NewLine Cook Crossroads HotelLine CookMinneapolis, MN$22–$24 / hourHewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities.
NewLine Cook Aparium Hotel GroupLine CookMinneapolis, MN$22–$24 / hourHewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities.
NewLine Cook Hewing HotelLine CookMinneapolis, MN$22–$24 / hourHewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities.
NewLine Cook Jasper HotelLine CookMinneapolis, MN$22–$24 / hourHewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities.
NewLine Cook Snelling-Midway Management Company LLCLine CookSaint Paul, MNIf you're a team player who enjoys working with others, values consistency, and wants to be part of a positive restaurant culture, we'd love to meet you. If you're ready to be part of a team that values teamwork, hospitality, and making every guest feel welcome, we'd love to hear from you!
AM Line Cook for The Block Rogers Craft & Crew HospitalityAM Line Cook for The Block RogersRogers, MN$18–$20 / hourCraft & Crew Hospitality is a mission and value driven organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Collaborate with passionate teammates in a fun, high-energy setting while crafting mouthwatering dishes that delight our guests.
PM Line Cook for The Block Rogers Craft & Crew HospitalityPM Line Cook for The Block RogersRogers, MN$18–$20 / hourCraft & Crew Hospitality is a mission and value driven organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Collaborate with passionate teammates in a fun, high-energy setting while crafting mouthwatering dishes that delight our guests.
PM Line Cook for The Block SLP Craft & Crew HospitalityPM Line Cook for The Block SLPSt Louis Park, MN$18–$20 / hourCraft & Crew Hospitality is a mission and value driven organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Collaborate with passionate teammates in a fun, high-energy setting while crafting mouthwatering dishes that delight our guests.
NewLine Cook/Supervisor Jackmont HospitalityLine Cook/SupervisorSaint Paul, MNAdditionally, problem-solving skills will be beneficial in addressing any challenges that arise during service, maintaining a positive and productive kitchen atmosphere. Ultimately, the Line Cook/Supervisor will contribute to creating a memorable dining experience for our guests through exceptional food preparation and team leadership.
NewLine Cook for Stanley's NE Craft & Crew HospitalityLine Cook for Stanley's NEMinneapolis, MNCraft & Crew Hospitality is a mission and value driven organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Located in the lively neighborhood of Northeast Minneapolis, this onsite position lets you dive into a high-energy environment where teamwork and innovation reign supreme.
Lead Line Cook/Supervisor at The Block Rogers Craft & Crew HospitalityLead Line Cook/Supervisor at The Block RogersRogers, MN$21–$23 / hourPart timeExcellent Communication Skills; Leadership Skills; Must be able to stand, walk, and move about for 8-10 hour shifts; Must be able to lift/carry up to 50 lbs; Must be able to walk up and down stairs without complications. Strong leadership qualities, exceptional communication skills, and the ability to problem-solve under pressure are key to effectively guiding the back-of-house team to success.
Lead Line Cook/ HOH Supervisor at The Howe Craft & Crew HospitalityLead Line Cook/ HOH Supervisor at The HoweMinneapolis, MN$21–$23 / hourPart timeExcellent Communication Skills; Leadership Skills; Must be able to stand, walk, and move about for 8-10 hour shifts; Must be able to lift/carry up to 50 lbs; Must be able to walk up and down stairs without complications. Strong leadership qualities, exceptional communication skills, and the ability to problem-solve under pressure are key to effectively guiding the back-of-house team to success.
Line Cook for Stanley''''''''s NE Craft & Crew HospitalityLine Cook for Stanley''''''''s NEMinneapolis, MNCraft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Located in the lively neighborhood of Northeast Minneapolis, this onsite position lets you dive into a high-energy environment where teamwork and innovation reign supreme.
Line Cooks O'Charley's Team MembersLine CooksBloomington, MinnesotaAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
NewLine Cook Outback SteakhouseLine CookSaint Paul, MN$11.41–$18 / hourCome join the Outback Family as a line cook, where you will passionately prepare, portion, and cook food items to our quality specifications. Passionately preparing, portioning, and/or cooking food items according to quality specifications.
NewAM Line Cook at The Howe (Weekends a Must) Craft & Crew HospitalityAM Line Cook at The Howe (Weekends a Must)Minneapolis, MNAbout Craft & Crew Hospitality: At Craft & Crew, our mission is to provide craft food and spirits in a fun, welcoming setting that reflects our guests, our community, and our team. You'll work closely with fellow crew members in an energetic, guest-focused environment that values teamwork and attention to detail.
Line Cook WahlburgersLine CookBloomington, MNCleans station floors, counters, tools, cutting boards, and preparation surfaces using proper cleaning solutions to ensure stations are always clean and sanitized. Has a thorough understanding and working knowledge of kitchen-specific positions (i.e., fry, grill, bun & board, assembly, expo) .
NewLine Cook Spire Hospitality, LLCLine CookBloomington, MN$21.60–$22.25 / hourPart timeOther amenities include our indoor heated junior Olympic-sized pool, whirlpool, 24-hour fitness center, and a recent property remodel featuring a local Minnesotan theme. As a Line Cook, you will be an essential part of our Food and Beverage Culinary team, delivering exceptional Guest Services by preparing food with meticulous attention to detail at the hotel.
NewLine Cook Jackmont HospitalityLine CookMinneapolis, MNSkills: The required skills for this position include a strong understanding of cooking techniques and food preparation, which will be utilized daily to create delicious meals. You will work closely with the kitchen team to maintain a clean and organized workspace, adhering to food safety and sanitation guidelines.
NewLine Cook Dining Services - Auxiliary ServicesLine CookSaint Paul, MNThe Cook I position is a short-order, open line cook who prepares food and assists with general food preparation tasks, such as gathering food items, reading recipes and preparing food for service. Emergency Essential employees are expected to remain at work if campus closes during their regular work schedule or to report to work if the campus closing announcement is made before their regular work schedule begins.
NewLine Cook Spire Hospitality IncLine CookBloomington, MN$21.60–$22.25 / hourOther amenities include our indoor heated junior Olympic-sized pool, whirlpool, 24-hour fitness center, and a recent property remodel featuring a local Minnesotan theme. Essential Job Functions: Equip assigned workstations with essential products and culinary equipment to ensure efficient production and exceptional service.
Cook 2 - Line Cook Peachtree Hospitality Management LLCCook 2 - Line CookSaint Paul, MN$18 / hourPart timeMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
Cook 2 - Line Cook Property ManagementCook 2 - Line CookSaint Paul, MinnesotaMaintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.
NewLine Cook- PT/Hilton Minneapolis Airport - $18.50 to $22.50 DOE RemingtonLine Cook- PT/Hilton Minneapolis Airport - $18.50 to $22.50 DOEMinneapolis, MN$18.50–$22.50 / hourThe Hilton Minneapolis Airport reserves the right to pay more or less than listed compensation scale based on factors not related to sex or race. Prepare and assign production and prep work for Line Cooks to complete; review priorities.
NewLine Cook Lancer Hospitality GroupLine CookSaint Paul, MN$19–$22 / hourWe are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff at Keller Golf Course! Must-haves: At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.
NewLine Cook Elior North AmericaLine CookSaint Paul, MN$19–$22 / hourOur management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities. We are looking to add an experienced Cook to work with a highly motivated and energetic kitchen staff at Keller Golf Course!
NewLine Cook Dave & BusterLine CookMinneapolis, MN$16.37–$19.50 / hourMaintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
NewLine Cook - Stockyards Tavern and Chophouse Morrissey Hospitality IncLine Cook - Stockyards Tavern and ChophouseSouth Saint Paul, MNYou're becoming a part of our team - a team that works through challenges together, supports and encourages one another, lifts their communities and prides themselves on exceptional experiences and genuine hospitality. A Line Cook accommodates guests needs by preparing food according to established recipes and procedures while following all established safety and sanitation guidelines.
NewLine Cook Heathman HotelLine CookMinneapolis, MN$22–$24 / hourHewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. Foster open lines of communication within the department by actively participating in daily lineups and Culinary all staff meetings, maintaining a transparent dialogue among the team to voice ideas and concerns, while course-correcting any missed opportunities.
Line Cook The Copperfield | ChaskaLine CookChaska, MN$19–$23 / hourLine Cook (Cocinero de Línea) – $19–$23/hr – Hiring Now The Copperfield | Chaska, MN The Copperfield is now hiring Line Cooks for our brand-new location opening inside the Chaska Curling & Event Center. Pay: $19–$23/hour based on experience Flexible shifts: mornings, afternoons, and evenings available We’re building our openi...
PM Line cook for The Howe Weekends Required Craft & Crew HospitalityPM Line cook for The Howe Weekends RequiredMinneapolis, MNPart timeCraft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Bring the heat to The Howe as a Part-Time PM Line Cook—weekends required—helping power a high-energy dinner service where every plate matters.
NewLine Cook Graves HospitalityLine CookMinneapolis, MNPaul Airport, standing as a beacon of luxury and service near one of the country's most vibrant cultural landscapes, is seeking a passionate cook to bring their culinary art to the fore from 3pm to 11:30pm. Your ability to operate, maintain, and properly clean culinary equipment will see you excel in this role, requiring full mobility and the strength to lift, carry, and pull up to 40 pounds.
Line Cook - Weekends required The Great Greek - Maple GroveLine Cook - Weekends requiredMaple Grove, MNLike anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love. That tradition remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome.
NewPezzo Line Cook - Woodbury Kowalski's MarketsPezzo Line Cook - WoodburySaint Paul, MN$17–$20 / hourPizzeria Pezzo is a "scratch-kitchen" restaurant, specializing in Italian cuisine, with a special focus on artisanal coal-fired and Chicago-style deep-dish pizza. Job tasks include crafting/making pizza's, hand pressing pizza dough, creating salads, and preparing foods.
NewLine Cook Whiteface LodgeLine CookSaint Paul, MNRequires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
NewLine Cook Hersha Hospitality ManagementLine CookSaint Paul, MNRequires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
Line Cook II Davidson Hospitality GroupLine Cook IIMinneapolis, Minnesota$22 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewLine Cook Main Event EntertainmentLine CookSaint Paul, MN$16.37–$19.50 / hourAt Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! Working in partnership with the Service Team to ensure food is accurate and delivered timely.
NewLine Cook III Davidson Hospitality GroupLine Cook IIIMinneapolis, Minnesota$22–$24 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
PM Line Cook for The Howe Craft & Crew HospitalityPM Line Cook for The HoweMinneapolis, MNCraft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Bring the heat to The Howe as a Part-Time PM Line Cook-weekends required-helping power a high-energy dinner service where every plate matters.
PM Line Cook at Pub 819 - Weekends a Must Craft & Crew HospitalityPM Line Cook at Pub 819 - Weekends a MustHopkins, MNJoin our vibrant team at Pub 819 in Hopkins, where energy, creativity, and great food come together! We''re looking for a Part-Time PM Line Cook to bring passion and skill to our busy kitchen. If you thrive in a fast-paced, team-oriented environment and love crafting quality dishes, we want to meet you! What We Offer: Competi...
AM Line Cook (Weekends a Must) - Duke''''''''s on 7 Craft & Crew HospitalityAM Line Cook (Weekends a Must) - Duke''''''''s on 7Minnetonka, MN$18–$21 / hourAs an AM Line Cook (Weekends a Must) - Duke''s on 7, you'll be a key force behind a smooth, high-energy morning service-turning tickets into standout plates with consistency and hustle. Craft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios.
AM Line Cook at Pub 819 - Weekends a Must Craft & Crew HospitalityAM Line Cook at Pub 819 - Weekends a MustHopkins, MNJoin our vibrant team at Pub 819 in Hopkins, where energy, creativity, and great food come together! We''re looking for a Part-Time AM Line Cook to bring passion and skill to our busy kitchen. If you thrive in a fast-paced, team-oriented environment and love crafting quality dishes, we want to meet you! What We Offer: Competi...
NewLead Line Cook Graves HospitalityLead Line CookMinneapolis, MNYou'll be crafting delectable dishes amidst the pulsating energy of the Twin Cities, where our hotel serves as a hub for travelers from around the globe and locals seeking a delightful dining experience. Enjoy the camaraderie of working with a team of passionate professionals, all dedicated to creating exceptional dining experiences.
PM Line Cook Minneapolis Golf ClubPM Line CookSt Louis Park, MNThis role requires the ability to stand and work on your feet for extended periods of time, typically eight or more hours per shift, and a genuine enthusiasm for working in a high-volume kitchen. You will be part of a motivated team that values professionalism, continuous improvement, and delivering exceptional experiences for our members and their guests, making this a strong next step in developing your culinary career.
Duffy's Bar and Grill is Hiring a Line Cook Duffy's Bar and GrillDuffy's Bar and Grill is Hiring a Line CookOsseo, MNWe pride ourselves on having a family atmosphere where all our employees are a part of the Duffy’s family and not treated like just another employee number. We are open for lunch and dinner seven days per week and have openings for those meals periods as well.
NewLine Cook III Emery Hotel, Autograph CollectionLine Cook IIIMinneapolis, Minnesota$22–$24 / hourFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
NewPrep Cook Snelling-Midway Management Company LLCPrep CookSaint Paul, MNIf you enjoy working in a fast-paced kitchen, take pride in quality and consistency, and want to be part of a supportive team, we'd love to meet you. At Midway Diner, every team member plays an important role in creating a welcoming atmosphere and memorable guest experience.
Line Cook Landry's IncLine CookBloomington, MN$16–$25 / hourPaid sick leave Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $16.00 - USD $25.00 /Hr. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability.
NewPM LINE COOK Blue Plate Restaurant CompanyPM LINE COOKMinneapolis, MNIn the performance of their respective tasks and duties, all employees are expected to conform to the following: Perform quality work within deadlines with or without direct supervision. The line cook is responsible for prepping ingredients and assembling dishes according to restaurant recipes.