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Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.

HOUR

Compass Group

GRILL COOK (FULL TIME)

IRecruitee

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees.

GRILL COOK (SEASONAL)

Division & DepartmentPlease select a value Administrative & General (11) Executive Office (2) Finance (1) Food & Beverage (1) Human Resources (6) Purchasing & Receiving (1) Corporate Office (6) Contact Centre (2) People & Culture (1) Sales & Marketing (3) Engineering (5) Engineering & Maintenance (5) Food & Beverage (153) Banquets (6) Bars (17) In Room Dining (8) Kitchen (48) Pastry (14) Restaurant (55) Stewarding (5) Rooms (63) Butler Services (3) Concierge (4) Equestrian (1) Fitness Center (1) Florists (1) Front Office (8) Guest Relations (5) Guest Services (2) Housekeeping (16) Laundry & Valet (2) Residences (8) Retail & Logo Shop (1) Safety & Security (3) Spa (8) Sales & Marketing (11) Catering & Events (3) Communications (1) Marketing (2) Revenue (1) Sales (4). Ushering in an exciting new era of dining and entertainment experiences complemented by world class design and signature style, the iconic Beverly Hills Hotel, a Dorchester Collection property, is unveiling a series of exceptional food and beverage venues slated to open this December - a glamourous Supper Club, chic Lobby Café, and a world-class Hotel Bar.

Dorchester Services Ltd

Cook 1, Lobby Cafe & Hotel Bar

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Backserver, The Supper Club

Job Summary The Grill Cook is a skilled culinary professional responsible for the expert preparation and cooking of a wide variety of grilled items, including meats, poultry, seafood, and vegetables, to the exact specifications of our recipes and guest requests. 2. Key Responsibilities Set up and operate the grill station efficiently, ensuring all necessary tools, equipment, and mise en place are ready before and during service.

Thompson Hospitality Services LLC

Grill Cook-Coppin State University

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Position Summary: The Warehouse Supervisor is responsible for the effective supervision of venue distribution/warehouse operations, including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers, and equipment maintenance.

Oak View Group

Warehouse Supervisor | Part-Time | CFG Bank Arena

[AW]-iCims

This role must work efficiently under pressure, take pride in the quality of their work, and embody the Club's shared spirit of “Serve Those Who Serve” in every task. • Represent the Army and Navy Club as a professional “goodwill ambassador” at all times, embodying the Club's shared spirit of “Serve Those Who Serve”.

The Army and Navy Club

Line Cook

Gethired

ORGANIZATION OVERVIEW: At Catholic Charities of the Archdiocese of Washington, your knowledge and service in areas such as immigrants and refugees, mental health, social work, employment and adult education, legal and financial services, health care, food assistance, shelter and housing, developmental disabilities and prison outreach can make a profound difference in the lives of many. The position provides a safe and orderly environment, follows emergency preparedness planning and policies; deescalates client behavior as needed, and addresses all shelter guests, staff team members, community stakeholders, funders, and vendor partners in a professional, trauma-informed, and housing first approach.

Catholic Charities of the Archdiocese of Washington, Inc.

Shelter Monitor, (1218) Adam''s Place Men''s Shelter

We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices. As the Manager, Executive Chef for JHBMC catering you will: Focus on the deployment of innovative food and wellness solutions as well as culinary training to drive customer and patient satisfaction, new sales, and segment profitability goals.

Johns Hopkins Hospital

Manager, Executive Chef

Shelter Monitor, (1225) New York Avenue Men Shelter

Position Summary: Provides leadership to culinary team ensuring the effective and efficient operation of main kitchen food service and production areas by supervising and coordinating activities of the production, catering staff, cooks, and all other main kitchen employees as assigned. We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.

Executive Chef/Culinary Manager

Reviews quarterly Meeting Planner Survey results and participates in the development and implementation of corrective action to address service challenges; focuses on continuous improvement of guest satisfaction. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand's unique programming to life.

YEAR

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott

Event Operations Manager

Montgomery County Ethics Law: Except as provided by law or regulation, the Countys "Public Employees" (which does not include employees of the Sheriffs office) are subject to the Countys ethics law including the requirements to obtain advanced approval of any outside employment and the prohibitions on certain outside employment. The program team looks forward to welcoming an individual who has experience working in public health, excels in a team environment, enjoys working with a diverse population, has strong communication and customer service skills, and has experience working with electronic health records and other electronic databases.

Montgomery County, Maryland

Tuberculosis Control Program Nurse Administrator (Manager III, Grade M3)

ORGANIZATION OVERVIEW: At Catholic Charities of the Archdiocese of Washington, your knowledge and service in areas such as immigrants and refugees, mental health, social work, employment and adult education, legal and financial services, health care, food assistance, shelter and housing, developmental disabilities and prison outreach can make a profound difference in the lives of many. JOB SUMMARY: The Manager, Social Work (Clinical) is responsible for providing coordination of training, clinical guidance, resources, supervision and assistance as outlined by the Office of the State Superintendent of Education's regulatory requirements associated with the Social Worker licensure of other Social Workers in the program.

Catholic Charities of the Archidiocese of Washington

Manager Social Work, (1201) Licsw

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This handwork requires eye-hand coordination, and may require climbing a ladder to store and retrieve materials or place and remove signs. You’ll help with hiring, supervising and working with the staff to accomplish daily tasks, bookkeeping and merchandising.

Circle K Stores

Store Assistant Manager

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General Description: The Case Manager provides quality intensive case management services to unaccompanied homeless youth, ages 24 and younger, in Baltimore County under the Homeless Outreach Program (HOP). The Case manager provides direct services by using a client-centered approach and assists individuals with developing goals that will result in securing housing and attaining other life needs and wishes.

Prologue Inc

Case Manager - Homeless Youth Outreach

Summary: Assists in the daily oversight, coordination and execution of stated objectives in sales, costs, employee retention, customer service and satisfaction, food quality, cleanliness and sanitation. Domino's Pizza has been the world's leader in pizza delivery since 1960, and Frank Meeks made sure that the Washington DC Metropolitan area would get a taste of the Domino's experience.

Food Service Supervisor Jobs in Baltimore, MD

GRILL COOK (FULL TIME) Compass Group

GRILL COOK (SEASONAL) Compass Group

Cook 1, Lobby Cafe & Hotel Bar Dorchester Services Ltd

Backserver, The Supper Club Dorchester Services Ltd

Grill Cook-Coppin State University Thompson Hospitality Services LLC

Warehouse Supervisor | Part-Time | CFG Bank Arena Oak View Group

Line Cook The Army and Navy Club

Shelter Monitor, (1218) Adam''s Place Men''s Shelter Catholic Charities of the Archdiocese of Washington, Inc.

Manager, Executive Chef Johns Hopkins Hospital

Shelter Monitor, (1225) New York Avenue Men Shelter Catholic Charities of the Archdiocese of Washington, Inc.

Executive Chef/Culinary Manager Johns Hopkins Hospital

Event Operations Manager Marriott

Tuberculosis Control Program Nurse Administrator (Manager III, Grade M3) Montgomery County, Maryland

Manager Social Work, (1201) Licsw Catholic Charities of the Archidiocese of Washington

Store Assistant Manager Circle K Stores

Case Manager - Homeless Youth Outreach Prologue Inc

Shift Leader - 4645 Domino's Pizza Inc

Shift Leader - 6071 Domino's Pizza Inc

Shift Leader - 4331 Domino's Pizza Inc

Shift Leader - 6065 Domino's Pizza Inc

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