UNKNOWN

ADAPTED_NOW

HOUR

Searching for individuals that have a passion for food, great positive attitude, works well under pressure, and is a team player. Experience is preferred but not necessarily required for the right person.

Fig & Fire

Line Cooks, Grill Cooks, Sauté, Pizza Cooks

Poached

FEED

Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.

Chili's

Line Cook - Part Time

Appcast PX 2

Line Cook - Full Time

Line Cook - Now Hiring

Line Cook - Immediate Opening

Line Cook - Fingerlakes Crossing Chili's

Line Cook - Flexible Hours

Line Cook - Team Member

We're looking for a skilled cook who thrives in a fast-paced kitchen and takes pride in preparing delicious meals for our members and guests. Sunset Ridge Golf Club is seeking an experienced Cook to join our culinary team for the 2026 season and beyond.

Sunset Ridge Golf Club

Cook

In this role, you will be responsible for preparing ingredients, cooking dishes, and plating meals according to the restaurant's menu specifications. Maintain cleanliness throughout your shift, including proper handling of leftovers and waste disposal.

Weitsman Recycling

Line Cook / Prep Cook

The Line Cook is responsible for maintaining a clean and organized kitchen area and collaborating effectively with both FOH and BOH team members to ensure timely and high-quality service. Dinosaur Bar-B-Que has gained a reputation far and wide for serving some of the best BBQ in the country in a vibrant and lively setting.

Dinosaur Bar-B-Que

Line Cook

Maintain open and effective communication with the [F&B Manager] and Head Chef regarding menu changes, updates or shortages, prep needs, or service issues. As a Line Cook for Mirbeau, you'll work alongside a professional culinary team, contributing to a thoughtful menu designed to complement wellness and elevated guest experiences.

External

Line Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails.

COTE NYC

PART_TIME

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Forty Bear Golf Inc dba Dutch Hollow Country Club

Line Cook, shift supervisor

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. Marriott Syracuse Downtown seeks Line Cook who will lead the work of the kitchen in assisting the Sous chef and or Executive Sous Chef in preparing, cooking and supporting the kitchen staff.

Crescent Hotels & Resorts LLC

We are looking for a seasonal Full-time Restaurant Line Cook to prepare food to the chef’s specifications and to set up stations for the menu. Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.

Ravenwood Golf Club

Restaurant Line Cook

Operational/Functional Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl, sauces, stocks, seasonings, and other food items prepared in the broiler and sauté stations, as well as the grill and other stations as needed. Deliver Passionate & Engaging Service to our Guests You will be passionate and truly engaged in taking care of our guests, recognizing individual guests and anticipating their unique needs in order to exceed their expectations.

YEAR

Sonesta International Hotels Corporation

ea_via_bold

Crescent Careers

FULL_TIME

Mirbeau of Skaneateles LP

Line Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!

Cook Jobs in Syracuse, NY

Line Cooks, Grill Cooks, Sauté, Pizza Cooks Fig & Fire

Line Cook - Part Time Chili's

Line Cook - Full Time Chili's

Line Cook - Now Hiring Chili's

Line Cook - Immediate Opening Chili's

Line Cook - Fingerlakes Crossing Chili's Chili's

Line Cook - Flexible Hours Chili's

Line Cook - Team Member Chili's

Cook Sunset Ridge Golf Club

Line Cook / Prep Cook Weitsman Recycling

Line Cook Dinosaur Bar-B-Que

Line Cook External

Line Cook COTE NYC

Line Cook, shift supervisor Forty Bear Golf Inc dba Dutch Hollow Country Club

Line Cook Crescent Hotels & Resorts LLC

Restaurant Line Cook Ravenwood Golf Club

Line Cook Sonesta International Hotels Corporation

Line Cook Crescent Careers

Line Cook Mirbeau of Skaneateles LP

Line Cook Red Robin International, Inc.

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