NewFront of House Manager TopGolf International, Inc.Front of House ManagerNashville, TNAs a leader of a high-energy, guest-facing venue, this role requires a flexible schedule including evenings, weekends, and holidays, with availability to work extended hours during peak periods, special events, and high-volume seasons. Beyond the guest experience, the Front of House Manager owns general operational responsibilities including opening and closing, managing shifts, hiring, scheduling, and supporting team development.
NewFront of House Manager HuskFront of House ManagerNashville, TNWith a bountiful onsite garden steps from our kitchen and strong relationships with local farmers and purveyors, we embrace the region’s heritage ingredients and transform them into dishes that are both deeply rooted in tradition and boldly modern. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
NewFront of House Manager Neighborhood Dining Group IncFront of House ManagerNashville, TNWith a bountiful onsite garden steps from our kitchen and strong relationships with local farmers and purveyors, we embrace the regions heritage ingredients and transform them into dishes that are both deeply rooted in tradition and boldly modern. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), were committed to redefining what it means to cookand leadwith purpose in Charleston.
Front of House Manager TopgolfFront of House ManagerNashville, TennesseeAs a leader of a high-energy, guest-facing venue, this role requires a flexible schedule including evenings, weekends, and holidays, with availability to work extended hours during peak periods, special events, and high-volume seasons. Beyond the guest experience, the Front of House Manager owns general operational responsibilities including opening and closing, managing shifts, hiring, scheduling, and supporting team development.
Front of House Restaurant Manager at Puckett's in Nashville A Marshall HospitalityFront of House Restaurant Manager at Puckett's in NashvilleNashville, TNFull timeJOB SUMMARY The Front of House Manager's role is to oversee, direct, and coordinate the planning, organization, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Review financial statements, sales or activity reports, or other performance data to measure productivity or goal achievement or to identify areas needing cost reduction or program improvement.
Front of House Restaurant Manager at Puckett's in Franklin A Marshall HospitalityFront of House Restaurant Manager at Puckett's in FranklinFranklin, TNFull timeJOB SUMMARY The Front of House Manager's role is to oversee, direct, and coordinate the planning, organization, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Review financial statements, sales or activity reports, or other performance data to measure productivity or goal achievement or to identify areas needing cost reduction or program improvement.
NewFederales Nashville - Front of House Manager Four CornersFederales Nashville - Front of House ManagerNashville, TNFull timeResponsibilities will include: ensuring exceptional guest service and addressing customer concerns quickly and professionally, building and driving restaurant sales, interviewing, hiring, and training employees and developing team members and fostering a team-oriented working environment, which may include coaching and counseling employees and taking appropriate corrective actions when needed. Guests can look forward to fan-favorite tacos like Steak, Beer-Battered Cod, and Pork & Pineapple, alongside specialty dishes such as Smoked Brisket Nachos and Crispy Brussels Sprouts- all served with our signature house-made tortillas.
Front of House Manager Chick-fil-AFront of House ManagerSpringfield, TN$17–$22Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. As one of our Managers, you will have the opportunity to work directly with the restaurant Owner/Operator, an amazing leadership team, and to grow personally and professionally with a truly wonderful group of peers.
Front of the House Manager Southern Land Company CareersFront of the House ManagerNashville, TennesseeWith support from the General Manager and assistant General Manager, the Front of the House Manager directs and oversees all operations in the front of house, including personnel performance management, beverage menu mix, ordering, vendor relations, beer, wine and liquor inventory. Our full-service company is comprised of planning, architecture, design, construction, marketing, resident experience, and hospitality—all in-house and working together every day to envision and create uniquely beautiful places.
Manager - Front of the House & Drive Thru Operations - Charlotte Pike Location Chick-fil-A Charlotte Pike - NashvilleManager - Front of the House & Drive Thru Operations - Charlotte Pike LocationNashville, TNSpecifically this role is an ambassador, leader and critical component in ensuring that Chick-fil-A Charlotte Pike - Nashville is successful in the following areas: Front of House Operations. Support the Director Front of the House - Drive Thru Operations & Hospitality team during hiring process, completing resume screening, interviews and reference checks as necessary.
Leadership Pathway / Front of House & Drive Thru Operations / Bellevue Location Chick-fil-A Charlotte Pike - NashvilleLeadership Pathway / Front of House & Drive Thru Operations / Bellevue LocationNashville, TNNOTE: Those in our leadership pathway come on board as team members, are quickly trained to master operational responsibilities, and proceed through a leadership development structure to be considered for the next step of shift lead / team lead designation. Specifically this role is an ambassador, leader and critical component in ensuring that Chick-fil-A Bellevue (West Nashville) is successful in the following areas: Front of House Operations.
NewFront of House Biscuit Love BrunchFront of HouseNashville, TN$17–$22 / hourOur Front of House team plays a key role in that, delivering warm, polished, and consistently excellent experiences from the first hello to the final goodbye. If you're looking for a place where your work is valued, your growth is supported, and your team shows up with both professionalism and heart—you're in the right place.
NewBack of House Manager Biscuit Love BrunchBack of House ManagerFranklin, TN$22–$28Success in this role isn’t measured only by food quality or ticket times—it’s measured by your ability to build a kitchen where people can perform at a high level, grow in their skills, and consistently deliver food they’re proud to serve. This role is more than managing production; it’s about building strong teams, training people well, and creating consistency in a fast-paced, high-volume kitchen.
NewFront of House Director Chick-fil-AFront of House DirectorSpringfield, TN$21–$25Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. It's a Great Place to Work - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant.
Front Desk Supervisor Crescent Hotels & Resorts LLCFront Desk SupervisorNashville, TNPart timeAbility to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger and collect accurate information and resolve conflicts. Use a positive and clear speaking voice, listen to and understand requests, respond with appropriate actions and provide accurate information such as outlet hours and local attractions.
FOH Manager Marsh HouseFOH ManagerNashville, TN$55,000–$65,000 / yearAs a Front of House Manager, you lead by example—serving guests and teammates with humility, creating memorable moments, and operating the business with ownership and care. QED Hospitality is a restaurant operations management group, focused on running Food & Beverage operations in boutique hotels and exclusive sites nationally.
Front Desk Supervisor Crescent CareersFront Desk SupervisorNashville, TennesseeAbility to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger and collect accurate information and resolve conflicts. Use a positive and clear speaking voice, listen to and understand requests, respond with appropriate actions and provide accurate information such as outlet hours and local attractions.
FOH Manager Cru Bar & GrillFOH ManagerMurfreesboro, TN$20–$25 / hourThis individual shapes a restaurant-goer’s experience by maintaining the dining room’s appearance, hiring and training quality staff, and ensuring good customer service. - Supervise Upkeep of Guest Areas by directing staff to attend to messes or accidents as well as personally assisting in cleanup.
Floor Manager Ella's by Christian PetroniFloor ManagerNashville, TN$60,000–$65,000 / yearSupervise Upkeep of Guest Areas by directing staff to attend to messes or accidents as well as personally assisting in cleanup. This individual shapes a restaurant-goer’s experience by maintaining the dining room’s appearance, and ensuring good customer service.
Manager Noir Kitchen and CocktailsManagerNashville, TN$20–$30 / hourThis individual shapes a restaurant-goer’s experience by maintaining the dining room’s appearance, hiring and training quality staff, and ensuring good customer service. - Supervise Upkeep of Guest Areas by directing staff to attend to messes or accidents as well as personally assisting in cleanup.
Restaurant Dining Room Manager - Fine Dining - Nashville, TN HHB Restaurant RecruitingRestaurant Dining Room Manager - Fine Dining - Nashville, TNNashville, TennesseeIf a new management opportunity in the food service industry is on the menu for you, take the next step towards building your restaurant management career, instead of just working another job. If you care about the customer and know how to run numbers and build sales in a high energy environment, we want to recognize and reward you for your results!
Public Area Attendant - Soho House Nashville Soho House & Co.Public Area Attendant - Soho House NashvilleNashville, TNMaintain a clean and tidy property as well as stock and supply designated facility areas (dusting, sweeping, vacuuming, mopping, cleaning ceiling vents, restroom cleaning etc.). Responsible for routine walk-throughs and ensuring the overall tidiness, cleanliness and maintenance of the Club, Rooms, Cowshed (Spa) and F&B Spaces (when applicable).
Public Area Attendant - Soho House Nashville Soho House UK LtdPublic Area Attendant - Soho House NashvilleNashville, TNMaintain a clean and tidy property as well as stock and supply designated facility areas (dusting, sweeping, vacuuming, mopping, cleaning ceiling vents, restroom cleaning etc.). Responsible for routine walk-throughs and ensuring the overall tidiness, cleanliness and maintenance of the Club, Rooms, Cowshed (Spa) and F&B Spaces (when applicable).
Front City BBQFrontSmyrna, TNComplete hot and cold food prep assignments by following recipes accurately, neatly and according to sanitation guidelines. Come join City Barbeque in serving and creating happiness with America's best BBQ, while living by 4 core values:
Server - Soho House Nashville Soho House UK LtdServer - Soho House NashvilleNashville, TNA successful Server maintains a positive and influential attitude, is detail oriented, process driven and flexible while working under pressure to ensure seamless communication is maintained through the Front of House (FOH) and Back of House (BOH) staff. Also, collaborates with other team members and completes pre-service and post-service duties, accurately entering orders into POS and being attentive during service to support additional member or guest request.
Server - Soho House Nashville Soho House & Co.Server - Soho House NashvilleNashville, TNA successful Server maintains a positive and influential attitude, is detail oriented, process driven and flexible while working under pressure to ensure seamless communication is maintained through the Front of House (FOH) and Back of House (BOH) staff. Also, collaborates with other team members and completes pre-service and post-service duties, accurately entering orders into POS and being attentive during service to support additional member or guest request.
Guest Service Agent - Front Desk Sonesta Great Bay Beach Resort & CasinoGuest Service Agent - Front DeskNashville, TNThe Guest Services Agent (GSA) is responsible for consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives covering the front desk and is support for the Operations Manager. Accurately process all cash and credit card transactions in accordance with established procedures including but not limited to posting all charges, completing cashier and other reports, preparing deposit, and counting/ securing assigned bank.
Sr. Front End React Developer DPR Construction IncSr. Front End React DeveloperTNDPR Construction is a forward-thinking, self-performing general contractor specializing in technically complex and sustainable projects for the advanced technology, life sciences, healthcare, higher education and commercial markets. We are proud to be recognized as a great place to work by our talented teammates and leading news organizations like U.S. News and World Report, Forbes, Fast Company and Newsweek.
Sr. Front End React Developer DPRSr. Front End React DeveloperNashville, TennesseeDPR Construction is a forward-thinking, self-performing general contractor specializing in technically complex and sustainable projects for the advanced technology, life sciences, healthcare, higher education and commercial markets. We are proud to be recognized as a great place to work by our talented teammates and leading news organizations like U.S. News and World Report, Forbes, Fast Company and Newsweek.
AM FOH Manager Marsh HouseAM FOH ManagerNashville, TNThis position requires a hands-on leader who thrives in a fast-paced environment, excels at coaching and developing team members, and sets the tone each day through strong communication, organization, and positive leadership. As the Morning Front of House (FOH) Manager, you will oversee all daytime service operations, ensuring exceptional guest experiences from opening through lunch service while supporting a large and dynamic team.
Restaurant Manager - J. Alexander's - Nationwide Opportunity J. Alexander's RestaurantsRestaurant Manager - J. Alexander's - Nationwide OpportunityNashville, TN$65,000–$85,000 / yearFull timeThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.
Restaurant Manager - Franklin, TN J. Alexander's RestaurantsRestaurant Manager - Franklin, TNFranklin, TN$65,000–$85,000 / yearFull timeThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.
Restaurant Manager - Nashville, TN J. Alexander's RestaurantsRestaurant Manager - Nashville, TNNashville, TN$65,000–$85,000 / yearFull timeThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.
NewRestaurant Manager - Nashville Market J. Alexander's RestaurantsRestaurant Manager - Nashville MarketNashville, TN$65,000–$85,000 / yearFull timeThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.
Restaurant Manager NY PieRestaurant ManagerNashville, Tennessee$25–$31Description: Oversees daily operations, staff performance, customer service, and financial goals to ensure a profitable and high-quality dining experience. Customer Service: Maintain positive guest experiences by interacting with customers and handling complaints professionally.
Resort Manager Pet Paradise ResortResort ManagerMurfreesboro, TNWe also offer several career development paths for resort team members, including our management training program, “Unleashed Leadership Academy,” our Grooming Academy that provides scholarships and training for associates to become Groomers, and our newest offering, our Dog Training Academy, which trains and certifies employees to become dog trainers. The Pet Paradise brand has grown to offer resort-style pet day camp and care, professional pet grooming, low-stress and high-quality veterinary care, and of course, overnight boarding that feels like home, all under one roof.
Restaurant Manager - Stoney River - Nationwide Opportunity Stoney River Steakhouse & GrillRestaurant Manager - Stoney River - Nationwide OpportunityNashville, TN$65,000–$85,000 / yearFull timeThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in scratch-made cuisine, attractive ambiance, and genuine hospitality.
Restaurant Manager - Franklin, TN Stoney River Steakhouse & GrillRestaurant Manager - Franklin, TNFranklin, TN$65,000–$85,000 / yearFull timeThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in scratch-made cuisine, attractive ambiance, and genuine hospitality.
Assistant General Manager Snooze Holdco IncAssistant General ManagerNashville, TN$64,500–$74,500 / yearSupport the GM in overseeing daily financial operations, ensuring effective management of budgets and adherence to P&L targets across all shifts; analyze sales trends, control costs, and implement strategies to optimize profitability and reduce waste. Drive Snooze's Impact initiatives by engaging Snoozers at all levels and leading the Change Maker program, fostering a culture of community involvement and sustainability through hands-on participation and advocacy.
NewPractice Manager - Tazewell Pike Animal Clinic Tazewell Pike Animal ClinicPractice Manager - Tazewell Pike Animal ClinicTennesseeUsing excellent communication, organization, and time-management skills, the Practice Manager creates a cohesive, collaborative, and compassionate environment where the team and clients feel valued and where pets receive the highest quality care. The Practice Manager works closely with the Regional Manager to execute regional initiatives, achieve financial and operational goals, and contribute to the broader success of VetEvolve’s network of hospitals.
NewAssistant General Manager HuskAssistant General ManagerNashville, TNWith a bountiful onsite garden steps from our kitchen and strong relationships with local farmers and purveyors, we embrace the region’s heritage ingredients and transform them into dishes that are both deeply rooted in tradition and boldly modern. As part of The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, Minero, The James), we’re committed to redefining what it means to cook—and lead—with purpose in Charleston.
General Manager Noir Kitchen and CocktailsGeneral ManagerNashville, TNBack of the house management experience is essential, as you’ll assist in hiring qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.
NewAssistant General Manager Riot Hospitality GroupAssistant General ManagerNashville, TNThe brands under management include Dierks Bentley's Whiskey Row, El Hefe, Farm & Craft, Hand Cut, Riot House, CAKE, Cottontail Lounge / Living Room / WET Deck, Maya Day+Night, Shiv Supper Club, Kauboi, Allegra, and F/Sixteen. Headquartered in Scottsdale, Arizona, Riot Hospitality Group is a premier, national hospitality management company dedicated to evolving the typical restaurant landscape into one that provides unique and meaningful experiences for each and every guest.
Project Manager - Building Engineering Market Gresham SmithProject Manager - Building Engineering MarketNashville, TNPart timeHold responsibility for all aspects of project management including supporting pursuits and attending interviews for pursuits, client management, project scope development, project planning including project schedule, organizing, change management, inter-discipline coordination, production coordination, team leadership, financial management, project quality control and delivery. Independently lead detailed planning studies, concept, schematic, and detailed designs, plans development,, and technical specifications for pump stations, storage facilities, water/wastewater treatment facilities, and water and wastewater conveyance systems.
Restaurant Manager - Franklin, TN SPB HospitalityRestaurant Manager - Franklin, TNFranklin, TennesseeThe manager will possess a versatile skill set, including food service management, team leadership, and proficiency in POS systems. The manager will assist the General Manager or Assistant General Manager with planning, organizing, directing, coordinating, and delegating responsibilities to hourly employees.
Restaurant Bar Manager O'Charley's Inc.Restaurant Bar ManagerGallatin, TNIn this Ocharley Restaurant Management (RM) role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team. Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift.
Restaurant Manager Cracker Barrel Old Country Store IncRestaurant ManagerLebanon, TNAs a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the "something special" that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive.
Project Manager - Building Engineering Market Gresham, Smith and PartnersProject Manager - Building Engineering MarketNashville, TNAs a Project Manager, you will: Hold responsibility for all aspects of project management including supporting pursuits and attending interviews for pursuits, client management, project scope development, project planning including project schedule, organizing, change management, inter-discipline coordination, production coordination, team leadership, financial management, project quality control and delivery. Independently lead detailed planning studies, concept, schematic, and detailed designs, plans development,, and technical specifications for pump stations, storage facilities, water/wastewater treatment facilities, and water and wastewater conveyance systems.
NewPractice Manager - Tazewell Pike Animal Clinic VetEvolvePractice Manager - Tazewell Pike Animal ClinicTennesseeUsing excellent communication, organization, and time-management skills, the Practice Manager creates a cohesive, collaborative, and compassionate environment where the team and clients feel valued and where pets receive the highest quality care. The Practice Manager works closely with the Regional Manager to execute regional initiatives, achieve financial and operational goals, and contribute to the broader success of VetEvolve’s network of hospitals.
Kitchen Manager SLA WorldwideKitchen ManagerNashville, Tennessee$55,000–$65,000Ideal candidates thrive in fast-paced, high-volume environments, and are committed to consistent, high-quality Southern fare with an emphasis on speed, accuracy, and hospitality. SLA is hiring a hands-on, high-performing Kitchen Manager to lead back-of-house operations at our busy airport location.