PART_TIME

FEED

UNKNOWN

You will greet and seat every guest, manage the reservation grid in SevenRooms, keep table flow moving without disrupting booked parties, handle incoming calls, and pack takeout and delivery orders completely and correctly. Because of that, overtime premiums do not apply in weeks where the exemption's conditions are met: more than half of your pay must come from commission, and in any week you work more than 40 hours your regular rate must exceed one and one half times the applicable minimum wage for every hour worked.

HOUR

OMAKAI sushi Fulton LLC

Host / Hostess - OMAKAI Sushi Fulton Market

In addition to performing the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time spent performing each function solely determined by the supervisor based on the company's particular requirements. POSITION PURPOSE: The Host greets and escorts guests to tables in the restaurant monitors the restaurant and all staff, and maintains a courteous and efficient operation of the dining room to ensure guest satisfaction.

Trump International Hotels Management LLC

Host/Hostess- Restaurant 1 (Seasonal)

linkup_via_bold

1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides.

Wingstop

Shift Leader

workstreamftpin

Prepare and serve residents' nutritional bedtime snacks and provide approved substitute foods for residents who decline scheduled meals. Join ALIYA of Palatine and become part of a team dedicated to delivering quality care through outstanding nutritional services.

Aliya

Dietary Aide

RecruiterPM

FULL_TIME

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.<br /><br />The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants

Service Assistant

Jobvite Talemetry Organic Easy Apply

Retail Attendant

Chick-fil-A is on Forbes Lists for Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022). You will play a key role in leading and developing a large Front of House team, fostering a positive culture, and bringing Chick-fil-A's signature Second Mile Service to life while continuing to grow personally and professionally.

Cooper Connect

Chick-fil-A Hospitality Director

sourcestack_via_bold

OTHER

Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C. Salary. This role requires a hospitality mindset, effective interpersonal and conflict resolution skills, and the ability to handle pressure while ensuring smooth operations.

Chick-fil-A

Front Of House Director

There are also FOH duties in the role at this pop-up, taking some orders at POS, answering customer questions, running food, and maintaining the dining room. We are seeking an experienced, capable and reliable line cook to join the team at our kiosk at Rockwell on the River (3507 N.

Soul & Smoke

Customer-Facing Line Cook

Betterteam

We are looking for servers who genuinely enjoy hospitality, who read each table and anticipate needs, who want to turn a complaint into a win, who are willing to clear, reset, and run food to keep the room moving, and who carry a full section while staying warm under pressure through a full turn. Commission model: servers keep a fixed percentage of the service charge (the percentage varies by location), plus a small hourly base, plus a split of additional tips between counter chefs, servers, and host/hostesses.

OMAKAI HRB RN OP LLC

Server - OMAKAI Hand Roll Bar

Skilled with a knife, including cleaning, filleting, and portioning a variety of fish and mollusks, is required for senior stations, but we are willing to train highly motivated candidates for entry-level positions. We require at least one year of restaurant experience for our entry-level Sushi Chef positions or a strong willingness to learn, and our senior stations require two or more years of hands-on nigiri and neta work.

Sushi Chef - OMAKAI sushi Fulton Market

Pizzaiolo

This role oversees all back-of-house functions, including menu development, food quality, kitchen team leadership, inventory management, food and labor cost controls, and operational excellence. Working closely with restaurant leadership, the Executive Chef will ensure every dish reflects the quality, consistency, and passion that define the Lago experience.

Fabio Viviani Hospitality Group

Executive Chef

BreezyHR

Garnet Hotels is seeking an experienced and guest-focused Lead Server to support the front-of-house operations of Applebee’s at our dual-brand Delta Hotels and Fairfield Inn & Suites property in Matteson, Illinois. The Lead Server is a working team leader who provides excellent table service while assisting management with training, daily operations, and guest satisfaction.

MATTESON RESTAURANT LLC

Lead Server Applebees

Hosts maintain their station in a clean and orderly manner and partner with Valets, Servers, and other team members to ensure that every guest experiences outstanding guest service. Hosts are responsible for effectively coordinating and controlling the flow of guests at the front of the restaurant by greeting, seating, and acknowledging departures of guests.

DRG Employer

Host - EM

National Veterinary Associates (NVA) is a leading North American pet health care company with nearly 1,300 locations spanning general practice veterinary hospitals, Ethos emergency and specialty hospitals, and pet resorts and equine veterinary care. Great veterinary leaders create cultures where positivity fuels collaboration, people feel supported to grow, and every team member can make a meaningful impact.

National Veterinary Associates

Medical Director

The location of many of the Club’s dining venues, the Clubhouse features the Skokie Room, an upscale casual dining room, as well as the Ross Bar which is a lounge/dining area. · Keep the dining rooms, bars, and terraces clean, safe, and presentable at all times while always providing friendly and attentive service.

Skokie Country Club

Seasonal Full Time Server

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the company. SAFETY REQUIREMENTS: OSHA laws require the use of the following Personal Protective Equipment (PPE) when performing work duties that have the potential of risk to your health or safety: ~ Sanitizer used all day (no ingestion, inhalation, no contact with skin or eyes).

Associate Cafeteria Cook

Cross‑Functional Collaboration: Collaborate with the Executive Chef, Chef de Cuisine, Food & Beverage leadership, and hotel departments to support seamless service, special events, and elevated guest experiences. This hands‑on leadership role is designed for a highly skilled, detail‑driven culinary professional who excels in refined execution, team development, and delivering exceptional dining experiences within a luxury environment.

YEAR

Hyatt Hotels Corp

Sous Chef

Note : If successful in the interview process and given the job, all Shift Leaders are placed in a Leader in Training checklist program to develop the skills, competencies, and knowledge to be a successful Shift Leader at Chick-fil-A Fairview Heights. At Chick-fil-A Fairview Heights, Shift Leaders are responsible for assisting the leadership team in all aspects of shift management and ensuring that each restaurant guest has an outstanding experience.

Dining Room Manager Jobs in Illinois

Host / Hostess - OMAKAI Sushi Fulton Market OMAKAI sushi Fulton LLC

Host/Hostess- Restaurant 1 (Seasonal) Trump International Hotels Management LLC

Shift Leader Wingstop

Dietary Aide Aliya

Service Assistant Cooper's Hawk Winery & Restaurants

Retail Attendant Cooper's Hawk Winery & Restaurants

Chick-fil-A Hospitality Director Cooper Connect

Front Of House Director Chick-fil-A

Customer-Facing Line Cook Soul & Smoke

Server - OMAKAI Hand Roll Bar OMAKAI HRB RN OP LLC

Sushi Chef - OMAKAI sushi Fulton Market OMAKAI sushi Fulton LLC

Pizzaiolo Cooper's Hawk Winery & Restaurants

Executive Chef Fabio Viviani Hospitality Group

Lead Server Applebees MATTESON RESTAURANT LLC

Host - EM DRG Employer

Medical Director National Veterinary Associates

Seasonal Full Time Server Skokie Country Club

Associate Cafeteria Cook Trump International Hotels Management LLC

Sous Chef Hyatt Hotels Corp

Kitchen Leadership Chick-fil-A

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