UNKNOWN

FEED

Insomniac takes into consideration a candidate’s education, training, and experience, as well as the position’s work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. Oversee and help facilitate our staff, guest list, artist, and media check-in locations by making sure the hours of operations are efficient, the proper credentials are sufficiently ordered, and the check-in managers have properly staffed each check-in location.

Live Nation Entertainment

Insomniac - Manager, Back of House Operations

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In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.

Wendy's

Restaurant Manager in Training

Restaurant Manager In Training- 1141

The resort features Halehouse, an Auberge spa offering targeted and intentional treatments that help you reach your full potential, three unique dining venues including Bear, which pays homage to local farmers and makers, and a behind-the-scenes look at wine country with a unique range of thrilling adventures and immersive experiences. Set on over 700 acres of rolling vineyards and farmland in the southern section of Napa Valley's wine-growing region with access to both Napa and Sonoma, the resort includes 135 airy cottage guestrooms and suites, featuring outdoor terraces with fire pits and views of the Mayacamas Mountains.

YEAR

Auberge Resorts LLC

Senior Event Manager

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Insomniac takes into consideration a candidate's education, training, and experience, as well as the position's work location, expected quality and quantity of work, required travel (if any), external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees. Oversee and help facilitate our staff, guest list, artist, and media check-in locations by making sure the hours of operations are efficient, the proper credentials are sufficiently ordered, and the check-in managers have properly staffed each check-in location.

LIVE NATION ENTERTAINMENT INC

Insomniac - Manager, Back Of House Operations

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From acquisition and onboarding to ongoing engagement and re-engagement, you will lead a cross-functional squad focused on rapidly turning customer insights and business opportunities into testable ideas, learning what works, and scaling successful solutions. The Day-to-Day: Lead a cross-functional Loyalty Growth Squad, bringing together partners across Marketing, Digital Product, Technology, Analytics, Operations, Media, CRM, and other functions to rapidly solve customer and business challenges.

Yum! Brands, Inc.

Manager, Digital Loyalty

Beyond technical execution, the role will shape the vision for applied analytics, drive roadmap implementation, and coach junior team members to deliver impactful, data-driven insights that influence strategic decisions across digital platforms. Work closely and knowledgably with data engineers to pipe data and data science teams to build data models, along with cross-functional partners to design domain-specific analytics frameworks.

Yum!

Manager, Digital Applied Analytics

IRecruitee

FULL_TIME

OTHER

Assist with the implementation of company programs and manage the operations of the Restaurant, Room Service and any other food and beverage outlet as required to ensure compliance with LSOPs and SOPs, safety regulations and federal, state and local regulations to ensure an optimal level of service, quality and hospitality are provided to the guest(s). Forecast, implement, monitor, control and report on the various outlet budgets and their components (labor costs, food costs, beverage costs, supplies, equipment, etc. ) to maximize revenue and minimize expenses while ensuring adequate supplies and staff are on hand to provide top quality customer service.

Merritt Hospitality, LLC d/b/a HEI Hotels & Resorts

Assistance Food & Beverage Manager OEM

equestftpin

ADAPTED_NOW

The Event Sales Manager develops strategy for and initiates potential business account interest, solicits and negotiates contracts for hotel business for a specific assigned market(s) including national, corporate, state, regional, smerf, association, sports tournaments, and/or other group functions. The hotel is conveniently located in the South of Market district and is within walking distance to premier Union Square shops and designer boutiques, trendy SOMA dining and lounge hot spots, the Powell Street Cable Car Terminal and Market Street Vintage Trolley Car line.

Hyatt Regency San Francisco Downtown SOMA

Event Planning Manager in San Francisco, California | Careers at Hyatt Regency San Francisco Downtown SOMA

HIGHGATE Jobs

As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach.". Whether leading breakfast and lunch service or dinner and evening banquet operations, you will provide hands-on leadership, mentor the culinary team, and ensure every dish reflects the creativity and excellence that define M Social Sunnyvale.

M Social Sunnyvale

Sous Chef

As the Oyster Bar Cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!

King's Seafood Company

Cook Oyster Bar

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.

Dunkin'

Restaurant Manager

Voted the Valley’s No. 1 best local employer, Chukchansi Gold Resort & Casino is California’s premier integrated resort offering lively gaming, world-class entertainment and luxurious accommodations, welcoming thousands of guests each year. Responsibilities include interviewing, hiring, and training Team Members; planning, assigning, and directing work; appraising performance; rewarding and disciplining Team Members; addressing complaints and resolving problems.

Chukchansi Gold Resort & Casino

Assistant Food And Beverage Manager Bakery

The ideal candidate has experience in fast paced, high volume, full service restaurants and a passion for hospitality, team development, and exceptional guest service. A high volume, family owned and operated steakhouse is seeking an experienced Assistant Manager to join its leadership team.

Assistant Manager | Family Owned Steakhouse

Administrative Oversight: Ensure the accurate and timely completion of key administrative functions, including daily sales reporting, payroll processing, inventory controls, cash handling, and petty cash documentation. As Restaurant Manager, you’ll play a key role in leading daily operations, coaching and developing a high-performing team, driving sales and guest satisfaction, and creating a culture where team members can thrive.

Bubba Gump

[AW]-iCims

The Company also operates five renowned golf courses: Pebble Beach Golf Links, home of the 2027 U.S. Open, Spyglass Hill Golf Course, The Links at Spanish Bay, Del Monte Golf Course, and the Tiger Woods designed short course, The Hay. Its other famed properties include scenic 17-Mile Drive, The Spa at Pebble Beach, Forbes Five-Star certified since 2014, Pebble Beach Golf Academy & Practice Facility, and a diverse offering of culinary and retail experiences.

Pebble Beach Resorts

Assistant Guest Services Manager - The Inn

The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. The Prep Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized.

HOUR

The Great Greek Mediterranean Grill

Prep Cook

Sales Manager - Del Monte Starters

As a General Manager, you'll be responsible for leading restaurant operations through a team of managers and crew; demonstrate leadership by living Red Lobster's principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over-the-top crew experience. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction.

Red Lobster

General Manager

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Showcasing iconic mid-century modern design, bungalow-inspired accommodations, iconic dining, and vibrant social experiences, the resort has become a sought-after destination for discerning travelers, luxury weddings, milestone celebrations, brand activations, corporate retreats, and high-profile events. The resort features Lola Rose, a bold Eastern Mediterranean dining experience inspired by the spice markets of Istanbul and the seasonal bounty of California, alongside Bar Issi, an elevated coastal Italian concept that blends relaxed luxury with coastal culinary sophistication.

Dining Room Manager Jobs in California

Insomniac - Manager, Back of House Operations Live Nation Entertainment

Restaurant Manager in Training Wendy's

Restaurant Manager In Training- 1141 Wendy's

Senior Event Manager Auberge Resorts LLC

Insomniac - Manager, Back Of House Operations LIVE NATION ENTERTAINMENT INC

Manager, Digital Loyalty Yum! Brands, Inc.

Manager, Digital Applied Analytics Yum!

Assistance Food & Beverage Manager OEM Merritt Hospitality, LLC d/b/a HEI Hotels & Resorts

Event Planning Manager in San Francisco, California | Careers at Hyatt Regency San Francisco Downtown SOMA Hyatt Regency San Francisco Downtown SOMA

Sous Chef M Social Sunnyvale

Cook Oyster Bar King's Seafood Company

Restaurant Manager Dunkin'

Assistant Food And Beverage Manager Bakery Chukchansi Gold Resort & Casino

Assistant Manager | Family Owned Steakhouse GDC

Restaurant Manager Bubba Gump

Assistant Guest Services Manager - The Inn Pebble Beach Resorts

Prep Cook The Great Greek Mediterranean Grill

Sales Manager - Del Monte Starters Pebble Beach Resorts

General Manager Red Lobster

Temporary Cook 1 (Prep Cook/Entry) Hyatt Hotels Corp

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