Bussing, Cook Dishes, Food Safety, Hospitality and Tourism, Lift/Move 30 Pounds, Order Processing, Point of Sale (POS) Systems, Regulations, Safety/Work Safety, Waitressing
LOCATION
San Diego, CA
POSTED
30+ days ago
Benefits/Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Job Summary We are seeking a Food Runner to join the team at our busy concessions location! As a Food Runner, you have many responsibilities depending on need. Some examples include, setting up tents, grills, fryers, running a POS system and taking orders, cooking food, running food and other various tasks as assigned. If you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.
Responsibilities:
Serve customers their meals and drinks in an efficient manner
Set up and take down tents and equipment
Cook if needed
Many other various tasks
Adhere to all health and safety rules and regulations
Qualifications:
Experience as a busser, barback, food runner, or similar position is preferred
Familiarity with food safety guidelines
Ability to work in a fast-paced environment
Ability to stand for long periods and lift up to 30 pounds