NewTerritory Sales Manager JobotTerritory Sales ManagerVail, CO$100,000–$155,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. This role is solely focused on supporting restaurants, growing brand distribution, and delivering exceptional customer support.
NewSenior Manager – Contract Manufacturing JobotSenior Manager – Contract ManufacturingDenver, CORemote$100,000–$120,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Founded a decade ago and based in Franklin, Tennessee, we are a rapidly growing health and wellness company creating science-backed nutritional supplements inspired by traditional superfoods.
NewFood Service Retail Worker & Stocker - Boulder Community Health AramarkFood Service Retail Worker & Stocker - Boulder Community HealthBoulder, CO$17.50–$19 / hourThe Food Service Retail & Stocking Worker supports daily retail and cafeteria operations, including setting up and serving lunch and assisting with dishes and cleaning. This position is responsible for maintaining inventory and stocking retail areas, including the micro market, vending, grab-and-go items, beverages, condiments, and the coffee kiosk.
New1097 - Food Safety Team Member - General Labor (Night) Fortrex1097 - Food Safety Team Member - General Labor (Night)Denver, COFortrex and Safe Foods will provide a reasonable accommodation for any known physical or mental disability of a qualified individual with a disability to the extent required by law, provided the requested accommodation does not create an undue hardship for the Company and/or does not pose a direct threat to the health or safety of others in the workplace and/or to the individual. Win as a Team: We believe in the power of collaboration, uniting our diverse strengths while working hand-in-hand with our team members and customers to unlock potential and achieve stronger results together.
NewFood Service Worker - Boulder County Alternative Sentencing Facility AramarkFood Service Worker - Boulder County Alternative Sentencing FacilityWestminster, CO$18–$20 / hourARAMARK Full-Time Food Service Position - Boulder County We are hiring for a Full-Time Food Service Universal Worker position at either the Boulder County Jail (3200 Airport Rd, Boulder, CO 80301) or the Joe Pelle Alternative Sentencing Facility (3260 Airport Rd, Boulder, CO 80301). Pre-Employment Requirements Applicants must provide: A valid government-issued photo ID or driver's license A Social Security card These documents are required so the Boulder County Sheriff's Office can complete a background check.
NewPastry Cook Marriott International, IncPastry CookSnowmass Village, CO$26.26Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure. The Individualist is someone who uses travel as an opportunity to add to their personal narrative – in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest.
Guest Services Specialist Reed Smith USGuest Services SpecialistDenver, Colorado$19.95–$24.52Full timeLocated in the lobby and main reception areas, Guest Services staff are the first point of contact for visitors and are responsible for making them feel comfortable, directing them to their appointments, and meeting and assisting them during their stay. Strong customer service skills, the ability to accept accountability for all assigned responsibilities with a high level of diplomacy, the capacity to handle collaboration and competing priorities, timeliness, and positive attitude.
NewServer Marriott International, IncServerAspen, CO$12.14At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.
NewDeli Shift Leader Pilot Flying JDeli Shift LeaderLimon, CO$17.20–$27.50 / hourPilot Company supports a growing portfolio of brands with expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales and marketing. Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces.
Barista Hyatt Vacations OwnershipBaristaBreckenridge, COCount bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
NewDining Room Supervisor ~ Senior Living Community MorningStar Senior Management LLCDining Room Supervisor ~ Senior Living CommunityBoulder, CO$19.50–$20.50 / hourProvide service of high quality meals; organize, supervise, and train dining services employees; provide a sanitary and infection free environment. · Supervise cleaning procedures to ensure safe and sanitary conditions are maintained within the food service department, including kitchen, dining room, and bistros.
Food and Beverage Manager Round1Food and Beverage ManagerLakewood, Colorado$24–$26.25Food & Alcohol Safety: Monitors food preparation methods, portion sizes, and garnishing and presentation of food in order to ensure that food is prepared and presented in an acceptable manner. Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected.
Food and Beverage Manager, Holiday Inn Estes Park Delaware North Companies IncFood and Beverage Manager, Holiday Inn Estes ParkEstes Park, CO$55,300–$74,600 / yearDelaware North Parks and Resorts is searching for a Food and Beverage Manager to join our team at Holiday Inn Estes Park in Estes Park, Colorado. As a Food and Beverage Manager, you will be responsible for managing all food and beverage operations at the property, including restaurant, bar, banquets, and kitchen oversight.
Assistant Food and Beverage Manager Stonebridge CompaniesAssistant Food and Beverage ManagerGrand Junction, COThis role focuses on guest service, profitability, and operational efficiency while supporting the day-to-day management of the restaurant, lounge, or other F&B outlets. Work Environment: Primarily an indoor work environment with minimal to moderate noise levels typical of a hotel setting.
Assistant Food And Beverage Manager Stonebridge CompaniesAssistant Food And Beverage ManagerGrand Junction, COThis role focuses on guest service, profitability, and operational efficiency while supporting the day-to-day management of the restaurant, lounge, or other F&B outlets. Work Environment: Primarily an indoor work environment with minimal to moderate noise levels typical of a hotel setting.
Food and Beverage Manager Padel HausFood and Beverage ManagerDenver, ColoradoYou'll lead the Juice Haus team, own day-to-day operations, and ensure every guest interaction from a post-match smoothie to a tournament event reflects the energy, quality, and hospitality that defines Padel Haus. This is a hands-on leadership role that blends people management, inventory and cost control, and a genuine passion for creating community through great food and drink.
Food and Beverage Manager - Genesis Health Clubs Genesis Health ClubsFood and Beverage Manager - Genesis Health ClubsFort Collins, COFull timeOur members serve as a built in clientele, but we are looking for someone who is also willing and able to market to the Fort Collins community to draw in patrons from outside our member base. This position will be responsible for the day-to-day operation of the Miramont South and Fort Collins Club Genesis Health Clubs Bar/Cafes.
Food and Beverage Manager Auberge Resorts LLCFood and Beverage ManagerMountain Village, CO$65,000–$75,000 / yearMadeline pairs unrivaled ski-in/ski-out access with curated amenities, including Crest Club, the newly debuted private ski club, a dedicated Ski Valet, the Alpine Swim Club with heated pool and outdoor lounges, a full-service spa, fitness center, and an open-air ice rink. Surrounded by the majestic San Juan Mountains, the resort features 83 guest rooms, suites, and 71 private residences, each offering elevated design and sweeping mountain views.
Senior Food and Beverage Operations Manager Marriott International IncSenior Food and Beverage Operations ManagerGolden, CO2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Food and Beverage Operations Manager Marriott International IncFood and Beverage Operations ManagerDenver, CO2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Assistant Food and Beverage Operations Manager Marriott International IncAssistant Food and Beverage Operations ManagerDenver, CO2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met.
Food & Beverage Manager The Inverness DenverFood & Beverage ManagerEnglewood, Colorado$60,000–$70,000Job Summary: We are seeking a dynamic and energetic Food and Beverage Manager to lead our hospitality teams at the Breckenridge Brewery and Fireside Lounge to deliver exceptional dining experiences. Requirements: Proven experience in elevated casual restaurant management with a strong background in staff development, floor management and multi outlet leadership.
Assistant Food and Beverage Manager Troon Golf LLCAssistant Food and Beverage ManagerEdwards, CO$60,000–$70,000 / yearGeneral Purpose: Assists in the management of daily functions of various Food and Beverage facets including but not limited to member/guest satisfaction and customer service, personnel training and development, menu mix, ordering, vendor relations and preference, food production, inventory, and catering functions. Manages department members that may include, but are not limited to: Supervisor, Snack Bar, Beverage Cart, Bartender, Server, Food Runner, Bus Person, Barback.
Food & Beverage Manager Sage HospitalityFood & Beverage ManagerBoulder, Colorado$60,000–$65,000 / yearFull timeJob Overview: Plan and manage: all banquet operations/service for events up to 400 people, Restaurant, Room Service, Bar, and banquet/catering events in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals. Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives.
Food & Beverage Manager Sage Hospitality Resources LLCFood & Beverage ManagerBoulder, CO$70,000–$78,000 / yearMarket the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives. Plan and manage: all banquet operations/service for events up to 400 people, Restaurant, Room Service, Bar, and banquet/catering events in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.
NewKindred Food & Beverage Banquet Manager, Employee Housing May Be Available Vail Resorts IncKindred Food & Beverage Banquet Manager, Employee Housing May Be AvailableKeystone, CO$57,784–$70,000 / yearFrom day one, youll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. The position ensures the food and beverage/culinary operation meets the brand's target customer needs, ensures employee satisfaction, and focuses on growing revenues and maximizing the financial performance of the department.
Food & Beverage General Manager, Pioneer Crossing, Winter Seasonal Vail Resorts IncFood & Beverage General Manager, Pioneer Crossing, Winter SeasonalBreckenridge, CO$65,000–$72,000 / yearRestaurant General Managers are visionary leaders responsible for restaurant operations, maintaining operational goals, promoting teamwork amongst staff, and elevating service quality and safety to ensure an exceptional dining experience for our guests. From day one, youll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
Food & Beverage Warehouse Manager Vail Resorts IncFood & Beverage Warehouse ManagerCrested Butte, CO$58,461.98–$74,389.88 / yearFrom day one, youll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
Food & Beverage Assistant Manager, Employee Housing Available Vail Resorts IncFood & Beverage Assistant Manager, Employee Housing AvailableKeystone, CO$58,461.98–$65,000 / yearJob Requirements: • College degree or equivalent work experience • Minimum 3 years in a management/supervisor role • Minimum 3 years' experience in upscale restaurant concept operations • Minimum 1 year experience with maintaining restaurant reservation management systems • Computer proficient • Ability to read hospitality financial statements • Communicate easily and fluently in English • Communicate easily in Spanish - preferred • Willingness to work holidays and weekends as necessary • Knowledge and experience to develop and maintain beverage programming to match the outlet concept. From day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
Food and Beverage Front of House Hourly Manager- Paradies Lagardere - Mercantile - DEN Airport Paradies LagardereFood and Beverage Front of House Hourly Manager- Paradies Lagardere - Mercantile - DEN AirportDenver, CO$24–$27 / hourWhether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.
Food And Beverage Front Of House Hourly Manager- Paradies Lagardere - Mercantile - DEN Airport The Paradies ShopsFood And Beverage Front Of House Hourly Manager- Paradies Lagardere - Mercantile - DEN AirportDenver, CO$24–$27 / hourWhether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.
NewFood & Beverage Assistant Manager - Back of House - Ski Hill Grill - Employee Housing Available Vail Resorts IncFood & Beverage Assistant Manager - Back of House - Ski Hill Grill - Employee Housing AvailableBreckenridge, CO$55,000–$65,000 / yearFrom day one, youll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Assistant Managers are an integral part of the culinary staff responsible for managing the kitchen, promoting teamwork amongst staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests.
NewFood & Beverage General Manager, Pioneer Crossing, Winter Seasonal Vail ResortsFood & Beverage General Manager, Pioneer Crossing, Winter SeasonalBreckenridge, CO$65,000–$72,000 / yearRestaurant General Managers are visionary leaders responsible for restaurant operations, maintaining operational goals, promoting teamwork amongst staff, and elevating service quality and safety to ensure an exceptional dining experience for our guests. From day one, you'll receive some of the highest compensation rates in the industry, free pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
Food & Beverage Warehouse Manager Vail ResortsFood & Beverage Warehouse ManagerCrested Butte, CO$58,461.98–$74,389.88 / yearFrom day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
Assistant Food & Beverage Manager Auberge Resorts LLCAssistant Food & Beverage ManagerMountain Village, CO$55,000–$65,000 / yearMadeline pairs unrivaled ski-in/ski-out access with curated amenities, including Crest Club, the newly debuted private ski club, a dedicated Ski Valet, the Alpine Swim Club with heated pool and outdoor lounges, a full-service spa, fitness center, and an open-air ice rink. Surrounded by the majestic San Juan Mountains, the resort features 83 guest rooms, suites, and 71 private residences, each offering elevated design and sweeping mountain views.
Food & Beverage Assistant Manager, Employee Housing Available Vail ResortsFood & Beverage Assistant Manager, Employee Housing AvailableKeystone, CO$58,461.98–$65,000 / yearFrom day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
Food & Beverage Assistant Manager - Back of House - Ski Hill Grill - Employee Housing Available Vail ResortsFood & Beverage Assistant Manager - Back of House - Ski Hill Grill - Employee Housing AvailableBreckenridge, CO$55,000–$65,000 / yearFrom day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Assistant Managers are an integral part of the culinary staff responsible for managing the kitchen, promoting teamwork amongst staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests.
Food and Beverage Supervisor Round1Food and Beverage SupervisorLakewood, Colorado$22–$23.75Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected. We’re looking for a Supervisor to help lead the team at our brand-new family entertainment facility opening soon at Colorado Mills, Lakewood!
Director Food and Beverage, West Region FirstService CorpDirector Food and Beverage, West RegionDenver, CO$140,000–$150,000 / yearThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Food and Beverage Host - Winter Seasonal Sonnenalp HotelFood and Beverage Host - Winter SeasonalVail, COThe Host accurately maintains the reservation book, quickly and courteously greets all guests at the door, and professionally seats guests while keeping in mind station rotation and progress of servers. As the first point of contact for our dining venues, you'll help set the tone for an exceptional guest experience while working alongside an outstanding hospitality team in the heart of Vail.
Assistant General Manager Food & Beverage, Paradies Lagardere - DEN Airport Onsite The Paradies ShopsAssistant General Manager Food & Beverage, Paradies Lagardere - DEN Airport OnsiteDenver, CO$70,000–$80,000 / yearWith extensive experience in operating both local and national brands, including CNBC, PGA TOUR, Brooks Brothers, Brighton Collectibles, and Harley Davidson, Pandora, Spanx, etc. Partner with General Manager and District Manager/Regional Director to execute the location business plan that drive results and maximize business opportunities.
NewFood and Beverage Supervisor Hyatt Hotels CorpFood and Beverage SupervisorDenver, COPrevious supervisor experience preferred Thorough knowledge of food outlet operations including foods, supervisory aspects, service techniques, and guest interaction. The Hyatt Regency Denver Tech Center is a 4-Star Full Service 451-room Hotel with 30,000 square feet of conference space, and we are currently recruiting dynamite individuals in our food and beverage department.
Assistant General Manager Food & Beverage, Paradies Lagardere - DEN Airport Onsite Paradies LagardereAssistant General Manager Food & Beverage, Paradies Lagardere - DEN Airport OnsiteDenver, CO$70,000–$80,000 / yearWith extensive experience in operating both local and national brands, including CNBC, PGA TOUR, Brooks Brothers, Brighton Collectibles, and Harley Davidson, Pandora, Spanx, etc. Partner with General Manager and District Manager/Regional Director to execute the location business plan that drive results and maximize business opportunities.
Director of Food and Beverage Ute Mountain Casino HotelDirector of Food and BeverageTowaoc, Colorado$85,000–$120,000Summary/Objective: The Director – Food & Beverage is responsible for the strategic and operational leadership of all food and beverage operations at Ute Mountain Casino Hotel, including Kuchu's Diner, Peak's Café, Ka'vaa Food Trailer, employee dining services, and culinary/set-up support for banquet functions. Key Accountabilities: Food & Beverage Leadership & Strategy: Provide strategic and operational leadership for all food and beverage operations, including Kuchu's Diner, Peak's Café, Ka'vaa Food Trailer, employee dining services, and culinary/set-up support for banquet functions.
Food and Beverage Supervisor PEREGRINE STEAMBOAT MANAGEMENTFood and Beverage SupervisorSteamboat Springs, CO$21 / hourPart timeFacilitate departmental training modules; continually monitor, evaluate, and revise training content to reflect changes in the process; address the needs identified by associates. Ability to hear, understand and communicate orally and in writing to communicate with staff, vendors, and guests a normal in-person and phone conversation.
Food and Beverage Attendant (SCL) Civitas Senior LivingFood and Beverage Attendant (SCL)Littleton, ColoradoWhether you are a seasoned Food Service Worker or a curious newcomer, your positive attitude and willingness to learn are the keys to success. Versatile Role: Waiting, taking orders, setting and bussing tables, serving, and ensuring a pleasant dining room appearance.
Food And Beverage Supervisor - Denver Summit Compass Group USA IncFood And Beverage Supervisor - Denver SummitCentennial, CO$22–$24 / hourSupervise and lead event-day staff across multiple concession stands, premium service areas, and portable locations, maintaining a strong on-the-floor presence and direct interaction with guests. Oversee and control high-volume food and beverage inventory in a fast-paced stadium environment, ensuring product availability, proper storage, shrink control, and minimal waste during peak service periods.
NewFood and Beverage Runner/Busser (Doolies) - Hotel Polaris (Part-Time) Hotel Polaris at US Airforce AcademyFood and Beverage Runner/Busser (Doolies) - Hotel Polaris (Part-Time)Colorado Springs, ColoradoPart timeHotel Polaris is seeking an exceptional Food and Beverage Runner/Busser to join our team and play a vital role in shaping the success of Hotel Polaris, an instant icon on the hospitality landscape of Colorado Springs. We're looking for someone who wants to be a part of something bigger and shares our passion for creating unforgettable guest experiences, nurturing a vibrant company culture, and building strong connections with our communities.
Food and Beverage Runner/Busser (Pamela's) - Hotel Polaris (Part-Time) Hotel Polaris at US Airforce AcademyFood and Beverage Runner/Busser (Pamela's) - Hotel Polaris (Part-Time)Colorado Springs, ColoradoPart timeHotel Polaris is seeking an exceptional Food and Beverage Runner/Busser to join our team and play a vital role in shaping the success of Hotel Polaris, an instant icon on the hospitality landscape of Colorado Springs. We're looking for someone who wants to be a part of something bigger and shares our passion for creating unforgettable guest experiences, nurturing a vibrant company culture, and building strong connections with our communities.
Food and Beverage Supervisor - Denver Summit Compass Group North AmericaFood and Beverage Supervisor - Denver SummitCENTENNIAL, CO$22–$24 / hourSupervise and lead event-day staff across multiple concession stands, premium service areas, and portable locations, maintaining a strong on-the-floor presence and direct interaction with guests. Oversee and control high-volume food and beverage inventory in a fast-paced stadium environment, ensuring product availability, proper storage, shrink control, and minimal waste during peak service periods.