Restaurant Manager Hialeah Flanigan's EnterprisesRestaurant Manager HialeahHialeah, FloridaFull timeA beloved South Florida institution since 1959, the Flanigan’s name is pretty much synonymous with excellence in Dade, Broward, and Palm Beach Counties. Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Restaurant Manager Pembroke Pines Flanigan's EnterprisesRestaurant Manager Pembroke PinesPembroke Pines, FloridaFull timeA beloved South Florida institution since 1959, the Flanigan’s name is pretty much synonymous with excellence in Dade, Broward, and Palm Beach Counties. Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Restaurant Manager Jose Andres GroupRestaurant ManagerMiami Beach, FLWorking knowledge of reservations and POS platforms (e.g., Resy/SevenRooms/TOCK/; MICROS/Toast), scheduling tools (e.g., HotSchedules), and Google Workspace. 2-4+ years of progressive FOH leadership in high-volume upscale casual or fine dining; prior supervisor/assistant manager experience required.
Restaurant Manager Weston Flanigan's Enterprises, Inc.Restaurant Manager WestonWeston, FLA beloved South Florida institution since 1959, the Flanigan's name is pretty much synonymous with excellence in Dade, Broward, and Palm Beach Counties. Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Restaurant Manager North Miami Flanigan's Enterprises, Inc.Restaurant Manager North MiamiNorth Miami, FLA beloved South Florida institution since 1959, the Flanigan's name is pretty much synonymous with excellence in Dade, Broward, and Palm Beach Counties. Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
Restaurant Manager Westchester Flanigan's Enterprises, Inc.Restaurant Manager WestchesterWestchester, FLMust communicate concerning all kitchen issues with management throughout the course of the day • Must read as well as write (in English) notes in the manager's daily log • Must attend weekly manager's meetings and monthly staff meetings • Must read the weekly memo • Must complete weekly/monthly employee evaluations • Must communicate with all m.o.d. when shift is completed • Must relate an accurate, honest report of all events both positive and negative • Must comply with all policies, rules and directions covered in manuals, memos, and meetings • Must attend the quarterly supervisor meetings.
Restaurant Manager Surfside Flanigan's Enterprises, Inc.Restaurant Manager SurfsideSurfside, FLA beloved South Florida institution since 1959, the Flanigan's name is pretty much synonymous with excellence in Dade, Broward, and Palm Beach Counties. Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
NewRestaurant Manager Sunrise Flanigan's Enterprises, Inc.Restaurant Manager SunriseSunrise, FLA beloved South Florida institution since 1959, the Flanigan's name is pretty much synonymous with excellence in Dade, Broward, and Palm Beach Counties. Requires the ability to stand, and the mobility to move about, at a moderate pace, for up to (4) hours at length and the stamina to work fifty (50) to fifty-five (55) hours per week.
District Manager Dunkin'District ManagerMiami, FLYou will be accountable for Sales, Growth, Food Cost, Labor Control, and assist your managers in selection of team members and hourly shift managers and Store Managers. Dunkin' is the world's leading baked goods and coffee chain, serving more than 3 million customers each and every day.
Assistant Valet Manager - Ritz Carlton South Beach Metropolis TechnologiesAssistant Valet Manager - Ritz Carlton South BeachMIAMI BEACH, FloridaFull timeTomorrow, we will power checkout-free experiences anywhere you go to make the everyday experiences of living, working, and playing remarkable - giving us back our most valuable asset, time. We are the largest parking network in America, with over 23,000 employees powering mobility at over 4,000 locations across North America and Europe.
NewAssistant Manager - BurgerFi Davie location NDM Hospitality ServicesAssistant Manager - BurgerFi Davie locationDavie, FLFull timeNDM Hospitality offers long‑term career growth across multiple hospitality sectors, including full‑service restaurants, regional operations, training management, hotel/resort roles, and executive leadership. About UsBurgerFi, operated by NDM Hospitality Services LLC, is a rapidly growing fast‑casual restaurant brand known for chef‑crafted burgers, fresh ingredients, and exceptional guest experiences.
Food & Beverage Operations Manager - Luxury Beach Resort Noble House Hotels and ResortsFood & Beverage Operations Manager - Luxury Beach ResortFort Lauderdale, FLSitting directly on the Atlantic Ocean, Pelican Grand Beach Resort boasts breathtaking views and instantly surrounds guests with a sense of old Florida grandeur. The Food and Beverage Operations Manager will manage the Day-to-Day Operations with the following key responsibilities but not limited to: Oversee daily operations of restaurant(s) and lounge functions.
NewDistrict Manager, Popeyes Louisiana Kitchen, Company Operations Restaurant Brands InternationalDistrict Manager, Popeyes Louisiana Kitchen, Company OperationsMiami, FLRBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Manages restaurant profitability by improving sales, maintaining accurate cash counts, managing controllable costs, and executing plans to improve food cost and labor efficiency.
Sales Consultant - Miami Downtown, FL Sysco CorpSales Consultant - Miami Downtown, FLMiami Gardens, FLBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Sales Consultant - Coral Gables, Coconut Grove, Dadeland and Key Biscayne, FL Sysco CorpSales Consultant - Coral Gables, Coconut Grove, Dadeland and Key Biscayne, FLCoconut Grove, FLBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Sales Consultant - Aventura, Sunny Isles, Surfside, NMB, and Design District Sysco CorpSales Consultant - Aventura, Sunny Isles, Surfside, NMB, and Design DistrictMedley, FLBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Sales Consultant - Miami Beach, FL Sysco CorpSales Consultant - Miami Beach, FLMiami Beach, FLCertificates, Licenses, and Registrations Valid driver's license with a "clean" driving record (including no multiple DUIs within the last 2 years) Current automobile insurance with the following limits of liability: Bodily injury - $100,000 each person and $300,000 each accident; property damage - $100,000 is required. Required Education/Experience Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship.
Sales Consultant - North Tampa SyscoSales Consultant - North TampaPalmetto Bay, FLBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
NewSales Consultant - Key Largo, Tavernier, Key Islamorada, FL Sysco CorpSales Consultant - Key Largo, Tavernier, Key Islamorada, FLmedley, FLBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Sales Consultant - St. Petersburg, FL SyscoSales Consultant - St. Petersburg, FLPalmetto Bay, FLBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Executive Chef (Shipboard) Four Seasons Hotels and ResortsExecutive Chef (Shipboard)Miami, FLIt delivers numerous industry firsts to the yacht category - including the largest accommodations in the class, virtually endless ways to connect and configure suites, and Four Seasons unparalleled hospitality extended across the world's oceans for the very first time. The Executive Chef's primary responsibility is to deliver exceptional food quality and service while leading, mentoring, and developing the culinary team through a heart-centered leadership approach.
Shift Manager - 0459 Five Guys Enterprises LLCShift Manager - 0459Miami Beach, FLWe have 2 Secret Shops each week and everyone on your team working during those shifts is eligible for bonuses based on the results of those visits. You want to make your customer's day and it shows in the way you are fanatical about serving amazing food with a big smile.
Account Manager, Foodservice Distribution Performance Food Group CoAccount Manager, Foodservice DistributionMiami, FLJob Responsibilities: Generates additional business through analyzing sales territory and individual customers; samples products with existing and potential customers; plans general sales strategy including time and territory management; plans sales approach with individual customers; and conducts effective sales presentations. Must live in the territory or be willing to relocate, Florida, Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries.
Catering & Conference Services Manager Noble House Hotels & Resorts IncCatering & Conference Services ManagerSunny Isles Beach, FLSolé Miami is part of Noble House Hotels & Resorts: a curated collection of 23+ unique hotels around the Americas, distinctly unique in location and soul. Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self.
SuViche Brickell- Dishwasher/ Line Cook SuViche LLCSuViche Brickell- Dishwasher/ Line CookMiami, FLPart timeDuties & Responsibilities: • Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. • Maintains a clean and sanitary workstation area including tables, shelves, burners, fryers, woks, floors, walls and refrigeration equipment.
Luxury Hospitality General Manager – Nicabanos Cigar Lounge NicabanosLuxury Hospitality General Manager – Nicabanos Cigar LoungeMiami Beach, FLQualifications – General Manager (Luxury Cigar Lounge)Extensive Experience in Luxury Hospitality ManagementMinimum 5–7 years of progressive leadership experience in high-end hospitality settings, such as cigar lounges, private clubs, luxury hotels, or upscale restaurants. Skilled in budgeting, inventory management, vendor relations, and achieving financial targets while maintaining top-tier service and ambiance.
Manager, Marketing Projects | CASA NEOS Mila Miami LLCManager, Marketing Projects | CASA NEOSMiami, FLToday, RDG's portfolio includes MILA, CASA NEOS, AVA Coconut Grove and AVA Winter Park, Claudie and MM Members Club, and several upcoming concepts, all united by a commitment to excellence, innovation, and meaningful human connection. From award-winning restaurants and elevated nightlife to private membership and emerging lifestyle ventures, RDG continues to redefine modern hospitality by creating experiences that feel effortless, memorable, and impossible to replicate.
Account Executive, Restaurant & Retail - REMOTE (South Central/Southeast Region) Samsung Electronics America IncAccount Executive, Restaurant & Retail - REMOTE (South Central/Southeast Region)Florida, FLRemoteDrive awareness and maintain working knowledge of Samsung's B2B product portfolio (Smart Signage, Desktop Monitors, Indoor LED, Interactive Displays, and Solutions and Services), vertical solutions, and business market trends. Collect requirements, identify viable solutions, overcome barriers, educate decision makers and their teams, such that Samsung solutions are the preferred technologies in response to customer requirements and enable Samsung to scale.
Garde Manager Junior Sous Chef Loews Hotels Holding CorpGarde Manager Junior Sous ChefMiami Beach, FLEvaluate changes in employee needs, to recommend appropriate product/service and operational changes necessary to ensure employee satisfaction, while maintaining optimal budgetary/financial performance. Conducts departmental meetings as required to communicate effectively with all restaurant personnel to ensure that they are kept current on pertinent hotel information and activities.
SMM/Marketing Manager – La Terrazza Nicabanos NicabanosSMM/Marketing Manager – La Terrazza NicabanosMiami, FLWe are building world-class luxury brands in cigars, fine dining, and entertainment, and we’re seeking an experienced, style‑savvy Social Media Manager to lead the digital presence of our upscale Asian fusion restaurant and premium cigar lounge. This is a rare opportunity to shape one of Miami’s most ambitious premium lifestyle brands — spanning Michelin‑level cuisine, bespoke cocktails, elite cigars, and curated experiences — across digital, and live events.
Front Desk Manager Marriott Vacations WorldwideFront Desk ManagerFt Lauderdale, FLUtilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. Ensures that regular on-going communication is happening with employees to create awareness of business objectives and communicate expectations, recognizes performance, and produces desired results.
NewHousekeeper Marriott Vacations WorldwideHousekeeperMiami, FLFillsthe Housekeeping cart/caddy with all necessary supplies/chemicals, transport the cart/caddy to the rooms, and return the cart to the designated area at the end of the shift. Associates receive $1 for every qualified guest activated and sent to marketing desk for “welcome gift” or $5 for any qualified guest who agrees to attend a sales presentation.
NewLine Cook TKS RestaurantsLine CookPembroke Lakes, FL$16–$17 / hourReach outward ● Reach above shoulder ● Bend ● Grasp ● Speak ● Push/Pull Direct reports Compensation details: 16-17 Hourly Wage PI13516dffae0e-25448-411600755c143e31-5e48-4549-b638-05792d185386 ● Follows recipes, controls, portion, and presentation specifications as set by the restaurant ● Specify number of servings to be made from any vegetable, meat, beverage, and dessert to control portion costs in a sanitary and timely manner.
NewPart Time Restaurant & Retail Supervisor - Hollywood Ghirardelli Chocolate CompanyPart Time Restaurant & Retail Supervisor - HollywoodHollywood, FloridaThe supervisor will help the general manager and his or her management team to ensure that the store operates in a way that helps deliver excellent customer service, maximizes financial return, and fosters an environment that makes Ghirardelli a great place to work for our employees. Manages operations of total sales floor or sales units ( e.g ., cash/wrap, retail, or fountain areas) and ensures Chocolateers and optimizing resources and strategically placed.
New["Restaurant Manager","Restaurant Manager"] Grove Bay Hospitality Group["Restaurant Manager","Restaurant Manager"]MiamiBenefits:* Health insurance* Opportunity for advancement* Paid time off* Training & development* Vision insurance* Company parties* Dental insurance* Employee discounts* Tuition assistanceGlass & Vine is seeking for a great leader to work at our beautiful outside venue in Coconut Grove! Their duties include hiring and training restaurant staff to follow company policies, speaking with guests to address concerns or solve problems, and creating work schedules for restaurant staff.
New["Assistant Restaurant Manager","Assistant Restaurant Manager"] Marriott["Assistant Restaurant Manager","Assistant Restaurant Manager"]Miami$25.77–$27.69 / hourAdditional Information****Job Number** 26091156**Job Category** Food and Beverage & Culinary**Location** 1201 NW 42nd Ave, Miami, Florida, United States, 33126VIEW ON MAP ( NW 42nd Ave%2C Miami%2C Florida%2C United States%2C 33126)**Schedule** Full Time**Located Remotely?** Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager.- Participates in department meetings by communicating a clear and consistent message regarding the departmental goals to produce desired results.**Conducting
601 Restaurant Supervisor Compass Group USA Inc601 Restaurant SupervisorMiami, FL$20–$24 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
New["Cc Restaurant Attendant - X","Cc Restaurant Attendant - X"] Hosco["Cc Restaurant Attendant - X","Cc Restaurant Attendant - X"]MiamiRoyal Caribbean Group (NYSE: RCL) is a cruise vacation company comprised of three award-winning global brands: Royal Caribbean International, Celebrity Cruises, and Silversea Cruises. Royal Caribbean Group is also a 50% owner of a joint venture that includes TUI Cruises and Hapag-Lloyd Cruises.
New["Restaurant Manager","Restaurant Manager"] Marriott["Restaurant Manager","Restaurant Manager"]Miami$54,000–$75,000 / yearAdditional Information** Relocation Assistance Available**Job Number** 26049136**Job Category** Food and Beverage & Culinary**Location** 3300 SW 27th Ave, Coconut Grove, Florida, United States, 33133VIEW ON MAP ( SW 27th Ave%2C Coconut Grove%2C Florida%2C United States%2C 33133)**Schedule** Full Time**Located Remotely?** OR- 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.**CORE
NewAssistant Restaurant General Manager - Matador Restaurant and Bar Marriott International IncAssistant Restaurant General Manager - Matador Restaurant and BarMiami Beach, FLBachelor's degree from an accredited university in Hospitality, Hotel and Restaurant Management, or related major; 1 year experience in fine dining, food and beverage services, hospitality, management operations, or related professional area. High school diploma or GED; 3 years' experience in fine dining, food and beverage services, hospitality, management operations, or related professional area.
New["Restaurant Food Prep Associate","Restaurant Food Prep Associate"] Saks Global["Restaurant Food Prep Associate","Restaurant Food Prep Associate"]Miami$18.07–$22.60 / hourPerform job responsibilities normally associated with those of a cook, including: Coordinate production of daily menu items using menu count and production (or build-to sheets) to help control waste. WHAT YOU WILL DO: Maintain an active role in the smoothness and efficiency of retail restaurant operations by producing and coordinating the production of food items needed for daily menus and special events.
Club Restaurant Floor Manager Pier Sixty SixClub Restaurant Floor ManagerFort Lauderdale, FloridaFull timeThe lush 32-acre waterfront enclave is home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. The Resort assembles over 600 diverse and talented Team Members to bring Pier Sixty-Six to life and create a new legacy by providing memorable experiences and stellar service to our guests and residents.
New["Restaurant Cook I - Full Time *$500 Sign-on Bonus","Restaurant Cook I - Full Time *$500 Sign-on Bonus"] Trump Organization["Restaurant Cook I - Full Time *$500 Sign-on Bonus","Restaurant Cook I - Full Time *$500 Sign-on Bonus"]MiamiResponsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning and all other food items prepared in the different kitchen stations. In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the particular requirements of the company.
Assistant Restaurant Manager Marriott International IncAssistant Restaurant ManagerMiami, FL2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Participates in department meetings by communicating a clear and consistent message regarding the departmental goals to produce desired results.
NewRestaurant Manager Grove Bay Hospitality GroupRestaurant ManagerCoconut Grove, FLFull timeTheir duties include hiring and training restaurant staff to follow company policies, speaking with guests to address concerns or solve problems, and creating work schedules for restaurant staff. A Restaurant Manager is to work alongside General Manager and is responsible for overseeing the daily operations of a restaurant.
NewRestaurant Server HHM HospitalityRestaurant ServerFort Lauderdale, FLPerform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching.
Restaurant Shift Leader 11 KTCHN GROUPRestaurant Shift LeaderAVENTURA, FLFull timeJoin us in creating memorable dining experiences for our guests while leading a passionate team dedicated to excellence in service! This role requires strong leadership skills and the ability to guide and support the front-of-house team.
Cook ll - Fine Dining Restaurant- Calusso Pier Sixty SixCook ll - Fine Dining Restaurant- CalussoFort Lauderdale, FloridaFull timeThe lush 32-acre waterfront enclave is home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. The Resort assembles over 600 diverse and talented Team Members to bring Pier Sixty-Six to life and create a new legacy by providing memorable experiences and stellar service to our guests and residents.
Restaurant Cook Saks Global Enterprises LLCRestaurant CookCoral Gables, FL$18.07–$22.60 / hourPerform job responsibilities normally associated with those of a cook, including: Coordinate production of daily menu items using menu count and production (or build-to sheets) to help control waste. WHAT YOU WILL DO: Maintain an active role in the smoothness and efficiency of retail restaurant operations by producing and coordinating the production of food items needed for daily menus and special events.
Restaurant Cook SaksRestaurant CookCoral Gables, FloridaPerform job responsibilities normally associated with those of a cook, including: •Coordinate production of daily menu items using menu count and production (or build-to sheets) to help control waste. WHAT YOU WILL DO: •Maintain an active role in the smoothness and efficiency of retail restaurant operations by producing and coordinating the production of food items needed for daily menus and special events.