UNKNOWN

FEED

We’re looking for a line cook that is responsible for supporting timely food service by preparing menu items, maintaining clean and organized workstations, executing kitchen systems, and communicating effectively with the team. Koshu Club is a Japanese inspired steak restaurant led by James Beard finalist and Michelin starred Executive Chef J. Trent Harris.

Castellucci Hospitality Group

Line Cook - Koshu Club

ea_via_bold

Collaborate with management to develop plans and actions to address food cost issues, control waste, and manage usage according to SOPs. Key Responsibilities: Verify the accuracy of recipe cards and ensure that use records are followed for all items served.

Crestview Management

Lead Line Cook

Every facility in the Advanced Recovery Systems network strives to provide the highest quality of care, using evidence-based therapeutic models that really work. Responsible for orderly storage and cleanliness of all areas and items within the kitchen, dining room, and other food storage, meal service, and refuse disposal areas.

HOUR

The Recovery Village

Line Cook FT

OTHER

Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers, and snacks. Physical Requirements: This role requires the ability to stand, walk, bend, stoop, and reach for extended periods of time.

The Georgia Club

Prep/Line Cook

Betterteam

FULL_TIME

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Vybez Restaurant and Lounge

Line Cook

Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation. Plans food production to coordinate with service hours so that excellence, quality, temperature and appearance of food are preserved.

Marcus Samuelsson Restaurant Group

Line Cook - Marcus Bar & Grille

Antica Posta

Line Cook Lead Full Time

Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Indaco Atlanta

Working under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.

Stonebridge Companies

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. As a Captain D's cook, you are the heart and soul of the company and are responsible for ensuring our guests enjoy their meal and have a great experience at Captain D's.

Captain D's

You will be responsible for setting the pace for all of the cooks on the line, ensuring the quality and presentation of the food, and executing orders in a timely manner. As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep.

Louisiana Bistreaux

Abilities: Work indoors for the majority of the workday (fluorescent lights, HVAC system, solid surface flooring, normal heat and cold conditions associated with a kitchen facility, and normal kitchen noise levels). Cooks also participate in menu planning, recipe development, and sanitation programs under the supervision of our Executive Chef.

Line Cook (PM Shift)

PART_TIME

Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.

Peachtree Hospitality Management LLC

ADAPTED_NOW

Trattoria Lucia is a neighborhood Italian restaurant committed to serving traditional dishes made with quality ingredients and genuine passion. We're seeking a reliable and skilled line cook to work four nights per week in our fast-paced kitchen environment.

Trattoria Lucia

Poached

Assists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels. Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage.

Century Park Associates LLC

Cook/ Prep Cook/ Sous Chef

We are passionate about great food, excellent service, and fostering a positive work environment where team members can grow and thrive. About Us: 5Church Atlanta is a fast-paced, high-energy restaurant known for delivering exceptional dining experiences.

K5 Hospitality

Weekend Line Cook

The Line Cook reports to the Executive Chef and Sous Chef and is responsible for assisting in the preparation and production of food items while maintaining a clean, organized, and safe kitchen environment. Knowledge, Skills, & Abilities: Awareness of occupational hazards and ability to follow safety precautions.

Country Club of Roswell

This team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment.

Eggs Up Grill

Cook

Acts provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing.

Acts Retirement-Life Communities

[AW]-iCims

Join IHOP, a brand that has been connecting people over breakfast since 1958, where smiles are the secret ingredient to our success. Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more.

Customer Experience Manager Jobs in Euclid, OH

Line Cook - Koshu Club Castellucci Hospitality Group

Lead Line Cook Crestview Management

Line Cook FT The Recovery Village

Prep/Line Cook The Georgia Club

Line Cook Vybez Restaurant and Lounge

Line Cook - Marcus Bar & Grille Marcus Samuelsson Restaurant Group

Line Cook Lead Full Time Antica Posta

Line Cook Indaco Atlanta

Line Cook Stonebridge Companies

Line Cook Captain D's

Line Cook Louisiana Bistreaux

Line Cook (PM Shift) The Georgia Club

Line Cook Peachtree Hospitality Management LLC

Line Cook Trattoria Lucia

Cook/ Prep Cook/ Sous Chef Century Park Associates LLC

Weekend Line Cook K5 Hospitality

Line Cook Country Club of Roswell

Cook Eggs Up Grill

Line Cook Acts Retirement-Life Communities

Line Cook IHOP

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