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Talent & Capability Building: Lead talent management, succession planning, and leadership development for direct reports while ensuring technical training delivery across all operational areas. Demonstrated leadership capabilities in overseeing, motivating, and developing employees while effectively resolving conflicts, delegating responsibilities, and fostering collaborative relationships across nursery teams and other site functions.

Syngenta AG

Operations Manager

Ability to wear required personal protective equipment (PPE), including safety glasses/goggles, hearing protection, steel-toe shoes/boots, face shield, gloves, and face mask. Reviews work orders and specifications to verify that the correct equipment, properly trained personnel, packaging supplies, and raw materials are available to produce products that meet customer requirements.

Amcor

Machine Operator - Days - 6:45am to 7pm

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As GM, you are responsible for selecting, developing, and leading a team of people that care for each other and who create an outstanding guest experience resulting in a financially and culturally healthy business. Learn and train about restaurant management by updating job knowledge through participation in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.

Carlos O'Kelly's Mexican cafe

Restaurant General Manager

Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

AM Supervisor - Upper Iowa University

Participate in weekly project meetings, provide capacity constraints, determine appropriate timelines, ensure item setup is completed properly, and oversee purchasing of new components. Attention to detail and ability to use rigorous logic and methods to solve difficult problems with effective solutions by defining problems, collecting data, establishing facts, and drawing valid conclusions.

B&#38;G Foods and its subsidiaries manufacture, sell and distribute a diversified portfolio of high-quality, branded shelf-stable foods across the United States, Canada and Puerto Rico. Based in Parsippany, New Jersey, B&#38;G Foods’ products are marketed under many recognized brands, including Ac’cent, B&#38;G, B&#38;M, Baker’s Joy, Bear Creek Country Kitchens, Brer Rabbit, Canoleo, Cary’s, Cream of Rice, Cream of Wheat, Devonsheer, Don Pepino, Emeril’s, Grandma’s Molasses, JJ Flats, Joan of Arc, Las Palmas, MacDonald’s, Mama Mary’s, Maple Grove Farms, Molly McButter, Mrs. Dash, New York Flatbreads, New York Style, Old London, Original Tings, Ortega, Pirate’s Booty, Polaner, Red Devil, Regina, Rickland Orchards, Sa-són, Sclafani, Smart Puffs, Spring Tree, Sugar Twin, Trappey’s, TrueNorth, Underwood, Vermont Maid and Wright’s. B&#38;G Foods also sells and distributes Static Guard, a household product brand.

B&G Foods Inc

Supply Planning Manager

FULL_TIME

The Operations Supervisor wirecuts position is responsible for leading employees in the department, including accountability for the achievement of all safety, quality, customer service, productivity, throughput, cost and continuous improvement objectives through both individual and team contributions. With a strong focus on innovation, service, quality, and sustainability, Shearer’s has been awarded the food industry’s highest award for environmental sustainability, as well as multiple Supplier of the Year awards.

Shearer's Foods

Operations Supervisor Days

[AW]-iCims

Thrive Restaurant Group

The Assistant Plant Manager plays a critical role in driving safety, quality, productivity, employee development, and continuous improvement while ensuring compliance with regulatory and company requirements. Reporting to the Plant Manager, this role will lead daily plant operations with direct responsibility for Production Supervisors, the Maintenance Supervisor, and plant employees.

Lauridsen Group

Assistant Plant Manager

Cross-Functional Leadership and Collaboration: Lead cross-departmental initiatives by collaborating with finance, maintenance, operations, supply chain, and other stakeholders to identify inefficiencies, streamline processes, and align organizational efforts towards achieving financial recovery, operational excellence, and automation. Enhanced Risk Management Framework: Establish and oversee a robust risk management framework that assesses and mitigates both operational and financial risks, ensuring that all capital investments and project decisions align with the facility's long-term sustainability and profitability goals.

Kraft Heinz

Sr. Engineering Manager

Location: 1510 9TH STREET SE, DYERSVILLE, IA, 52040 Starting pay 18.00 hourBenefits: Performance Based Bonus ProgramPaid vacationEducation through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second languageMedical, dental and vision coverage Short- and Long-Term Disability, life and accident insurance Service awardsRequirements:This position will require you to work in our Dyersville IA location while the Manchester location is being built. As a Shift Manager, you may be responsible for;• Food Safety• Internal Communication• Inventory Management• Daily Maintenance and Cleanliness• Managing Crew• Quality Food Production• Exceptional Customer Service• Safety and Security• Scheduling• TrainingPrevious leadership experience is preferred, ideally within a restaurant, retail or hospitality environment.

This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.

McDonald's Corp

Shift Manager- Manchester IA

This is evident not only through our competitive compensation but also through a comprehensive benefits package that includes medical, dental, and vision plans, short-term and long-term disability, life and accidental death and dismemberment (AD&D) insurance, Employee Assistance Program (EAP), pre-tax commuter transportation benefit, parental leave, vacation, sick time, floating holidays, jury duty and funeral/bereavement leave, and paid holidays for all eligible full-time employees. Airgas, an Air Liquide company, is a leading U.S. supplier of industrial, medical and specialty gases, as well as hardgoods and related products; one of the largest U.S. suppliers of safety products; and a leading U.S. supplier of ammonia products and process chemicals.

YEAR

Airgas Inc

Production Supervisor (Night)

Ability to remain on your feet and in motion for extended periods throughout the shift, including standing, walking, and navigating a fast-paced kitchen environment; this role operates in a high-volume kitchen and requires sustained physical stamina throughout the duration of each shift. Ability to lift, carry, and move items up to 50 pounds independently and up to 75 pounds with assistance, including food products, equipment, supplies, and delivery transport across multiple levels of the venue.

Topgolf

Culinary Manager

Assists in planning a continual work schedule to maintain a safe and healthy condition on Company property in order to achieve the best working conditions for all employees. • Assists in the coordination of activities of all workers engaged in the maintenance, electrical and mechanical operations and assists in their training where needed.

Maintenance Techinician

Conducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.

Perkins Restaurant & Bakery - CyHawk Hospitality Inc.

Restaurant Kitchen Manager

As the Production Supervisor you will be Working within the Plant Production team and reporting to the Production Manager, the Production Supervisor is responsible for managing resources under its scope to achieve established safety, quality, environmental, and production objectives. The role of Production Supervisor directly supports the company's mission to develop and deliver clean power plants that make 100% renewable energy a reality for the world.

Nordex SE

Production Supervisor (M/F/D)

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As the Production Supervisor you will be Working within the Plant Production team and reporting to the Production Manager, the Production Supervisor is responsible for managing resources under its scope to achieve established safety, quality, environmental, and production objectives. Analyze production needs based on assembly and production plans; ensure the availability, readiness, and alignment of workforce, tools, equipment, and materials to meet daily and weekly production targets.

Production Supervisor (m/f/d)

Backed by Lesaffre and Archer Daniels Midland and supported by modern manufacturing facilities in Cedar Rapids, IA and Dothan, AL, our team blends global expertise with local reliability to bring trusted, innovative yeast solutions to the U.S. and Canadian markets. What you bring to the table: The primary purpose of this position is to load out crumbled, block, or nutritional yeast trucks, supply departments with materials, maintain plant cleanliness, and unload trucks or rail cars as scheduled.

Lesaffre Group

Relief General Services Operator - Days

The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Shift Manager

We are seeking an experienced Maintenance Manager to oversee the development and implementation of maintenance strategies to ensure efficient operation of plant equipment, facilities, and production processes within a food manufacturing environment. This role requires strong leadership experience along with a solid background in mechanical systems, electrical systems, refrigeration, and food production environments.

Charlynconsulting

Maintenance Manager

This position is responsible for supporting the facility, the culinary team, the sales team, and warehouse operations through production support, receiving, organizing, facility maintenance, and distributing products & materials. Supported by the corporate sales support team, you’ll be part of a team that drives brand awareness and increases market demand for our clients.

Food Production Manager Jobs in Iowa

Operations Manager Syngenta AG

Machine Operator - Days - 6:45am to 7pm Amcor

Restaurant General Manager Carlos O'Kelly's Mexican cafe

AM Supervisor - Upper Iowa University Aramark

Supply Planning Manager B&G Foods Inc

Operations Supervisor Days Shearer's Foods

Restaurant General Manager Thrive Restaurant Group

Assistant Plant Manager Lauridsen Group

Sr. Engineering Manager Kraft Heinz

Shift Manager- Manchester IA McDonald's Corp

Production Supervisor (Night) Airgas Inc

Culinary Manager Topgolf

Maintenance Techinician Amcor

Restaurant Kitchen Manager Perkins Restaurant & Bakery - CyHawk Hospitality Inc.

Production Supervisor (M/F/D) Nordex SE

Production Supervisor (m/f/d) Nordex SE

Relief General Services Operator - Days Lesaffre Group

Shift Manager McDonald's Corp

Maintenance Manager Charlynconsulting

Warehouse Manager Affinity Group

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