UNKNOWN

FEED

Prepares and cooks food items according to established recipes, production sheets, and portion guidelines, ensuring quality and consistency. Seeking a PRN (as needed) Cook I to support our Cafeteria department at Mat-Su Regional Medical Center, located at 2500 S Woodworth Loop, Palmer AK.

Community Health Systems, Inc. is a non-profit 501 (c) (3) 330 HRSA Grantee with Federally Qualified Health Center (FQHC) status. Established from the roots of Inland Empire Community Health Center in Bloomington, CHSI has grown with community health centers in the counties of Riverside, San Bernardino, and San Diego. These centers have been developed in accordance with standards established for safety net providers by the U.S. Department of Health and Human Services (HHS), the Health Resources Services Administration (HRSA), the Public Health Service (PHS), and the Bureau of Primary Health Care (BPHC). As such, services are offered to the neediest in each community - the un-insured and under-insured, the working poor, those with limited ability to pay, the homeless, and the indigent. Services are provided at discounted (sliding fee scale) rates for those who qualify based on gross annual income and family size.

Community Health Systems Inc

Cook I - PRN (as needed)

PART_TIME

Associate degree in Culinary Arts or equivalent; OR three (3) years of experience in a commercial, healthcare, residential, or institutional food service setting; OR completion of a vocational training program in food preparation (i.e., Alaska Vocational Technical Center Culinary Arts Program; Alaska Job Corps Culinary Arts Pre-Apprentice, etc.). Current employees must complete any additional screenings or immunizations that become necessary due to workplace conditions, public health concerns, or newly available vaccines that help protect coworkers and the community.

HOUR

Southcentral Foundation

Cook I, II - Dena A Coy

Minimum of 1 year of experience as a line cook or in a professional kitchen · Ability to work in a fast-paced environment and manage multiple tasks · Strong time management and organizational skills · Ability to work both independently and as part of a team · Willingness to work early mornings, evenings, weekends, and holidays · Ability to follow direction and adhere to kitchen leadership guidance . · Ability to stand and work on feet for extended periods (up to 10 hours) · Ability to lift, carry, and move up to 50 lbs · Ability to work in a fast-paced, physically demanding kitchen environment · Ability to perform repetitive tasks including cutting, lifting, and reaching .

Borealis Basecamp

Line Cook - Latitude 65

The Cook Assistant supports the Head Cook in the preparation, cooking, and serving of meals in a professional kitchen setting at the assigned remote camp on the North Slope of Alaska. Maintain foods at proper temperature while utilizing Hazard Analysis Critical Control Point (HACCP) principles for the provision of safe and sanitary food.

Denali Universal Services

Cook''''s Assistant - Remote Camp, North Slope, AK

OTHER

Hilton Anchorage is seeking a motivated Line Cook who takes pride in quality, consistency, and teamwork and who wants to learn more than just their station. If you’re passionate about hospitality, enjoy working with people, and want to be part of a team shaping a refreshed guest experience at Hilton Anchorage, we’d love to hear from you.

Hilton Anchorage

Line Cook

Betterteam

FULL_TIME

All onsite food service equipment including stoves, ovens, steam-jacketed kettles, tilt skillet, broiler, steam table, grill, deep fryer, slicer, Buffalo Chopper, mixer, food carts, dish racks, cleaning equipment and hazardous chemicals used in cleaning and sanitation. A Joint Commission-accredited facility with 152 licensed beds, Fairbanks Memorial Hospital is the primary referral center for residents of Alaska's interior with a strong patient-to-nurse ratio and Shared Leadership Infrastructure.

Foundation Health, LLC

Cook

[AW]-iCims

The Line Cook supports daily kitchen operations by preparing menu items, maintaining a clean and organized workspace, and working with the culinary team to provide excellent dining experience for guests. Eligible employees receive a comprehensive benefits package that includes paid holidays after one year of service, paid time off that begins accruing on day one, and sick leave for team members in Alaska, Oregon and Washington.

Northwest by Southern Hospitality

At KinderCare Learning Companies, the first and only early childhood education provider recognized with the Gallup Exceptional Workplace Award, we offer a variety of early education and child care options for families. Familiarity with accurate conditions and food storage, understand the needs of children with food allergies, and to implement methods of food cross-contamination avoidance.

KinderCare Education is the nation’s leader in early childhood education. We nourish curiosity through purposeful experiences to create a future full of lifelong learners. From our National Support Center, to the classrooms where learning comes to life, we’re united by a passion to create a world of learning, joy and adventure for more than 161,000 children ages six-weeks through 12 years every day.

Our Teachers bring warmth, patience, and understanding to the classroom every day, encouraging children to learn and grow. They inspire children to be lifelong learners using our nationally recognized curriculum that promotes social, physical, verbal, and cognitive development. Our Teachers are committed to making their center successful and know that creating meaningful relationships with children, families, and their team play a crucial role in that success.

KinderCare

Cook At Tundra Tykes

ea_via_bold

Cook At Anthc Child Development Center

The ideal candidate has experience in high-volume food production, is committed to food safety excellence, and thrives in a fast-paced, team-oriented remote camp environment. Prepare daily specials, soups, entrees, sides, and related menu items within quality, presentation, and sanitation guidelines.

Lunch Cook - Remote Camp, North Slope, AK

Supervises kitchen staff, participates in ordering bakery and food items, monitors inventory, and ensures services are provided within established budgetary guidelines. Prepare pre-baked and/or from scratch items (breads, rolls, muffins, biscuits, pies, cookies, pastries) for dessert and pastry line.

Breakfast Cook/Baker - Remote Camp, North Slope, AK

Dinner Cook - Remote Camp, North Slope, AK

The ideal candidate has experience in high-volume food production, is committed to food safety excellence, and thrives in a fast-paced, team-oriented remote camp environment. Interested candidates should apply at www.denaliuniversal.com highlighting any relevant food service or camp experience.

Breakfast Cook - Remote Camp, North Slope, AK

YEAR

Works directly alongside the Executive Chef and takes an active role in learning professional cooking techniques, menu execution, presentation, and kitchen operations. Works as part of a small two-person kitchen team and assists with breakfast preparation and service, food prep, cleaning, dishwashing, organization, sanitation and food storage.

Ouzinkie

Second Cook

Workable

We are seeking an individual who has experience in the food service industry and is committed to impeccable food presentation and garnishing, which is important for impressing our guests and creating repeat business while maintaining a clean environment and workspace. Situated on the shores of scenic Lake Spenard, one mile from Anchorage International Airport and four miles from downtown Anchorage, the Lakefront Anchorage Hotel is the perfect starting point to explore the many wonders Alaska has to offer.

Millennium Hotels and Resorts

Line Cook Full time

EQUIPMENT USED: Employee must be able to operative equipment associated with work such as: stoves, ovens, steamers and steam tables, toasters, freezers, mixers, coffee and beverage machines, cutlery and other kitchen tools, dishwashers, blenders, computers, calculators, copiers, fax machines, audio/visual equipment, and telephones. The employee agrees and understands that his/her services are a necessary part of The Army's religious purposes, and his/her work-related conduct must not conflict with, interfere with, or undermine such religious programs or The Army's religious purposes.

The Salvation Army USA

Part-Time Cook

Full-Time Cook

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Kitchen Team (P1-1352648-3)

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

Benefits Coordinator Jobs in Delaware

Cook I - PRN (as needed) Community Health Systems Inc

Cook I, II - Dena A Coy Southcentral Foundation

Line Cook - Latitude 65 Borealis Basecamp

Cook''''s Assistant - Remote Camp, North Slope, AK Denali Universal Services

Line Cook Hilton Anchorage

Cook Foundation Health, LLC

Line Cook Northwest by Southern Hospitality

Cook At Tundra Tykes KinderCare

Cook At Anthc Child Development Center KinderCare

Lunch Cook - Remote Camp, North Slope, AK Denali Universal Services

Breakfast Cook/Baker - Remote Camp, North Slope, AK Denali Universal Services

Dinner Cook - Remote Camp, North Slope, AK Denali Universal Services

Breakfast Cook - Remote Camp, North Slope, AK Denali Universal Services

Second Cook Ouzinkie

Line Cook Full time Millennium Hotels and Resorts

Part-Time Cook The Salvation Army USA

Full-Time Cook The Salvation Army USA

Kitchen Team (P1-1352648-3) Panda Restaurant Group Inc

Kitchen Team (P1-1352048-4) Panda Restaurant Group Inc

Kitchen Team (P1-1352157-2) Panda Restaurant Group Inc

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