Line Cook Jobs in Arizona
Service1st Staffing
Phoenix, AZ
Job Description:
We are seeking an experienced and reliable Line Cook to join our team. The ideal candidate is passionate about food, works well in a fast-paced environment, and maintains high standards of cleanliness and quality.Requirements:Previous experience as a Line Cook
Ability to work in a fast-paced environment
Strong t...
Marriott Vacations Worldwide
$23
Phoenix, AZ
At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.
HHS
$16
Sierra Vista, AZ
Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S. Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
Spickler NGW LLC
$16 - $18.5
Queen Creek, AZ
Apply knowledge of safe operation of all kitchen equipment to include fryer, pots and pans, stove, oven, grill, dishwasher, broiler, griddle, slicers, mixers, blenders, graters, can opener, knifes, microwaves, and all other kitchen equipment. Accurately and efficiently cook a variety of food products as well as prepare and portion food products prior to cooking.
Trapper’s Sushi Surprise
$17.5 - $21.5
Surprise, AZ
As one of the Pacific Northwest's most desired dining establishments, our mission is to learn our customers' names and provide the best service and food possible-leaving our guests with a craving to come back for more! Line Cooks prepare food to order per the Master Chef's specifications in cooperation with the rest of the kitchen staff.
El Encanto Restaurants
$19 - $23
Cave Creek, AZ
Prepare items for broiling, grilling, frying, sauteing, or other cooking methods by portioning, battering, breading, seasoning, and/or marinating. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.
Seis Kitchen Oro Valley
$19 - $23
Oro Valley, AZ
Bending and Stooping: Tasks such as retrieving items from low storage areas, cleaning equipment or work surfaces, and plating dishes may require line cooks to bend or stoop frequently. Lifting and Carrying Heavy Objects: Line cooks frequently lift heavy pots, pans, trays, and containers filled with ingredients or cooked food.
Oak View Group
$18 - $22
Phoenix, Arizona
Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. About the Venue: The Mortgage Matchup Center is in the heart of downtown Phoenix, home to the Phoenix Suns and Mercury professional basketball teams and a variety of special events and concerts tear round-making it the preeminent destination for sports and entertainment in the southwest.
Oak View Group
$20 - $22
Phoenix, Arizona
Square One Concepts
Scottsdale, AZ
Cooking Techniques: Utilize various cooking techniques such as grilling, sautéing, frying, broiling, and baking to prepare menu items. Team Player: Excellent teamwork and communication skills to collaborate effectively with kitchen staff and front-of-house team members.
Marriott Phoenix Resort Tempe at the Buttes
Tempe, Arizona
Skills and Abilities: Ability to operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill. About Marriott Phoenix Resort Tempe at the Buttes:This resort offers breathtaking valley views, over 40,000 square feet of versatile indoor and outdoor event spaces, and 353 newly renovated guest rooms.
Corbett’s
Tucson, AZ
Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests or dietary restrictions, and maintain a harmonious and efficient working environment. Useful qualifications: Proven experience working as a line cook or in a similar culinary role, demonstrating a solid understanding of cooking techniques, flavor profiles, and food safety practices.
The Party Staff, Inc.
Phoenix, AZ
Choose Your Hours: Online portal lets you pick your shifts. We welcome entry-level, intermediate & experienced cooks!
Riot Hospitality Group
Gilbert, AZ
The brands under management include Dierks Bentley's Whiskey Row, El Hefe, Farm & Craft, Hand Cut, Riot House, CAKE, Cottontail Lounge / Living Room / WET Deck, Maya Day+Night, Shiv Supper Club, Kauboi, Allegra, and F/Sixteen. Headquartered in Scottsdale, Arizona, Riot Hospitality Group is a premier, national hospitality management company dedicated to evolving the typical restaurant landscape into one that provides unique and meaningful experiences for each and every guest.
The Village Tavern, Inc.
Scottsdale, AZ
As a Line Cook you will prep and prepare delicious dishes in a fast-paced environment, while maintaining a safe and clean environment. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.
Manuel's Mexican Food
Glendale, AZ
Manuel's Mexican Food is looking for highly motivated individuals who have strong back of house background and thrive in a fast paced work environment. -Maintain a clean work area and complete daily assigned sidework.
UniConcepts
$20 - $21
Tucson, AZ
This role is responsible for leading by example on the line, ensuring food quality and consistency, supporting team development, and maintaining a clean, organized, and efficient kitchen environment. The ideal candidate thrives in a fast-paced setting, takes pride in their craft, and is ready to step into a leadership role.
Lookout Tavern
Phoenix, AZ
Lookout Tavern is a modern social tavern in North Phoenix with a large food menu, huge center bar with 16+ beers on tap and an impressive cocktail menu. Background checks are not intended to disqualify or otherwise limit the pool of individuals eligible for a role, but instead are intended to confirm a decision to hire a candidate.
Riot Hospitality Group
Scottsdale, AZ
Riot Hospitality Group is seeking passionate and dedicated Line Cooks to join our esteemed restaurant group, where you'll play a key role in bringing to life a new, innovative, and exclusive fine-dining supper club located in Old Town’s Entertainment District that blends artistry, entertainment, and culinary excellence. The brands under management include Dierks Bentley's Whiskey Row, El Hefe, Farm & Craft, Hand Cut, Riot House, CAKE, Cottontail Lounge / Living Room / WET Deck, Maya Day+Night, Shiv Supper Club, Kauboi, Allegra, and F/Sixteen.
Chula Seafood Grayhawk
Scottsdale, AZ
Our chef-driven restaurants utilize high-quality products alongside locally sourced goods to produce some of the best seafood dishes in the Valley. Chula Seafood Grayhawk, our newest and most exciting location, is fishing for food-loving, hardworking Line Cooks (AM or PM) to join our vibrant fish family.
StarCorp
Cottonwood, AZ
Follows all company guidelines for food and cash controls, follows all cost control guidelines to maintain and minimize restaurant costs; properly uses all products, supplies, equipment and facilities. • Handles all food products according to company procedures; follows all company food safety, food handling and sanitation requirements, to ensure the health and safety of Guests and employees.
The Italian Daughter
$20 - $26
Scottsdale, Arizona
Duties may include:Cooking on the hot line, pasta, sautee, or grill. Qualifications:We are looking for someone who takes pride in their work, is a team player, and is available late.
UniConcepts
$15 - $17
Tucson, AZ
We are currently seeking Line and Prep Cooks to join our team at Agave House, Mexican restaurant concept near the UofA campus. Come be a part of the Uni concepts brand that includes Gentle Ben's and Bacio Italiano.
Sexy Burger Tempe LLC
$15 - $35
Tempe, AZ
Are you ready to work in a fun, fast-paced, and high-energy environment where your personality shines, your hard work is rewarded, and your team feels like family? . Teamwork & Communication: Work together with fellow kitchen staff and front-of-house team to keep service running smoothly.
SAGA Senior Living
Scottsdale, AZ
Saga Senior living is looking to hire a Cook to work at Barton House, a community offering a continuum of personalized support that evolves with you, ensuring every resident receives exactly what they need to thrive. Support efficient kitchen operations by identifying improvement opportunities, reporting equipment issues, and multitasking in a fast‑paced environment.
Tap That Downtown
$17 - $20
Phoenix, AZ
Supports the Back of House team by ensuring that prep is completed, food is properly sealed/labled/dated, coolers are stocked, equipment is clean, and ready for service at all times with a friendly, positive attitude aligning with company core values. Accurately and efficiently, the Line Cook ensures that core values are carried out through execution, delivering the best food and service in the cleanest, friendliest and safest environment.
Merkin Vineyards
Cottonwood, AZ
Merkin Vineyards Hilltop Winery & Trattoria features finely crafted Arizona wines paired with freshly made breads, pasta, entrees, salads and wood-oven pizzas. Duties Include: The following is a general, but not fully inclusive, list of basic daily/weekly job duties and functions: Prep: Prepare fresh food products for daily use.
47th Street Phoenix
Scottsdale, AZ
Complete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service operating hours. · Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.
Rawhide
Chandler, AZ
Operate in various weather conditions, including extreme heat or cold, as the food truck is mobile and often serves outdoor events. As a Food Truck Line Cook, you will be responsible for the precise preparation and assembly of dishes during service, ensuring consistency and quality.
KAUBOI at The REMI Hotel
$19 - $23
Scottsdale, AZ
The physical requirements listed below are examples of those of the Lead Line Cook may need to perform in order to carry out essential job functions: Persons performing service in this position will exert 50 pounds of force frequently to lift, carry, push, pull, reaching with hands, stoop, kneel, or otherwise move objects. Savor robata-grilled specialties, craveable sushi, and a curated selection of Japanese whiskies in an electrifying, seductive atmosphere.
TeeBox Indoor Golf Club
$19 - $25
Cave Creek, AZ
We seek a skilled and experienced Line Cook or Chef to join our team and prepare high-quality dishes for our guests. Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels.
J. Alexander’s Restaurants
Chandler, AZ
We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
Catch
Scottsdale, Arizona
Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.
Catch
Scottsdale, Arizona
Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.
The Trophy Bar
Chandler, AZ
If you are Hi energetic and a friendly mannered individual who would like to work in a fun, safe and family feel one of a kind sports bar atmosphere then apply today at The Trophy Bar. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
The Americano
Scottsdale, Arizona
The Americano is a modern Italian-inspired steakhouse led by Chef Peter McQuaid, known for its handmade pastas, prime steaks, and seasonally driven dishes. The ideal candidate thrives under pressure, works clean and organized, and takes pride in producing high-quality plates for every guest.
Cantina Gueros
Peoria, AZ
Job duties include, but are not limited to: Food Safety Knowledge and Cleanliness, Following Menu Guidelines and Specifications, Operating and maintaining high-volume work station, Working and communicating as a team to ensure great guest experiences. Our goals and expectations from our culinary team are to adhere to our guidelines and specifications, operate in a clean, organized manner, remain committed to food quality, and grow through coaching and development.
Maple & Rye
Surprise, AZ
Job duties include, but are not limited to: Food Safety Knowledge and Cleanliness, Following Menu Guidelines and Specifications, Operating and maintaining high-volume work station, Working and communicating as a team to ensure great guest experiences. Our goals and expectations from our culinary team are to adhere to our guidelines and specifications, operate in a clean, organized manner, remain committed to food quality, and grow through coaching and development.
Rainforest Cafe
$16 - $20
Tempe, Arizona
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
UniConcepts
$16 - $18
Tucson, AZ
Bacio Italiano, located at the entrance of the University, is committed to providing a culture of care and empowerment to our employees. Starting hourly wage for line cooks is $16 to $18 with guaranteed tips after 6 months.
King's Fish House - Tempe
$17 - $21
Tempe, AZ
Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Chula Seafood Scottsdale
$16 - $20
Scottsdale, AZ
Our chef driven restaurants utilize our high-quality products alongside locally sourced goods to produce some of the best seafood dishes in the Valley. Our mission is to purvey the highest quality, fairest priced, most sustainable seafood while presenting it in ways familiar and unfamiliar.
Craft Culinary Concepts, LLC.
Glendale, AZ
This includes, but is not limited to being responsible for proper use of cooking utensils and equipment, storage, labeling and dating of food products as well as ensuring clean and sanitized working areas. The Line Cook will have to work with a variety of teammates with varying degrees of skill and knowledge of high volume kitchen production and must be able to partner with individuals to obtain successful results.
Grand Canyon University
Phoenix, AZ
Culinary Skills: Demonstrated knowledge of food and catering trends, quality, production, sanitation, and food cost controls. Ability to learn the structure and function of all kitchen stations and departments, facilities, rooms, activities, services, and hours of operation.
The Haymaker
Buckeye, AZ
Job duties include, but are not limited to: Food Safety Knowledge and Cleanliness, Following Menu Guidelines and Specifications, Operating and maintaining high-volume work station, Working and communicating as a team to ensure great guest experiences. Our goals and expectations from our culinary team are to adhere to our guidelines and specifications, operate in a clean, organized manner, remain committed to food quality, and grow through coaching and development.
The Haymaker
Peoria, AZ
Job duties include, but are not limited to: Food Safety Knowledge and Cleanliness, Following Menu Guidelines and Specifications, Operating and maintaining high-volume work station, Working and communicating as a team to ensure great guest experiences. Our goals and expectations from our culinary team are to adhere to our guidelines and specifications, operate in a clean, organized manner, remain committed to food quality, and grow through coaching and development.
The Haymaker
$18 - $21
Peoria, AZ
Job duties include, but are not limited to: Food Safety Knowledge and Cleanliness, Following Menu Guidelines and Specifications, Operating and maintaining high-volume work station, Working and communicating as a team to ensure great guest experiences. Our goals and expectations from our culinary team are to adhere to our guidelines and specifications, operate in a clean, organized manner, remain committed to food quality, and grow through coaching and development.
The Haymaker
Goodyear, AZ
Job duties include, but are not limited to: Food Safety Knowledge and Cleanliness, Following Menu Guidelines and Specifications, Operating and maintaining high-volume work station, Working and communicating as a team to ensure great guest experiences. Our goals and expectations from our culinary team are to adhere to our guidelines and specifications, operate in a clean, organized manner, remain committed to food quality, and grow through coaching and development.
Outbound Sedona
Sedona, Arizona
The Cook II position at Lucida Desert Kitchen + Bar is a skilled culinary professional responsible for executing menu items with precision, consistency, and efficiency in a high-volume resort environment. Overview: Outbound Sedona is preparing to welcome guests in May 2026, and we are building our opening team now.
Cooper's Hawk Winery & Restaurants
Surprise, AZ
the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.