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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Starting out in the back of the house at Raising Cane’s can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

Raising Cane's

Cook

Appcast Exclusive 1

Must have full service banquet/restaurant cooking skills, preferably in a hotel setting. Now interviewing for an experienced (minimum 3 years) banquet/line cook.

Murphco of FL

Banquet Cook / Line Cook

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From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

A career with &lt;span itemprop="name"&gt;Ted's Montana Grill&lt;/span&gt; is a unique opportunity. Not only will you lead a restaurant, but you will have an opportunity to help build a restaurant company that is pioneering a new direction in the restaurant industry.&lt;br/&gt;&lt;br/&gt;  At Ted's Montana Grill, each team member brings our unique brand to life. No matter what your role, you will be an integral part of our team. Each location is led by a team of managers. Our Proprietors have full responsibility for all of the restaurants' results. Assisting the Proprietor is a Kitchen Manager who has Heart-of-the-House responsibilities, and a Manager who is primarily guest-focused, with additional responsibilities throughout the restaurant. In addition to our management teams, we empower "Team Leaders" to assist with management functions, thereby growing their skills and preparing them for future opportunities with Ted's Montana Grill.&lt;br/&gt;&lt;br/&gt;    Your knowledge is the key to our success. It is not only what makes us different, but what makes us great. From our commitment to bringing wholesome food to our guests, to our environmentally friendly practices, Ted's Montana Grill has a great story to tell. If you're interested in learning more, follow the links below to discover what a career with Ted's Montana Grill has to offer. 

Teds Montana Grill

Line Cook/Prep Cook

OTHER

Responsibilities of a Line Cook: Prepare all served food through expediting, grilling, and sautéing. Line Cook Job Requirements: Previous experience in cooking, culinary arts, or other related fields.

Jonah's Fish & Grits

Line Cook

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Il Lusso is an Italian steakhouse with a house pasta program, a world class wine and spirits list, and a fine dining experience that is second to none in Tallahassee. Successful candidates will have a passion for food, a desire to grow as a chef, a strong sense of urgency, and the ability to take direction with humility.

HOUR

Sage

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Cooks keep service moving — setting up stations, prepping ingredients, and making sure every dish leaves the kitchen looking as good as it tastes. If you're looking for meaningful work, real ownership, and a team that believes hospitality can make a difference, we'd love to meet you.

UCFS

4 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. Following 4R recipes, reading and understanding prep lists and properly labeling, storing and rotating product.

4 Rivers Smokehouse

Line CookPrep Cook

It takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Your schedule, Your way - conveniently swap shifts using your team member app!

Longhorn Steakhouse

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Il Lusso is an Italian steakhouse with a house pasta program, a world class wine and spirits list, and a fine dining experience that is second to none in Tallahassee. Responsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices.

Il Lusso

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

Texas Roadhouse Holdings LLC

FULL_TIME

Once the rush has passed, you may have a bit more prepping to do to set up your evening team, you might run the line with your manager during our “Thru” period, or you might grab a tablet and do some online training courses to learn a new station or aim for a leadership role. Being a part of the Taziki’s Kitchen Team requires prolonged standing, bending, stooping, twisting, and the ability to lift products and supplies weighing 40-60 pounds to chest height without injury, as well as repetitive hand and wrist motion.

Tazikis Mediterranean Cafe - Cafe Freska, LLC

Prep/Line Cook - Magnolia Grove

For team members who want more than just a job, Piesanos provides opportunities to develop into Lead Trainer, Key, Restaurant Manager, General Manager, and other leadership positions as we continue to expand! We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results.

Piesanos Stone Fired Pizza

Saute Cook

Fresh Mediterranean chef driven food prepared daily served in a down the line format very fast. Now hiring restaurant crew members who may perform duties such as cashiers , food preparation , line cook , front line servers.

Kairos Mediterranean

Cashier / Line Cook

Piesanos Stone Fired Pizza is a Family Casual Dining Italian Restaurant powered by a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T. Piesanos Stone Fired Pizza is excited to announce the opening of our 15th location – and our 2nd in The Villages (Southern Trace) this October!

Prep Cook

IRecruitee

At Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! We pledge to make a positive difference to all those who make our success possible while providing opportunity for growth and prosperity for our organization and it's team members.

Connors Steak & Seafood

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for. Responsibilities: Connect with our Guests by expertly executing recipes and crafting crave-worthy menu items.

BJ's Restaurants

Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili\''s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's Grill & Bar

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

The Assistant Cook prepares and serves quality food including salads, cold sandwiches and pantry items using quality ingredients for residents, guests and employees. A full understanding of basic food preparation methods and cooking techniques in quantity food production, with a minimum of 12 months experience in a full-service culinary setting is required.

Westminster Oaks

Assistant Cook I (Walk-in-interviews from 9am to 11am)

About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization.

Cook Jobs in Tallahassee, FL

Cook Raising Cane's

Banquet Cook / Line Cook Murphco of FL

Line Cook/Prep Cook Teds Montana Grill

Line Cook Jonah's Fish & Grits

Line Cook Sage

Line Cook UCFS

Line CookPrep Cook 4 Rivers Smokehouse

Line Cook Longhorn Steakhouse

Line Cook Il Lusso

Line Cook Texas Roadhouse Holdings LLC

Prep/Line Cook - Magnolia Grove Tazikis Mediterranean Cafe - Cafe Freska, LLC

Saute Cook Piesanos Stone Fired Pizza

Cashier / Line Cook Kairos Mediterranean

Prep Cook Piesanos Stone Fired Pizza

Cook Connors Steak & Seafood

Prep Cook BJ's Restaurants

Line Cook Chili's Grill & Bar

Line Cook Texas Roadhouse

Assistant Cook I (Walk-in-interviews from 9am to 11am) Westminster Oaks

Cook Troon

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