| Location | Atlanta, GA |
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Entry Level Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total supervision and training.\n \nView our Virtual Reality Experience to spend a 'day in the life' of a hospitality professional at a full-service hotel.\n\n