UNKNOWN

ADAPTED_NOW

YEAR

This role is ideal for someone with a passion for hospitality, strong organizational skills, and the ability to lead by example especially in a fast-paced, late-night bar environment. Mike's Gemini is looking for a dedicated and driven Manager to join our leadership team.

Mike’s Gemini Twin Lounge

Manager

Poached

FEED

You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing – for our guests and for our team members.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings

Kitchen Manager

Maintains and cleans the Medication Room, med charts, treatment carts for neatness cleanliness, availability of medications and expired medications. The Care Giver/Med Tech role includes providing hands-on care, physical and emotional support to each resident while maintaining a safe and comfortable home-like environment.

Morada North Richland Hills

Care Managers Ft/Pt/Prn!!!!

Consults on and tracks all phases of the Franchisee construction process including due diligence, schedule and budget development, planning and design, FFE procurement and store move coordination; manages Franchisee adherence to approved project schedules and timelines. Coordinates new store development and remodels with Franchise Business Partners, Divisional Development Leads, and Franchisees and their consultants and general contractors; establishes positive relationships and ongoing communication with them and regional teams.

Restaurant Brands International Inc

Manager, Construction, Popeyes Louisiana Kitchen, US West

You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. From local restaurant marketing to Profit and Loss statement results, you will ensure that your restaurant is at the top of its game.

Buffalo Wild Wings Inc

General Manager

Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.

Shift Manager

OTHER

As a Store Manager, you would oversee the sales and profits of the store, implement evaluations and improvement strategies for employee performance, create work schedules, and manage the revenue of the store, which includes handling cash, delivery of deposits to the bank, and deposit reconciliation. No-cost perk program providing employees with exclusive savings on retail, travel, dining, entertainment, and essential services, designed to support financial wellness.

Store Manager

workstreamftpin

You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. As an Assistant General Manager, you will manage Shift Managers, Servers, Bartenders, and Service Assistants.

Assistant General Manager

CARE MANAGERS FT/PT/PRN!!!!

HiringThing

FULL_TIME

Surrounded by premier entertainment, nightlife, and luxury hotels, this high-energy restaurant delivers elevated American cuisine and genuine Texas hospitality. Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records.

Del Frisco's Grille

Restaurant Manager

[AW]-iCims

As a Shift Manager, you serve as a key on-floor leader responsible for guiding the team and ensuring the restaurant operates with consistency, clarity, and care during your assigned shifts. Flock & Fresh prepares food in a shared restaurant environment using raw ingredients and common allergens, including wheat, dairy, eggs, soy, sesame, and other allergens.

Flock and Fresh

ea_via_bold

Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching; stooping, kneeling, or crouching. Assist in the breakfast area or assist guests with luggage when staffing assistance is required or during peak periods.

HHM Hospitality

Guest Service Agent

LOCATION: Dallas10720 Preston Rd #1101-bDallas Tx 75230 REPORTS TO: Bakery Operator Position Summary: The Nothing Bundt Cakes (NbC) Assistant Bakery Manager works alongside the Bakery Operator and team members to create the highest-quality cakes, a warm, welcoming environment and a superior guest experience. · Assists the Bakery Operator in executing operational and administrative responsibilities, which may include cake production plans, productivity goal setting, team scheduling, supply ordering, sales and labor reporting, basic accounting and expense control procedures, and payroll processing.

HOUR

At Nothing Bundt Cakes our goal is to create a cake that not only reminds you of home, but also opens you to a new world. And while that’s no easy request, the hand-crafted recipes are more than up to the task. Each recipe only uses the purest ingredients; real eggs, butter and cream cheese, all to bring you bundt cake perfection.

Nothing Bundt Cakes

Shift Lead Froster/ Hourly Manager

The manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.

J. Alexander's Restaurants

Restaurant Manager - Plano, TX

partner Hirebridge

Restaurant Manager - Dallas Market

From our unique set of product and service offerings, to the unforgettable experience each associate provides, to our dedication to proper skin care education, our priority is to help each guest feel gorgeous and confident by revealing their beautiful skin. As an EWC Assistant Center Manager, you will have the opportunity to work closely with the Center Manager to develop a team of guest service associates and Wax specialists and help them achieve their personal best.

European Wax Center

Assistant Center Manager

The Nothing Bundt Cakes (NbC) Bakery Manager/Lead Operator directs the team and day-to-day operation, which includes all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, P&L management and inventory control. The Bakery Manager/Lead Operator exemplifies NbC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team’s commitment to our guests and the NbC brand.

Bakery Manager (Evergreen Posting)

In order to be prepared for this leadership role, qualified candidates will possess: Bachelors degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. As a General Manager you will plan, manage, and guide multiple contracted services for a client normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

General Manager - Workplace Experience

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Ensures precise execution of group events by effectively coordinating all operating departments to deliver required services to include but not limited to, arrival and departure, meeting room set-ups, audio visual/production needs, special individual needs, diagrams, special events, and transportation.

Pyramid Global Hospitality

Manager of Event & Meetings

The ideal candidate will be responsible for leading and developing the housekeeping team, inspecting guest rooms and public areas, managing schedules, and ensuring a positive guest experience. Coordinate with the Front Desk and Maintenance departments to ensure room readiness and resolve maintenance issues.

Guest Services Manager Jobs in Irving, TX

Manager Mike’s Gemini Twin Lounge

Kitchen Manager Buffalo Wild Wings

Care Managers Ft/Pt/Prn!!!! Morada North Richland Hills

Manager, Construction, Popeyes Louisiana Kitchen, US West Restaurant Brands International Inc

General Manager Buffalo Wild Wings Inc

Shift Manager Buffalo Wild Wings Inc

Store Manager GNC

Assistant General Manager Buffalo Wild Wings

CARE MANAGERS FT/PT/PRN!!!! Morada North Richland Hills

Restaurant Manager Del Frisco's Grille

Shift Manager Flock and Fresh

Guest Service Agent HHM Hospitality

Shift Lead Froster/ Hourly Manager Nothing Bundt Cakes

Restaurant Manager - Plano, TX J. Alexander's Restaurants

Restaurant Manager - Dallas Market J. Alexander's Restaurants

Assistant Center Manager European Wax Center

Bakery Manager (Evergreen Posting) Nothing Bundt Cakes

General Manager - Workplace Experience Aramark

Manager of Event & Meetings Pyramid Global Hospitality

Hotel Housekeeping Manager Hyatt Place Fort Worth/Hurst

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