UNKNOWN

ADAPTED_NOW

HOUR

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.

Marriott Vacations Worldwide

Cook

FEED

This position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served.

Curry Up Now

Line Cook Prep Cook cocinero de linea

You must be able to prep efficiently, cook consistently, and have the kitchen ready for service by opening time. What We’re Looking For: 2+ years kitchen experience (BBQ, grill, or prep preferred).

My Father's Barbeque

Cook / Line Cook (Morning Prep & Service)

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

TopGolf International, Inc.

Line Cook/Prep Cook

TopGolf

ea_via_bold

PART_TIME

We are a full-service, employee-owned, experiential caterer and hospitality group, committed to creating remarkable experiences for our clients while fostering a collaborative, engaged, and empowered workforce. This includes following recipes to exact specifications, maintaining an organized workstation, and delivering consistent, high-quality results in a dynamic event-driven environment.

24 Carrots, LLC

Event Cook (Cook 2/Cook 3)

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

Salted

Salted Inc.

Line Cook/Prep Cook - PM Shift

Line Cook/Prep Cook - AM Shifts

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Location: 1560 S Lewis St, Anaheim, CA 92805 Schedule: PM Shifts Available - 4 -11:30pm Hourly Rate: $19- $23hr.

24 Carrots Catering & Events

Be dressed in a clean, designated uniform and acceptable footwear, ready to begin at start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change. Capable of multi-tasking, leading and communicating with others, able to express and exchange ideas in spoken and written English in an above average manner both with co-workers and guests.

Lawry's Careers

Line Cook

Working knowledge of kitchen sanitation and safety measures; food handling sanitation; principles, procedures, and equipment used in the storage, care, preparation, cooking, and dispensing of food in large quantity; methods and procedures used in the operations, cleaning and care of utensils, equipment and work areas; food values; nutritional and economical substitutions within food groups. Equivalent to one year of experience performing the duties of Cook I – Lead or equivalent to two years of experience in a lead capacity over cooks and/or food service workers with the responsibility for planning and scheduling the preparation, cooking, and serving of meals for at least 250 persons a meal.

CSU Careers

Desert Studies Lead Cook (Cook II Lead) (Barstow, CA)

The line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.

Saint Aliso Inc

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House

Gethired

Santa Cerritos Inc

FULL_TIME

Qualifications:2 years previous experience as a line cook Knowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidaysStrength Demands:Frequent lifting, moving and carrying of kitchenware, cleaning equipment, food boxes, garbage etc. Top-notch benefits:Paid Sick Time renewed yearlyAccrued Paid Vacation TimeManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals Employee Assistance Program (EAP) to assist with work life balanceMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.

The Reef

Talent Acquisition

Prepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served. The Orchards is our newly constructed 5-star CMS rated health center providing living options in Assisted Living, Skilled Nursing, and Memory Care.

The Orchards

Line Cook II - Full Time

clearcompany

Pursuant to California’s Health and Safety Code §113969, all food employees preparing, serving, or handling food or utensils must wear hair restraints, such as hats, hair coverings, or nets, which are designed and worn to effectively keep their hair (including beard hair) from contacting non-prepackaged food, clean equipment, utensils, linens, and unwrapped single-use articles. Operate a variety of kitchen equipment including but not limited to knives, peelers, mixers, slicers, mandolins, choppers, and graters as needed to measure and mix ingredients, to wash, peel, cut, and shred fruits and vegetables, and to trim, cut, and fillet meat, poultry, and fish as necessary for culinary use.

Scripps College

OTHER

Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.

Cook Jobs in Irvine, CA

Cook Marriott Vacations Worldwide

Line Cook Prep Cook cocinero de linea Curry Up Now

Cook / Line Cook (Morning Prep & Service) My Father's Barbeque

Line Cook/Prep Cook TopGolf International, Inc.

Line Cook/Prep Cook TopGolf

Event Cook (Cook 2/Cook 3) 24 Carrots, LLC

Line Cook/Prep Cook Salted

Line Cook/Prep Cook - PM Shift Salted Inc.

Line Cook/Prep Cook - AM Shifts Salted Inc.

Line Cook/Prep Cook Salted Inc.

Line Cook/Prep Cook - PM Shift Salted

Event Cook (Cook 2/Cook 3) 24 Carrots Catering & Events

Line Cook Lawry's Careers

Desert Studies Lead Cook (Cook II Lead) (Barstow, CA) CSU Careers

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Saint Aliso Inc

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Cerritos Inc

Line Cook The Reef

Line Cook II - Full Time The Orchards

Line Cook Scripps College

Line Cook King's Fish House - Pine Ave.

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