Server

Avolta

  • San Diego, CA
  • 30+ days ago

    Highlights

    Summary: The Server is responsible for taking food and beverage orders; entering orders quickly and in proper sequence; serving food and beverages for guests in their section as well as other sections; coordinating with the kitchen to ensure timely service and quality of the food; and providing the highest quality of service to the customer at all times; performs all other responsibilities as directed by the business or as assigned by management. Essential Functions: Takes food and beverage orders, places orders, delivers orders, checks back after delivery of food to ensure guest satisfaction, observes guests to respond to any additional needs.

    Numbers & Facts

    LocationSan Diego, CA

    Description

    Summary:

    The Server is responsible for taking food and beverage orders; entering orders quickly and in proper sequence; serving food and beverages for guests in their section as well as other sections; coordinating with the kitchen to ensure timely service and quality of the food; and providing the highest quality of service to the customer at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager, Assistant Store Manager, or General Manager depending up local requirements.

    Essential Functions:

    • Takes food and beverage orders, places orders, delivers orders, checks back after delivery of food to ensure guest satisfaction, observes guests to respond to any additional needs
    • Maintains table appearance by pre-bussing, checks drink levels, removes clutter and provides adequate napkins, etc
    • Presents check for payment and provides change as needed
    • Follows HMSHost customer service, adult beverage and cash handling policies and procedures
    • Keeps station clean, sets up and takes down station tables appropriately

    Minimum Qualifications, Knowledge, Skills, and Work Environment:

    • Must meet state minimum age for serving alcoholic beverages
    • Requires at least 6 months of closely related serving experience, work experience in high volume or fast casual dining restaurant environment preferred
    • Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
    • Requires the ability to lift and/or move up to 20 lbs
    • Requires the ability to walk, bend, twist, and stand to perform normal job functions
    • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
    • Frequently immerses hands in water and water diluted with chemical solutions

    To learn more about HMSHost and additional career opportunities, visit https://www.hmshost.com/.

    Equal Opportunity Employer (EOE)

    Minority/Female/Disabled/Veteran (M/F/D/V)

    Drug Free Workplace (DFW)

    Nearest Major Market: San Diego

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