UNKNOWN

FEED

1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

YEAR

Red Lobster Hospitality LLC

Restaurant Manager

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Your previous experience as a Server, Host, Busser, or Server Assistant is needed here at Jim 'N Nick's Bar-B-Q! Do you love giving great customer service, serving your community and working with a team that feels like family?

Jim 'N Nick's Careers

Guest Service Professional

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At Main Event, Dining Hosts guide Guests through their dining experience and support the overall experience of our dining room and bar area. Main Event Team Members are expected to give their best on the job, so we do our part to ensure that you have what you need to stay motivated, valued, and embrace living your best life!

Dave & Buster's

Dining Host

FULL_TIME

Hands-on with LLM APIs and open-weight models, function calling, structured outputs, multimodal inputs, and agent frameworks (for example LangGraph, Semantic Kernel, or similar). Panasonic Automotive Systems Company of America (PASA) is an industry-leading global supplier to Automotive Original Equipment Manufacturers (OEM’s) for infotainment systems and advanced connected car solutions.

PASA Panasonic Automotive Company

Senior AI Engineer

[AW]-iCims

Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!

HOUR

Chili's

Busser

fohandboh

OTHER

King Claw is a Viet-Cajun seafood boil restaurant and full bar bringing bold flavors, hand-crafted cocktails, and a high-energy dining experience to communities across Georgia and South Carolina. Join King Claw, a juicy seafood & bar known for bold seafood boils, signature Cajun sauces, and refreshing cocktails across Georgia and South Carolina.

King Claw

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Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweek's Readers' Choice Awards in 2025, and also named 2025 and 2024's #1 Most Loved Workplace® in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.

First Watch

clearcompany

This role is essential in maintaining a clean dining environment, ensuring quick table turnover, and contributing to a positive guest experience. Responsible for removing all used dishes and tableware and preparing tables in a professional manner for new guests.

La Parrilla Mexican Restaurant has been serving up a fiesta since 1994, with its first restaurant that opened in Marietta!&nbsp; Since then, we have grown and added multiple locations all over the southeastern United States, including 1 location in Dothan Alabama and Greenville, South Carolina.
All of our restaurants operate under the same foundation of commitment, cleanliness and exceptional guest service. La Parrilla still continues to grow, and will add more locations across the country with the same friendly taste and hospitality that we are known for. Upon your arrival, our outstanding staff is ready to welcome new and returning guests, as family. Our chefs will cook up a feast and present to you great Mexican delicacies such as our sizzling fajitas, succulent nachos, flavorful burritos, and melty quesadillas, cooked to your desired perfection. La Parrilla's wonderful Mexican cuisine will leave you coming back for more of that great south of the border flavor!&nbsp; As you enjoy our palatable meals you will feel as if you were sitting in sunny Mexico and the atmosphere created by our authentic decor and music is an absolute enjoyment!
Our family owned and operated business allows us to focus on the small details that make us so great; Our guests will always come to an exceptionally clean environment.; Our team will always give you fantastic service that will exceed your expectations; Our kitchen will always prepare your meal with the highest quality items for a fresh and savory meal; But MOST importantly, our dedication to constant improvement, is what separates us as the BEST Mexican Restaurant Around!!!

La Parrilla Mexican Restaurant #7

Busser - Full Time

Gethired

The Busser will assist the waitstaff by maintaining cleanliness and organization in the dining area, ensuring a pleasant dining experience for our guests. Maintain cleanliness of dining areas, including floors, chairs, and tables.

Crestview Management

Columbia Sussex Corporation

If you want a role where your energy shapes the room, your effort supports the team, and your presence elevates the guest experience — we’d love to meet you. Technology reduces friction so our team can focus on what matters most: hospitality, anticipation, and creating moments that guests remember.

Third Spot Atlanta LLC

Busser / Runner (AMPlifier) at Your 3rd Spot

We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we've got you!) are more than just words, it's how we do things every day.

Fogo de Chao Inc

The Flying Biscuit is a vibrant, fast-paced dining destination focused on delivering outstanding service and quality food. Bussers play a crucial role in creating a clean, efficient, and pleasant dining experience for our guests.

Flying Biscuit Cafe - Buford

In this junior management position, the Restaurant Manager assists with the same meal-period oversight as the Restaurant Director but is more hands-on during low-volume periods, taking on direct service responsibilities when needed to maintain smooth operations. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

Invited

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Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Assist in implementing training and incentive programs to maintain a well-trained staff focused on achieving service excellence, in alignment with the food & beverage service training program.

Restaurant Supervisor

In this leadership role, the Director will oversee the entire front-of-house service teams, manage vendor relationships, and lead initiatives to enhance member satisfaction through innovative programming, pricing strategies, and promotion of club events. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

Director Of Food And Beverage - Braelinn Golf Club

We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.

Fogo De Chao

Completes all opening, closing and side work duties including, but not limited to folding napkins, silverware, cleaning service areas and restocking service items. Working and learning alongside a world-class team, you’ll make lasting connections and create memories you – and our patrons - will never forget.

Augusta National

Paine - Busser

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior restaurant experience (preferred) Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position earns tips. Busser This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

Server Assistant Jobs in Georgia

Restaurant Manager Red Lobster Hospitality LLC

Guest Service Professional Jim 'N Nick's Careers

Dining Host Dave & Buster's

Senior AI Engineer PASA Panasonic Automotive Company

Busser Chili's

Busser King Claw

Busser First Watch

Busser - Full Time La Parrilla Mexican Restaurant #7

Busser Crestview Management

Busser Columbia Sussex Corporation

Busser / Runner (AMPlifier) at Your 3rd Spot Third Spot Atlanta LLC

Busser Fogo de Chao Inc

Busser Flying Biscuit Cafe - Buford

Restaurant Manager Invited

Restaurant Supervisor Invited

Director Of Food And Beverage - Braelinn Golf Club Invited

Busser Fogo De Chao

Paine - Busser Augusta National

Busser Landry's Inc

Public - Busser Augusta National Golf Club

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