FULL_TIME

FEED

UNKNOWN

If you’re ready to bring your talent, creativity, and leadership to a kitchen where quality and teamwork matter, we’d love to hear from you. This is an opportunity to work alongside talented culinary professionals, create exceptional dining experiences, and grow your career.

CUCINA 38

Line Cook/Prep

At The Ninety Nine Restaurant & Pub, we''re proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that''s why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

99 Restaurants LLC

Line Cook

At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Line Cook - 4 Corners

We’re growing our team and looking for an experienced Culinary Team Member who’s passionate about creating exceptional dining experiences through great food and teamwork. Nan’s Kitchen brings the warmth of home-cooked meals to life with a seasonal, scratch-made menu inspired by farm-fresh ingredients and local partnerships.

Nans Kitchen

LINE COOK

Responsibilities include: Work independently performing moderately difficult tasks in preparing small quantities of quickly prepared food such as steaks, chops, cutlets, hamburgers, eggs, salads, and other similar items. This strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve.

HOUR

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

SCA Line Cook

Our lead line cooks/expeditors bring our guests comfort and joy by being guardians of our commitment to uncompromising quality and craftsmanship for all our savory dishes. Our inside expeditors have a passion for cooking with a keen eye for freshness, quality, and cleanliness, and a deep commitment to learning and teaching others.

Tatte Bakery & Cafe

Lead Line Cook - Boston

Line Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!

Red Robin International, Inc.

ea_via_bold

OTHER

At Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence—creating an environment where guests become regulars and regulars become loyal fans. This role is perfect for individuals passionate about cooking and eager to contribute to memorable dining experiences.

Bar Louie

workstreamftpin

We have one opening for an experienced saute cook and another on the fry line (will train for this one, but restaurant kitchen experience is a plus). Restocks workstation and maintain personal and workstation cleanliness at all times.

Cruiseport Gloucester LLC

Line Cook - Seaport Grille

ATSOndemand

Our touchstones-Pride, Good People, Accountability, Growth, Transparency, and Fun-guide how we work together to create unforgettable experiences for our guests. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time.

Barteca Restaurants LLC

PART_TIME

You will operate, maintain and properly clean kitchen equipment such as the deep fryer, broiler, stove, and flat top grill in order to prepare food of consistent quality and following recipe cards and guest requests. It is important that you have proper knife handling skills and an understanding of food safety/sanitation and various cooking methods in order to execute menu items.

Crescent Hotels & Resorts LLC

Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care.

Erickson Senior Living

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

Line Cook - Broil/Grill

Prep meat, fish, soups, sauces, etc. for service using proper safety and sanitation guidelines. Cook and plate guest orders in accordance with menu specifications.

Warren's Place

Operating/cleaning of equipment including outdoor grill, flat top grill, convection oven, deep fryer, gas range, etc. Able to serve and interact with patients and colleagues in a polite, cooperative, and respectful manner.

Massachusetts Detox Centers Inc

Through responsible & sustainable sourcing practices, our food is grown as close to home as possible, leaving the flavors and nutrients to travel the shortest possible distance from field to fork, resulting in a meal you can… quite literally, “feel good about”. For the opportunity to share our delicious food with the community; for the hard work of our friends & teammates, our vendor’s commitment, our opportunity to grow and share knowledge & food with each other.

Line Cook - Breakfast and Lunch

Lead Line Cook (Great Pay!)

Line Cook - Breakfast & Lunch

Line Cook - Closing Shift

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. You are passionate about creating exceptional dining experiences through good, quality food.

Therapist Jobs in Boston, MA

Line Cook/Prep CUCINA 38

Line Cook 99 Restaurants LLC

Line Cook - 4 Corners 99 Restaurants LLC

LINE COOK Nans Kitchen

SCA Line Cook Sodexo SA

Lead Line Cook - Boston Tatte Bakery & Cafe

Line Cook Red Robin International, Inc.

Line Cook Bar Louie

Line Cook - Seaport Grille Cruiseport Gloucester LLC

Line Cook Barteca Restaurants LLC

Line Cook Crescent Hotels & Resorts LLC

Line Cook Erickson Senior Living

Line Cook - Broil/Grill Texas Roadhouse Holdings LLC

Line Cook Warren's Place

Line Cook Massachusetts Detox Centers Inc

Line Cook - Breakfast and Lunch Nans Kitchen

Lead Line Cook (Great Pay!) Nans Kitchen

Line Cook - Breakfast & Lunch Nans Kitchen

Line Cook - Closing Shift Nans Kitchen

LEAD LINE COOK (GREAT PAY!) Nans Kitchen

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