UNKNOWN

FEED

HOUR

Ability to prepare food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks.

CRAVE LLC

Line Cook

Gethired

You’ll be on your feet 8+ hours a day standing and walking for extended periods while lifting up to 50 lbs in a live kitchen and stockroom areas. Run your station through the rush: cook to spec, plate with pride, and send out food that earns its reputation one ticket at a time.

Jim 'N Nick's Careers

sourcestack_via_bold

Line Cook, Jim 'N Nick's Mt. Juliet, TN, Earn $15-$20/hr!

Located near Music Row and within walking distance of the city's vibrant entertainment, dining, and cultural scene, the hotel provides a dynamic urban setting where leaders can shape memorable stays for both business and leisure travelers. With a modern, lifestyle focus in the heart of Nashville, Hilton Tempo offers an engaging environment for hospitality professionals who thrive on energetic guest experiences and creative operational challenges.

HRI Properties Inc

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From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.

Pyramid Hotel Group

OTHER

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Saltgrass Steak House

[AW]-iCims

TerraBella Senior Living proudly serves thousands of residents and families offering a full range of lifestyle and care options including Active Independent Living, Assisted Living, Memory Care, and short-term Respite. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace.

Capstone at Station Camp

Cook

Our full-service company is comprised of planning, architecture, design, construction, marketing, resident experience, and hospitality—all in-house and working together every day to envision and create uniquely beautiful places. Southern Hospitality Company, an entity of Southern Land Company, is headquartered in Nashville, TN is seeking a prep cook to open our new Italian restaurant, Lupo Notte.

Southern Land Company Careers

Prep Cook

FULL_TIME

Enjoy a rewarding career where you can put your culinary skills to work, create homemade desserts, and help provide nutritious, delicious meals for our residents. Work closely with team members to ensure residents receive quality meals and excellent service.

NHC HealthCare Franklin

Baker / Assistant Cook / 9am-5pm

equestftpin

1507 E. Millers Cove Rd
Walland, TN 37886
The Pastry Cook, alongside the Pastry Chef, is responsible for all aspects of dessert production and presentation in support of restaurant operations. • Requires working as part of the overall kitchen team and sharing of equipment, supplies, and product.

Blackberry Farm

AM Pastry Cook

OTO has been honored as Developer of the Year by major brand partners multiple times while also earning accolades for outstanding guest service, operational excellence, community service, and sales, marketing, and revenue success. Partnering with the strongest brands in hospitality, OTO owns and operates a portfolio of upscale select service, extended stay, and lifestyle hotels in key markets across the United States.

OTO Development LLC

PM Pastry Cook - Blackberry Mountain

Back of House positions include: breading table, chicken fryers, cold prep, working the line (reading the screens and preparing sandwiches ), making dough (breakfast), grill, dish. Typical Shifts: 5:30 am- 2 pm, 7:00 am- 3:00 pm, 8:00 am- 4:00 pm2 pm - close, 3:00 pm - close Role Summary: To prepare, cook and present food safely, quickly and efficiently, with the key aim of delivering food to our customers within specified timelines.

Nashville

Cook / Food Prep / Kitchen / Full Time / ChickFilA Bellevue

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Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

Bacco Restaurant & Bar at Four Seasons Hotel and Private Residences Nashville is our signature Italian dining destination, known for authentic cuisine, exceptional service, and a refined guest experience. Feel the rhythm of our vibrant restaurants and event spaces, and the harmony of our Spa and rooftop pool - celebrating nature with views of the Cumberland River and Riverfront Park.

Four Seasons Hotels and Resorts

Cook 3

Our ingredient-driven menu begins with the rediscovery of heirloom products and local traditions, redefining what it means to cook—and eat—in Nashville. You are passionate, professional, and committed to teamwork—someone who thrives in a high-performing kitchen and brings energy to every service.

Husk

clearcompany

PART_TIME

Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.

Cameron Mitchell Restaurants LLC

LINE COOK- OCEAN PRIME NASHVILLE

We have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your careerAM/PM and Mid-day shifts availablePart time to 40 hours available per personPart-time team members are offered access to affordable, quality health care through Hooray Health and telehealth optionsPet Insurance for your fur babiesAccess to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issuesRestaurant Dining DiscountPaid volunteer time to support your community and favorite charitiesEligible to give to and receive from the True Giving fund that supports life changing events. 6+ months in a high-volume restaurant (preferred)Exceptional knife skills and recipe executionPassion for great food and quality presentationFlexibility for nights, weekends, and holidaysTeamwork, speed, and organization under pressureAbility to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist.

True Food Kitchen

At Connors Steak & Seafood, we specialize in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! We pledge to make a positive difference to all those who make our success possible while providing opportunity for growth and prosperity for our organization and it's team members.

Connors Steak & Seafood

Since our first restaurant opened on 19th Street in Manhattan's Flatiron district in 2006, our open kitchens have turned out classic Spanish tapas and seasonal small plates made for sharing. Our open kitchens turn out classic Spanish tapas and seasonal small plates made for sharing, and our prep cooks make sure the line has everything it needs.

Cook Jobs in Nashville, TN

Line Cook CRAVE LLC

Line Cook Jim 'N Nick's Careers

Line Cook, Jim 'N Nick's Mt. Juliet, TN, Earn $15-$20/hr! Jim 'N Nick's Careers

Line Cook HRI Properties Inc

Line Cook Pyramid Hotel Group

Line Cook Saltgrass Steak House

Cook Capstone at Station Camp

Prep Cook Southern Land Company Careers

Baker / Assistant Cook / 9am-5pm NHC HealthCare Franklin

AM Pastry Cook Blackberry Farm

Cook OTO Development LLC

PM Pastry Cook - Blackberry Mountain Blackberry Farm

Cook / Food Prep / Kitchen / Full Time / ChickFilA Bellevue Nashville

Line Cook Texas Roadhouse

Cook 3 Four Seasons Hotels and Resorts

Prep Cook Husk

LINE COOK- OCEAN PRIME NASHVILLE Cameron Mitchell Restaurants LLC

Line Cook True Food Kitchen

Cook Connors Steak & Seafood

Prep Cook Boqueria Restaurant

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