138 Results for

Catering Manager Jobs in Minnesota

Jobs

Minneapolis, MN7 days ago

$75,615.05–$94,518.82

Join America’s first, foremost, and finest and take your career to new heights.

Role Purpose Statement.

Knowledge, Skills and Experience.

New!

EDINA, MN2 days ago

$53,720–$69,520

Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services. The Retail Food Manager 2 position will support the café operation at Fairview Southdale Hospital located in Edina, MN.

Rochester, MN30+ days ago

$70,000–$80,000 Per Year

p>Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.

Rochester, MN30+ days ago

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component - feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking - of world-class live events and venues. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.

Minneapolis, MN30+ days ago

Full-time

Hilton offers a best-in market SIP (Short-Term Incentive Plan) to our Sales, Catering & Events teams to reward our employees for their contributions to our company's financial success. As Catering Sales Manager, you will be responsible for the development of market segment(s) including solicitation of new customer relationships, and negotiation of business through proposals and contracts to close business.

Rochester, Minnesota30+ days ago

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component — feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking — of world-class live events and venues. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.

MOORHEAD, MN30+ days ago

identify customer needs and expectations; ensure that Sodexo and customer goals are aligned and met; educate and develop rapport with clients and promote partnerships; promote a customer/client centered culture that strives to exceed customer and client needs; coordinate all unit catering initiatives to drive sales growth and track results. solid organizational skills; excellent leadership/team building skills; the ability to handle catering at all levels from students to executives; and/or.

New!

Minneapolos, MN1 day ago

Full-time

Powered by technology and a network of 2500+ restaurants, we feed hungry people at work through a platform of food programs located within companies, office buildings, hospitals, schools, distribution centers, and more. The salary range for this role is between $60,000 - $70,000 and is dependent on a number of factors, including but not limited to work experience, training, location, and skills.

New!

Arden Hills, MN2 days ago

$72,000–$76,000 Per Year

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf. Responsible for the full scope of catering operations, including drop-off orders and high-end plated events, and liaising with Chefs to develop complex menus.

Minneapolis, MN30+ days ago

Overseeing on-site setups, including buffet-style service, plated meals, and off-site catering operations depending on business and staffing needs. As the Catering Manager at La Madre, your primary responsibilities will include, but are not limited to: Managing all catering inquiries, proposals, and bookings from start to finish .

EAGAN, MN30+ days ago

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf.

Summary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments.

Becker, MN30+ days ago

$16.25–$20.29 Per Hour

In this role, you'll help support the nutritional well-being of the individuals we serve-providing meals that are not only delicious, but prepared with care and compassion. Join the Shepherd of Grace Dietary team as an as needed Casual Catering Assistant / Prep Cook / Cook and make a meaningful difference.

MN30+ days ago

$18–$22.50 Per Hour

li>Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.

Generates a friendly atmosphere by encouraging employees to greet and speak to customers; providing prompt, courteous, and efficient service to customers and sets a good example.

Prior Lake, MN30+ days ago

Responsible for meeting or exceeding individual revenue targets and contributing to group sales revenue for assigned market including contract revenue in, catering, meeting room rental, audio visual as well as enterprise outlets when appropriate. Offer personalized catering solutions for assigned events including, menu development, meeting space finalization, suggesting and securing A/V needs, development and coordination of room layouts and décor, coordination of supporting activities in the casino, outlets and Enterprise assets.

Brooklyn Park, Minnesota30+ days ago

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.

Rochester, Minnesota13 days ago

$120,000–$135,000 Per Year

p style="margin-left:0.5in">The Area Director of Sales and Catering is accountable for developing and executing comprehensive sales, and catering strategies that maximize hotel profitability, strengthen client relationships, and deliver outstanding guest experiences from the initial sales inquiry through successful event completion. Overview:

The Area Director of Sales and Catering serves as the strategic leader responsible for driving revenue generation, market share growth, and exceptional event execution across multiple properties within Kahler Hospitality Group.

Shakopee, MN30+ days ago

$14.40–$18 Per Hour

Live Nation Entertainment is the world's leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.

Minneapolis, MN30+ days ago

Catering/Commissary Driver Overview: Sun Country Airlines is seeking a Catering/Commissary Driver - Part-Time Peak (Seasonal) to prepare and deliver assigned products to aircraft and retrieves spent carts. Besides working at a great and growing company, as a Catering/Commissary Driver-Part-Time Peak (Seasonal) you'll enjoy these benefits and more: Starting day one free standby and discounted travel privileges for employees, family, & friends.

Shakopee, Minnesota30+ days ago

These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect more than 1,200 sponsors with the 145 million fans that attend Live Nation Entertainment events each year. Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.

Woodbury, MN30+ days ago

$23–$25 Per Hour

Chick-fil-A Woodbury is seeking a Sales and Catering Director to manage, implement, and execute effective strategies to grow catering sales. Responsibilities: Build relationships with local community leaders, business owners, and school corporations to grow our brand within the Woodbury community.

Saint Paul, MN26 days ago

Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Saint Paul, MN30+ days ago

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.

Shakopee, MN30+ days ago

$16.80–$21 Per Hour

These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect more than 1,200 sponsors with the 145 million fans that attend Live Nation Entertainment events each year. Live Nation Entertainment is the world's leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.

Chaska, MN30+ days ago

$20–$24 Per Hour

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Summary: Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion.

Shakopee, Minnesota30+ days ago

Minneapolis, MN8 days ago

$24–$25 Per Hour

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf.

Ability to operate Web based ordering system, process customer requests, changes to orders, menu updates and client profiles.

Minneapolis, MN19 days ago

$85,000–$105,000 Per Year

For your financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans. Build and maintain strong client relationships, ensuring repeat and referral business by consistently delivering exceptional service and experiences.

New!

Saint Paul, MN6 days ago

$55,000–$60,000 Per Year

This is an onsite, fulltime, handson role responsible for all venue sales activity and daytoday event execution for multiple event centers in the Twin Cities. Hightop Hospitality is a collection of restaurants, catering, and event venue brands committed to premium food, exceptional service, and genuine hospitality.

Bemidji, Minnesota9 days ago

The Food & Beverage Manager will provide professional client food and beverage services and support in the planning, organization, and management of events within the facilities, while interacting with clients, facility staff and related personnel to ensure all event needs are fulfilled. Responsibilities include interviewing, hiring, scheduling, training, rewarding, providing performance appraisals, and disciplining employees in conjunction with Human Resources and Director of Food and Beverage; planning, assigning, and directing work; addressing complaints and resolving issues in a timely manner.

New!

Coon Rapids, MN6 days ago

p>Responsible for the cleanliness, maintenance and security of all banquet equipment (chairs, dance floor, chaffers, etc.), function rooms, storerooms, banquet support areas and related areas within the department.

Maintains guest entrances, lobby areas, restrooms, and outside perimeter locations prior to and during events, including but not limited to snow and ice removal when necessary.

Minneapolis, MN30+ days ago

$27–$30 Per Hour

Management of a team of servers and bartenders which includes creating assignments for each event, monitoring efficient work, reporting to Operations Manager any personnel issues, leading pre-shift meetings, and insuring efficient and professional service. Inspired by our passion for quality food and our love of helping guests create one-of-a-kind memories, CRAVE Catering is a full service catering company dedicated to making events unforgettable.

Minneapolis, MN10 days ago

$60,000–$62,000 Per Year

p>Hewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins. It is a sophisticated hotel brand known for its singular ability to combine the business acumen of large hospitality companies with the charm of boutique hotels, bringing the disparate forces together in bustling, smaller markets.

BLOOMINGTON, MN30+ days ago

li>Determines annual and gross-profit plans by forecasting and developing annual sales quotas for various market segments; projecting expected sales volume and revenue; analyzing trends and results; establishing pricing strategies; recommends rate strategies; monitoring costs, competition, and product demand.

Overall responsibility for total group revenue strategies, implementation and results; including group rooms, group food and beverage, meeting room rental, and other group revenues as assigned by the corporate director of sales.

Edina, MN30+ days ago

Sales & Outreach: Support daily catering and delivery operations through proactive sales activities, direct outreach, and lead generation to grow the Leeann Chin brand. Performance Tracking: Utilize CRM platforms, Outlook, AI, and modern digital tools to manage client data, maximize strategic planning, and meet sales metrics.

Minneapolis, MN30+ days ago

Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services.

MAPLEWOOD, Minnesota9 days ago

Saint Paul, MN30+ days ago

Strong management skills and experience Menu planning experience and a strong understanding of current culinary trends The ability to successfully lead, develop and train a team The ability to handle change and maintain professionalism in changing environments Proficient computer skills, highly organized, and detail-focused A proven ability to set up processes, create efficiencies, and solve problems with little to no direction. Minimum Education Requirement - Associates Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sauk Rapids, MN30+ days ago

$56,000–$60,000 Per Year

So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

Lakeville, MN30+ days ago

$18–$22.50 Per Hour

Equipment Used to Perform Job: Telephone, fax, copier, intercom system, computer, calculator, C.A.R.S. reordering system, kitchen utensils, wrapping machine, garbage disposal, trash compactor, cardboard compactor, box cutter, slicer, scales, delivery van, pallet jack, hot wrapper, and knives. Reporting Relations: Accountable and Reports to: District Store Director, Store Manager, Assistant Manager of; Perishables, Store Operations, and Health Wellness Home; Food Service Director; Delicatessen Department Manager.

Rochester, MN16 days ago

$18–$22.50 Per Hour

Equipment Used to Perform Job: Cash register, Slicer, Telexon ordering machine, C.A.R.S. system, Fryers (breakfast grill), Ovens, Steamer, Computers (Microsoft, N.T.), Fax machine, Telephone, Copier, Calculator, Utensils, delivery van Hobart machine, stoves, grills, toasters, chicken roaster, can opener, griddle, chargrill, refrigerated food case, hot case, cold case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, and pop machine. Reporting Relations: Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of; Perishables, Store Operations, and Health Wellness Home; Food Service Director; Market Grille Department Manager.

MAPLEWOOD, Minnesota9 days ago

Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services.

SAINT PAUL, Minnesota14 days ago

li>Provide the highest quality of service;

Taste products, read menus, estimate food requirements, check production, and keep records in order to accurately plan production requirements and requisition supplies and equipment; and/or. Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Minneapolis, MN30+ days ago

p>Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental, facilities management, healthcare technology management, retail, and patient experience services.

demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs, a plus.

Wyoming, MN30+ days ago

What Youll Do • Create and deliver innovative and enriching cafe experiences for patients, family, and staff daily; • Have oversight of day-to-day operations; • Evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; • Oversee Sodexo's Patient Dining Program and daily meal rounding, inclusive of service recovery; • Collaborate with clinical, food service, and interdisciplinary teams to enhance the patient experience; • Perform tray assessments to ensure food quality and presentation and tray accuracy; • Deliver high-quality food service; • Manage cash handling protocols & control procedures according to Sodexo policies; • Mentor, develop, and retain frontline staff; • Develop and maintain client and customer relationships; What We Offer Compensation is fair and equitable, partially determined by a candidates education level or years of relevant experience. What You Bring • A background in food service or culinary management; • Proven ability to mentor, train, and coach frontline employees; • Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; • Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; • And/or • Have exceptional organization, attention to detail, and a self-starter mindset; Who We Are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all.

Biwabik, Minnesota30+ days ago

Serves as the primary point of contact for guests during the day of the event by addressing inquiries and providing assistance throughout the banquet or event to ensure a positive guest experience. With a strong attention to detail and creativity, this position will oversee all aspects of banquet and event planning, from conceptualization to execution, ensure that each banquet and event is tailored to the guest's preferences.

Minneapolis, MN30+ days ago

$50,000–$55,000 Per Year

Foster open lines of communication within the department by helping to facilitate daily line ups, weekly division leadership meetings, and monthly departmental all staff meetings to create a transparent dialogue amongst the team to voice ideas and concerns, while addressing the department's key priorities. Hewing Hotel is in Minneapolis' vibrant North Loop neighborhood, more commonly known as the Warehouse District, joining cultural stalwarts Traffic Zone Center for Visual Arts and Target Field, home to baseball's Minnesota Twins.

Minneapolis, Minnesota9 days ago

Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.

Mankato, MN16 days ago

$60,000–$70,000 Per Year
Part-time

This hospitality leadership position is ideal for candidates with experience as a Restaurant Manager, Assistant General Manager, Food & Beverage Manager, Bar Manager, Hospitality Manager, Dining Manager, or Operations Manager. Legends Bar & Grill is seeking an experienced Restaurant & Bar Manager to lead daily restaurant operations, bar operations, team development, guest experience, and financial performance at one of Mankato's premier dining and entertainment destinations.

Mankato, MN30+ days ago

$90,000–$100,000 Per Year
Part-time

The Country Inn & Suites by Radisson – Mankato delivers a full-service hospitality experience, including comfortable accommodations, on-site dining at Legends Bar & Grill, and flexible banquet and conference facilities serving corporate groups, events, and the local community. This role is responsible for driving RevPAR, occupancy, group pace, banquet revenue, and total hotel profitability, while delivering a high-quality guest experience and building a strong leadership team.

Andover, MN21 days ago

Leadership experience developing and motivating a team to exceed the expectations of clients and customers in service and the technical execution of a housekeeping system; Experience as an expert in building and maintain strong customer / client relationships; A strong leadership skills and can work independently to drive program compliance and reach project target dates of completion; 3-5 years previous custodial or housekeeping director level experience preferably in a hospital environment; Capability of analyzing data, present and effectively communicate to all levels within the organization related to training, leading committees and change management; Experience effectively managing projects within agreed upon timelines; Proficiency with computers and other technology; Background with Vendor and contract management, as well as union and contract negotiations; and/or. Be responsible for driving client and patient satisfaction scores; Provide a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department; Lead teams and departmental projects and initiatives; Effectively manage the Unit Operating System; and/or.

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Catering Manager Jobs in Minnesota

Sanitation Operations Manager LSG Sky Chefs

Role Purpose Statement.

Knowledge, Skills and Experience.

Retail Manager 2 Sodexo

Catering Sales Manager Legends Hospitality, LLC

Senior Catering Sales Manager Legends Hospitality, LLC

Catering Sales Manager - Hilton Minneapolis Hilton Global

Catering Sales Manager Legends Global

Catering Manager 2 Sodexo

Catering Manager Fooda

Catering Manager Compass Group North America

Catering Manager La Tapatia - Mexican Street Food

CATERING MANAGER - Vikings (NFL) - Eagan MN Compass Group North America

Catering Assistant / Prep Cook / Cook Good Shepherd Community

Catering Coordinator Hy Vee Inc

Catering Sales Executive Shakopee Mdewakanton Sioux Community

Catering Lead Panera

Area Director of Sales & Catering Kahler Hotels LLC

Seasonal Line Cook - Backstage Catering - Mystic Lake Amphitheater Live Nation Entertainment Inc

Catering/Commissary Driver (Part-Time Peak Seasonal 3 AM to 11:30 AM) Sun Country Airlines Holdings Inc

Seasonal Line Cook – Backstage Catering - Mystic Lake Amphitheater Live Nation Worldwide

Sales and Catering Director Chick-fil-A Woodbury

Catering Attendant - CHS Field Compass Group North America

CATERING ATTENDANT Compass Group North America

Seasonal Dishwasher/Porter - Backstage Catering - Mystic Lake Amphitheater Live Nation Entertainment Inc

CATERING CAPTAIN (FULL TIME) Compass Group North America

Seasonal Dishwasher/Porter – Backstage Catering - Mystic Lake Amphitheater Live Nation Worldwide

Sr. Catering Coordinator Compass Group North America

Director Of Catering HEI Hotels and Resorts

Venue Sales & Operations Manager Hightop Hospitality Catering

Food and Beverage Assistant Manager Legends Global

House Attendant (catering) - Bunker Hills Event Center Morrissey Hospitality Inc

Event Manager CRAVE Catering

Banquets Manager Aparium Hotel Group

Director, Sales and Catering Great Wolf Resorts Inc

Catering Specialist Leeann Chin Inc

Patient Food Services Manager 2 Sodexo SA

Patient Services Manager 2 Sodexo

Food Operations Manager 2 Sodexo SA

Chef Manager Aramark

Delicatessen Assistant Department Manager Hy Vee Inc

Market Grille Assistant Department Manager Hy Vee Inc

Food Service Manager 3 Sodexo

Airline Lounges Operations Manager Sodexo

Retail Food Manager 3 Sodexo SA

Food Service Manager 2 Sodexo SA

Banquets & Events Manager - Giants Ridge Guest Services

Assistant Guest Services Manager Aparium Hotel Group

Sales Manager Pyramid Downtown Minneapolis Management

Food and Beverage Manager Mankato Lodging, LLC

Hotel General Manager - Country Inn & Suites Mankato Lodging, LLC

General Manager 5 - Environmental Services / Custodial Sodexo SA

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