UNKNOWN

FEED

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Food and Beverage Operations Manager

We deliver a fully integrated suite of premium services through a white-label model that keeps our partners front and center - from feasibility and project development to sales, partnerships, hospitality, merchandise, venue management, and world-class content and booking. With a global network of more than 450 venues, hosting 20,000 events and welcoming 165 million guests annually, Legends Global brings unmatched scale, expertise, and connectivity to help our partners grow.

Legends

Food & Beverage Manager | At&T Stadium - Dallas Cowboys

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Legends Hospitality, LLC

Food & Beverage Manager | AT&T Stadium - Dallas Cowboys

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.

YEAR

Great Wolf Resorts Inc

Manager, Food & Beverage

We deliver a fully integrated suite of premium services through a white-label model that keeps our partners front and center — from feasibility and project development to sales, partnerships, hospitality, merchandise, venue management, and world-class content and booking. With a global network of more than 450 venues, hosting 20,000 events and welcoming 165 million guests annually, Legends Global brings unmatched scale, expertise, and connectivity to help our partners grow.

Legends Global

In this leadership role, the Director will oversee the entire front-of-house service teams, manage vendor relationships, and lead initiatives to enhance member satisfaction through innovative programming, pricing strategies, and promotion of club events. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

Invited

Director Of Food And Beverage

Since 1960, Gray has grown from a regional contractor to a nationally ranked industry leader, serving top domestic and international companies in the following markets: Manufacturing, Food & Beverage, Data Centers, Advanced Technology, and Distribution. Our success is driven by passionate, collaborative team members who take pride in their work, value strong relationships, and are committed to doing the right thing for our customers and one another.

Gray Inc

Assistant Project Manager, MEP Food & Beverage Market

Team members support 888 rooms, five dining venues, pools, spa services and 266,000 square feet of event space, with skybridge access to Live! by Loews. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

Loews Hotels

Loews Hotels Holding Corp

Director of Food and Beverage

Cross-Functional Collaboration: Partner with executive leadership, culinary, finance, sales, marketing, and facilities teams to align food and beverage operations with broader business goals. This individual provides strategic leadership across restaurant, bar, catering, banquet, and other dining operations while developing high-performing teams and driving revenue growth.

Leap Brands

Other Forms of Compensation: CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing arts centers, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety and success as our top priority, as well as to provide sophisticated, delicious food and warm service to our guests.

Compass Group North America

Assistant Food and Beverage Director

As part of Drury Hotels Operations Leadership team, you will: Provide expert leadership across all departments of the hotel taking the lead on providing exceptional guest service. Career growth- Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year.

Drury Hotels

Assistant General Manager - Food & Beverage

The Quality Supervisor will partner closely with Operations, Supply Chain, and Leadership teams to drive continuous improvement, enhance product quality, support customer satisfaction, and ensure compliance with FDA, TTB, and other regulatory requirements. #LinkedIn #QualitySupervisor #FoodSafety #QualityAssurance #ManufacturingJobs #FoodAndBeverageCareers #ContinuousImprovement #LeadershipJobs #BuzzBallz #SazeracCareers .

Sazerac Company

Quality Supervisor - Food and Beverage

[AW]-iCims

The Quality Supervisor will partner closely with Operations, Supply Chain, and Leadership teams to drive continuous improvement, enhance product quality, support customer satisfaction, and ensure compliance with FDA, TTB, and other regulatory requirements. #LinkedIn #QualitySupervisor #FoodSafety #QualityAssurance #ManufacturingJobs #FoodAndBeverageCareers #ContinuousImprovement #LeadershipJobs #BuzzBallz #SazeracCareers.

Sazerac Company Inc

Quality Supervisor Food and Beverage

The Club at Frisco Farms - Frisco, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. Create and execute short and long term operational and financial plans for the food and beverage department to improve quality and financial results.

Arcis Golf

Food and Beverage Director

Whether you are a seasoned Food Service Worker or a curious newcomer, your positive attitude and willingness to learn are the keys to success. Versatile Role: Waiting, taking orders, setting and bussing tables, serving, and ensuring a pleasant dining room appearance.

Civitas Senior Living

Food and Beverage Attendant (GVAL)

Food and Beverage Attendant (SACH)

Food and Beverage Attendant Part Time (THOR)

Food and Beverage Attendant (RIDG)

FULL_TIME

This role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.

Food And Beverage Manager Jobs in Irving, TX

Food and Beverage Operations Manager Marriott International Inc

Food & Beverage Manager | At&T Stadium - Dallas Cowboys Legends

Food & Beverage Manager | AT&T Stadium - Dallas Cowboys Legends Hospitality, LLC

Manager, Food & Beverage Great Wolf Resorts Inc

Food & Beverage Manager | AT&T Stadium - Dallas Cowboys Legends Global

Director Of Food And Beverage Invited

Assistant Project Manager, MEP Food & Beverage Market Gray Inc

Director Of Food And Beverage Loews Hotels

Director of Food and Beverage Loews Hotels Holding Corp

Director of Food and Beverage Leap Brands

Assistant Food and Beverage Director Compass Group North America

Assistant General Manager - Food & Beverage Drury Hotels

Quality Supervisor - Food and Beverage Sazerac Company

Quality Supervisor Food and Beverage Sazerac Company Inc

Food and Beverage Director Arcis Golf

Food and Beverage Attendant (GVAL) Civitas Senior Living

Food and Beverage Attendant (SACH) Civitas Senior Living

Food and Beverage Attendant Part Time (THOR) Civitas Senior Living

Food and Beverage Attendant (RIDG) Civitas Senior Living

Director Food and Beverage, West Region FirstService Residential

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