UNKNOWN

FEED

Monitor ordering and control of all beverage stocks; working with Entertainment & Spirits Manager for beer, hard alcohol and FOH Supervisor responsible for ordering wine & our vendors for non-alcoholic beverages. Our stunning properties, including 7 Cedars Casino, 7 Cedars Hotel, Longhouse Market & Deli, and Cedars at Dungeness Golf Course, provide an exciting and welcoming environment for both our guests and our team members.

7 Cedars Resort

Bar And Cocktail Supervisor

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HOUR

Work with industry-leading professional skincare brands including PCA Skin, Circadia, Dr. Dennis Gross, Face Reality, BioEffect, and FACE FOUNDRIÉ's exclusive product line. FACE FOUNDRIÉ – SUNSHINE STATE is opening our newest location in Oakland Park, Florida, and we're looking for motivated, outgoing, and positive individuals to join our Grand.

FACE FOUNDRIÉ

Front Bar Receptionist

JobScore

ADAPTED_NOW

About Us We are a modern brewpub, craft cocktail bar, neighborhood spot known for delivering exceptional guest experiences, a strong team culture, and high-quality food and beverage. We re looking for a hands-on, hospitality-driven Restaurant Manager to lead daily operations and help elevate our service and team.

Henceforth,

FOH Manager

Poached

One year experience as a barback/bar porter or working in some aspect of the food and beverage industry (high-volume environment preferred); or equivalent combination of education and experience. Stock the bar with liquor, beer, wine, juices, mixes, glassware, utensils, cocktail napkins, fresh cut fruit, garnishes, etc.

Margaritaville

Bar Back

IRecruitee

Develop, maintain, and continuously evolve beverage menus and programs, including cocktails, beer, spirits, non-alcoholic beverages, and specialty offerings, in partnership with culinary and operations teams. Essential Functions Provide leadership and strategic direction for all bar programs across multiple concepts, including restaurants, bars, banquets, and catering, ensuring alignment with the overall food and beverage vision.

YEAR

Line Dc

Bar Director

Act as an advocate for the bar or restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here.

Kimpton Hotels

Bar Supervisor

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We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we're everywhere our guests need us to be.

Sonesta

Oyster Shucker, Desire Oyster Bar

These duties will include supervising all employees on the floor, performing all manager POS responsibilities, ensuring all food and beverage products are high quality and made and presented in accordance with Company specifications, ensuring the restaurant is clean and safe for all employees and guests, making sure all operational supplies are adequate and fully stocked, being able to respond to all guest and employee issues in an effective and professional manner, and completing all documentation necessary for the day-to-day operation of the restaurant including manager logs and any incident or workers compensation reports. The Manager is responsible for working with the General Manager to ensure the overall success of the Company with day-to-day operations and management responsibilities.

Sonny's Patio Pub

Manager

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FULL_TIME

Mentor, training, and coaching of all team members, as well as the overall implementation of all business plans, as set forth by the General Manager/Managing Partner, will be a primary function. Monitor employee theft, purveyor errors, pilferage, waste, yields, and brings those problems to the attention of co-managers for correction.

Kieran’s Irish Pub

Front of House Manager

PART_TIME

A successful Barback will make sure that they are timely and accurate in the delivery of products and maintain all the necessary paperwork for inventory purposes and provide extraordinary customer service. A global entertainment destination and home to the Arizona Cardinals, our team helps bring world-class sporting events, concerts, and experiences to life.

Craft Culinary Concepts LLC

As an Asset & Wealth Management Tax Senior Manager, you will play a pivotal role in guiding clients through complex tax regulations, helping them optimize their tax positions while minimizing risks of non-compliance. PwC does not intend to hire experienced or entry level job seekers who will need, now or in the future, PwC sponsorship through the H-1B lottery, except as set forth within the following policy: https://pwc.to/H-1B-Lottery-Policy .

PwC’s accounting practice originated in London well over a century ago. As times changed and PwC expanded worldwide, our commitment to clients—like you—never wavered. With us, you’re always supported by a global network of more than 223,000 people in 157 countries with one goal: to help your business thrive.

PwC’s professional services include audit and assurance, tax and consulting that cover such areas as cybersecurity and privacy, human resources, deals and forensics. We help resolve complex issues and identify opportunities across these industries.

Let’s combine your ​aspirations with our world-class capabilities to achieve your goals.

Asset & Wealth Management Tax Senior Manager

If you have a knack for mixology, team management, and keeping service running smoothly, this is the perfect opportunity to take your bartending career to the next level! If you're ready to lead a team, elevate guest experiences, and take charge of bar service, wed love to have you on board!

RVA Gigsters

Bar Captain

The ideal candidate will oversee daily bar operations, lead and support team members, and ensure an exceptional guest experience. Support management initiatives to drive sales, improve profitability, and enhance the overall guest experience.

Property Management

This position provides hands-on leadership to dining room, bar, banquet, and service staff; supports daily restaurant operations, events, and member dining experiences; and partners closely with Culinary, Banquets, Membership, and Club Operations to ensure seamless service delivery. The ideal candidate is a visible, service-minded leader who thrives in a fast-paced private club environment, demonstrates professionalism under pressure, builds strong team culture, and consistently models Wycliffe's commitment to excellence, warmth, and member-focused hospitality.

Wycliffe Golf & Country Club

Food & Beverage Manager

Promote employee development through effective verbal and written communications, cross-training and solicitation of feedback on problem solving and continuous improvements. HIRING SALARY RANGE: $112,000-$168,000 (Salary to be determined by the education, experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data.)

Johnson Controls International Plc

Materials Manager

Happy Does

Homestead Country Club has been Kansas City's favorite neighborhood club since 1954 - nine private acres of tennis, pickleball, platform tennis, aquatics, fitness, and dining in the heart of Prairie Village. We're looking for a General Manager to lead the next chapter: a hands-on, member-first operator who will own the P&L, build a first-class leadership team, and keep Homestead the place families never want to leave.

Earth Fare Inc

General Manager - Homestead Country Club

The Moxy Hotel is looking for a passionate and hands-on Bar Supervisor to help lead our vibrant bar team and create unforgettable guest experiences. If you thrive in a fast-paced environment, love hospitality, and bring positive energy to every shift, we want to meet you.

Lexima

Bar Supervisor – Moxy Hotel

Gethired

Maintains good cleaning habits in area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top, range and refrigeration equipment. Stock food products/equipment needed for station, clean, set/prepare service area 15 minutes prior to service to ensure the station is totally equipped for service.

Bar Louie

Line Cook - Bar Louie Evansville (Evansville, IN)

Preparation of lunch/dinner menu items, amount of prep, quality of product and cleanliness of area. Stock food products/equipment needed for station, clean, set/prepare.

Bar Manager Jobs in the United States

Bar And Cocktail Supervisor 7 Cedars Resort

Front Bar Receptionist FACE FOUNDRIÉ

FOH Manager Henceforth,

Bar Back Margaritaville

Bar Director Line Dc

Bar Supervisor Kimpton Hotels

Oyster Shucker, Desire Oyster Bar Sonesta

Manager Sonny's Patio Pub

Front of House Manager Kieran’s Irish Pub

Bar Back Craft Culinary Concepts LLC

Asset & Wealth Management Tax Senior Manager PwC

Bar Captain RVA Gigsters

Bar Supervisor Property Management

Food & Beverage Manager Wycliffe Golf & Country Club

Materials Manager Johnson Controls International Plc

Manager Happy Does

General Manager - Homestead Country Club Earth Fare Inc

Bar Supervisor – Moxy Hotel Lexima

Line Cook - Bar Louie Evansville (Evansville, IN) Bar Louie

Prep Cook - Bar Louie Evansville (Evansville, IN) Bar Louie

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