UNKNOWN

FEED

You'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.

Whatabrands LLC

Restaurant Manager - Unit 1115

Restaurant Manager - Unit 541

Restaurant Manager - Unit 855

You'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. You'll rotate through Customer, Quality, and People Areas of Responsibility (AORs) to build well‑rounded leadership skills and prepare for future Operating Partner opportunities.

Restaurant Manager - Unit 753

Restaurant Manager - Unit 945

Youll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Youll rotate through Customer, Quality, and People Areas of Responsibility (AORs) to build well-rounded leadership skills and prepare for future Operating Partner opportunities.

Restaurant Manager - Unit 1121

Restaurant Manager - Unit 1164

Restaurant Manager - Unit 1099

PART_TIME

As Operations Manager, you will be responsible for overseeing the daily operations of Legacy Hall to ensure smooth execution, exceptional guest service, and team accountability. 4+ years of food & beverage management experience; high-volume or multi-unit experience strongly preferred.

LEGACY HALL, LLC

Sr. Operations Manager Nightlife and Entertainment

A revolutionary destination that will transform Dallas forever, The Knox, Auberge Collection will debut in 2026 as the city's most captivating new address, a tapestry of bold design envisioned by the internationally acclaimed Martin Brudnizki Design Studio. Within this urban destination, this leader will help build a polished service culture and deliver distinctive dining experiences for hotel guests, residence owners, and the local Dallas community.

Auberge Resorts LLC

Assistant Food and Beverage Manager

A revolutionary destination that will transform Dallas forever, The Knox, Auberge Collection will debut in 2026 as the city's most captivating new address, a tapestry of bold design envisioned by the internationally acclaimed Martin Brudnizki Design Studio. Set daily priorities through pre-shift meetings and ensure the team is prepared regarding menus, ingredients, wine, spirits, promotions, and guest preferences.

Restaurant Manager

Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.

YEAR

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

Kitchen Manager

Generous Stock Option Plan : At Kasa, our compensation philosophy is to offer a total compensation package that over-indexes on equity to encourage our team to think like owners (by being owners) and benefit from the value growth that our collective hard work creates. The Pay: The starting base pay range for this role is between $105,000 and $115,000 and is set based on multiple considerations, including business needs, market demands, talent availability, experience, and unique skills and attributes.

Kasa

Portfolio Revenue Manager

GreenHouseAPI

But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades.

Compass Group USA Inc

Chef Manager - Arlington, Texas

ea_via_bold

Skills: Strong leadership and team management skills, with the ability to handle multiple tasks and work in a fast-paced environment. Leadership & Supervision: Manage and motivate kitchen staff, providing guidance and support to ensure efficient food preparation and service.

Chick-fil-A

Back of House Shift Manager

Snappy Salads opened in 2006 with the idea that you could order the exact salad you wanted, made in minutes, with quality ingredients, in cool surroundings. An AGM oversees operations in new hire training and orientation, inventory, scheduling, safety and sanitation, and executing great food and guest hospitality.

Snappy Salads

Assistant General Manager

Here''s what you''ll do during a typical day: Execute complex events: Manage event documentation, facilitate seamless transitions from Sales to service, and serve as the primary client contact on property to ensure smooth execution, proactive issue resolution, and an exceptional event experience. As a Senior Event Manager, you're not just overseeing all aspects of planning and execution for complex events - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Hilton Worldwide Holdings Inc

Senior Event Manager - Hilton Anatole

FULL_TIME

If this sounds like the right fit for you, we need our candidates to meet the following requirements:Minimum Requirements:High school diploma or equivalent2+ years of related experience and/or trainingPreferred Qualifications:Certification through IHOP training courses READY TO APPLY?Hungry for success? Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.

IHOP 3006 Allen

Restaurant Assistant Manager

Talent Acquisition

REQUIREMENTSOpen availabilityAwareness of events in the local area to ensure proper staffingWilling to work at any local units or possibly relocate ABOUT OUR FAMILY AT IHOPWith a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. As the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets.

Guest Services Manager Jobs in Irving, TX

Restaurant Manager - Unit 1115 Whatabrands LLC

Restaurant Manager - Unit 541 Whatabrands LLC

Restaurant Manager - Unit 855 Whatabrands LLC

Restaurant Manager - Unit 753 Whatabrands LLC

Restaurant Manager - Unit 945 Whatabrands LLC

Restaurant Manager - Unit 1121 Whatabrands LLC

Restaurant Manager - Unit 1164 Whatabrands LLC

Restaurant Manager - Unit 1099 Whatabrands LLC

Sr. Operations Manager Nightlife and Entertainment LEGACY HALL, LLC

Assistant Food and Beverage Manager Auberge Resorts LLC

Restaurant Manager Auberge Resorts LLC

Kitchen Manager The Cheesecake Factory Inc

Restaurant Manager The Cheesecake Factory Inc

Portfolio Revenue Manager Kasa

Chef Manager - Arlington, Texas Compass Group USA Inc

Back of House Shift Manager Chick-fil-A

Assistant General Manager Snappy Salads

Senior Event Manager - Hilton Anatole Hilton Worldwide Holdings Inc

Restaurant Assistant Manager IHOP 3006 Allen

Restaurant Manager IHOP 3006 Allen

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