Hospitality Catering Chef- Northwest Stadium Compass Group North AmericaHospitality Catering Chef- Northwest StadiumHyattsville, MDFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
NewCustomer Service Representative 7187 Domino's Pizza IncCustomer Service Representative 7187Washington, DC$17.13–$18.13 / hourWhile performing the duties of this job, the team member may be required to work outdoors, in various temperatures, in a noisy environment, near moving mechanical parts, with dangerous equipment or sharp tools, and around fumes, odors, dust or toxic chemicals. Resolving product or service issues by determining the cause of the problem, selecting and explaining the best solution to solve the problem, expediting correction or adjustments, following up to ensure resolution.
Cook 2 - Oriole Park at Camden Yards Compass Group North AmericaCook 2 - Oriole Park at Camden YardsBaltimore, MDFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Clubs Cook Northwest Stadium Compass Group North AmericaClubs Cook Northwest StadiumHyattsville, MDFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy-paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023_WageTransparency_Levy.pdf . Founded in Chicago 40 years ago as a delicatessen, Levy now finds itself as a leading presence in the Food Beverage and Retail industry across 200 plus Entertainment Sports and Restaurant venues across the country.
COOK (ON CALL) Compass Group North AmericaCOOK (ON CALL)Washington, DC$23–$25 / hourIf you want to be a part of an exceptional team who values Excellence by setting the bar high Integrity by living our values Respect by valuing the contributions of every team member Teamwork by supporting each other and Innovation by keeping things exciting please see our open position below. We have grown in size but maintain a boutique approach to full-service catering with a focus on custom menus creative décor expert planning and gracious service.
NewGRILL COOK (PART TIME) Compass Group North AmericaGRILL COOK (PART TIME)Alexandria, VA$18.25–$18.50 / hourFull-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
GRILL COOK (FULL AND PART TIME) Compass Group North AmericaGRILL COOK (FULL AND PART TIME)Chantilly, VA$18–$20 / hourBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
CHEF, SOUS (RES DINING) (FULL TIME) Compass Group North AmericaCHEF, SOUS (RES DINING) (FULL TIME)Washington, DC$30–$35 / hourBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Requirement: Prior experience in culinary supervisory and/or Sous Chef roles, and high-volume food service production.
COOK, GRILL Compass Group North AmericaCOOK, GRILLWashington, DCFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
New["CHEF, SOUS (RES DINING) (FULL TIME)","CHEF, SOUS (RES DINING) (FULL TIME)"] Compass Group, North America["CHEF, SOUS (RES DINING) (FULL TIME)","CHEF, SOUS (RES DINING) (FULL TIME)"]Washington$30–$35 / hourBoth full-time and part-time associates are eligible for the following benefits:+ Opportunities for Training and Development+ Retirement Plan+ Associate Shopping Program+ Health and Wellness Programs+ Discount Marketplace+ Identity Theft Protection+ Pet Insurance+ Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramIn addition, full-time positions also offer the following benefits to associates:+ Medical+ Dental+ Vision+ Life Insurance/AD+ Disability Insurance+ Commuter Benefits+ Employee Assistance Program+ Flexible Spending Accounts (FSAs)_Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely,_ click here ( _or copy/paste the link below for paid time off benefits information.__ this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Food & Beverage Supervisor Donohoe Hospitality Services CareersFood & Beverage SupervisorWashington, District of ColumbiaTo manage and supervise all aspects of the hotel's food and beverage operations, including complimentary services and banquets, to ensure success in the areas of finances, cost control, guest satisfaction, and employee satisfaction. Our guests enjoy local comfort food and wines at our restaurant, Row House, or sip craft beers and cocktails on our rooftop bar, Perch SW, with stunning city views.
NewMulti-Store Supervisor - #304 Sheetz, IncMulti-Store Supervisor - #304CHANTILLY, VAInspire and mentor Team Members, helping them develop the skills needed to deliver exceptional service, and provide the General Manager with performance feedback. Qualifications: Must be capable of multitasking and performing physical activities such as repeated bending, standing, and reaching, with occasional lifting of up to 20 pounds.
NewTravel Store Supervisor Sheetz, IncTravel Store SupervisorCHANTILLY, VAInspire and mentor Team Members, helping them develop the skills needed to deliver exceptional service, and provide the General Manager with performance feedback. Qualifications: Must be capable of multitasking and performing physical activities such as repeated bending, standing, and reaching, with occasional lifting of up to 20 pounds.
NewTravel Supervisor Sheetz, IncTravel SupervisorCHANTILLY, VAInspire and mentor Team Members, helping them develop the skills needed to deliver exceptional service, and provide the General Manager with performance feedback. Qualifications: Must be capable of multitasking and performing physical activities such as repeated bending, standing, and reaching, with occasional lifting of up to 20 pounds.
NewStore Supervisor - #666 Sheetz, IncStore Supervisor - #666STERLING, VAQualifications: The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 20 pounds and the ability to assist another person in lifting 40 pounds. Make magic happen by serving up quality food and beverages made to exact customer specifications in a safe, fast and friendly manner.
NewStore Supervisor - #622 Sheetz, IncStore Supervisor - #622STERLING, VAQualifications: The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 20 pounds and the ability to assist another person in lifting 40 pounds. Make magic happen by serving up quality food and beverages made to exact customer specifications in a safe, fast and friendly manner.
NewStore Supervisor - #929 Sheetz, IncStore Supervisor - #929ASHBURN, VAQualifications: The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 20 pounds and the ability to assist another person in lifting 40 pounds. Make magic happen by serving up quality food and beverages made to exact customer specifications in a safe, fast and friendly manner.
NewStore Supervisor - #711 Sheetz, IncStore Supervisor - #711STERLING, VAQualifications: The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 20 pounds and the ability to assist another person in lifting 40 pounds. Make magic happen by serving up quality food and beverages made to exact customer specifications in a safe, fast and friendly manner.
NewStore Supervisor - #832 Sheetz, IncStore Supervisor - #832BOWIE, MDQualifications: The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 20 pounds and the ability to assist another person in lifting 40 pounds. Make magic happen by serving up quality food and beverages made to exact customer specifications in a safe, fast and friendly manner.
NewStore Supervisor - #590 Sheetz, IncStore Supervisor - #590STAFFORD, VAQualifications: The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 20 pounds and the ability to assist another person in lifting 40 pounds. Make magic happen by serving up quality food and beverages made to exact customer specifications in a safe, fast and friendly manner.
NewStore Supervisor - #869 Sheetz, IncStore Supervisor - #869LINTHICUM HEIGHTS, MDQualifications: The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 20 pounds and the ability to assist another person in lifting 40 pounds. Make magic happen by serving up quality food and beverages made to exact customer specifications in a safe, fast and friendly manner.
NewMulti-Store Supervisor - Sheetz, IncMulti-Store Supervisor -Bristow, VAInspire and mentor Team Members, helping them develop the skills needed to deliver exceptional service, and provide the General Manager with performance feedback. Qualifications: Must be capable of multitasking and performing physical activities such as repeated bending, standing, and reaching, with occasional lifting of up to 20 pounds.
NewStore Supervisor - Sheetz, IncStore Supervisor -Sterling, VAQualifications: The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 20 pounds and the ability to assist another person in lifting 40 pounds. Make magic happen by serving up quality food and beverages made to exact customer specifications in a safe, fast and friendly manner.
NewLead Food Service Worker, Rotating Shift, Food And Nutrition Shady Grove Adventist HospitalLead Food Service Worker, Rotating Shift, Food And NutritionRockville, MD$18.80–$24.90 / hourProduction roles to include relief of the sous chef and production team in a variety of roles and schedules: AM Patient Cook - 5a - 1:30p, Café Cook - 6:30a - 3p, TL Servers - 6:30a - 3p, Mid Cook - 9:00a - 5:30p, Prep Cook - 10:30a - 7p, PM Patient Cook - 11:00a - 7:30p. ("Nicotine products" include, but are not limited to: cigarettes, cigars, pipes, chewing tobacco, e-cigarettes, vaping products, hookah, and nicotine replacement products (e.g., nicotine gum, nicotine patches, nicotine lozenges, etc.).
Food Service Coordinator V-Tech Solutions Inc.Food Service CoordinatorWashington, DCThis role also leads workforce management activities, including recruiting, hiring, onboarding, and training new employees to maintain adequate staffing levels and ensure compliance with contractual and regulatory requirements. This position ensures compliance with all sanitation, safety, and regulatory requirements while directing food service staff to deliver high-quality meal service.
Food Service Manager Kiddie Academy of OdentonFood Service ManagerOdenton, MarylandThis position allows you to blend your experience in preparing and serving healthy and nutritious meals and snacks with your ability to communicate and collaborate positively with colleagues and children. You’ll be a valued member of a passionate team of child care professionals who make a meaningful difference in the lives of children and families in our community every day.
New["CONCESSIONS GRILL COOK at AUDI FIELD","CONCESSIONS GRILL COOK at AUDI FIELD"] Compass Group, North America["CONCESSIONS GRILL COOK at AUDI FIELD","CONCESSIONS GRILL COOK at AUDI FIELD"]WashingtonGreat team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.**From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Instapay (early access to your wages) and high interest savings both through the EVEN app+ Associate Shopping Program+ Health and Wellness Program+ Discount Marketplace+ Employee Assistance ProgramFor positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information.
New["COOK at UT Arlington (FULL TIME)","COOK at UT Arlington (FULL TIME)"] Compass Group, North America["COOK at UT Arlington (FULL TIME)","COOK at UT Arlington (FULL TIME)"]Arlington$16–$19 / hourBoth full-time and part-time associates are eligible for the following benefits:+ Opportunities for Training and Development+ Retirement Plan+ Associate Shopping Program+ Health and Wellness Programs+ Discount Marketplace+ Identity Theft Protection+ Pet Insurance+ Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramIn addition, full-time positions also offer the following benefits to associates:+ Medical+ Dental+ Vision+ Life Insurance/AD+ Disability Insurance+ Commuter Benefits+ Employee Assistance Program+ Flexible Spending Accounts (FSAs)_Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Hartford University Center****300 W 1st st, arlington, TX 76019****Every Thursday from 1:00 pm to 3:00 pm****Location: University of TX - Arlington**+ We are hiring immediately for part-time and on call **COOK** positions.+ **Address**: University of TX - Arlington - 300 West Mitchell Street, Arlington TX 6019 _Note: online applications accepted_ _only_ _._+ **Schedule**: Part-time and On Call: Weekdays and weekends; morning and evening shifts.
Lead Cook True FriendsLead CookAnnandale, VirginiaAbility to work in kitchen environments with varying temperatures, noise levels, and busy service periods About True Friends True Friends is a nonprofit organization providing life-changing experiences that enhance independence and self-esteem for children and adults with disabilities. As a Lead Cook, you'll oversee daily kitchen operations, prepare high-quality meals, support and mentor kitchen staff, and help create exceptional dining experiences for campers, retreat guests, participants, and staff.
NewCustomer Service Representative 7194 Domino's Pizza IncCustomer Service Representative 7194Washington, DCWhile performing the duties of this job, the team member may be required to work outdoors, in various temperatures, in a noisy environment, near moving mechanical parts, with dangerous equipment or sharp tools, and around fumes, odors, dust or toxic chemicals. Resolving product or service issues by determining the cause of the problem, selecting and explaining the best solution to solve the problem, expediting correction or adjustments, following up to ensure resolution.
NewPrep Cook SSP Group PLCPrep CookVABasic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, and total all other charges. Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers.
Cook CD - Skilled AvoltaCook CD - SkilledDulles, VASummary: The Cook CD - Skilled is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilities as directed by the business or assigned management of which associate is capable of performing; providing the highest quality of service to customers and associates at all times. Essential Functions: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products.
Host/Hostess MedStar HealthHost/HostessWashington, DC$18–$29.74 / hourMajor responsibility includes delivering meal carts to patient units aiding in the meal set-up at bedside discarding of soiled trays taking inventory ofnourishment area stocking the nourishment area and accurately operating technical equipment. Presents self in a highly professional manner to others and has the ability to uphold honesty and ethics in the workplace has the ability to maintain a positive attitude and the ability to communicate with co-workers and other departments with professionalism and respect.
Cook Nutrition Svcs MedStar HealthCook Nutrition SvcsOlney, MD$18–$29.74 / hourThe primary function of the Cook is to prepare and present food for patients employees visitors and special functions while delivering excellence in hospitality and customer services. Technical Service: Prepares and cooks food for patients employees and visitors in compliance with recipes sanitation guideline and cost effectiveness.
Production Lead - Day Shift - Days Off: Wednesday, Thursday, & Friday Relish Labs LLCProduction Lead - Day Shift - Days Off: Wednesday, Thursday, & FridayBaltimore, MDA Production Lead is scheduled to begin their shift prior to the start of production and is responsible for obtaining their production plan and targets for the day from the supervisor and setting up the portioning tables, meal bagging tables, and/or shipping line. Oversees associates to ensure they are not creating unnecessary waste of food or packaging (i.e. bags, bottles, jars) while portioning and meal bagging and escalates concerns with production quality to FSQA and a supervisor.
New["Customer Service & E-Commerce Supervisor - Full Time","Customer Service & E-Commerce Supervisor - Full Time"] Whole Foods Market IP. L.P.["Customer Service & E-Commerce Supervisor - Full Time","Customer Service & E-Commerce Supervisor - Full Time"]Washington$19–$30.20 / hourYou are responsible for daily operations including managing capacity, labor utilization, adherence to pick processes, and drop of task execution (for E-Commerce); and, cash management, customer demand management, labor utilization, and execution of store processes (for Customer Service). In this role, you will support the Customer Service & E-Commerce programs; this means you lead processes supporting the checkout experience and grocery delivery & pickup at your assigned store.
Rest 1 Supv TPG Hotels & ResortsRest 1 SupvLinthicum Heights, MarylandWork closely with the hotel’s front desk and management teams to ensure seamless service for hotel guests. The work involves exposure to extreme temperatures, chemicals, dirt, fumes, smoke, unpleasant odors, and/or loud noises.
New["Delivery Service Supervisor","Delivery Service Supervisor"] Fhlb Des Moines["Delivery Service Supervisor","Delivery Service Supervisor"]Jessup$77,800–$116,600 / yearInterprets, trains and consistently applies company policies, protocols and procedures including but not limited to food safety, DOT (department of transportation), record keeping, performance expectations, and safe work methods, etc.* Communicates with Sales Management and Marketing Associates via email and maintains current communications board data to collaboratively resolve any customer or delivery opportunities or issues.* ## Delivery Service SupervisorApplylocations: Sysco Baltimore - Jessuptime type: Full timeposted on: Posted Yesterdayjob requisition id: R255635**Company:**US0012 Sysco Baltimore, LLC**Sales Territory:**None**Zip Code:**20794**Travel Percentage:**0**Compensation Range:**$77,800.00 - $116,600.00The compensation range provided is in compliance with state specific laws.
General Manager The Johnny Rockets GroupGeneral ManagerMarylandManage the team to ensure that not only is their job performed properly, but also they are managed in a positive manner that results in a great guest experience. Evaluate the local market to come up with Local Store Marketing/Communications plans to support restaurant sales growth.
Food & Nutrition Services Supervisor MedStar Health Research InstituteFood & Nutrition Services SupervisorBaltimore, MD$20.57–$36.27 / hourAbility to: read write speak and comprehend English; follow and provide basic written and oral instructions; take initiative to solve common problems; perform basic math calculations; communicate effectively with associates guests patients and other hospital departments; maintain professionalism in all situations. providing recognition and corrective action for hourly associates to ensure optimal food & nutrition services are provided to our patients/guests/associates; ensuring proper maintenance of departmental daily logs/temperatures.
New["Food Service Cashier","Food Service Cashier"] SSA Group, LLC["Food Service Cashier","Food Service Cashier"]WashingtonLocations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C. Colorado: Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year, under the Healthy Families and Workplaces Act (HFWA). Maryland: Employees accrue at least 1 hour of paid sick and safe leave for every 30 hours worked, up to 40 hours per year, as required under the Maryland Healthy Working Families Act.
Food & Beverage Supervisor (PM Shift) Aparium Hotel GroupFood & Beverage Supervisor (PM Shift)Alexandria, VAThis chic 134 room boutique hotel is home to a signature ground floor restaurant serving hearth inspired Mid-Atlantic cuisine, a cozy craft cocktail bar hidden in the heart of the hotel, and an open-air seasonal rooftop bar with unparalleled views of the Potomac. It is a sophisticated hotel brand known for its singular ability to combine the business acumen of large hospitality companies with the charm of boutique hotels, bringing the disparate forces together in bustling, smaller markets.
New["Substitute Food Service Worker","Substitute Food Service Worker"] Calvert County Public Schools["Substitute Food Service Worker","Substitute Food Service Worker"]Prince FrederickCalvert County Public Schools does not refuse enrollment of a prospective student, expel a current student, or withhold privileges from a current student, or prospective student, or the parent or guardian of a current or prospective student because of an individual's race, ethnicity, color, religion, sex, age, national original, marital status, sexual orientation, gender identity or disability. Students, parents, and community members may report allegations of harassment to: Ms. Cecelia Lewis, Director of Student Services, Calvert County Public Schools, 1305 Dares Beach Road, Prince Frederick, MD 20678.
Food & Beverage Supervisor Taste of HistoryFood & Beverage SupervisorWashington DCProficient and honest in cash handling and credit card transactions; Assist Kiosk Manager with timely and accurate sales and tips reports and cash/credit card receipts. Learn more at TasteOfHistoryDC.com Key Responsibilities: Provide technical training and support to less experienced staff and model professionalism with guests and other employees at all times.
Food Safety & Quality Assurance Supervisor Misfits MarketFood Safety & Quality Assurance SupervisorHanover, MD$75,000–$85,000 / yearWe deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery, wine, and other grocery items to nearly every zip code in 48 states at up to 30 percent off traditional grocery store prices. By tackling inefficiencies in the food system, our passionate and motivated team of problem solvers helps save an average of 500,000 pounds of food per week from waste or lesser outcomes, with an all-time savings of 190+ million pounds of food.
Food Safety Supervisor - Jiffy Lube Live LegendsFood Safety Supervisor - Jiffy Lube LiveBristow, VAThis includes but is not limited to: making sure Temperature Logs are posted on refrigeration and hot holding stations; all necessary logs for production are available for cooks; all thermometers, small wares, gloves, etc. are available in locations for cook staff; all hand towel dispensers and soap dispensers are stocked; Check hand washing stations to make sure hot water is working. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
NewSenior Food Supervisor Sodexo SASenior Food SupervisorANNAPOLIS, MD$21–$23 / hourYou will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Food Safety & Quality Assurance Supervisor Misfits Market IncFood Safety & Quality Assurance SupervisorHanover, MDWe deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery, wine, and other grocery items to nearly every zip code in 48 states at up to 30 percent off traditional grocery store prices. By tackling inefficiencies in the food system, our passionate and motivated team of problem solvers helps save an average of 500,000 pounds of food per week from waste or lesser outcomes, with an all-time savings of 190+ million pounds of food.
Food Service Director Healthcare Services Group IncFood Service DirectorAlexandria, VA$72,000–$80,000 / yearJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Food/Consumables Team Supervisor Walmart IncFood/Consumables Team SupervisorLaurel, MD$20–$33 / hourWhat you'll bringHelp customers find the products they are looking forEnsure high quality products are available in produce, deli, bakery, dairy, meat, and other departmentsPack ready-to-sell products in proper containers and stock displaysPrepare and serve ready-to-eat foodAssist customers in ordering cakes, fulfilling deli orders, or finding the right produceKeep area clean, sanitized, and customer-ready* For a complete list of duties and responsibilities, please see the actual job description.#storejobsWalmart is committed to maintaining a drug-free workplace and has a no tolerance policy regarding the use of illegal drugs and alcohol on the job. Career areasBrandsResourcesAbout UsMilitaryFood/Consumables Team SupervisorLaurel, MDApply nowFood/Consumables Team SupervisorLaurel, MDApply nowFood/Consumables Team SupervisorLaurel, MDApply nowFood/Consumables Team SupervisorWM Supercenter #19853549 Russett GrnLaurel, MD 20724-1810CP-1985-9017Loading map.