UNKNOWN

FEED

Help train, coach, and develop cooks, prep team members, dish team members, and other BOH employees by setting clear expectations and supporting strong station execution. As the Sous Sushi Chef at Blue Sushi Sake Grill, you’ll collaborate with our Executive Chef and General Manager to create memorable guest experiences and a positive kitchen culture.

YEAR

Blue Sushi Sake Grill

Sous Sushi Chef | Blue Sushi Sake Grill | 5th & Broadway

clearcompany

You'll gain valuable hands-on experience preparing fresh ingredients, work alongside passionate professionals, and enjoy great employee discounts. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

Sea Story Sushi

Sushi Chef

Maintains a clean and sanitary workstation area including tables, shelves, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

The Indigo Road

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Drake's is a dining destination offering something for everyone: Early birds and night owls; friends and families; soccer players and soccer moms; college seniors and senior citizens… all find a home at Drake’s! Drake's is always looking for big smiles, dynamic personalities with a passion for guest satisfaction/hospitality, great attitude and desire to be a part of a team.

Bluegrass Hospitality Group

TN - Drake's Franklin - Sushi Chef

As a Sushi Chef at Benihana, you will be responsible for crafting high-quality sushi and sashimi with precision, creativity, and consistency. If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!

Benihana Inc.

FULL_TIME

Responsibilities: Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more.

Sushi-San

Sushi Sous Chef

[AW]-iCims

Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more.

Lettuce Entertain You Enterprises Inc

Maintains a clean and sanitary workstation area including tables, shelves, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

O-Ku Sushi Nashville

M Street is more than just a collection of four exceptional dining concepts - we are a vibrant, innovative community driven by a shared passion for great food and drink, meaningful experiences, and constant growth. Collaborate with a team-first mindset, support daily kitchen operations, and contribute to a positive, high-performance culture focused on excellence, growth, and continuous improvement.

M Street Entertainment LLC

Virago Sushi Chef

Over 13% of the company is currently owned by our associates through our employee stock ownership plan, promoting tremendous pride in the services and products we provide. About Food City: Food City is a privately held, family-owned company with a driving mission to "run the best store in town."

K-VA-T Food Stores, Inc.

Lead Sushi Chef

Maintains a clean and sanitary workstation area including tables, shelves, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Sushi Roller

Maintains a clean and sanitary workstation area including tables, shelves, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Lead, direct and ensure effective and efficient BOH operations including but not limited to food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen employees. Responsibilities: Lead the opening shift process as well as including food orders, inventory and price updates; receiving and storage; overseeing inspections; and leading and managing menu changes.

Chef de Cuisine

Lead, direct and ensure effective and efficient BOH operations including but not limited to food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen employees. Lead the opening shift process as well as including food orders, inventory and price updates; receiving and storage; overseeing inspections; and leading and managing menu changes.

The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more. Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring.

Executive Chef

M Street is more than just a collection of four exceptional dining concepts - we are a vibrant, innovative community driven by a shared passion for great food and drink, meaningful experiences, and constant growth. Culinary-driven with a passion for innovation—constantly pushing creativity in flavor, technique, and plating while staying ahead of culinary trends.

Virago Executive Chef

OTHER

Inspired by the high-energy dining scenes of Las Vegas and New York City , Sea Story is a premium, full-service, all-you-can-eat Asian dining experience featuring sushi, sashimi, hibachi, ramen, yakitori, appetizers, desserts, cocktails, sake, and more. Our hosts are expected to understand which tables are available, which tables are finishing, which servers can accept additional guests, where reservations need to be placed, and how each seating decision affects the rest of the restaurant.

HOSTESS

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Hostess

Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more.

Assistant General Manager

You'll gain valuable hands-on experience preparing fresh ingredients, work alongside passionate professionals, and enjoy great employee discounts. How to Apply: Apply directly through the Sea Story Sushi Workstream Portal or visit us in person at 2131 Lowes Dr. Clarksville, TN 37040 .

Prep Cook

PART_TIME

Cook the exact number of items ordered by each customer, working on several different orders • Read food order slips or receive verbal instructions as to food requirements, and prepare and cook food according to instructions. Not a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar .

Sushi Chef Jobs in Tennessee

Sous Sushi Chef | Blue Sushi Sake Grill | 5th & Broadway Blue Sushi Sake Grill

Sushi Chef Sea Story Sushi

Sushi Chef The Indigo Road

TN - Drake's Franklin - Sushi Chef Bluegrass Hospitality Group

Sushi Chef Benihana Inc.

Sushi Sous Chef Sushi-San

Sushi Sous Chef Lettuce Entertain You Enterprises Inc

Sushi Chef O-Ku Sushi Nashville

Virago Sushi Chef M Street Entertainment LLC

Sushi Chef K-VA-T Food Stores, Inc.

Lead Sushi Chef K-VA-T Food Stores, Inc.

Sushi Roller The Indigo Road

Sushi Roller O-Ku Sushi Nashville

Chef de Cuisine Sushi-San

Chef de Cuisine Lettuce Entertain You Enterprises Inc

Executive Chef Lettuce Entertain You Enterprises Inc

Executive Chef Sushi-San

Virago Executive Chef M Street Entertainment LLC

HOSTESS Sea Story Sushi

Hostess Sea Story Sushi

Assistant General Manager Sushi-San

Prep Cook Sea Story Sushi

Team Member NADC Burger

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