UNKNOWN

FEED

Remembrance, Resolution, Reconciliation, Restoration, Renewal About the Position: The Cook is responsible for the preparation of all meals, assuring that the meals are prepared on time, assuring that sanitation, nutrition, and safety are priorities at all times, and assuming responsibility for following all recipes in order to maintain quality and cost control. $18 - $20 an hour We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information.

Amity Foundation

Cook - Beacon (Part Time)

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The hotel features 889 guest rooms including 109 suites, and a host of culinary venues, including La Boucherie, an elegant American steakhouse with a French twist; lively Lobby Bar; and Spire 73 - the tallest open-air rooftop bar in the Western Hemisphere - located atop the 73rd floor, boasting breathtaking 360-degree views. From intricate light fixtures inspired by L.A.'s infamous freeways to billboard-inspired headboards in each guest room reflecting L.A.'s classic beach towns, foothills, car culture and urban scene, the hotel aims to bring a fresh, iconic and elevated perspective of Los Angeles to travelers and locals alike.

HOUR

InterContinental Hotels Group Plc

Cook 2 - InterContinental Los Angeles

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Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training. Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.

Legends Hospitality, LLC

Long Beach Amphitheater Food & Beverage - Cook Lead

Perform a variety of kitchen duties, including, but not limited to (1) Wash, peel, cut, and seed vegetables and fruits, (2) Clean, cut, and grind meats, poultry, and seafood, (3) Dip food items in crumbs, flour, and batter to bread them, (4) Stir and strain soups and sauces, (5) Weigh and measure designated ingredients. Identify the presence of any of the eight most common food allergens within AAM’s menu items, and follow AAM’s procedures regarding these allergens: Milk, Eggs, Fish (bass, flounder, cod), Shellfish (shrimp, crab, lobster), Wheat, Peanuts, Tree nuts (almonds, pecans, walnuts), and Soybeans.

OC Sports & Entertainment

Cook

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Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Oak View Group

Banquet Cook | Part Time | Lucas Museum of Narrative Art

S/he is also responsible for checking the quality/quantities of the receiving food products, carry and store the products received, the cleanliness of kitchen utensils, including tools, containers, clothes, towels, working and food storage areas. Possess knowledgeskills and prior experience in making Kitchen products (include BBQ, Hot Foods, Dim Sum, Sushi and/or others Semi-finished Products).

T&T Supermarket

Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. Pay wage will vary based on objective factors, including location, years of experience, staffing needs, and other business reasons.

Our Vision is To Be the Choice for Our Customers. ... Our Vision for the future motivates our employees to do their best every day, making their careers meaningful and impactful. We have a set of Values that are the binding forces of HCSG, including Integrity, Collaboration, Empowerment, Passion and Perseverance

Healthcare Services Group Inc

Dietary Cook (Part Time: Fri & Sat, AM Shift, Sun & Mon, 2nd Shift)

Buffalo Wild Wings GO has an atmosphere that creates stories worth telling with our famous wings and flavors in a streamlined and counter-service environment, this is the place to start the next phase of your career. Buffalo Wild Wings GO has an atmosphere that creates stories worth telling - for our guests and for our Team Members.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings Inc

Cook / Cashier

Dave & Buster's/Main Event Entertainment Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! Job Description: At Dave & Buster's/Main Event Entertainment, our Line Cooks prepare unforgettably delicious food that keeps our Guests coming back for more!

Dave & Buster's Entertainment Inc

Linecook

Dog Haus is seeking hard working, energetic individuals for all kitchen positions including: Grill Cook. Verify that prepared food meets Dog Haus requirements for quality and quantity.

Dog Haus

Line Cook

LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Landry's Inc

FULL_TIME

We’re looking for someone who is comfortable working all stations (hot and cold line) and enjoys working in a collaborative, team-driven kitchen. This role is perfect for someone who enjoys leading a station, staying organized, and helping the kitchen run smoothly during busy services.

Dialog Clubhouse Llc

YEAR

The Line Cook plays a vital role in the daily operations of the 60th Street Café by preparing high-quality food while supporting an exceptional guest experience and serving as a positive role model for culinary workforce development participants. Working closely with the GM, Culinary & Café and Chef in Residence, the Line Cook assists with daily food production, catering preparation, kitchen organization, and student training.

SoLa Impact

Part-Time Line Cook

Workable

Los Amigos Golf Course, operated by Strato Partners LLC, is a beloved community golf destination in Downey, CA where locals come to enjoy a great round of golf and a satisfying bite to eat. Los Amigos Golf Course in Downey, CA is looking for an energetic and versatile Diner Cook/Server to join our team!

Strato Partners LLC dba Los Amigos Golf Course

Diner cook/server

Success in this role means being prepared, staying organized, meeting production deadlines,  Prepare food in larger quantities while maintaining consistent flavor, presentation, and.

TGiS Catering Services Inc

Cook 2 – Experienced Catering Production Cook

partner JazzHR

Job Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. We take PRIDE in creating a heart-filled, guest-led Pan-Asian dining experience, fueled by passion for our craft, respect for our people, and an unwavering commitment to excellence.

At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people.

P.F. Chang's China Bistro

Our client, a modern Asian fusion restaurant is seeking an experienced and highly disciplined Senior Line Cook to lead execution on the hot line . The ideal candidate thrives in high-energy kitchens and brings a strong understanding of modern Asian cuisine, bold flavors, and refined presentation.

Altius Search Group

Senior Line Cook - Hot Line

Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Appétit magazine, Momofuku has restaurants in the New York, Los Angeles, and Las Vegas as well as Momofuku Goods, a line of restaurant-grade products for home cooks. The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours.

Momofuku

The line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.

SANTA CROWN

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House

IRecruitee

The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment.

Cook Jobs in Anaheim, CA

Cook - Beacon (Part Time) Amity Foundation

Cook 2 - InterContinental Los Angeles InterContinental Hotels Group Plc

Long Beach Amphitheater Food & Beverage - Cook Lead Legends Hospitality, LLC

Cook OC Sports & Entertainment

Banquet Cook | Part Time | Lucas Museum of Narrative Art Oak View Group

Cook T&T Supermarket

Dietary Cook (Part Time: Fri & Sat, AM Shift, Sun & Mon, 2nd Shift) Healthcare Services Group Inc

Cook / Cashier Buffalo Wild Wings Inc

Linecook Dave & Buster's Entertainment Inc

Line Cook Dog Haus

Line Cook Landry's Inc

Line Cook Dialog Clubhouse Llc

Part-Time Line Cook SoLa Impact

Diner cook/server Strato Partners LLC dba Los Amigos Golf Course

Cook 2 – Experienced Catering Production Cook TGiS Catering Services Inc

Line Cook P.F. Chang's China Bistro

Senior Line Cook - Hot Line Altius Search Group

Line Cook Momofuku

Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House SANTA CROWN

Line Cook-El Torito Grill Xperience Restaurant Group

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