UNKNOWN

FEED

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.

HOUR

Perkins & Marie Callender's LLC (Inactive)

Restaurant Shift Supervisor

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To train and nurture employees to help them become the best they can and to foster an environment of fun and outstanding attitudes. Supervise employees and handle situations pertaining to both staff and customers.

Clearwater Travel Plaza

Restaurant / Food Court Supervisor

EDUCATION and/or EXPERIENCE: Three (3) years progressive Food & Beverage Operations experience with Two (2) years of Supervisory/Managerial experience required and/or an equivalent combination of education and experience, preferably in the hospitality industry with emphasis on Food & Beverage. Begin work on time for their scheduled shifts, schedule PTO in advance and exhibits flexibility in scheduling or supporting other Associates by assuming shifts from other team members or Department demands.

Grand Casino Mille Lacs & Hinckley

Quick Service Restaurant Supervisor Cherries Full-Time Overnights $20 - $30/hr

1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

YEAR

Red Lobster Hospitality LLC

Restaurant Manager

A diverse portfolio of 22 brands that run the gamut from full-service upper upscale properties to midscale, extended stay and economy enables Choice to meet travelers' needs in more places and for more occasions while driving more value for franchise owners and shareholders. The award-winning Choice Privileges loyalty program and co-brand credit card options provide members with a fast and easy way to earn reward nights and personalized perks.

Choice Hotels Int. Inc.

Restaurant Manager - Firelake Grill House & Cocktail Bar

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FULL_TIME

Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching.

Sheraton St. Paul Woodbury Hotel

Restaurant Server

[AW]-iCims

PART_TIME

AM Restaurant Server

Choice Hotels International Inc

Restaurant Manager - FireLake Grill House & Cocktail Bar

HHM Hospitality

POSITION SUMMARY: The perfect Restaurant Manager is a confident decision-maker who has a proven track record and experience in guest/customer service, employee management, business and financial management, and people motivation. As the Restaurant Manager, your responsibilities will be: Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality.

Qdoba

This person is responsible for executing high-quality dishes consistently, mentoring and coordinating with line cooks, and ensuring kitchen operations run smoothly during service. This is a hands-on leadership role suited to a seasoned cook ready to elevate quality in a fine-dining environment.

Taher Inc

Sous Chef for historic restaurant

For the TWA Hotel at New York's JFK Airport, MCR won the Development of the Year (Full Service) Award at The Americas Lodging Investment Summit (ALIS), the Urban Land Institute New York Excellence in Hotel Development Award and the American Institute of Architects national Architecture Award, the highest honor given by the AIA. Cash Management: Receive cash from guests, makes any change needed, verifies validity of charges, records charges, and ensures vouchers are properly executed, in order to balance all moneys.

MCR Investors LLC

Bartender, Restaurant

Qdoba Restaurant Corporation

Our Supervisors are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.

Chick-fil-A

Kitchen Supervisor

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Front of House Supervisor

This is a unique opportunity for a full-time leadership role with weekday, daytime hours and the support you need to grow your career with a locally owned brand. To lead daily operations at our Skyway location through strong execution of systems, operational excellence, and hands-on leadership.

MyBurger

OTHER

Working with food can sometimes be quite messy, so this role is not just about the fun and games that come with working with fresh ingredients, but special care is also required to ensure the customer's safety and your own in keeping a clean working environment and being proactive in helping team members succeed in their respective roles. As a shift manager of the organization, you'll enthusiastically prepare food the Olé way, work with customers one-on-one, and manage a customer service team of like-minded fresh food lovers in a fun, fast-paced and rewarding environment.

JAT Restaurants, LLC - Taco Johns

Closing Restaurant Manager - Maple Grove, MN

Talent Acquisition

As our Management Trainees advance through the levels of managerial training, we offer Certification Bonuses at each level (Shift Lead Certification, Assistant Manager Certification, General Manager Certification, Multi-Unit Manager Certification, and Regional Supervisor Certification), in addition to any bonuses they may earn through regular restaurant results / metric achievements. Leading and developing high-performing Management Team Members by overseeing consistent recruitment selection, onboarding, training, mentoring, performance management, and ongoing professional development by providing training tools, honest feedback, coaching and support of personal and professional goals.

Baskin-Robbins

Regional Supervisor

As a Restaurant Shift Manager at America's favorite West-Mex® restaurant, you'll lead the team that serves up our famous Potato Olés® and freshly fried taco shells! At Taco John's, our Restaurant Managers build rewarding leadership careers while having fun serving the bold flavors our customers crave!

Restaurant Supervisor Jobs in Minnesota

Restaurant Shift Supervisor Perkins & Marie Callender's LLC (Inactive)

Restaurant / Food Court Supervisor Clearwater Travel Plaza

Quick Service Restaurant Supervisor Cherries Full-Time Overnights $20 - $30/hr Grand Casino Mille Lacs & Hinckley

Restaurant Manager Red Lobster Hospitality LLC

Restaurant Manager - Firelake Grill House & Cocktail Bar Choice Hotels Int. Inc.

Restaurant Server Sheraton St. Paul Woodbury Hotel

AM Restaurant Server Sheraton St. Paul Woodbury Hotel

Restaurant Manager - FireLake Grill House & Cocktail Bar Choice Hotels International Inc

Restaurant Server HHM Hospitality

Restaurant Manager Qdoba

Sous Chef for historic restaurant Taher Inc

Bartender, Restaurant MCR Investors LLC

Restaurant Manager Qdoba Restaurant Corporation

Kitchen Supervisor Chick-fil-A

Front of House Supervisor Chick-fil-A

Restaurant Manager MyBurger

Closing Restaurant Manager - Maple Grove, MN JAT Restaurants, LLC - Taco Johns

Regional Supervisor Baskin-Robbins

Restaurant Mid - Shift Manager Waite Park JAT Restaurants, LLC - Taco Johns

Restaurant Shift Manager Sartell JAT Restaurants, LLC - Taco Johns

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