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UNKNOWN

We are seeking banquet servers who deliver consistent, high-quality service professionally and courteously. Prepare coffee breaks, buffets, and bars based on Banquet Event Orders (BEOs).

Crescent Hotels & Resorts LLC

Banquet Server

Operational Support and Safety: Facility Maintenance: Conduct daily inspections of banquet hallways, meeting rooms, storerooms, and public areas to ensure they are in working order. Transition Management: Perform timely breakdowns and resets, ensuring all function spaces are thoroughly cleaned and prepared for subsequent events.

Crescent Hotels & Resorts

Banquets HousepersonLearn More

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HOUR

Ability to hear, understand and communicate orally and in writing to communicate with staff, vendors, and guests a normal in-person and phone conversation. Event Setup: Assist with setting up tables, chairs, linens, silverware, glassware, and decorations according to event specifications or Banquet Event Orders (BEOs).

PEREGRINE TEMPLE MANAGEMENT LLC

Banquet Server - (Part-Time)

Share Hotel Banquet Culinary Supervisor on LinkedIn Tweet Hotel Banquet Culinary Supervisor Share Hotel Banquet Culinary Supervisor on Facebook Share Hotel Banquet Culinary Supervisor via Email. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences through use of their culinary skills.

Hyatt Hotels Corp

Hotel Banquet Culinary Supervisor

Share Sous Chef - Banquets on LinkedIn Tweet Sous Chef - Banquets Share Sous Chef - Banquets on Facebook Share Sous Chef - Banquets via Email. Hyatt develops Sous Chefs to progress into the role of Executive Sous Chef through the training of Banquets, Restaurants and Garde Manager.

Sous Chef - Banquets

We are seeking a highly motivated and experienced Banquet Captain who is responsible for overseeing and coordinating all aspects of banquet events, ensuring exceptional service and customer satisfaction. Guest Satisfaction: Ensure guest satisfaction by monitoring service quality, addressing any concerns or issues promptly, and making appropriate adjustments to enhance the guest experience.

Thind Management

Hotel Banquet Captain

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While performing the duties of this job, the employee is occasionally required to stand, walk, sit, use hand to finger, handle or feel objects, tools and/or controls, reach with hands and arms, climb stairs, balance, stoop, kneel, crouch, crawl, talk and hear. Maintain a cooperative, team-like attitude in working with supervisors and fellow employees (including other departments).

La Posada Hotel

Banquet Servers

HiringThing

Break down and clean all meeting rooms after events have concluded and properly store and organize tables, chairs and audio-visual equipment. -Follow established cleaning schedule of meeting rooms to ensure they stay presentable for site visits and walk-throughs.

Crescent Careers

Part Time Banquet Setup

Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory or purchase requisitions as needed to replenish supplies.

Legends

Banquet Bartender (At&T Discovery District)

CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests.

Compass Group USA Inc

Banquet Captain (Part Time)

Key duties include setting up and preparing tables & seating, managing buffet lines, assisting guests, collaborating with the kitchen and event managers, and completing post-event breakdown and cleanup. As part of our commitment in creating a fair, efficient, and consistent hiring process we may use artificial intelligence (AI) to help our recruiting teams organize, summarize, and analyze information provided by candidates, including resumes, application responses, and other materials submitted during the application process.

Noble House Hotels and Resorts

Our locations feature high-speed, high-tech indoor karting on multilevel tracks, immersive multiplayer Virtual Reality Simulators, arcade fun, and amazing restaurants and event spaces featuring scratch cocktails and culinary creations crafted in our kitchens. The ideal candidate will have a strong background in high-volume banquet preparation and execution, excellent organizational skills, and the ability to lead a team while remaining actively involved in daily food production.

Andretti Indoor Karting & Games

Banquet Kitchen Supervisor

Guest Service: Greeting guests, escorting them to seats, taking food and drink orders (including dietary needs), serving meals and beverages efficiently, and refilling drinks. During Service: Delivering food from the kitchen, clearing plates and used items between courses, ensuring tables remain stocked with water and utensils, and attending to guest requests.

Crestview Management

Hotel Banquet Server

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Read and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations, etc. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Banquet Concierge

DUTIES AND RESPONSIBILITIES: Serve menu items to guests in a prompt and courteous manner and according to the banquet event order; time the service of courses to correspond with the dining pace of the guests. Respond to guest inquiries and special requests promptly and professionally to ensure guest satisfaction; notify supervisor of guest complaints or unusual situations.

InterContinental Hotels Group Plc

Banquet Server - (On-Call)

This includes coordinating with the kitchen staff, setting up the banquet room, managing the serving staff, and ensuring that all guests have an enjoyable experience. Manage the serving staff, ensuring that they are properly trained and providing excellent service to guests.

OTHER

Independent and professional team player with strong communication, organizational, and customer service skills, committed to delivering exceptional guest experiences, fostering guest satisfaction, and promoting repeat business. The Banquet Houseman Supervisor will be responsible for the setup and operations of all banquet rooms, ensuring efficient event execution and exceptional guest experiences.

The Post Oak Hotel

Banquet Houseman Supervisor

[AW]-iCims

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Responsibilities Work closely with Sales Manager Assist Sales Manager in communicating with the Food & Beverage and Culinary team to ensure thorough planning and preparation for all events Qualifications Apply now if you: Have a high school education or equivalent combination of education and experience Have 1 + year of Bartending Experience Are 18 years of age (required for service of alcohol) Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position earns tips. BANQUET BARTENDER This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

Landry's Inc

Banquet Bartender

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Responsibilities Work closely with Sales Manager Assist Sales Manager in communicating with the Food & Beverage and Culinary team to ensure thorough planning and preparation for all events Process and record all inquiries, bookings, deposits and revenues in Delphi Qualifications Apply now if you: Have a high school education or equivalent combination of education and experience 1- 2 years of sales experience in a restaurant or hotel operation Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range Starting from USD $2.13/Hr. BANQUET ASSISTANT This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

Banquet Assistant

Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for automated washing. Unloads clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.

Banquet Manager Jobs in Texas

Banquet Server Crescent Hotels & Resorts LLC

Banquets HousepersonLearn More Crescent Hotels & Resorts

Banquet Server - (Part-Time) PEREGRINE TEMPLE MANAGEMENT LLC

Hotel Banquet Culinary Supervisor Hyatt Hotels Corp

Sous Chef - Banquets Hyatt Hotels Corp

Hotel Banquet Captain Thind Management

Banquet Servers La Posada Hotel

Part Time Banquet Setup Crescent Careers

Banquet Bartender (At&T Discovery District) Legends

Banquet Captain (Part Time) Compass Group USA Inc

Banquet Server Noble House Hotels and Resorts

Banquet Kitchen Supervisor Andretti Indoor Karting & Games

Hotel Banquet Server Crestview Management

Banquet Concierge Marriott International Inc

Banquet Server - (On-Call) InterContinental Hotels Group Plc

Hotel Banquet Captain Crestview Management

Banquet Houseman Supervisor The Post Oak Hotel

Banquet Bartender Landry's Inc

Banquet Assistant Landry's Inc

Banquet Dishwasher/Steward - Hotel Van Zandt - Austin, TX Sage Hospitality Resources LLC

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