NewCook II Hyatt Vacations OwnershipCook IIEscondido, CAdiv>At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. At Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment.NewLine Cook Jackmont HospitalityLine CookSan Diego, CAp>The required skills for this position include a strong understanding of cooking techniques and food preparation, which will be utilized daily to create delicious meals. You will work closely with the kitchen team to maintain a clean and organized workspace, adhering to food safety and sanitation guidelines.Cook II-Full Time The Glen at Scripps Ranch CCRC LLCCook II-Full TimeSan Diego, CAul>Prepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served. Plans food production to coordinate with meal serving hours and determines amount and type of food and supplies required for daily menus.Kitchen cooks, prep cooks, sous chefs, line cooks, dishwashers Legends Hospitality, LLCKitchen cooks, prep cooks, sous chefs, line cooks, dishwashersDel Mar, CA$20–$25 / hourSelects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.Kitchen cooks, prep cooks, sous chefs, line cooks, dishwashers Legends GlobalKitchen cooks, prep cooks, sous chefs, line cooks, dishwashersDel Mar, CaliforniaSelects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.Line Cook Lead - Brewery Restaurant Stone Brewing CoLine Cook Lead - Brewery RestaurantEscondido, CALead Line Cooks also own final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for varying menu item plates while collaborating with Front of House teams to execute timing of final plate delivery to our fans. Lead Line Cooks are responsible for supporting management by leading the kitchen team with accurately and efficiently cooking meats, fish, vegetables, and other hot food products as well as preparing and portioning food products prior to cooking.NewLine Cook Cypress VillageLine CookSan Diego, CA$22–$24 / hourWhen our community of well-traveled, outdoor-loving seniors are not visiting other parts of the world, you will find them socializing over dinner, hiking a nearby trail or just enjoying the spectacular views. When you enter a community managed by Life Care Services, you'll immediately feel the warmth of our Hospitality Promises: We greet you warmly, by name and with a smile.Line Cook Il Fornaio Cucina ItalianaLine CookDel Mar, CAFull timep>We also offer excellent wages and benefits including full medical, dental, vision, life insurance, free uniforms, delicious complementary meals, employee discounts and the opportunity to work with our great Chefs and Management team. Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Sauté is highly desirable.NewLine Cook Lead (Full-Time) - Brewery Restaurant Stone BrewingLine Cook Lead (Full-Time) - Brewery RestaurantEscondido, CAli>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, wok, sauté burners, convection oven, flat top range, and refrigeration equipment. Stone Brewing World Bistro & Gardens – Escondido is seeking a full-time Line Cook Lead to support kitchen operations and provide on-the-line leadership in a high-volume, fast-paced restaurant environment.NewLine Cook The Solana DoylestownLine CookSan Diego, CA$22–$24 / hourWhen our community of well-traveled, outdoor-loving seniors are not visiting other parts of the world, you will find them socializing over dinner, hiking a nearby trail or just enjoying the spectacular views. When you enter a community managed by Life Care Services, you'll immediately feel the warmth of our Hospitality Promises: We greet you warmly, by name and with a smile.Line Cook The Great Greek Mediterranean Grill - San DiegoLine CookSan Diego, CAThe Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. Prepares food with proper safety equipment, tools and recipe specs with further direction from Management.PM Line Cook Cape Rey Carlsbad Beach, A Hilton Resort & SpaPM Line CookCarlsbad, CaliforniaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Property Description: .Chandlers AM/PM Line Cook - $500 Signing Bonus Cape Rey Carlsbad Beach, A Hilton Resort & SpaChandlers AM/PM Line Cook - $500 Signing BonusCarlsbad, CaliforniaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.Line Cook Hilton Garden Inn Carlsbad BeachLine CookCarlsbad, California$21–$21.50 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Property Description: .NewLine Cook | Saint James French Diner | Palihotel San Diego Hotel Grand StarkLine Cook | Saint James French Diner | Palihotel San DiegoEscondido, CAIf you're passionate about creating memorable dining experiences, thrive in a dynamic, fast-paced restaurant environment, and find joy in providing delightful, consistent service that turns first-time visitors into regulars, we invite you to join our team at Saint James French Diner! Palihotel San Diego features Saint James French Diner, a restaurant and bar that blends the utilitarian nature of an American diner with the subtle elegance of French bistro cuisine.Line Cook Europa Village Winery and ResortLine CookTemecula, CA$1–$4 / hourEuropa Village is a one of a kind Wine Country destination offering an Old World European experience where service is gracious and unlimited. Assists in maintaining and stocking designated stations, freezers, refrigerators and store room with food products daily.NewLine Cook CASA DE LAS CAMPANASLine CookSan Diego, CA$22–$24 / hourWhen our community of well-traveled, outdoor-loving seniors are not visiting other parts of the world, you will find them socializing over dinner, hiking a nearby trail or just enjoying the spectacular views. When you enter a community managed by Life Care Services, you'll immediately feel the warmth of our Hospitality Promises: We greet you warmly, by name and with a smile.Line Cook Shadowridge at MelroseLine CookOceanside, California$20–$22div>The Line Cook plays a key role in preparing and serving quality meals for our residents while maintaining a clean, safe, and organized kitchen environment. Responsibilities:Prepare and cook meals following established menus, recipes, and dietary guidelines.
NewLine Cook Jackmont HospitalityLine CookSan Diego, CAp>The required skills for this position include a strong understanding of cooking techniques and food preparation, which will be utilized daily to create delicious meals. You will work closely with the kitchen team to maintain a clean and organized workspace, adhering to food safety and sanitation guidelines.
Cook II-Full Time The Glen at Scripps Ranch CCRC LLCCook II-Full TimeSan Diego, CAul>Prepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served. Plans food production to coordinate with meal serving hours and determines amount and type of food and supplies required for daily menus.
Kitchen cooks, prep cooks, sous chefs, line cooks, dishwashers Legends Hospitality, LLCKitchen cooks, prep cooks, sous chefs, line cooks, dishwashersDel Mar, CA$20–$25 / hourSelects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.
Kitchen cooks, prep cooks, sous chefs, line cooks, dishwashers Legends GlobalKitchen cooks, prep cooks, sous chefs, line cooks, dishwashersDel Mar, CaliforniaSelects and uses knives, hand tools, utensils, and equipment to portion, cut, slice, dip, score, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food in the pantry station. Legends Global, the leader in privately managed public assembly facilities, has an excellent opening for kitchen staff at the Del Mar Fairgrounds & Racetrack.
Line Cook Lead - Brewery Restaurant Stone Brewing CoLine Cook Lead - Brewery RestaurantEscondido, CALead Line Cooks also own final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for varying menu item plates while collaborating with Front of House teams to execute timing of final plate delivery to our fans. Lead Line Cooks are responsible for supporting management by leading the kitchen team with accurately and efficiently cooking meats, fish, vegetables, and other hot food products as well as preparing and portioning food products prior to cooking.
NewLine Cook Cypress VillageLine CookSan Diego, CA$22–$24 / hourWhen our community of well-traveled, outdoor-loving seniors are not visiting other parts of the world, you will find them socializing over dinner, hiking a nearby trail or just enjoying the spectacular views. When you enter a community managed by Life Care Services, you'll immediately feel the warmth of our Hospitality Promises: We greet you warmly, by name and with a smile.
Line Cook Il Fornaio Cucina ItalianaLine CookDel Mar, CAFull timep>We also offer excellent wages and benefits including full medical, dental, vision, life insurance, free uniforms, delicious complementary meals, employee discounts and the opportunity to work with our great Chefs and Management team. Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Sauté is highly desirable.
NewLine Cook Lead (Full-Time) - Brewery Restaurant Stone BrewingLine Cook Lead (Full-Time) - Brewery RestaurantEscondido, CAli>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, wok, sauté burners, convection oven, flat top range, and refrigeration equipment. Stone Brewing World Bistro & Gardens – Escondido is seeking a full-time Line Cook Lead to support kitchen operations and provide on-the-line leadership in a high-volume, fast-paced restaurant environment.
NewLine Cook The Solana DoylestownLine CookSan Diego, CA$22–$24 / hourWhen our community of well-traveled, outdoor-loving seniors are not visiting other parts of the world, you will find them socializing over dinner, hiking a nearby trail or just enjoying the spectacular views. When you enter a community managed by Life Care Services, you'll immediately feel the warmth of our Hospitality Promises: We greet you warmly, by name and with a smile.
Line Cook The Great Greek Mediterranean Grill - San DiegoLine CookSan Diego, CAThe Line Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. Prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
PM Line Cook Cape Rey Carlsbad Beach, A Hilton Resort & SpaPM Line CookCarlsbad, CaliforniaA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Property Description: .
Chandlers AM/PM Line Cook - $500 Signing Bonus Cape Rey Carlsbad Beach, A Hilton Resort & SpaChandlers AM/PM Line Cook - $500 Signing BonusCarlsbad, CaliforniaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook Hilton Garden Inn Carlsbad BeachLine CookCarlsbad, California$21–$21.50 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Property Description: .
NewLine Cook | Saint James French Diner | Palihotel San Diego Hotel Grand StarkLine Cook | Saint James French Diner | Palihotel San DiegoEscondido, CAIf you're passionate about creating memorable dining experiences, thrive in a dynamic, fast-paced restaurant environment, and find joy in providing delightful, consistent service that turns first-time visitors into regulars, we invite you to join our team at Saint James French Diner! Palihotel San Diego features Saint James French Diner, a restaurant and bar that blends the utilitarian nature of an American diner with the subtle elegance of French bistro cuisine.
Line Cook Europa Village Winery and ResortLine CookTemecula, CA$1–$4 / hourEuropa Village is a one of a kind Wine Country destination offering an Old World European experience where service is gracious and unlimited. Assists in maintaining and stocking designated stations, freezers, refrigerators and store room with food products daily.
NewLine Cook CASA DE LAS CAMPANASLine CookSan Diego, CA$22–$24 / hourWhen our community of well-traveled, outdoor-loving seniors are not visiting other parts of the world, you will find them socializing over dinner, hiking a nearby trail or just enjoying the spectacular views. When you enter a community managed by Life Care Services, you'll immediately feel the warmth of our Hospitality Promises: We greet you warmly, by name and with a smile.
Line Cook Shadowridge at MelroseLine CookOceanside, California$20–$22div>The Line Cook plays a key role in preparing and serving quality meals for our residents while maintaining a clean, safe, and organized kitchen environment. Responsibilities:Prepare and cook meals following established menus, recipes, and dietary guidelines.
NewLine Cook - Maderas Golf Club SUNROAD AUTOMOTIVELine Cook - Maderas Golf ClubPoway, CAp>The Line Cook at a golf course is responsible for preparing and cooking food items according to menu specifications, ensuring that all dishes are prepared with quality, consistency, and efficiency. Physical Demands: Frequently stands, walks, sits; uses hands; frequently reaches with hands and arms; frequently talks and hears.
NewLINE COOK Wine Road VintnersLINE COOKTemecula, CAp>Ponte Vineyard Inn is a Four Diamond, 90 room, boutique hotel located next to Ponte Winery and surrounded by 300 acres of mature vineyards and views of rolling hills. Responsible for prepping and making pizzas to order according to business volume, keeping waste at a minimum and efficiency at the highest possible levels.
NewPizza Oven Line Cook Town and Country San DiegoPizza Oven Line CookSan Diego, CASafely and efficiently operate the pizza oven while stretching dough, applying toppings, and carefully monitoring cooking times and temperatures. Physical Demands: This position requires prolonged standing, repetitive motions, manual dexterity for food preparation, and the ability to lift and carry items up to 50 pounds.
NewPart-Time Line Cook - Maderas Golf Club SUNROAD AUTOMOTIVEPart-Time Line Cook - Maderas Golf ClubPoway, CAp>The Line Cook at a golf course is responsible for preparing and cooking food items according to menu specifications, ensuring that all dishes are prepared with quality, consistency, and efficiency. The Line Cook works as partof a team in the kitchen to provide exceptional food service to golfers, members, and guests.
NewBack of House | Line Cook, Prep Cook Curry Up NowBack of House | Line Cook, Prep CookLa Jolla, CAThis position contributes to the planning, organization, and training necessary to achieve restaurant objectives in food production, guest satisfaction, increased sales, managed costs, employee retention, communication and awareness, food quality, and compliance. Physical Demands: Position will be required to participate in restaurant operations (prolonged periods of standing, walking and/or assist with food production or service) during critical operational demands.
Line Cook King's Fish House - CarlsbadLine CookCarlsbad, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Line-cook Belmont Village, L.P.Line-cookSan Diego, CAOur most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. As a Line Cook at Belmont Village Senior Living, you will perform multi-functional duties related to food preparation, set-up, service and clean-up in our senior living community commercial kitchen.
NewPizza Oven Line Cook CoralTree HospitalityPizza Oven Line CookSan Diego, CASafely and efficiently operate the pizza oven while stretching dough, applying toppings, and carefully monitoring cooking times and temperatures. Physical Demands: This position requires prolonged standing, repetitive motions, manual dexterity for food preparation, and the ability to lift and carry items up to 50 pounds.
NewLine Cook South Coast Winery Resort & Spa Carter Hospitality GroupLine Cook South Coast Winery Resort & SpaTemecula, CA$20–$23 / hourp>South Coast Winery Resort & Spa is seeking a passionate and talented Line Cook to join the award-winning culinary team led by Executive Chef Anthony Bar, at Vineyard Rose Restaurant. We design, build and care for unique settings where communities thrive and memorable experiences come to life.
Line Cook King's Fish House - Mission ValleyLine CookSan Diego, CA$18–$23 / hourp>Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
NewLine Cook (Noodle) Din Tai Fung North AmericaLine Cook (Noodle)San Diego, CAWe are committed to creating an inclusive environment and welcome all qualified applicants, regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, or any other protected status, in accordance with applicable federal, state/provincial, and local laws. JOB RESPONSIBILITIES & TASKS: Learns all Noodle recipes, cook times, and cooking techniques per Din Tai Fung's procedures.
NewLine Cook (Part-Time) - Brewery Restaurant Stone BrewingLine Cook (Part-Time) - Brewery RestaurantEscondido, CAIf you thrive in a fast-paced, high-volume kitchen and are passionate about craft food and beer pairing, this is your opportunity to join one of Southern California's most iconic brewery restaurants. Prepare and cook a variety of menu items including meats, seafood, poultry, and vegetables using grills, fryers, ovens, and broilers.
NewLine Cook L&L Hawaiian BBQ- Hb SouthLine CookSan Diego, CAstrong>Basic Functions: A line cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
NewLine Cook Flecha Cantina By Mark WahlbergLine CookSan Diego, CAp>Join the passionate team at Flecha by Mark Wahlberg, where we blend traditional Mexican cuisine with modern innovation. Qualifications: Previous experience as a line cook or in a similar role in a high-volume restaurant setting is preferred.
NewLine Cook Eddie V's Prime SeafoodLine CookSan Diego, CA$17.75–$25.50 / hourp>From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. With genuine hospitality, our Line Cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines.
LINE COOK Ponte WineryLINE COOKTemecula, CAp>About our Company: Ponte Vineyard Inn is a Four Diamond, 90 room, boutique hotel located next to Ponte Winery and surrounded by 300 acres of mature vineyards and views of rolling hills. Responsible for prepping and making pizzas to order according to business volume, keeping waste at a minimum and efficiency at the highest possible levels.
Seasonal Line Cook (Summer) - Brewery Restaurant Stone Brewing CoSeasonal Line Cook (Summer) - Brewery RestaurantEscondido, CAIf you thrive in a fast-paced, high-volume kitchen and are passionate about craft food and beer pairing, this is your opportunity to join one of Southern California's most iconic brewery restaurants. Prepare and cook a variety of menu items including meats, seafood, poultry, and vegetables using grills, fryers, ovens, and broilers.
NewLine Cook – La Jolla (Part-Time + Tips) Behind The Scenes Catering & EventsLine Cook – La Jolla (Part-Time + Tips)San Diego, CA$21–$25p>We’re hiring experienced line cooks to join our high-volume coastal restaurant in La Jolla, serving breakfast, lunch, and dinner with ocean views. This is a fast-paced but well-organized kitchen with a strong team and a focus on quality execution.
ARLO Line Cook (AM Shift) Town and Country ResortARLO Line Cook (AM Shift)San Diego, California$20.56–$23.35 / hourOverview: As a Line Cook at ARLO San Diego, you will prepare and execute menu items aligned with the restaurant’s bold, creative culinary style using fresh, local ingredients. Tolerance for working in high-heat, humid, noisy environments (near stoves, ovens, grills, dish areas) and ability to maintain focus during fast service.
Pizza Oven Line Cook Town and Country ResortPizza Oven Line CookSan Diego, Californiap style="margin:0px">Physical Demands: This position requires prolonged standing, repetitive motions, manual dexterity for food preparation, and the ability to lift and carry items up to 50 pounds. Safely and efficiently operate the pizza oven while stretching dough, applying toppings, and carefully monitoring cooking times and temperatures.
Lead Line Cook Watermark Retirement Communities IncLead Line CookOceanside, CAThis position requires strong leadership, culinary expertise, and the ability to maintain a clean and organized kitchen environment while working efficiently in a fast-paced setting. Our team is passionate about excellence, teamwork, and creating memorable dining experiences for our residents and their guests.
NewLine Cook - BoujieMana (Mediterranean) TCWGlobalLine Cook - BoujieMana (Mediterranean)San Diego, CA$22–$24 / hourp>BoujieMana, whose parent company TCWGlobal has been recognized as the Best Place to Work in San Diego for an impressive ten consecutive years, is actively seeking dedicated individuals to join our dynamic team and contribute to the extraordinary dining experiences we offer. Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices.
Line Cook IntazzaLine CookSan Diego, CAIntazza pride itself on providing fresh, high-quality food in a welcoming and unique ambiance that allows our customers to kick back and enjoy their experience. We are looking for team members that are hardworking, personal, and thoughtful approach to hospitality and find joy in actively serving their team and guests.
NewLine Cook The Stand RestaurantsLine CookSantee, CA$4–$7 / hourp>We're lookingfor passionate Line Cooks who take pride in every plate, thrive in a fast-paced kitchen, and want to build a real career in food. Cook and prep on multiple stations — salad, fry, grill, and expo.
NewLine Cook LCSLine CookSan Diego, CAWhen our community of well-traveled, outdoor-loving seniors are not visiting other parts of the world, you will find them socializing over dinner, hiking a nearby trail or just enjoying the spectacular views. When you enter a community managed by Life Care Services, you'll immediately feel the warmth of our Hospitality Promises: We greet you warmly, by name and with a smile.
Line Cook L&L Hawaiian BBQ- Hb South IncLine CookSan Diego, CABasic Functions: A line cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
NewLapper Restaurant Line Cook CoralTree HospitalityLapper Restaurant Line CookSan Diego, CAp>Step up to the plate and bring your passion for flavor to Lapper Sports Bar + Kitchen, Town and Country Resort's spirited sports bar where good times and great food are always the main event. Minimum 1 year of line cooking experience in a high-volume kitchen environment (preferably hotel or casual dining).
Line Cook P.F. Chang'sLine CookTemecula, CaliforniaA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
NewHeart of House - Brewpub Line Cook Karl Strauss Brewing CompanyHeart of House - Brewpub Line CookTemecula, CA$26–$31 / hourWe look for authentic, collaborative, and diverse team members who align with our values and enjoy working towards our purpose: making people happy one Karl Strauss beer at a time. Ensures all food meets the specifications by performing quality checks, adding garnishes, and checking plates before presenting food to guests.
Line Cook OceansideLine CookOceanside, Californiadiv class="account_description">The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.
NewLine Cook Seasons 52 RestaurantLine CookSan Diego, CA$17.75–$25.50 / hourp>Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high quality food items to order for our guests: Following recipe and presentation guidelines to meet or exceed guests' expectations. Coordinating food orders to support timely and efficient delivery to each table.
NewLead Line Cook TroonLead Line CookPoway, CaliforniaFounded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯www.troon.com.â¯. Associate’s degree in Culinary Arts and 2 years of culinary experience and/or training; or equivalent combination of education and experience.