UNKNOWN

FEED

ABOUT TOPOGRAPHY : Topography is a hospitality company founded by Liam Krehbiel in 2021 that develops and operates a collection of luxurious hotels and clubs, with a vision to build a world-class company known for excellence in guest experience, employee satisfaction, financial performance, and environmental stewardship. The ideal candidate is passionate about hospitality and beverage culture, possesses excellent technical bartending skills, and thrives in a luxury, member-focused environment where relationship building is as important as cocktail craftsmanship.

Topography Hospitality, LLC

Bartender

HiringThing

Experience in similar position within an upscale restaurant environment is preferred; Excellent attention to detail; Must possess the ability to handle multiple tasks; Excellent communication and interpersonal skills; Must possess a team spirited attitude and a willingness to help; Ability to effectively communicate with department managers, team members and guests; Ability to retain and give general hotel information. A diverse portfolio of 22 brands that run the gamut from full-service upper upscale properties to midscale, extended stay and economy enables Choice to meet travelers' needs in more places and for more occasions while driving more value for franchise owners and shareholders.

HOUR

Choice Hotels Int. Inc.

Busser

ea_via_bold

Choice Hotels International Inc

linkup_via_bold

PART_TIME

Because of that, overtime premiums do not apply in weeks where the exemption's conditions are met: more than half of your pay must come from commission, and in any week you work more than 40 hours your regular rate must exceed one and one half times the applicable minimum wage for every hour worked. Indoor dining room environment in a restaurant that handles fish, seafood, vegetables, fruits, wheat products, rice, dry seaweed, sauces, and many other food and beverage products.

OMAKAI sushi Fulton LLC

Server - OMAKAI sushi Fulton Market

Responsibly manages and supervises all Culinary Services staff including scheduling, assignment, direction, performance review (including input on pay adjustments), hiring and corrective action consistent with company policy. Able to understand and maintain monthly and annual budgets for the Culinary Services department including producing written documentation of monthly spend on food, supplies, and labor.

Atria Senior Living Group Inc

Director Culinary Services / Executive Chef

First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve. Understand this role requires grasping, writing, standing, sitting, walking, bending, listening, and hearing ability and visual acuity.

First Hospitality Group Inc

Restaurant / Bar Supervisor

ABOUT US: Located on the 7th floor of Park Hyatt Chicago, NoMI Kitchen, Lounge, & Garden is a refined dining destination offering modern cuisine, exceptional service, and stunning views of Lake Michigan. With a warm, poised, and professional presence, you'll welcome guests, manage reservations and seating with precision, and act as a key liaison between the dining room and front-of-house operations.

Hyatt Hotels Corp

NoMI Greeter

Hosts help set the tone for the dining experience, collaborating closely with managers and service staff to maintain balanced service flow while providing professional, friendly assistance to guests both at the host stand and through phone interactions. Successful candidates are hospitality-driven professionals who remain composed under pressure, communicate effectively with guests and team members, and take pride in creating a warm and seamless arrival experience.

DineAmic Hospitality

Host - Violi Oak Brook

Partner GoHire

Hosts help set the tone for the dining experience, collaborating closely with managers and service staff to maintain balanced service flow while providing professional, friendly assistance to guests both at the host stand and through phone interactions. Led by internationally acclaimed Chef Athinagoras Kostakos, NAIA features vibrant mezze, fresh seafood, wood-grilled specialties, and an expansive beverage program in a stunning indoor-outdoor waterfront setting.

Host - NAIA

The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.

Tao Group Hospitality

Runner - TAO Restaurant Chicago

The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. An artificial intelligence (AI) tool developed and provided by Gofriendshop, Inc. d/b/a Landed, known as the LANDED Platform, is employed in the assessment of applicants for the positions being recruited in order to gauge the following pertinent qualifications or traits: The candidate's ability to perform the tasks in the available job role.

Busser - TAO Restaurant Chicago

An artificial intelligence (AI) tool developed and provided by Gofriendshop, Inc. d/b/a Landed, known as the LANDED Platform, is employed in the assessment of applicants for the positions being recruited in order to gauge the following pertinent qualifications or traits: The candidate's ability to perform the tasks in the available job role. Properly sets-up floor and other opening/closing procedures as directed by management, including: Ensures all tables, chairs and banquettes are clean and free of debris.

Server - TAO Restaurant Chicago

Epic Burger is a fast casual smashburger restaurant with nine locations across Chicagoland: Lincoln Park, Gold Coast, South Loop, Evanston, Old Orchard, Northbrook, Lake Bluff, Barrington and Naperville. Each Head Coach leads two locations, works shifts in both, and owns hiring, scheduling and the development of Team Leaders.

Epic Burger INC

Supervisor, Shift Leader, Team Leader

Gethired

FULL_TIME

YEAR

Atria Senior Living

[AW]-iCims

Maintains stock and cleanliness of stations for all meal periods with necessary equipment, including silverware, linen and condiments; wipes down booths and chairs, moves tables and chairs, and cleans floors as necessary. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Compass Group USA Inc

Busser, Draftkings - Wrigley Field

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. Balances the guest flow among the service stations, taking into account requests for a particular table or server depending on availability.

Eataly

Restaurant Host (Part-Time) - Eataly Chicago

You will greet and seat every guest, manage the reservation grid in SevenRooms, keep table flow moving without disrupting booked parties, handle incoming calls, and pack takeout and delivery orders completely and correctly. Because of that, overtime premiums do not apply in weeks where the exemption's conditions are met: more than half of your pay must come from commission, and in any week you work more than 40 hours your regular rate must exceed one and one half times the applicable minimum wage for every hour worked.

Host / Hostess - OMAKAI Sushi Fulton Market

In addition to performing the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time spent performing each function solely determined by the supervisor based on the company's particular requirements. POSITION PURPOSE: The Host greets and escorts guests to tables in the restaurant monitors the restaurant and all staff, and maintains a courteous and efficient operation of the dining room to ensure guest satisfaction.

Trump International Hotels Management LLC

Host/Hostess- Restaurant 1 (Seasonal)

1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides.

Wingstop

Shift Leader

workstreamftpin

Prepare and serve residents' nutritional bedtime snacks and provide approved substitute foods for residents who decline scheduled meals. Join ALIYA of Palatine and become part of a team dedicated to delivering quality care through outstanding nutritional services.

Dining Room Manager Jobs in Chicago, IL

Bartender Topography Hospitality, LLC

Busser Choice Hotels Int. Inc.

Busser Choice Hotels International Inc

Server - OMAKAI sushi Fulton Market OMAKAI sushi Fulton LLC

Director Culinary Services / Executive Chef Atria Senior Living Group Inc

Restaurant / Bar Supervisor First Hospitality Group Inc

NoMI Greeter Hyatt Hotels Corp

Host - Violi Oak Brook DineAmic Hospitality

Host - NAIA DineAmic Hospitality

Runner - TAO Restaurant Chicago Tao Group Hospitality

Busser - TAO Restaurant Chicago Tao Group Hospitality

Server - TAO Restaurant Chicago Tao Group Hospitality

Supervisor, Shift Leader, Team Leader Epic Burger INC

Director Culinary Services / Executive Chef Atria Senior Living

Busser, Draftkings - Wrigley Field Compass Group USA Inc

Restaurant Host (Part-Time) - Eataly Chicago Eataly

Host / Hostess - OMAKAI Sushi Fulton Market OMAKAI sushi Fulton LLC

Host/Hostess- Restaurant 1 (Seasonal) Trump International Hotels Management LLC

Shift Leader Wingstop

Dietary Aide Aliya

Similar Job Searches

See More Jobs

Stand out to leading employers.