UNKNOWN

ADAPTED_NOW

Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO. Paid Sick Time accrues at 1 hour for every 30 hours worked, unused time is carried over from one anniversary year to the next up to a maximum of 80 hours; employees working in the City of Los Angeles are provided 40 hours of Paid Sick Time annually on their anniversary, unused time is not carried over from one anniversary year to the next.

Kimpton Miralina Resort

Pastry Chef in Paradise Valley, Arizona | Careers at Kimpton Miralina Resort

HIGHGATE Jobs

PART_TIME

FEED

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the company. Every Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns.

CHR AZ Payroll, LLC

FT - Banquet Chef - Westin Tempe

Highgate Hotels LP

Pastry Chef

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. It has over 700 rooms, over 200,000 square feet in banquet space spread out over the beautiful property, 9 food and beverage outlets (including 2 restaurants, 2 bars, 2 poolside bars, a gelato shop/café, and in-room dining), a luxury spa, and 7 pools including a 65' waterslide.

Pyramid Global Hospitality

Pastry Junior Sous Chef - Arizona Biltmore

Minimum Qualifications: High School Diploma or GED plus three (3) years’ work experience in kitchen and food. Must be able to successfully pass a pre-employment drug/alcohol screen, background investigation, obtain and maintain gaming license.

NNGE

Restaurant Chef

Must be able to successfully pass a pre-employment drug/alcohol screen, background investigation, obtain and maintain a gaming license and to include the following: Knowledge, Abilities, Skills, and Certifications: Must be able to take an assessment test to determine skill level; verbal, written and practical. Job Requirements: Minimum Qualifications: Education and Experience: High school diploma or GED plus 4 years kitchen experience with at least 2 years of lead cook experience; culinary education may be substituted for 1 year of lead cook experience.

Desert Diamond Casinos & Entertainment

Assistant Sous Chef

We are looking for individuals who have a solid knowledge of food and are passionate to develop their management skills within the hotel industry, have creativity and flair and the ability to provide guidance to others, and are able to evidence good business acumen and a strong work ethic. Weekends lend themselves easy escapes, whether a day trip to Sedona's red rocks, a visit to the Grand Canyon, or exploring Arizona's diverse desert and mountain landscapes.

Four Seasons Hotels and Resorts

Chef de Partie - Pastry

FULL_TIME

Physical RequirementsThe physical requirements listed below are examples of those of the Sous Chef may need to perform in order to carry out essential job functions: Persons performing service in this position will exert 50 pounds of force frequently to lift, carry, push, pull, or otherwise move objects. Our ConceptSituated in the W Hotel, Sexy Roman is an award-winning, provocative modern Italian restaurant that was recently recognized as one of FSR Magazine's Top 50 Independent Restaurants of 2026.

SEXY ROMAN at W Scottsdale

Sexy Roman at the W Hotel - Sous Chef

Talent Acquisition

McArthur's Jr. Sous Chef - Arizona Biltmore

Renata's Junior Sous Chef (Full-Time) - Arizona Biltmore

As Sous Chef I, you'll play an important role in supporting hotel operations, delivering exceptional service, and helping our team achieve its operational and business goals. The Food & Beverage position supports the hotel's food and beverage operations by preparing, serving, or coordinating quality products and exceptional guest service.

YEAR

Hotel Equities Group, LLC

Sous Chef I

[AW]-iCims

With four distinct operating companies - Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry's future leaders with a culture of service focused on elevated hospitality for community living across the country. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

Compass Group North America

Sous Chef

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. It has over 700 rooms, over 200,000 square feet in banquet space spread out over the beautiful property, 9 food and beverage outlets (including 2 restaurants, 2 bars, 2 poolside bars, a gelato shop/café, and in-room dining), a luxury spa, and 7 pools including a 65'' waterslide.

Pyramid Hotel Group

Under general supervision of the Executive Chef, Assistant Director of Food and Beverage Operations and/or Director of Food and Beverage Operations, oversees food and pastry and Food & Beverage back of house by planning, organizing, and managing all kitchen operations. Develops menus, food purchase specifications and recipes.

Navajo Nation Gaming Enterprise

While we are growing quickly and constantly adding new locations, our priorities will continue to be on the care of our employees, guests, and food quality. The Crossroads brand continually strives to deliver high quality food and an outstanding dining experience in the Portland Metro Area.

Hop Social

The Sous Chef supports the Corporate Chef at our Scottsdale, AZ Showroom by assisting with food preparation, cooking demonstrations, menu development, ordering, and overall kitchen operations. This role ensures a smooth, efficient, and well-organized kitchen environment while delivering an exceptional culinary experience for our guests.

Sub-Zero and Wolf

Sous Chef- Luxury Showroom

ea_via_bold

Located within the Lake Pleasant Towne Center at Lake Pleasant Rd and Happy Valley Rd, Twisted Italian is an upscale casual full-service Independent Italian restaurant servicing the Northwest Valley. Must have very strong line cook skills as this is a working chef role (particularly strong saute and expo skills required) in a high volume kitchen.

Twisted Italian

Senior Sous Chef

Poached

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Working as a District Chef, you are responsible for overseeing all culinary functions for multiple corporate dining accounts.

Executive Chef Jobs in Arizona

Pastry Chef in Paradise Valley, Arizona | Careers at Kimpton Miralina Resort Kimpton Miralina Resort

FT - Banquet Chef - Westin Tempe CHR AZ Payroll, LLC

Pastry Chef Highgate Hotels LP

Pastry Junior Sous Chef - Arizona Biltmore Pyramid Global Hospitality

Restaurant Chef NNGE

Assistant Sous Chef Desert Diamond Casinos & Entertainment

Chef de Partie - Pastry Four Seasons Hotels and Resorts

Sexy Roman at the W Hotel - Sous Chef SEXY ROMAN at W Scottsdale

McArthur's Jr. Sous Chef - Arizona Biltmore Pyramid Global Hospitality

Renata's Junior Sous Chef (Full-Time) - Arizona Biltmore Pyramid Global Hospitality

Sous Chef I Hotel Equities Group, LLC

Sous Chef Compass Group North America

Pastry Junior Sous Chef - Arizona Biltmore Pyramid Hotel Group

Restaurant Chef Navajo Nation Gaming Enterprise

Sous Chef Hop Social

Sous Chef- Luxury Showroom Sub-Zero and Wolf

Senior Sous Chef Twisted Italian

McArthur's Jr. Sous Chef - Arizona Biltmore Pyramid Hotel Group

Renata's Junior Sous Chef (Full-Time) - Arizona Biltmore Pyramid Hotel Group

DISTRICT CHEF - WESTERN REGION, MESA, AZ Compass Group North America

Similar Job Searches

Stand out to leading employers.