UNKNOWN

FEED

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

HOUR

Compass Group USA Inc

Food Service Worker (Full Time AND Part Time)

ea_via_bold

With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage outlets, this award-winning Forbes 4-Star boutique property offers elevated comfort food inspired by mountain regions from around the world. As a Room Service Supervisor, you're not just overseeing the daily operations of in-room dining service - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Hilton Worldwide Holdings Inc

Room Service Supervisor - Waldorf Astoria Park City

You are responsible for daily operations including managing capacity, labor utilization, adherence to pick processes, and drop of task execution (for E-Commerce); and, cash management, customer demand management, labor utilization, and execution of store processes (for Customer Service). In this role, you will support the Customer Service & E-Commerce programs; this means you lead processes supporting the checkout experience and grocery delivery & pickup at your assigned store.

Whole Foods Market Inc

Customer Service & E-Commerce Supervisor - Full Time

Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. We are searching for an experienced Food Service Manager to help oversee the Salt Palace Convention Center located in Salt Lake City, UT!

YEAR

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Food Service Manager 3

PURPOSE OF POSITION: A Guest Services Supervisor's main objective is to support the Guest Services Manager, and to ensure guest, owner, and employee satisfaction at the front desk of Trail's End Lodge. Ensure staff professionalism through coaching, adherence to dress codes, maintaining uncluttered and well supplied workspaces, proper training materials, and clear channels of communication.

Deer Valley Resorts

Trail's End Lodge Guest Services Supervisor - Year Round

PURPOSE OF POSITION: A Guest Services Supervisor’s main objective is to support the Guest Services Manager, and to ensure guest, owner, and employee satisfaction at the front desk of Trail’s End Lodge. Ensure staff professionalism through coaching, adherence to dress codes, maintaining uncluttered and well supplied workspaces, proper training materials, and clear channels of communication.

Deer Valley Resort

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. Regular staff who have been employed in their current position for the last six continuous months are eligible for openings being recruited for through University-Wide or Open Recruiting, to include both promotional opportunities and lateral transfers.

The University of Texas at Austin

Food Service Worker

Lead Food Service Worker

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.

Love's Travel Stops & Country Stores Inc

Food Service Manager - Retail (Green River, UT, US, 84525)

Deer Valley Resort Company LLC

Trail''''s End Lodge Guest Services Supervisor - Year Round

We maintain a talented team of professionals to serve the accounting, architecture, asset management, consulting, development, hotel management, legal, sales, and leasing needs of our dynamic organization. Headquartered in Salt Lake City, Woodbury Corporation owns and manages hundreds of commercial and residential properties plus several Marriott and Hilton hotel properties.

Courtyard

Food and Beverage Manager

FULL_TIME

This is a full-time, manager position that requires a minimum of at least 2 years of hotel and restaurant management experience combined along with banquet experience. Estimate food and beverage consumption and purchases supplies as needed; may have responsibility for property liquor license and licensure requirements.

Courtyard by Marriott Orem University Place

Collaborates with Project Management, design team, CAD department, vendors and clients to determine needs and solutions for continuous processing/ packaging systems and to develop specifications. Process Engineers work in every aspect of a project - controls, packaging, mechanical, electrical, building system, architecture, etc., from the conceptual stages to design completion, and throughout construction.

External Dennis Group Jobs

Process-Project Engineer II (Food & Beverage Industry)

Within POWDR’s portfolio are seven mountain resorts including Copper Mountain and Eldora Mountain Resort in Colorado; Boreal Mountain Resort and Soda Springs in the Lake Tahoe region of California; Mt. The Zion Lodge is a year-round operation with 76 hotels rooms, 6 suites and 40 cabins as well as a restaurant, outside grab and go café, bar, gift shop and auditorium space.

POWDR

Kitchen Supervisor

Lead and oversee all operations of the Mountain Camp Café, guiding the team with strong leadership that builds a culture of quality, teamwork, and accountability. Submit orders to vendors regularly, routinely check inventory & ensure costs are managed.

Sundance Mountain Resort

Mountain Camp Cafe Lead Supervisor

ADAPTED_NOW

Lead and oversee all operations of the Lookout and Concessions departments, guiding the team with strong leadership that builds a culture of quality, teamwork, and accountability. Set the tone for hospitality and ensure the The Lookout and Concessions operations delivers exceptional service and guest experiences.

Lookout and Concessions Lead Supervisor

Sundance Mountain Resort Jobs

Within POWDR's portfolio are seven mountain resorts including Copper Mountain and Eldora Mountain Resort in Colorado; Boreal Mountain Resort and Soda Springs in the Lake Tahoe region of California; Mt. The Zion Lodge is a year-round operation with 76 hotels rooms, 6 suites and 40 cabins as well as a restaurant, outside grab and go café, bar, gift shop and auditorium space.

Powdr Corp

The Multi-Unit Supervisor will spend significant time inside our restaurants, working alongside our teams, coaching managers, solving operational challenges, and helping restaurants perform at a high level. The Multi-Unit Supervisor should be available to support restaurants during high-volume periods, leadership transitions, staffing challenges, new manager training, and other situations requiring additional leadership.

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Multi-Store Supervisor

Although part-time and adjunct (less than 30 hours per week) employees are ineligible for the full-time employee benefits package, the university is pleased to offer the following: Undergraduate tuition remission benefit: Part-time: waives 100 percent of tuition and general student fees for up to 3 credit hours or 1 course after 6 consecutive months of employment and a minimum of 480 hours worked (dependents do not qualify). Supports the Catering Department through appropriate use of phone handling, emails, scheduling of appointments, greeting guests, answering general and specific inquiries, reporting data as needed, and maintaining accurate records, while providing excellent customer service to the internal and external clients.

Utah Valley University was established in 1941 as Central Utah Vocational School (CUVS) with the primary function of providing war production training. CUVS was part of the Provo School District located in south Provo. The institution received a state appropriation in March 1945 of $50,000 to operate for the 1945-1947 biennium. In 1947, the school received funding as a permanent state institution.

A new site for the school was acquired on University Avenue in Provo in 1948; in the 1952, the state appropriated funding for the first construction on that site. As enrollments grew, the state acquired over 185 acres in southwest Orem and the first building was completed in 1977. Today, the University’s facilities consist of a combined total of 412 acres with 50 buildings with campuses in Orem, Provo, and Heber City and property in Vineyard and at Thanksgiving Point in Lehi.

Utah Valley University

Assistant Supervisor - Assistant Catering Manager

This role supports both the front and back of house—helping the team stay on track, keeping things running smoothly, and making sure every guest has a great experience. Oversee the flow of the Tower Deli & Grill during shifts, including the kitchen, on the cash register, and dining area.

Food Service Supervisor Jobs in Utah

Food Service Worker (Full Time AND Part Time) Compass Group USA Inc

Room Service Supervisor - Waldorf Astoria Park City Hilton Worldwide Holdings Inc

Customer Service & E-Commerce Supervisor - Full Time Whole Foods Market Inc

Food Service Manager 3 Sodexo SA

Trail's End Lodge Guest Services Supervisor - Year Round Deer Valley Resorts

Trail's End Lodge Guest Services Supervisor - Year Round Deer Valley Resort

Food Service Worker The University of Texas at Austin

Lead Food Service Worker The University of Texas at Austin

Food Service Manager - Retail (Green River, UT, US, 84525) Love's Travel Stops & Country Stores Inc

Trail''''s End Lodge Guest Services Supervisor - Year Round Deer Valley Resort Company LLC

Food and Beverage Manager Courtyard

Food and Beverage Manager Courtyard by Marriott Orem University Place

Process-Project Engineer II (Food & Beverage Industry) External Dennis Group Jobs

Kitchen Supervisor POWDR

Mountain Camp Cafe Lead Supervisor Sundance Mountain Resort

Lookout and Concessions Lead Supervisor Sundance Mountain Resort

Kitchen Supervisor Powdr Corp

Multi-Store Supervisor Culver's

Assistant Supervisor - Assistant Catering Manager Utah Valley University

Supervisor - Tower Deli Thanksgiving Point Institute

Similar Job Searches

Stand out to leading employers.