FULL_TIME

FEED

UNKNOWN

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Healthy Bowl Inc

Line Cook

LUNCH BANG LLC

The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.

Ladera Ranch

sourcestack_via_bold

Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.

HOUR

North Italia

linkup_via_bold

Cannataros Inc

What started in Newport Beach has grown to locations in Huntington Beach and Newport Coast, along with our sister restaurants, Wild Taco and Circle Hook. Bear Flag was founded in 2007 by Thomas and Erika Carson, inspired by a lifelong passion for fishing and fresh, sustainable seafood.

Bear Flag Fish Company

Line Cook/Kitchen Manger

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If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.

Benihana Inc.

Our four core initiatives - STEM proficiency, early childhood education, healthy living, and environmental stewardship - are future-forward in promoting life-long-learning. Plus, with our immersive campuses in Orange County and Los Angeles, as well as our educational outreach programs, there are endless opportunities for learning exploration.

Discovery Cube

Prepping assigned items associated with the assigned station; ensuring freshness of ingredients; labeling prepped ingredients with the name of item, date and time prepped, and initials or preparer. The essential functions include, but are not limited to the following: Working in a team environment with the ability to be an effective team player.

Hof's Hut Restaurant and Bakery

Lucilles BBQ - Line Cook

Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.

Dave & Buster's Entertainment Inc

Hofs Hut - Line Cook

Saint - Line Cook

Working across multiple stations in a high-volume, event-driven environment, this role follows recipes, executes prep and service, and partners closely with culinary leadership to ensure consistent quality and timely service. Identify and handle common food allergens appropriately (e.g., milk, eggs, fish, shellfish, wheat, peanuts, tree nuts, soy) and follow house procedures to prevent cross-contact.

OC Sports & Entertainment

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.

Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.

King's Seafood Company

OTHER

The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components.

555 East

partner Hirebridge

PART_TIME

Krazy Kooters in San Clemente is seeking dedicated and hard working Back-of-House Kitchen Staff to join our team. Strong communication and team oriented / ability to work with different people in different roles within the restaurant.

Krazy kooters

Experienced Prep/Line Cook

We make sauces, dressings, and sides in-house, and utilize fresh produce, natural meats, outstanding gluten-free options, and locally baked bread that’s delivered daily. LINE COOK JOB DESCRIPTION Cooks are responsible for delivering food that is not only delicious and cooked to the specifications of the customer but is also safe and fresh.

Cook Jobs in Irvine, CA

Line Cook Healthy Bowl Inc

Line Cook LUNCH BANG LLC

Line Cook Ladera Ranch

Line Cook North Italia

Line Cook Cannataros Inc

Line Cook/Kitchen Manger Bear Flag Fish Company

Line Cook Benihana Inc.

Line Cook Discovery Cube

Lucilles BBQ - Line Cook Hof's Hut Restaurant and Bakery

Line Cook Dave & Buster's Entertainment Inc

Hofs Hut - Line Cook Hof's Hut Restaurant and Bakery

Saint - Line Cook Hof's Hut Restaurant and Bakery

Line Cook OC Sports & Entertainment

Line Cook RH

Line Cook King's Seafood Company

Line Cook 555 East

Experienced Prep/Line Cook Krazy kooters

Line Cook for Radical Sandwich Shop Sessions West Coast Deli

Line Cooks Needed NO LATE NIGHTS Sessions West Coast Deli

Line Cooks - NO LATE NIGHTS Sessions West Coast Deli

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