Sign upLog in
See more jobs

Director of Food and Beverage

D.C. Global Talent

  • Boston, Massachusetts
  • 30+ days ago
  • $115,000–$125,000 Per Year

Highlights

DIRECTOR OF FOOD AND BEVERAGE Luxury Hotel • Boston, MA • USD $115,000 - $125,000 per year ABOUT THE ROLE We are searching for a Director of Food and Beverage for a luxury hotel in Boston, Massachusetts. This is a senior commercial and operational leadership role responsible for the strategic direction, financial performance, and guest experience across Banquets and Events, In-Room Dining, and the Kitchen.

Numbers & Facts

LocationBoston, Massachusetts
Salary$115,000–$125,000 Per Year

Description

DIRECTOR OF FOOD AND BEVERAGELuxury Hotel • Boston, MA • USD $115,000 - $125,000 per year
ABOUT THE ROLEWe are searching for a Director of Food and Beverage for a luxury hotel in Boston, Massachusetts. This is a senior commercial and operational leadership role responsible for the strategic direction, financial performance, and guest experience across Banquets and Events, In-Room Dining, and the Kitchen. The successful candidate will serve as a key partner to the Hotel Manager and wider commercial team, driving revenue, innovation, and the hotel's culinary identity.
WHAT YOU'LL DO
  • Provide strategic leadership across all F&B; operations, setting the direction for service excellence, revenue growth, and guest experience
  • Oversee banquets and events including weddings, corporate functions, VIP experiences, and hotel-led activations
  • Lead and elevate the in-room dining program, developing menus and service enhancements that reflect the hotel's luxury positioning
  • Curate experiential dining concepts, seasonal activations, and culinary storytelling initiatives that differentiate the property
  • Partner with the commercial team on revenue strategy, marketing content, special events, and local partnerships
  • Build meaningful relationships with local businesses, chefs, producers, and community organisations to strengthen the hotel's market presence
  • Manage budgets, forecasting, labour costs, food and beverage costs, and capital expenditures to achieve financial targets
  • Recruit, develop, coach, and retain high-performing F&B leaders and colleagues
  • Drive a culture of accountability, innovation, and continuous improvement across all teams
WHAT YOU BRING
  • Minimum 5 years of experience in a senior F&B; leadership role; luxury hospitality experience is strongly preferred
  • Strong commercial acumen with the ability to analyze financial data and translate results into operational action
  • Proven ability to lead and manage change in a high-volume, high-expectation environment
  • Experience across banquets, events, and in-room dining operations
  • Strong knowledge of purchasing, inventory controls, and F&B systems
  • Excellent leadership, communication, and organizational skills
  • Degree in Hospitality Management or a related field preferred
WHAT'S OFFERED
  • USD $115,000 - $125,000 per year
  • Comprehensive benefits package
  • Complimentary dry-cleaning, meals on duty, and discounted parking
  • Discounted stays at partner luxury hotel properties worldwide
  • Learning and development programmes with genuine career growth opportunities

Similar Jobs

See more jobs