1,287 Results for

Food Service Manager Jobs in Concord, CA

Jobs

San Francisco, CA14 days ago

$85,000–$110,000

The Senior Catering Services Manager - Oracle Park is a key leadership role that is responsible for leading the catering operations at Oracle Park, for both game day and special event catering. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

New!

San Mateo, CA2 days ago

$19.95–$24.95 Per Hour

See Sunrise Senior Living Terms & Conditions at https://c-5885-20221207-www-sunriseseniorliving-com.i.icims.com/terms-and-conditions and Privacy Policy at https://c-5885-20221207-www-sunriseseniorliving-com.i.icims.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. The Care Manager/"Designated Care Manager" is responsible for providing the highest degree of quality care and services to a consistent group of residents and their families in our assisted living/long term care and reminiscence neighborhoods.

New!

San Francisco, California2 days ago

$65–$70 Per Hour
Contractor

The specific compensation for this position will be determined by several factors, including the scope, complexity, and location of the role, as well as the cost of labor in the market; the skills, education, training, credentials, and experience of the candidate; and other conditions of employment. You will act as a key liaison between design, production, and marketing teams, ensuring schedules are on track, processes are optimized, and communication is clear.

New!

San Leandro, CA1 day ago

$70,000–$75,000 Per Year

From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!

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San Leandro, CA1 day ago

$70,000–$75,000 Per Year

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San Leandro, CA1 day ago

$70,000–$75,000 Per Year

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San Leandro, CA1 day ago

$70,000–$75,000 Per Year

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San Leandro, CA1 day ago

$70,000–$75,000 Per Year

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San Leandro, CA1 day ago

$70,000–$75,000 Per Year

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Vallejo, CA1 day ago

$26–$30 Per Hour

Sprague Pest Solutions is looking for a Route Manager to join our mission of protecting public health, product and food safety for commercial clients in industries like retail, food service, and logistics. Be the Hero: Own a dedicated route of commercial clients and deliver expert pest control and inspection services that keep their businesses running smoothly.

San Francisco, CA10 days ago

Remote

$94,000–$143,000 Per Year

Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Conduct technical accounting research in collaboration with the Revenue Accounting Senior Manager, ensure appropriate solutions are implemented with process documentation, and as needed document conclusions in accounting policy format.

San Francisco, CA10 days ago

Remote

In this role, you will collaborate closely with cross-functional teams—including engineering, design, marketing, and sales—to drive the development and delivery of cutting-edge drive-thru solutions that enhance guest experiences and optimize operational efficiency for our customers. Embracing our "Better Together" ethos, we offer Unified Customer Experience solutions, combining point-of-sale, digital ordering, loyalty and back-office software solutions as well as industry-leading hardware and drive-thru offerings.

New!

San Mateo, CA5 days ago

$115,000–$130,000 Per Year

Determine the project deliverables and specifications, including the project scope, necessary project resources, and estimated labor needed by collaborating with clients, engineers, and architects. Founded in 2008, Onigilly began with a single food cart and a mission to make "onigiri," Japan's soul food, a part of America's everyday diet.

San Francisco, CA10 days ago

Remote

$198,000–$301,000 Per Year

Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Motive is seeking a Director of SMB Expansion Sales & Account Management to drive growth across our existing small and medium-sized customer base through outbound sales, while also reducing churn among escalated accounts at risk of cancellation or contraction.

San Francisco, CA10 days ago

Remote

$187,000–$286,000 Per Year

A compelling online portfolio demonstrating a strong understanding of user-centered design principles, strategic thinking, leadership in driving design vision, problem-solving abilities, and the successful delivery of impactful user experiences and business outcomes. Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector.

San Francisco, CA10 days ago

Remote

$187,000–$260,000 Per Year

You will work alongside a star team from engineering, data science, computer vision, research & design, marketing, operations, legal, sales & customer success in a fast-paced, rapidly growing, technology environment to build intelligent experiences to shift behavior and drive ROI-positive impact for customers. Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector.

San Francisco, CA10 days ago

Remote

Samsara (NYSE: IOT) is the pioneer of the Connected Operations™ Cloud, which is a platform that enables organizations that depend on physical operations to harness Internet of Things (IoT) data to develop actionable insights and improve their operations. Working at Samsara means you’ll help define the future of physical operations and be on a team that’s shaping an exciting array of product solutions, including Video-Based Safety, Vehicle Telematics, Apps and Driver Workflows, and Equipment Monitoring.

Hayward, CA12 days ago

$85,000–$130,000 Per Year
Full-time
Employee

Pay: Harbor provides competitive salary, bonus, commissions; corporate credit card program, mileage and automotive base pay, travel and all expenses paid. Call on existing chain / key customers, meeting objectives in retention and further account development by working closely with Territory Sales Managers.

San Francisco, CA30+ days ago

Our Job Corps programs provide life-changing services that help young people succeed in school, obtain good jobs, excel in their chosen fields, and serve as contributing members of their communities. Bachelors degree in Hotel, Restaurant, Institutional Management or related field from a four-year college or university or equivalent combination of education and related experience.

San Francisco, CA30+ days ago

$100,000–$120,000 Per Year

JDPBy providing your phone number, you consent to: (1) receive automated text messages and calls from the Judge Group, Inc. and its affiliates (collectively "Judge") to such phone number regarding job opportunities, your job application, and for other related purposes. We are seeking an experienced Sales Manager with experience in Food Manufacturing to drive revenue growth and expand customer relationships within an assigned geographic territory.

Napa, CA30+ days ago

The Food and Beverage Manager is responsible for managing staff, optimizing operational efficiency, enhancing guest experiences, and ensuring compliance with health and safety regulations. We are seeking an experienced and motivated Food and Beverage Manager to oversee the operations of our dining facilities and services.

New!

Greenbrae, CA6 days ago

$26.33–$33.92 Per Hour

MarinHealth is already realizing the benefits of impressive growth and has consistently earned high praise and accolades, including being Named One of the Top 250 Hospitals Nationwide by Healthgrades, receiving a 5-star Ranking for Overall Hospital Quality from the Centers for Medicare and Medicaid Services, and being named the Best Hospital in San Francisco/Marin by Bay Area Parent, among others. We attract healthcare's most talented trailblazers who appreciate having the best of both worlds: the pioneering medicine of an academic medical center combined with an independent hospital's personalized, caring touch.

New!

Greenbrae, CA6 days ago

$26.33–$33.92 Per Hour

Antioch, CA30+ days ago

This role is designed for a strong culinarian and proven operator who can elevate food quality, retail execution, and team performance in a fast‑paced healthcare environment while delivering an exceptional guest experience. For almost 20 years, we have provided top-level food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges, universities and aviation lounges.

Clayton, CA22 days ago

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Berkeley, CA30+ days ago

Assist with the implementation of company programs and manage the operations of the Restaurant, Room Service and any other food and beverage outlet as required to ensure compliance with LSOPs and SOPs, safety regulations and federal, state and local regulations to ensure an optimal level of service, quality and hospitality are provided to the guest(s). Forecast, implement, monitor, control and report on the various outlet budgets and their components (labor costs, food costs, beverage costs, supplies, equipment, etc. ) to maximize revenue and minimize expenses while ensuring adequate supplies and staff are on hand to provide top quality customer service.

San Francisco, CA30+ days ago

Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.

San Francisco, CA25 days ago

$30–$32 Per Hour

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.

Napa, CA30+ days ago

Order and maintain any necessary food, beverage, liquid nitrogen, and non-food items for all restaurant service including ala carte, banquet, special events, tastings and other for the BOH & FOH using the ordering system as well as requesting and coordinating with all internal departments including storeroom, stewarding, and wine room. The Assistant F&B Manager provides a regular floor presence across assigned outlets, assisting guests and providing constructive feedback to front-of-house staff, while ensuring the smooth running of their assigned service shift.

Oakland, CA30+ days ago

Prepares, cooks, and serves breakfast and lunch meals to students and staff. Follows Federal and State Laws and adopted policies and procedures in accordance with School Board priorities.

New!

San Pablo, CA6 days ago

The Assistant Center Store Manager will rotate responsibility in the following assigned areas: Front-End - Oversees Front-End staff (to include Cashiers and Clerks Helpers) and operations including effective resource scheduling for productivity and customer service level optimization. Key Responsibilities and Accountabilities: Provides customers with a remarkable shopping experience by demonstrating, training, and holding store associates accountable for excellent customer service.

Hayward, CA30+ days ago

The Assistant Center Store Manager will rotate responsibility in the following assigned areas: • Front-End - Oversees Front-End staff to include Cashiers and Clerks, Helpers, and operations including effective resource scheduling for productivity and customer service level optimization. Key Responsibilities and Accountabilities: • Provides customers with a remarkable shopping experience by demonstrating training and holding store associates accountable for excellent customer service.

New!

San Francisco, CA3 days ago

$80,000–$104,000 Per Year

Additional Information****Job Number** 26064214**Job Category** Food and Beverage & Culinary**Location** 299 2nd St, San Francisco, California, United States, 94105VIEW ON MAP ( 2nd St%2C San Francisco%2C California%2C United States%2C 94105)**Schedule** Full Time**Located Remotely?** OR- 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.**CORE

Pleasanton, CA30+ days ago

If hired, you will work in person in a schooled-aged camp setting to provide supervision, care, program delivery, and services per Steve & Kate's Camp and Bright Horizons’ policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure the safety of children in Steve & Kate's Camp's care and the employee. As a Food Ops staff member, you’ll sharpen your inherent organizational skills, submit food orders, and maintain our kitchen and food service items using hygienic practices, all while doing meaningful work keeping hundreds of bellies full.

San Francisco - Mission Dolores, CA30+ days ago

New!

Fremont, CaliforniaToday

SAN FRANCISCO, CA30+ days ago

$120,000–$130,000 Per Year

We are seeking a dynamic and results‑driven Project Manager to lead high‑impact initiatives focused on opening new cafés, managing buildouts, and driving operational readiness across our global food program. As part of the Strategic Projects team, the Project Manager will support initiatives that span operational support, continuous improvement, and innovation-always with a strong emphasis on bringing new foodservice spaces to life and elevating the guest experience.

Fremont, CA22 days ago

If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!Dining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician, Dietetic Services Supervisor. Associate's degree or higher in Culinary Arts, Nutrition, Dietetics, or food service management or hospitality, including food service or restaurant management coursework preferred.

New!

Hayward, CA5 days ago

$38–$40 Per Hour

If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!Dining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician. Join Healthcare Services Group (HCSG) as a Dining Service Department Manager, leading the dining department at a long-term care facility.

SAN FRANCISCO, CA30+ days ago

$95,000–$100,000 Per Year

What Were Looking For: • Registered Dietitian RD with the Commission on Dietetic Registration (CDR) required • Licensed by the State Dietetics Licensing Board in states where applicable • Minimum 5 years of experience in foodservice, culinary nutrition, or food safety within high-volume, multi-unit environments preferred • Serve-Safe Manager certification required • Experience working with tech clients or in a hospitality-forward culture preferred • Experience using digital tools and dashboards for audit tracking, labeling, and training resources • Ability to travel up to 50 required. The company has earned significant recognition, including being named one of Modern Healthcares Top 100 Best Places to Work in Healthcare for five consecutive years and appearing on Training Magazines Top 125 Organizations list for six straight years.

New!

San Francisco, CA1 day ago

Housed in a landmarked Beaux-Arts era flatiron building, San Francisco Proper adds unexpected luxury and exuberance to the heart of Mid-Market, just minutes from Union Square, SoMa, Hayes Valley, and the Central Market-Civic Center. This role involves managing the F&B team, optimizing operational processes, controlling budgets, maintaining inventory, and developing menus that align with the hotels brand and customer expectations.

Daly City, CA30+ days ago

Under the direction of the Dietary Director, Manager and Supervisors, the Food Service Aide performs the various duties and functions in the therapeutic kitchen, cafeteria and in cash register operations as well as other related duties. Assists in preparing and delivering late trays, nourishments, tube-feedings and restocking supplies at work stations, nursing units, and departments.

San Francisco, CA21 days ago

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.

New!

San Francisco, CA3 days ago

$69,400–$120,500 Per Year

Additional Information****Job Number** 26054585**Job Category** Food and Beverage & Culinary**Location** 2 New Montgomery St, San Francisco, California, United States, 94105VIEW ON MAP ( New Montgomery St%2C San Francisco%2C California%2C United States%2C 94105)**Schedule** Full Time**Located Remotely?** OR- 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.**CORE

San Francisco, CA10 days ago

Here''s what you''ll do during a typical day: Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction. Drive operational efficiency: Oversee the administrative and planning functions of the Food & Beverage department, ensuring smooth daily operations while implementing cost controls for food, beverage, and labor expenses.

san francisco, CA30+ days ago

$147,700–$191,070 Per Hour

Master's degree in management, Business Administration, Nutrition Science, Culinary Arts, or related field AND minimum ten (10) years of experience in food service or a directly related field OR Minimum thirteen (13) years of experience in restaurant or health care food service industry or a directly related field. Location: San Francisco, CA Job Code: 295800 Posted: Feb 20, 2025 Description: Mastech Digital provides digital and mainstream technology staff as well as Digital Transformation Services for all American Corporations.

Solano County, CA13 days ago

$6,384–$7,851

Applications received with inaccurate information or without the following information will be considered incomplete and may not be considered for an interview: "to" and "from" dates (month/day/year), hours worked per week, civil service classifications or private sector job titles, supervisor name and phone number, and duties performed. The California Department of Corrections and Rehabilitation (CDCR) and the California Correctional Health Care Services (CCHCS) are committed to transforming the correctional landscape to create safer, more professional, and more fulfilling environments for our employees, the incarcerated population, and those supervised in our communities.

San Francisco, CA22 days ago

$22.55–$36.08 Per Hour

Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.

San Francisco, CA10 days ago

Expertise developing and implementing hospital nutrition programs that meet requirements and ensure safe, high quality food service. ServSafe Food Protection Manager Certification or equivalent food protection manager certification recognized by the state of California.

San Francisco, CA21 days ago

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.

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Food Service Manager Jobs in Concord, CA

Senior Catering Services Manager Aramark

Care Manager Sunrise Senior Living

Project Manager - I Pinnacle Technical Resources

Restaurant Manager Chili's

Restaurant Manager - Immediate Opening Chili's

Restaurant Manager - San Leandro, CA - Chili's Chili's

Restaurant Manager - Now Hiring Chili's

Restaurant Manager - Quarterly Bonus Available Chili's

Restaurant Manager - Team Lead Chili's

Commercial Route Manager Sprague Pest Solutions

Manager, Revenue Accounting - Remote Motive

Senior Product Manager - Remote PAR Technology

Development Project Manager Onigilly Inc

Director, SMB Sales & Account Management - Remote Motive

Director, Product Design - Remote Motive

Director of Product Management, AI - Remote Motive

Director, Product Partnerships Samsara

Regional Sales Manager - Hayward/Bay Area South Harbor Wholesale Foods

Food Services Manager (200916) Arbor E&T, LLC

Sales Manager - Food Services (San Francisco) Judge Group

Food and Beverage Manager Carneros Resort and Spa

Food Service Worker, Nutritional Services, Full-Time, Evenings MarinHealth Medical Center

Food Service Worker, Nutritional Services, Part-Time, (24 Hour Week), Variable Shifts MarinHealth Medical Center

General Manager 3 - Food Sodexo SA

Food and Beverage Manager Troon Golf LLC

Assistance Food & Beverage Manager OEM HEI Hotels and Resorts

Food & Beverage Manager Highgate Hotels LP

Food Service Supervisor Aramark

Assistant Food & Beverage Manager Culinary Institute of America

Food Service Employee Part Time Coffee County Schools

Assistant Center Store Manager - Food Maxx - 13220 San Pablo Avenue, San Pablo, CA 94806 The Save Mart Companies

Assistant Center Store Manager - Food Maxx - 27300 Hesperian Blvd., Hayward, CA 94545 The Save Mart Companies

Food & Beverage Manager Marriott

Summer Camp Food Operations Manager - Pleasanton Steve & Kate's Camp

Summer Camp Food Operations Manager - San Francisco Steve & Kate's Camp

Summer Camp Food Operations Manager - Fremont Steve & Kate's Camp

Food Program Project Manager, Culinary Operations & Program Growth Compass Group North America

Dining Services Department Manager Healthcare Services Group Inc

Dining Service Department Manager (CDM or DSS Certification Preferred) Healthcare Services Group Inc

Food Safety & Wellness Manager (RD) Compass Group North America

Food and Beverage Manager Proper Hospitality LLC

FOOD SERVICE AIDE AHMC Healthcare Inc

Food and Beverage Operations Manager Marriott International Inc

Food and Beverage Banquets Operations Manager Marriott

Complex Food and Beverage Manager - Hilton San Francisco Union Square and Parc 55 Hilton Worldwide Holdings Inc

Director, Food Services Mastech Digital Inc

ASSISTANT CORRECTIONAL FOOD MANAGER (DEPT OF CORRECTIONS) State Of California

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager) Whole Foods Market Inc

System Director of Nutrition and Food Services UCSF Medical Center

Assistant Food and Beverage Operations Manager Marriott International Inc

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