UNKNOWN

FEED

The agency's network of aviation, ground, rail, and seaport facilities is among the busiest in the country, supports more than 550,000 regional jobs, and generates more than twenty three billion in annual wages and eighty billion in annual economic activity. Under direct supervision of the Facility Cafeteria Supervisor, Principal Facility Cafeteria Supervisor or Food Services Field Supervisor, the Food Service Worker II performs duties in the preparation and service of food at a Port Authority Cafeteria.

HOUR

Port Authority of NY & NJ

Food Service Worker II

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Manages day to day operations within budgeted guidelines, hold daily Pre-shifts for staff, inventory and ordering of all work tools as well as food and paper products, attend periodic meetings and training sessions. Bachelor’s Degree in Food Service/Business Management/Culinary School Diploma or closely related field OR Two (2) years’ experience in a High Volume Food and Beverage Supervisory position or equivalent.

Resorts World Las Vegas

Food and Beverage Floor Manager

Job Summary: Under general direction and guidance, leads all shift activities and assures the timely shipments of orders processing during respective shift utilizing warehouse management systems. Complete understanding of distribution workflows and distribution plans, participates in and is responsible for departmental planning regarding staffing, production supplies and inventories.

YEAR

The Woda Group, Inc. and its affiliates are experienced developers, general contractors, and property managers specializing in the design, construction, and management of affordable multi-family apartments, senior communities, and single family homes.  Considered leading experts in the affordable housing industry, the Woda team is known for producing and maintaining high quality affordable housing. 

Founded in 1990, The Woda Group currently owns and manages over 200 properties with approximately 9,000 units in 12 states located in the Midwest, Northeast and Southeast regions of the country.  Since our founding, we have developed more than 8,000 units, and continually evaluate and research new markets to help ensure the availability of newly constructed or renovated affordable housing (LIHTC) units for families and seniors, our target markets.  

Our success would not be achieved without the faith and support of our many partners including Federal Agencies, State Housing Agencies, lenders, investors, and non-profit partners. We appreciate the confidence they have shown in us, and strive to maintain that trust in order to provide affordable, quality housing to low and moderate income households.

The Cooper Companies Inc

Distribution Supervisor - 2nd Shift

We are committed to attracting and retaining a diverse workforce and create welcoming, truly inclusive work environments - environments that enable every ADM colleague to feel comfortable on the job, make meaningful contributions to our success, and grow their career. With industry-advancing innovations, a complete portfolio of ingredients and solutions to meet any taste, and a commitment to sustainability, we give customers an edge in solving the nutritional challenges of today and tomorrow.

Archer Daniels Midland Co

Sales Supervisor - Livestock

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.

Compass Group

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)

IRecruitee

FULL_TIME

Inventory- Maintains accurate WISR controls, In-depth knowledge on Subventory and how to configure items for accuracy. Identify problems in the day-to-day operations and ways to fix them, including inconsistencies across restaurants.

Subway - Hufnagel Holdings LLC

Subway Supervisor

[AW]-iCims

2. Assures compliance, at all times, with regulatory agencies such as New York State Department of Health, County Department of Health, JCAHO, DEC and CMS and assures the Food Service Department environment is maintained in a sanitary, attractive, and orderly manner. This will include any one or more of the following: Vassar Brothers Medical Center, Northern Dutchess Hospital, Putnam Hospital Center, Nuvance Material Management Warehouse, The Fishkill Medical Mall, all Nuvance locations and other community-based locations.

Northwell Health

Food Services Coordinator - FT

Jobvite Talemetry Organic Easy Apply

Our Restaurant Hourly Shift Supervisors not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant during scheduled mid and closing shifts under the supervision of exempt management. Candidates and current Team Members who demonstrate our values may be selected by exempt management for the Shift Supervisor position and will undergo on-the-job training for specific management tasks and leadership growth.

Red Robin International, Inc.

Shift Supervisor

The Homewood Suites by Hilton in Schenectady, NY is seeking a motivated, service-driven Front Office Supervisor who will primarily be responsible for supervising front office team members to ensure efficient and smooth operations for producing excellent feedback and guest satisfaction. As a supervisor you will be a role model, sharing your expertise and continually inspiring the front office team while ensuring guest and employee satisfaction and maximizing the financial performance of the department.

Homewood Suites, Schenectady

Front Office Supervisor Homewood Suites

partner JazzHR

Prepare a diverse array of bakery items that include seasonal, local, organic ingredients and cater to dietary preferences that include vegan, vegetarian, and gluten free options; Maintain a full and attractive bakery case and bread display; Manage vendors of baked goods to ensure consistent excellent product in appropriate amounts; Communicate with buyer/receiver regarding the purchase of ingredients and packaging and display items; Maintain recipes, systems and procedures as necessary to permit another baker to easily substitute for a shift; Create accurate signage and labels for each item offered for sale; Work with Deli Management Team to develop annual schedule for seasonally appropriate holiday specialties and event promotions; Accept and fulfill bakery requests and special orders. Qualifications: 2+ years of experience in baking or equivalent combination of culinary education and experience; Well organized, with strong attention to detail; Demonstrated knowledge of basic baking techniques, safe use of knives, proper work station sanitation techniques, and food temperature "danger zone".

Honest Weight Food Co-op

(FT) Bakery Manager

The Assistant Supervisor provides various support services to the residents and is responsible for training and assisting residents in the activities of daily living. When determining a salary offer, several factors may be considered as applicable (e.g., years of relevant experience, education level, language skillset, credentials, professional licensure, budget, and internal equity).

Options for Community Living, Inc.

Residential Assistant Supervisor, Mental Health

GreenHouseAPI

Nine years in, we’ve grown to more than 30 fast-casual Dig restaurants, opened our first full-service restaurant, 232 Bleecker, partnered with 130 farms including our own Dig Acres, and taught thousands of people how to cook (really cook) in our kitchens. Successfully open and close the restaurant using the checklists and through communication with the previous days leaders to best prepare for a steady shift.

DIG Chefs-In-Training

Restaurant Shift Supervisor, NYC

Ensures restaurants and kitchens have the requisite amounts of the above to properly open their shifts and that there are sufficient carts and racks in which to place dirty and clean dishes silverware pots and pans. Supervises stewarding department activities and ensures all food preparation and storage areas are cleaned and maintained in a safe and sanitary manner.

River Cree Resort & Casino

Supervisor Stewarding

Ensures restaurants and kitchens have the requisite amounts of the above to properly open their shifts and that there are sufficient carts and racks in which to place dirty and clean dishes, silverware, pots, and pans. Position Summary: Supervises stewarding department activities and ensures all food preparation and storage areas are cleaned and maintained in a safe and sanitary manner.

Rivers Casino Careers

Work with store manager and hub delivery specialists to ensure vehicles are well maintained and quarterly inspections are completed thoroughly and accurately. Consistent with internal policy and applicable law, the Company electronically monitors the use of Company-provided systems, including telephone conversations and transmissions, Internet access and usage, and electronic mail and transmissions.

O'Reilly Auto Enterprises

Hub Supervisor

CREU teams assess, assign, and answer requests for behavioral health response, engage communities to provide behavioral health public education and connection to services, and prepare public health staff, first responder personnel, and the public for response to and recovery from events impacting New York City and local communities. To be appointed to Assignment Level II and above, candidates must have: A doctorate degree from an accredited college or university with specialization in an appropriate field of physical, biological, environmental or social science and one year of full-time experience in a responsible supervisory, administrative or research capacity in the appropriate field of specialization; or.

City of New York

Response and Engagement Team Supervisor, Bureau of Community Awareness, Action, Response & Engagement

The Bureau routinely monitors child care programs to protect the health and safety of children while in the child care environment and actively works to improve and expand access to high quality programs which support early childhood development and learning. DUTIES WILL INCLUDE BUT NOT BE LIMITED TO: Develop and coordinate community resources, and perform liaison functions between child care providers, City and State agencies, community groups, parents and the general public regarding Child Care licensing rules and regulations.

Child Care Registration Supervisor, Bureau of Childcare

The Warehouse Lead Supervisor - SBE is responsibel for providing shipping, receiving and mail services including package receipt, delivery, tracking, mail pickup and delivery. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Warehouse Lead Supervisor - SBE

This position plays a key role in advancing initiatives that strengthen connections between Upstate New York producers and New York City consumers, helping to expand market opportunities for Upstate New York farms, improve access to locally produced foods, and support a more resilient food system. The Food System Specialist will integrate themselves into various tiers of the food system supply chain as a community resource for local food promotion while ensuring funding objectives are met by working with food system stakeholders to promote and enhance the economic prosperity of New York agriculture.

Cornell University

Food Systems Specialist -Oriskany, NY

The Company's portfolio includes a collection of world-renowned venues - New York's Madison Square Garden, Infosys Theater at Madison Square Garden, Radio City Music Hall, and Beacon Theatre; and The Chicago Theatre - that showcase a broad array of sporting events, concerts, family shows, and special events for millions of guests annually. General physical requirements such as lifting 25 lbs., standing for long periods, walking long distances, working in inclement conditions, lead and assist in evacuation of guests and employees, ability to walk up.

Food Service Supervisor Jobs in New York

Food Service Worker II Port Authority of NY & NJ

Food and Beverage Floor Manager Resorts World Las Vegas

Distribution Supervisor - 2nd Shift The Cooper Companies Inc

Sales Supervisor - Livestock Archer Daniels Midland Co

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME) Compass Group

Subway Supervisor Subway - Hufnagel Holdings LLC

Food Services Coordinator - FT Northwell Health

Shift Supervisor Red Robin International, Inc.

Front Office Supervisor Homewood Suites Homewood Suites, Schenectady

(FT) Bakery Manager Honest Weight Food Co-op

Residential Assistant Supervisor, Mental Health Options for Community Living, Inc.

Restaurant Shift Supervisor, NYC DIG Chefs-In-Training

Supervisor Stewarding River Cree Resort & Casino

Supervisor Stewarding Rivers Casino Careers

Hub Supervisor O'Reilly Auto Enterprises

Response and Engagement Team Supervisor, Bureau of Community Awareness, Action, Response & Engagement City of New York

Child Care Registration Supervisor, Bureau of Childcare City of New York

Warehouse Lead Supervisor - SBE Aramark

Food Systems Specialist -Oriskany, NY Cornell University

Merchandise Supervisor Madison Square Garden, Inc.

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