Chef Assistant LeafSpring School at MatthewsChef AssistantStallings, NCParticipates in the management of enrolled children's allergies, including but not limited to maintaining current allergy lists in the kitchen, identifying all children by sight along with their allergy, staying acutely aware of food product substitutions from the supplier, updating recipes, developing food label inventories, and partnering with teachers and parents to safeguard children from allergens. General Summary: Responsible for all aspects of food service management, including but not limited to, daily preparation and delivery of the school menu, maintaining food and supply inventories, supporting implementation of family style dining, and adhering to all health, sanitation, and cleaning responsibilities.
Sous Chef/ Assistant Kitchen Manager Pack's TavernSous Chef/ Assistant Kitchen ManagerAsheville, NCYou'll also be involved in the planning and creative side of the kitchen, including ordering, inventory, prep planning, scheduling support, specials, menu testing, and new food ideas. This is a hands-on leadership role for someone who enjoys the pace of a busy kitchen, takes pride in great food, and wants to be involved in more than daily service.
Sous Chef Assistant Kitchen Manager The Scotsman Public HouseSous Chef Assistant Kitchen ManagerWaynesville, NC$43,000–$50,000 / yearThe Sous Chef will be working cooking line shifts along with the line cooks and quality checking presentation. Recognized as the #1 Pub and #2 Restaurant in Haywood County—along with numerous other awards and regional accolades—we’ve built a reputation for quality, community, and excellence.
Assistant Pastry Chef Forsyth Country ClubAssistant Pastry ChefWinston Salem, NCp>Position Summary: Creates delectable and creative menu items in our Forsyth Grill Restaurant, Banquet Operations, and various on property venues under the direction of our Executive Pastry Chef and Culinary Team Leaders. Pool and Fitness Pavilion including state of the art health and wellness center, pool kitchen area, locker room facilities, and laundry and clubhouse maintenance.
Cook/Chef 10:30am-7pm Twin Lakes CommunityCook/Chef 10:30am-7pmBurlington, NCTwin Lakes Community is a leader in senior services, offering Independent Living, Assisted Living, Memory Care, and Skilled Nursing on one campus. Serving 850 residents and supported by 450 employees, TLC is recognized among the nation's most successful nonprofit Continuing Care Retirement Communities (CCRC).
Chef / Kitchen Manager - New Restaurant Opening! Jim 'N Nick's CareersChef / Kitchen Manager - New Restaurant Opening!Holly Springs, North Carolinali>Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Chef / Kitchen Manager Jim 'N Nick's CareersChef / Kitchen ManagerHigh Point, North Carolinali>Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Pastry Chef A Thyme SavorPastry ChefWilmington, North Carolinadiv class="account_description">A Thyme Savor is a team of experienced & passionate professionals who strive to bring the best in catering to the Wilmington area. We source local, fresh & high quality ingredients whenever possible to ensure a delicious experience and, of course, support our small businesses in Eastern North Carolina!Line Chef The Pizza Peel & Tap RoomLine ChefCharlotte, NC$15–$172) Executes daily duties including prep lists, stocking stations, health inspection checklist, safety, line check/food quality check, sanitation, and catering. We’re dedicated to creating and serving you quality food and beverage filled with flavor, while focusing on your overall experience.Chef Jim 'N Nick's CareersChefCharlotte, North Carolinali>Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.NewChef de Cuisine DisneyChef de CuisineRaleigh, NCBenefits offered year-round, on contract and off-contract, as long as return contract is signed, including Major Medical Coverage, Short & Long-term Disability, Life Insurance and Retirement Savings Plan OptionYou must:+ Be genuinely interested in a career at sea and willing to live and work onboard a Disney Cruise Line vessel+ Be willing to follow and perform safety role, emergency responsibilities and associated responsibilities as specified in the ship Assembly Plan+ Be willing to uphold the general safety management responsibilities as specified in the Safety Management System in areas and operations under their control+ If applicable, be willing to share a confined cabin with other crew members and appreciative of working and living in a multicultural environment that has strict rules and regulationsYour Responsibilities:+ Have a valid passport and C1/D Seaman's visa (DCL will provide you with documents to obtain this)+ Complete a pre-employment medical+ Obtain a criminal background check+ Bring approved work shoes** _Disney Cruise Line_ is a drug-free workplace. You will report to the Assistant Manager Food OperationsLevel: Officer**Responsibilities :****Your Responsibilities - How You Will Make a Difference**+ Follow company recipe guidelines for assigned responsibilities using recipe booklets, plate presentation and audits+ Meet food cost budgets and targets as set by the Food Manager onboard+ Order stores for assigned responsibilities by using the Materials Management System (MMS), an online electronic ordering system, for up to 3,000 meals daily+ Inventory control (par levels turn over and replenishment)+ Monitor handling and maintenance of operating equipment; report maintenance needs through onboard electronic maintenance request system+ Organize staff meetings+ Responsibilities include buffet , a la carte, production and line service+ Provide leadership for all direct reports.SOUS CHEF (FULL TIME) Compass Group North AmericaSOUS CHEF (FULL TIME)Charlotte, NC$23–$25 / hourp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).Pastry Chef A Thyme Savor IncPastry ChefWilmington, NCThe ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!NewPASTRY CHEF (FULL TIME) Compass Group USAPASTRY CHEF (FULL TIME)Winston Salem, NC$17–$20 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramFull-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.*NewChef Jim 'N Nick'sChefCharlotte, NCli>Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.CHEF (FULL TIME) Compass Group North AmericaCHEF (FULL TIME)Tobaccoville, NC$18–$20 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.Line Chef Improper PigLine ChefCharlotte, NC$16–$182) Executes daily duties including prep lists, stocking stations, health inspection checklist, safety, line check/food quality check, sanitation, and catering. 1) Prepares food items to spec., executes their assigned station(s), and stores food using the FIFO system.CHEF Compass Group North AmericaCHEFConcord, NCp>For positions in Washington State, Maryland, or to be performed Remotely, click here or copy-paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023_WageTransparency_Levy.pdf. Founded in Chicago 40 years ago as a delicatessen, Levy now finds itself as a leading presence in the Food Beverage and Retail industry across 200 plus Entertainment Sports and Restaurant venues across the country.PASTRY CHEF (FULL TIME) Compass Group North AmericaPASTRY CHEF (FULL TIME)Winston Salem, NC$17–$20 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.Sous Chef Intown Golf ClubSous ChefCharlotte, North Carolinali>Executive Support: Collaborate closely with the Executive Chef, stepping in to direct menu execution, food preparation planning, and kitchen operations as needed. We are currently seeking a talented, highly organized Sous Chef to join our culinary leadership team in Charlotte and uphold our club's culture of service excellence.Sous Chef - Atrium Health Ballpark Compass Group USASous Chef - Atrium Health BallparkKannapolis, NC$18–$20 / hourInstapay (early access to your wages) and high interest savings both through the EVEN app* Associate Shopping Program* Health and Wellness Program* Discount Marketplace* Employee Assistance ProgramFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.Sous Chef Intown Golf Club LLCSous ChefCharlotte, NCIf you are a passionate culinary professional looking to escape the traditional 80-hour grind and lead a sophisticated, tech-forward kitchen that deeply respects your quality of life, your next chapter starts here. Executive Support: Collaborate closely with the Executive Chef, stepping in to direct menu execution, food preparation planning, and kitchen operations as needed.Sous Chef - Atrium Health Ballpark Compass Group North AmericaSous Chef - Atrium Health BallparkKannapolis, NC$18–$20 / hourp>For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf. LevySector Position Title: Sous Chef - HRLY Part-Time SeasonalLocation: Atrium Health Ballpark Pay Range: $18.00 to $20.00.NewSUSHI CHEF (FULL TIME) Compass Group North AmericaSUSHI CHEF (FULL TIME)NC$18–$20 / hourli>Maintains sanitation of all equipment, supplies and utensils within work area; cleans workstation thoroughly before leaving the area; keeps display equipment clean and free of debris during meal service to assure compliance with all sanitation, ServSafe, safety, OSHA, production and merchandising requirements. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf.Sous Chef (Hrly) Compass Group North AmericaSous Chef (Hrly)Charlotte, NC$18–$22 / hourp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.CHEF Compass Group USACHEFConcord, NCInstapay (early access to your wages) and high interest savings both through the EVEN app* Associate Shopping Program* Health and Wellness Program* Discount Marketplace* Employee Assistance ProgramFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.Banquet Kitchen Assistant - part-time Meadowbrook InnBanquet Kitchen Assistant - part-timeBlowing Rock, NCThe Banquet Kitchen Assistant works closely with the Executive Chef to prepare meals for group events and helps maintain a clean, sanitary kitchen. This entry‑level role is a great opportunity for someone looking to gain hands‑on kitchen experience while working in a fast‑paced, team‑oriented environment.Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Raleigh, NCPhysical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. Seasonal Kitchen Assistant (Sur La Table)Raleigh, NCSur La Table- Stores - 138 - North Hills - Sur La Table, 4421 Six Forks Rd, Raleigh, NC 27609 /Seasonal - Part Time /On-siteapply for this jobWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it.Assistant Kitchen Manager HC-ResourceAssistant Kitchen ManagerCharlotte, NCFull timep>HC-Resource is looking for an Assistant Kitchen Manager to supervise daily back-of-house restaurant operations. Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef.Kitchen Prep Assistant KabutoKitchen Prep AssistantHuntersville, North Carolina$13–$14Enjoy our delicately seasoned Kabuto Entrees of chicken, steak or seafood with: Japanese Clear Onion Soup, Hibachi Stir Fry Vegetables, Chef's Fried Rice and Kabuto's own secret recipe sauces. Kabuto in Lake Norman has a part-time opening for a Sushi Chef / Takeout Hibachi Chef / Kitchen Prep Assistant in an upscale Japanese Steakhouse.Server Assistant - Uchi Charlotte Hai HospitalityServer Assistant - Uchi CharlotteCharlotte, North CarolinaFor more information below, please follow the links below: If you have the right to work, don't let anyone take it away : E-verify.gov. Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale.NewRestaurant Assistant Kitchen Manager Logan's RoadhouseRestaurant Assistant Kitchen ManagerKannapolis, NC$40,000–$50,000 / yearli>We love music - Logan's Roadhouse and the American Society of Composers, Authors and Publishers (ASCAP), the leading music licensing group in the U.S., have partnered to support emerging artists and songwriters on an industry-first initiative. It’s where the atmosphere is lively, beer is served ice cold, rolls are made-from-scratch and are endless, steak is grilled over real mesquite wood… the way it was meant to be and genuine hospitality is part of the DNA.Assistant Kitchen Manager Ruth's Chris Steak HouseAssistant Kitchen ManagerCary, NC$60,000–$70,000Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. • Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant.Server Assistant - Uchi Charlotte Uchi RestaurantsServer Assistant - Uchi CharlotteCharlotte, North CarolinaFor more information below, please follow the links below: If you have the right to work, don't let anyone take it away : E-verify.gov. Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale.Catering Operation Assistant A Thyme SavorCatering Operation AssistantWilmington, North CarolinaThe Catering Operations Assistant works directly alongside the Operations Coordinator to execute event logistics, maintain organization of equipment and vehicles, and assist with on-site event support. A Thyme Savor is a team of experienced & passionate professionals who strive to bring the best in catering to the Wilmington area.Assistant Kitchen Manager Spare Time EntertainmentAssistant Kitchen ManagerHuntersville, North CarolinaWork with the Executive Chef to create menu items guests can’t stop talking about. • Make sure every plate looks great, tastes better, and leaves the window on time.NewServer Assistant Intown Golf ClubServer AssistantRaleigh, North Carolinaul>Service Support: Assist frontline servers by running food orders to tables in a timely manner, occasionally checking on guests to handle impromptu requests or quickly clearing away dirty dishes. Support a seamless, premium dining experience on our service floor. At Intown Golf Club (IGC), we are rewriting the script for private social clubs and luxury lifestyle brands.Sushi Assistant O-Ku Sushi CharlotteSushi AssistantCharlotte, North Carolinali>Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.NewServer Assistant Intown Golf Club LLCServer AssistantRaleigh, NCp>What You'll Do: Service Support: Assist frontline servers by running food orders to tables in a timely manner, occasionally checking on guests to handle impromptu requests or quickly clearing away dirty dishes. What You Bring: The Background: Minimum of 2 years' experience in a similar server assistant, busser, or runner role within an upscale casual restaurant, fine dining concept, or private club.Assistant General Manager Simply Crepes of OberlinAssistant General ManagerRaleigh, NC$63,000–$68,000 / yearp>· Create the first draft of the weekly FOH schedule by using anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met within the time frame set by the GM. Establish an ongoing review and coaching process for all team members to ensure they are successful in delivering excellent hospitality and executing the 5 Steps of Sales effectively..Assistant Manager - REEDS Jewelers, Fenton REEDS JewelersAssistant Manager - REEDS Jewelers, FentonCary, NCAs we approach our 79th anniversary, we are proud to open our newest luxury retail destination at Fenton in Cary, NC—a premier, walkable urban village blending luxury retail, chef-driven dining, upscale living, and entertainment in one of the Southeast’s most dynamic markets. The Assistant Store Manager serves as an inspiring leader on the sales floor, acting as a mentor and coach while ensuring a seamless client experience and the successful day-to-day operation of the store.Culinary Assistant Director Hospital Housekeeping SystemsCulinary Assistant DirectorStatesville, North CarolinaSupport the department director in delivering excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset through great food options, a welcoming retail space, local partnerships, and more. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.Restaurant Assistant Manager Calle Sol Latin CaféRestaurant Assistant ManagerCharlotte, NC$68,000–$68,000As part of FS Food Group, Charlotte's largest and most dynamic food group since 1992, Calle Sol Latin Café & Cevicheria embodies our dedication to providing the area with a diverse culinary portfolio, allowing everyone to experience some of the best food from around the globe. Support the General Manager in leading and inspiring a team of managers and hourly employees, cultivating a culture of teamwork, respect, and accountability.Service Assistant Spare Time EntertainmentService AssistantPineville, North Carolinali>Maintain clean equipment and working areas by following the restaurant’s preventative maintenance programs and in accordance with Local, State, and Federal Health Department Codes. Demonstrate ability to review ordered items before leaving the kitchen and efficiently delivers ready items to the accurate location.Server Assistant RhubarbServer AssistantAsheville, NC$17.70–$21Rhubarb is a chef-driven, farm-to-table restaurant in the heart of downtown Asheville serving modern Appalachian cuisine with genuine hospitality. You may recognize the term Server Assistant but at Rhubarb we call this role "Support" because that it was you do: support service!Assistant General Manager Snooze Holdco IncAssistant General ManagerCharlotte, NC$64,500–$74,500 / yearli>Support the GM in overseeing daily financial operations, ensuring effective management of budgets and adherence to P&L targets across all shifts; analyze sales trends, control costs, and implement strategies to optimize profitability and reduce waste. Drive Snooze's Impact initiatives by engaging Snoozers at all levels and leading the Change Maker program, fostering a culture of community involvement and sustainability through hands-on participation and advocacy.Food Runner/Server Assistant Intown Golf ClubFood Runner/Server AssistantCharlotte, North Carolinali>Help the wait staff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins. Your ultimate goal will be to provide our guests with outstanding customer service and actively help to improve their overall dining experience.Administrative Assistant Harris Computer SystemsAdministrative AssistantNCLe rôle d'adjoint administratif fournit une assistance opérationnelle essentielle au chef de portefeuille et au directeur du développement corporatif. Ce rôle est idéal pour les professionnels soucieux du détail qui excellent dans les processus rapides et les processus administratifs structurés. Vous contribuerez à mainten...Assistant Director of Dining Services - GASTONIA, NC Compass Group North AmericaAssistant Director of Dining Services - GASTONIA, NCGASTONIA, NC$58,000–$62,000 / yearOther Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Summary: As an Assistant Director of Dining Services I, you will be responsible for assisting with the day-to-day food service operations of a medium to large volume location.ASSISTANT DIRICTOR, DINING SERVICES - POTENTIAL NEW BUSINESS - CARTERET COUNTY, NC Compass Group North AmericaASSISTANT DIRICTOR, DINING SERVICES - POTENTIAL NEW BUSINESS - CARTERET COUNTY, NCCarteret County, NC$55,000–$65,000 / yearp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf. As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results.12Similar Job SearchesBaker JobsBar Back JobsBar Manager JobsBar Server JobsBarista JobsBartender JobsBusser JobsCafe Manager JobsCake Decorator JobsCatering Assistant Jobs
Line Chef The Pizza Peel & Tap RoomLine ChefCharlotte, NC$15–$172) Executes daily duties including prep lists, stocking stations, health inspection checklist, safety, line check/food quality check, sanitation, and catering. We’re dedicated to creating and serving you quality food and beverage filled with flavor, while focusing on your overall experience.
Chef Jim 'N Nick's CareersChefCharlotte, North Carolinali>Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
NewChef de Cuisine DisneyChef de CuisineRaleigh, NCBenefits offered year-round, on contract and off-contract, as long as return contract is signed, including Major Medical Coverage, Short & Long-term Disability, Life Insurance and Retirement Savings Plan OptionYou must:+ Be genuinely interested in a career at sea and willing to live and work onboard a Disney Cruise Line vessel+ Be willing to follow and perform safety role, emergency responsibilities and associated responsibilities as specified in the ship Assembly Plan+ Be willing to uphold the general safety management responsibilities as specified in the Safety Management System in areas and operations under their control+ If applicable, be willing to share a confined cabin with other crew members and appreciative of working and living in a multicultural environment that has strict rules and regulationsYour Responsibilities:+ Have a valid passport and C1/D Seaman's visa (DCL will provide you with documents to obtain this)+ Complete a pre-employment medical+ Obtain a criminal background check+ Bring approved work shoes** _Disney Cruise Line_ is a drug-free workplace. You will report to the Assistant Manager Food OperationsLevel: Officer**Responsibilities :****Your Responsibilities - How You Will Make a Difference**+ Follow company recipe guidelines for assigned responsibilities using recipe booklets, plate presentation and audits+ Meet food cost budgets and targets as set by the Food Manager onboard+ Order stores for assigned responsibilities by using the Materials Management System (MMS), an online electronic ordering system, for up to 3,000 meals daily+ Inventory control (par levels turn over and replenishment)+ Monitor handling and maintenance of operating equipment; report maintenance needs through onboard electronic maintenance request system+ Organize staff meetings+ Responsibilities include buffet , a la carte, production and line service+ Provide leadership for all direct reports.
SOUS CHEF (FULL TIME) Compass Group North AmericaSOUS CHEF (FULL TIME)Charlotte, NC$23–$25 / hourp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease).
Pastry Chef A Thyme Savor IncPastry ChefWilmington, NCThe ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!
NewPASTRY CHEF (FULL TIME) Compass Group USAPASTRY CHEF (FULL TIME)Winston Salem, NC$17–$20 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramFull-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.*
NewChef Jim 'N Nick'sChefCharlotte, NCli>Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management. Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
CHEF (FULL TIME) Compass Group North AmericaCHEF (FULL TIME)Tobaccoville, NC$18–$20 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
Line Chef Improper PigLine ChefCharlotte, NC$16–$182) Executes daily duties including prep lists, stocking stations, health inspection checklist, safety, line check/food quality check, sanitation, and catering. 1) Prepares food items to spec., executes their assigned station(s), and stores food using the FIFO system.
CHEF Compass Group North AmericaCHEFConcord, NCp>For positions in Washington State, Maryland, or to be performed Remotely, click here or copy-paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023_WageTransparency_Levy.pdf. Founded in Chicago 40 years ago as a delicatessen, Levy now finds itself as a leading presence in the Food Beverage and Retail industry across 200 plus Entertainment Sports and Restaurant venues across the country.
PASTRY CHEF (FULL TIME) Compass Group North AmericaPASTRY CHEF (FULL TIME)Winston Salem, NC$17–$20 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
Sous Chef Intown Golf ClubSous ChefCharlotte, North Carolinali>Executive Support: Collaborate closely with the Executive Chef, stepping in to direct menu execution, food preparation planning, and kitchen operations as needed. We are currently seeking a talented, highly organized Sous Chef to join our culinary leadership team in Charlotte and uphold our club's culture of service excellence.
Sous Chef - Atrium Health Ballpark Compass Group USASous Chef - Atrium Health BallparkKannapolis, NC$18–$20 / hourInstapay (early access to your wages) and high interest savings both through the EVEN app* Associate Shopping Program* Health and Wellness Program* Discount Marketplace* Employee Assistance ProgramFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Sous Chef Intown Golf Club LLCSous ChefCharlotte, NCIf you are a passionate culinary professional looking to escape the traditional 80-hour grind and lead a sophisticated, tech-forward kitchen that deeply respects your quality of life, your next chapter starts here. Executive Support: Collaborate closely with the Executive Chef, stepping in to direct menu execution, food preparation planning, and kitchen operations as needed.
Sous Chef - Atrium Health Ballpark Compass Group North AmericaSous Chef - Atrium Health BallparkKannapolis, NC$18–$20 / hourp>For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf. LevySector Position Title: Sous Chef - HRLY Part-Time SeasonalLocation: Atrium Health Ballpark Pay Range: $18.00 to $20.00.
NewSUSHI CHEF (FULL TIME) Compass Group North AmericaSUSHI CHEF (FULL TIME)NC$18–$20 / hourli>Maintains sanitation of all equipment, supplies and utensils within work area; cleans workstation thoroughly before leaving the area; keeps display equipment clean and free of debris during meal service to assure compliance with all sanitation, ServSafe, safety, OSHA, production and merchandising requirements. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf.
Sous Chef (Hrly) Compass Group North AmericaSous Chef (Hrly)Charlotte, NC$18–$22 / hourp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
CHEF Compass Group USACHEFConcord, NCInstapay (early access to your wages) and high interest savings both through the EVEN app* Associate Shopping Program* Health and Wellness Program* Discount Marketplace* Employee Assistance ProgramFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Banquet Kitchen Assistant - part-time Meadowbrook InnBanquet Kitchen Assistant - part-timeBlowing Rock, NCThe Banquet Kitchen Assistant works closely with the Executive Chef to prepare meals for group events and helps maintain a clean, sanitary kitchen. This entry‑level role is a great opportunity for someone looking to gain hands‑on kitchen experience while working in a fast‑paced, team‑oriented environment.
Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Raleigh, NCPhysical Requirements · Ability to communicate verbally and work cooperatively with associates and customers · Ability to remain standing for up to 4 hours at a time · Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor · The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. Seasonal Kitchen Assistant (Sur La Table)Raleigh, NCSur La Table- Stores - 138 - North Hills - Sur La Table, 4421 Six Forks Rd, Raleigh, NC 27609 /Seasonal - Part Time /On-siteapply for this jobWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it.
Assistant Kitchen Manager HC-ResourceAssistant Kitchen ManagerCharlotte, NCFull timep>HC-Resource is looking for an Assistant Kitchen Manager to supervise daily back-of-house restaurant operations. Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef.
Kitchen Prep Assistant KabutoKitchen Prep AssistantHuntersville, North Carolina$13–$14Enjoy our delicately seasoned Kabuto Entrees of chicken, steak or seafood with: Japanese Clear Onion Soup, Hibachi Stir Fry Vegetables, Chef's Fried Rice and Kabuto's own secret recipe sauces. Kabuto in Lake Norman has a part-time opening for a Sushi Chef / Takeout Hibachi Chef / Kitchen Prep Assistant in an upscale Japanese Steakhouse.Server Assistant - Uchi Charlotte Hai HospitalityServer Assistant - Uchi CharlotteCharlotte, North CarolinaFor more information below, please follow the links below: If you have the right to work, don't let anyone take it away : E-verify.gov. Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale.NewRestaurant Assistant Kitchen Manager Logan's RoadhouseRestaurant Assistant Kitchen ManagerKannapolis, NC$40,000–$50,000 / yearli>We love music - Logan's Roadhouse and the American Society of Composers, Authors and Publishers (ASCAP), the leading music licensing group in the U.S., have partnered to support emerging artists and songwriters on an industry-first initiative. It’s where the atmosphere is lively, beer is served ice cold, rolls are made-from-scratch and are endless, steak is grilled over real mesquite wood… the way it was meant to be and genuine hospitality is part of the DNA.Assistant Kitchen Manager Ruth's Chris Steak HouseAssistant Kitchen ManagerCary, NC$60,000–$70,000Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. • Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant.Server Assistant - Uchi Charlotte Uchi RestaurantsServer Assistant - Uchi CharlotteCharlotte, North CarolinaFor more information below, please follow the links below: If you have the right to work, don't let anyone take it away : E-verify.gov. Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale.Catering Operation Assistant A Thyme SavorCatering Operation AssistantWilmington, North CarolinaThe Catering Operations Assistant works directly alongside the Operations Coordinator to execute event logistics, maintain organization of equipment and vehicles, and assist with on-site event support. A Thyme Savor is a team of experienced & passionate professionals who strive to bring the best in catering to the Wilmington area.Assistant Kitchen Manager Spare Time EntertainmentAssistant Kitchen ManagerHuntersville, North CarolinaWork with the Executive Chef to create menu items guests can’t stop talking about. • Make sure every plate looks great, tastes better, and leaves the window on time.NewServer Assistant Intown Golf ClubServer AssistantRaleigh, North Carolinaul>Service Support: Assist frontline servers by running food orders to tables in a timely manner, occasionally checking on guests to handle impromptu requests or quickly clearing away dirty dishes. Support a seamless, premium dining experience on our service floor. At Intown Golf Club (IGC), we are rewriting the script for private social clubs and luxury lifestyle brands.Sushi Assistant O-Ku Sushi CharlotteSushi AssistantCharlotte, North Carolinali>Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.NewServer Assistant Intown Golf Club LLCServer AssistantRaleigh, NCp>What You'll Do: Service Support: Assist frontline servers by running food orders to tables in a timely manner, occasionally checking on guests to handle impromptu requests or quickly clearing away dirty dishes. What You Bring: The Background: Minimum of 2 years' experience in a similar server assistant, busser, or runner role within an upscale casual restaurant, fine dining concept, or private club.Assistant General Manager Simply Crepes of OberlinAssistant General ManagerRaleigh, NC$63,000–$68,000 / yearp>· Create the first draft of the weekly FOH schedule by using anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met within the time frame set by the GM. Establish an ongoing review and coaching process for all team members to ensure they are successful in delivering excellent hospitality and executing the 5 Steps of Sales effectively..Assistant Manager - REEDS Jewelers, Fenton REEDS JewelersAssistant Manager - REEDS Jewelers, FentonCary, NCAs we approach our 79th anniversary, we are proud to open our newest luxury retail destination at Fenton in Cary, NC—a premier, walkable urban village blending luxury retail, chef-driven dining, upscale living, and entertainment in one of the Southeast’s most dynamic markets. The Assistant Store Manager serves as an inspiring leader on the sales floor, acting as a mentor and coach while ensuring a seamless client experience and the successful day-to-day operation of the store.Culinary Assistant Director Hospital Housekeeping SystemsCulinary Assistant DirectorStatesville, North CarolinaSupport the department director in delivering excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset through great food options, a welcoming retail space, local partnerships, and more. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.Restaurant Assistant Manager Calle Sol Latin CaféRestaurant Assistant ManagerCharlotte, NC$68,000–$68,000As part of FS Food Group, Charlotte's largest and most dynamic food group since 1992, Calle Sol Latin Café & Cevicheria embodies our dedication to providing the area with a diverse culinary portfolio, allowing everyone to experience some of the best food from around the globe. Support the General Manager in leading and inspiring a team of managers and hourly employees, cultivating a culture of teamwork, respect, and accountability.Service Assistant Spare Time EntertainmentService AssistantPineville, North Carolinali>Maintain clean equipment and working areas by following the restaurant’s preventative maintenance programs and in accordance with Local, State, and Federal Health Department Codes. Demonstrate ability to review ordered items before leaving the kitchen and efficiently delivers ready items to the accurate location.Server Assistant RhubarbServer AssistantAsheville, NC$17.70–$21Rhubarb is a chef-driven, farm-to-table restaurant in the heart of downtown Asheville serving modern Appalachian cuisine with genuine hospitality. You may recognize the term Server Assistant but at Rhubarb we call this role "Support" because that it was you do: support service!Assistant General Manager Snooze Holdco IncAssistant General ManagerCharlotte, NC$64,500–$74,500 / yearli>Support the GM in overseeing daily financial operations, ensuring effective management of budgets and adherence to P&L targets across all shifts; analyze sales trends, control costs, and implement strategies to optimize profitability and reduce waste. Drive Snooze's Impact initiatives by engaging Snoozers at all levels and leading the Change Maker program, fostering a culture of community involvement and sustainability through hands-on participation and advocacy.Food Runner/Server Assistant Intown Golf ClubFood Runner/Server AssistantCharlotte, North Carolinali>Help the wait staff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins. Your ultimate goal will be to provide our guests with outstanding customer service and actively help to improve their overall dining experience.Administrative Assistant Harris Computer SystemsAdministrative AssistantNCLe rôle d'adjoint administratif fournit une assistance opérationnelle essentielle au chef de portefeuille et au directeur du développement corporatif. Ce rôle est idéal pour les professionnels soucieux du détail qui excellent dans les processus rapides et les processus administratifs structurés. Vous contribuerez à mainten...Assistant Director of Dining Services - GASTONIA, NC Compass Group North AmericaAssistant Director of Dining Services - GASTONIA, NCGASTONIA, NC$58,000–$62,000 / yearOther Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Summary: As an Assistant Director of Dining Services I, you will be responsible for assisting with the day-to-day food service operations of a medium to large volume location.ASSISTANT DIRICTOR, DINING SERVICES - POTENTIAL NEW BUSINESS - CARTERET COUNTY, NC Compass Group North AmericaASSISTANT DIRICTOR, DINING SERVICES - POTENTIAL NEW BUSINESS - CARTERET COUNTY, NCCarteret County, NC$55,000–$65,000 / yearp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf. As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results.12Similar Job SearchesBaker JobsBar Back JobsBar Manager JobsBar Server JobsBarista JobsBartender JobsBusser JobsCafe Manager JobsCake Decorator JobsCatering Assistant Jobs
Server Assistant - Uchi Charlotte Hai HospitalityServer Assistant - Uchi CharlotteCharlotte, North CarolinaFor more information below, please follow the links below: If you have the right to work, don't let anyone take it away : E-verify.gov. Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale.
NewRestaurant Assistant Kitchen Manager Logan's RoadhouseRestaurant Assistant Kitchen ManagerKannapolis, NC$40,000–$50,000 / yearli>We love music - Logan's Roadhouse and the American Society of Composers, Authors and Publishers (ASCAP), the leading music licensing group in the U.S., have partnered to support emerging artists and songwriters on an industry-first initiative. It’s where the atmosphere is lively, beer is served ice cold, rolls are made-from-scratch and are endless, steak is grilled over real mesquite wood… the way it was meant to be and genuine hospitality is part of the DNA.
Assistant Kitchen Manager Ruth's Chris Steak HouseAssistant Kitchen ManagerCary, NC$60,000–$70,000Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. • Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant.
Server Assistant - Uchi Charlotte Uchi RestaurantsServer Assistant - Uchi CharlotteCharlotte, North CarolinaFor more information below, please follow the links below: If you have the right to work, don't let anyone take it away : E-verify.gov. Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale.
Catering Operation Assistant A Thyme SavorCatering Operation AssistantWilmington, North CarolinaThe Catering Operations Assistant works directly alongside the Operations Coordinator to execute event logistics, maintain organization of equipment and vehicles, and assist with on-site event support. A Thyme Savor is a team of experienced & passionate professionals who strive to bring the best in catering to the Wilmington area.Assistant Kitchen Manager Spare Time EntertainmentAssistant Kitchen ManagerHuntersville, North CarolinaWork with the Executive Chef to create menu items guests can’t stop talking about. • Make sure every plate looks great, tastes better, and leaves the window on time.NewServer Assistant Intown Golf ClubServer AssistantRaleigh, North Carolinaul>Service Support: Assist frontline servers by running food orders to tables in a timely manner, occasionally checking on guests to handle impromptu requests or quickly clearing away dirty dishes. Support a seamless, premium dining experience on our service floor. At Intown Golf Club (IGC), we are rewriting the script for private social clubs and luxury lifestyle brands.Sushi Assistant O-Ku Sushi CharlotteSushi AssistantCharlotte, North Carolinali>Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.NewServer Assistant Intown Golf Club LLCServer AssistantRaleigh, NCp>What You'll Do: Service Support: Assist frontline servers by running food orders to tables in a timely manner, occasionally checking on guests to handle impromptu requests or quickly clearing away dirty dishes. What You Bring: The Background: Minimum of 2 years' experience in a similar server assistant, busser, or runner role within an upscale casual restaurant, fine dining concept, or private club.Assistant General Manager Simply Crepes of OberlinAssistant General ManagerRaleigh, NC$63,000–$68,000 / yearp>· Create the first draft of the weekly FOH schedule by using anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met within the time frame set by the GM. Establish an ongoing review and coaching process for all team members to ensure they are successful in delivering excellent hospitality and executing the 5 Steps of Sales effectively..Assistant Manager - REEDS Jewelers, Fenton REEDS JewelersAssistant Manager - REEDS Jewelers, FentonCary, NCAs we approach our 79th anniversary, we are proud to open our newest luxury retail destination at Fenton in Cary, NC—a premier, walkable urban village blending luxury retail, chef-driven dining, upscale living, and entertainment in one of the Southeast’s most dynamic markets. The Assistant Store Manager serves as an inspiring leader on the sales floor, acting as a mentor and coach while ensuring a seamless client experience and the successful day-to-day operation of the store.Culinary Assistant Director Hospital Housekeeping SystemsCulinary Assistant DirectorStatesville, North CarolinaSupport the department director in delivering excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset through great food options, a welcoming retail space, local partnerships, and more. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.Restaurant Assistant Manager Calle Sol Latin CaféRestaurant Assistant ManagerCharlotte, NC$68,000–$68,000As part of FS Food Group, Charlotte's largest and most dynamic food group since 1992, Calle Sol Latin Café & Cevicheria embodies our dedication to providing the area with a diverse culinary portfolio, allowing everyone to experience some of the best food from around the globe. Support the General Manager in leading and inspiring a team of managers and hourly employees, cultivating a culture of teamwork, respect, and accountability.Service Assistant Spare Time EntertainmentService AssistantPineville, North Carolinali>Maintain clean equipment and working areas by following the restaurant’s preventative maintenance programs and in accordance with Local, State, and Federal Health Department Codes. Demonstrate ability to review ordered items before leaving the kitchen and efficiently delivers ready items to the accurate location.Server Assistant RhubarbServer AssistantAsheville, NC$17.70–$21Rhubarb is a chef-driven, farm-to-table restaurant in the heart of downtown Asheville serving modern Appalachian cuisine with genuine hospitality. You may recognize the term Server Assistant but at Rhubarb we call this role "Support" because that it was you do: support service!Assistant General Manager Snooze Holdco IncAssistant General ManagerCharlotte, NC$64,500–$74,500 / yearli>Support the GM in overseeing daily financial operations, ensuring effective management of budgets and adherence to P&L targets across all shifts; analyze sales trends, control costs, and implement strategies to optimize profitability and reduce waste. Drive Snooze's Impact initiatives by engaging Snoozers at all levels and leading the Change Maker program, fostering a culture of community involvement and sustainability through hands-on participation and advocacy.Food Runner/Server Assistant Intown Golf ClubFood Runner/Server AssistantCharlotte, North Carolinali>Help the wait staff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins. Your ultimate goal will be to provide our guests with outstanding customer service and actively help to improve their overall dining experience.Administrative Assistant Harris Computer SystemsAdministrative AssistantNCLe rôle d'adjoint administratif fournit une assistance opérationnelle essentielle au chef de portefeuille et au directeur du développement corporatif. Ce rôle est idéal pour les professionnels soucieux du détail qui excellent dans les processus rapides et les processus administratifs structurés. Vous contribuerez à mainten...Assistant Director of Dining Services - GASTONIA, NC Compass Group North AmericaAssistant Director of Dining Services - GASTONIA, NCGASTONIA, NC$58,000–$62,000 / yearOther Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Summary: As an Assistant Director of Dining Services I, you will be responsible for assisting with the day-to-day food service operations of a medium to large volume location.ASSISTANT DIRICTOR, DINING SERVICES - POTENTIAL NEW BUSINESS - CARTERET COUNTY, NC Compass Group North AmericaASSISTANT DIRICTOR, DINING SERVICES - POTENTIAL NEW BUSINESS - CARTERET COUNTY, NCCarteret County, NC$55,000–$65,000 / yearp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf. As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results.12Similar Job SearchesBaker JobsBar Back JobsBar Manager JobsBar Server JobsBarista JobsBartender JobsBusser JobsCafe Manager JobsCake Decorator JobsCatering Assistant Jobs
Assistant Kitchen Manager Spare Time EntertainmentAssistant Kitchen ManagerHuntersville, North CarolinaWork with the Executive Chef to create menu items guests can’t stop talking about. • Make sure every plate looks great, tastes better, and leaves the window on time.
NewServer Assistant Intown Golf ClubServer AssistantRaleigh, North Carolinaul>Service Support: Assist frontline servers by running food orders to tables in a timely manner, occasionally checking on guests to handle impromptu requests or quickly clearing away dirty dishes. Support a seamless, premium dining experience on our service floor. At Intown Golf Club (IGC), we are rewriting the script for private social clubs and luxury lifestyle brands.
Sushi Assistant O-Ku Sushi CharlotteSushi AssistantCharlotte, North Carolinali>Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.
NewServer Assistant Intown Golf Club LLCServer AssistantRaleigh, NCp>What You'll Do: Service Support: Assist frontline servers by running food orders to tables in a timely manner, occasionally checking on guests to handle impromptu requests or quickly clearing away dirty dishes. What You Bring: The Background: Minimum of 2 years' experience in a similar server assistant, busser, or runner role within an upscale casual restaurant, fine dining concept, or private club.
Assistant General Manager Simply Crepes of OberlinAssistant General ManagerRaleigh, NC$63,000–$68,000 / yearp>· Create the first draft of the weekly FOH schedule by using anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met within the time frame set by the GM. Establish an ongoing review and coaching process for all team members to ensure they are successful in delivering excellent hospitality and executing the 5 Steps of Sales effectively..
Assistant Manager - REEDS Jewelers, Fenton REEDS JewelersAssistant Manager - REEDS Jewelers, FentonCary, NCAs we approach our 79th anniversary, we are proud to open our newest luxury retail destination at Fenton in Cary, NC—a premier, walkable urban village blending luxury retail, chef-driven dining, upscale living, and entertainment in one of the Southeast’s most dynamic markets. The Assistant Store Manager serves as an inspiring leader on the sales floor, acting as a mentor and coach while ensuring a seamless client experience and the successful day-to-day operation of the store.
Culinary Assistant Director Hospital Housekeeping SystemsCulinary Assistant DirectorStatesville, North CarolinaSupport the department director in delivering excellent patient meal service while exploring creative avenues to make the hospital cafe a community asset through great food options, a welcoming retail space, local partnerships, and more. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.
Restaurant Assistant Manager Calle Sol Latin CaféRestaurant Assistant ManagerCharlotte, NC$68,000–$68,000As part of FS Food Group, Charlotte's largest and most dynamic food group since 1992, Calle Sol Latin Café & Cevicheria embodies our dedication to providing the area with a diverse culinary portfolio, allowing everyone to experience some of the best food from around the globe. Support the General Manager in leading and inspiring a team of managers and hourly employees, cultivating a culture of teamwork, respect, and accountability.
Service Assistant Spare Time EntertainmentService AssistantPineville, North Carolinali>Maintain clean equipment and working areas by following the restaurant’s preventative maintenance programs and in accordance with Local, State, and Federal Health Department Codes. Demonstrate ability to review ordered items before leaving the kitchen and efficiently delivers ready items to the accurate location.
Server Assistant RhubarbServer AssistantAsheville, NC$17.70–$21Rhubarb is a chef-driven, farm-to-table restaurant in the heart of downtown Asheville serving modern Appalachian cuisine with genuine hospitality. You may recognize the term Server Assistant but at Rhubarb we call this role "Support" because that it was you do: support service!
Assistant General Manager Snooze Holdco IncAssistant General ManagerCharlotte, NC$64,500–$74,500 / yearli>Support the GM in overseeing daily financial operations, ensuring effective management of budgets and adherence to P&L targets across all shifts; analyze sales trends, control costs, and implement strategies to optimize profitability and reduce waste. Drive Snooze's Impact initiatives by engaging Snoozers at all levels and leading the Change Maker program, fostering a culture of community involvement and sustainability through hands-on participation and advocacy.
Food Runner/Server Assistant Intown Golf ClubFood Runner/Server AssistantCharlotte, North Carolinali>Help the wait staff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins. Your ultimate goal will be to provide our guests with outstanding customer service and actively help to improve their overall dining experience.
Administrative Assistant Harris Computer SystemsAdministrative AssistantNCLe rôle d'adjoint administratif fournit une assistance opérationnelle essentielle au chef de portefeuille et au directeur du développement corporatif. Ce rôle est idéal pour les professionnels soucieux du détail qui excellent dans les processus rapides et les processus administratifs structurés. Vous contribuerez à mainten...
Assistant Director of Dining Services - GASTONIA, NC Compass Group North AmericaAssistant Director of Dining Services - GASTONIA, NCGASTONIA, NC$58,000–$62,000 / yearOther Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Summary: As an Assistant Director of Dining Services I, you will be responsible for assisting with the day-to-day food service operations of a medium to large volume location.
ASSISTANT DIRICTOR, DINING SERVICES - POTENTIAL NEW BUSINESS - CARTERET COUNTY, NC Compass Group North AmericaASSISTANT DIRICTOR, DINING SERVICES - POTENTIAL NEW BUSINESS - CARTERET COUNTY, NCCarteret County, NC$55,000–$65,000 / yearp>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf. As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results.