and beverages, and creating a warm, friendly dining experience.

Yolk - Las Colinas

Cooks and Servers!!!

FULL_TIME

Paid Sick Time accrues at 1 hour for every 30 hours worked, unused time is carried over from one anniversary year to the next up to a maximum of 80 hours; employees working in the City of Los Angeles are provided 40 hours of Paid Sick Time annually on their anniversary, unused time is not carried over from one anniversary year to the next. Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO.

The Crescent Hotel Fort Worth

Banquet Cook

[AW]-iCims

Prep Cook

To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner.

ZAX Zax

Cook (Part-Time)

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Execute the menu items following the designated times given for each item by the Chef de Cuisine and prescribed recipes. Medical Insurance benefits are available for hourly workers who average 30 hours per week within 90 days of hiring or average 30 hours per week at the next open enrollment.

FB Society

WC-Line Cook

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

J. Alexander’s Restaurants

Grill Cook

partner Hirebridge

Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.

Loews Hotels

Restaurant Cook II

Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

Cook 1 (Pool)

Visitors can sip cocktails in the library lounge, visit the signature restaurant with views of the enchanting outdoor terraces or relax in cabanas on the second story outdoor infinity pool overlooking a peaceful garden oasis. An exciting gathering space for locals and visitors alike, the four-story, 106-room boutique hotel features 88 rooms and 18 suites, including a 2,250 square foot signature suite.

Auberge Resorts

Line Cook III

At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Line Cooks are experts at a few things: Having warm, friendly smiles.

SSP Group

Cook - First Quarter (Dal)

A revolutionary destination that will transform Dallas forever, The Knox, Auberge Collection will debut in 2026 as the city's most captivating new address, a tapestry of bold design envisioned by the internationally acclaimed Martin Brudnizki Design Studio. The Team Member Dining Room Line Cook prepares and serves high-quality meals for hotel team members in a busy, high-volume dining operation.

Team Member Dining Line Cook

Highgate Hotels LP

Cook Banquets

The Dishwasher & Produce Support plays a vital role in maintaining the cleanliness and efficiency of the Market Café kitchen while supporting the flow of fresh produce from Bonton Farms’ Bexar Farm and Extension Farm. Residents have been denied access to the seven human essentials that are necessary to survive and thrive - health & wellness, economic stability, safe and affordable housing, transportation, a sense of belonging, education and access to fair credit.

Bonton Farms

Dishwasher & Kitchen Support

Live Nation takes into consideration a candidate's education, training, and experience, as well as the position's work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year.

Kitchen Cook Jobs in Arlington, TX

Cook - Morning Shift Raising Cane's USA LLC

Back of House Cook Andretti Indoor Karting & Games

Nutrition Department - Cook - Part-time - Pleasant View Elementary School Cheatham County Schools

Cook - Layne's Chicken Fingers - Lewisville Layne's Chicken Fingers

Prep Cook - Irving, TX Sage Dining Services

Line Cook Union 28

Cooks and Servers!!! Yolk - Las Colinas

Banquet Cook The Crescent Hotel Fort Worth

Prep Cook The Crescent Hotel Fort Worth

Cook (Part-Time) ZAX Zax

WC-Line Cook FB Society

Grill Cook J. Alexander’s Restaurants

Restaurant Cook II Loews Hotels

Cook 1 (Pool) Loews Hotels

Line Cook III Auberge Resorts

Cook - First Quarter (Dal) SSP Group

Team Member Dining Line Cook Auberge Resorts

Cook Banquets Highgate Hotels LP

Dishwasher & Kitchen Support Bonton Farms

LN Concerts, Line Cook, Part -Time- The Echo Lounge And Music Hall LIVE NATION ENTERTAINMENT INC

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