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Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

HOUR

Oak View Group

Concessions Culinary Supervisor | Part-Time | CFG Bank Arena

[AW]-iCims

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. This position provides hands-on leadership to culinary team members before, during, and after events and works closely with the Executive Chef and Concessions leadership team to deliver an efficient and high-quality guest experience.

Concessions Culinary Supervisor | Part Time | CFG Bank Arena

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FULL_TIME

The ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.

Selbys Grab And Go LLC

Restaurant Manager

643dp Inc

Full Time Restaurant Manager

PART_TIME

As a vital member of our culinary team, you’ll be responsible for overseeing daily kitchen operations, maintaining food quality, and supporting a positive, efficient team environment. Join our team as a Kitchen Supervisor at Milk & Honey and play a key role in delivering the high-quality dining experience our guests have come to expect.

Thompson Hospitality Corporation

Kitchen Supervisor - Milk & Honey (Silver Spring)

Headquartered in Baltimore, Maryland, we operate a network of 10 bakeries and 30 distribution centers across the country to deliver fresh, high-quality baked goods nationwide, from fast food and quick-service restaurants to cafeterias, hospitals, grocery stores and universities to name a few. Actual compensation will be determined based on a variety of job-related factors, which may include but are not limited to relevant experience, skills, education, internal equity, market data, and geographic location, including local cost of living.

H&S Family of Bakeries

Maintenance Supervisor

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Kitchen Supervisor - Milk & Honey

After more than 65 years, The Honey Baked Ham Company continues to be a successful, family-owned business, serving customers at our 425+ retail locations across the United States. This is a full time, benefits eligible role that supports all aspects of store operations and ensures customers receive excellent service and quality.

The Honey Baked Ham Company, LLC

Store Supervisor

Supervise and manager human resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the employees while providing a safe work environment; train, develop, empower, coach and counsel, recommend discipline and termination, as appropriate. We want to attract and retain associates that are engaged in our culture, passionate about hospitality and excited to enrich lives, one experience at a time.

Sage Hospitality Resources LLC

Supervisor Kitchen

Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

YEAR

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

ADAPTED_NOW

1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

Red Lobster

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LAK at Merriweather Lakehouse Hotel is seeking a hands-on, hospitality-driven Restaurant Manager to lead daily operations, inspire the team, and create exceptional guest experiences. This is an opportunity for a leader who loves being on the floor, connecting with guests, developing people, driving revenue, and creating memorable dining and private event experiences.

Merriweather Lakehouse

Talent Acquisition

OTHER

The Steward Supervisor plays a vital role in supporting the seamless operation of our culinary and hospitality teams by ensuring all kitchen and restaurant equipment is impeccably cleaned, safely stored, and readily available. Responsible for scheduling to assure staffing levels consistent with budget and at the level to enhance the Maryland Live Casino guest gaming experience.

Live! Casino and Hotel Maryland

Steward Supervisor - Maryland

Oac Enterprises LLC

Restaurant General Manager

General Manager Restaurants

Provides hands-on training for management staff in advanced Learning Zone modules and develops all Shift Managers and Assistant General Managers to assume higher level responsibilities. The Associate Restaurant Manager (ARM) serves as the assistant to the Restaurant General Manager and provides additional management coverage of operating hours and direct supervision of operations in an individual restaurant.

Taco Bell is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Associate Restaurant Manager

In addition to the base compensation range listed above, eligible Shift Supervisors can earn a tenure bonus of $0.50- $3.20 per hour, plus a shift production bonus. You can expect to be on your feet taking customer orders, preparing food to order, and keeping the restaurant clean and welcoming.

Waffle House, Inc.

Shift Supervisor

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It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's

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As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the "something special" that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive.

Cracker Barrel Old Country Store Inc

Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service).

We opened our first restaurant In Beverly Hills in 1985. Former federal prosecutors Rick Rosenfield and Larry Flax combined their passion for food with fresh high-quality ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, Thai Chicken, and Jamaican Jerk Chicken, cooked in an open kitchen. The restaurant gave California a place in the pizza pantheon alongside Chicago and New York. Our California twist on global flavors resonated with guests, and almost immediately, CPK became a bustling spot for business and family gatherings.

Almost immediately after the first location opened, we expanded from California to more than 250 locations in more than 30 states and 11 countries. But it doesn't stop there; you'll also find us bringing smiles to the pizza aisle in your grocer's freezer, taking the edge off travel fatigue in major airports all over the world, feeding eager fans at sports stadiums and students on college campuses.

California Pizza Kitchen completed an initial public offering in August 2000 and traded on the NASDAQ National Market under the ticker symbol CPKI. On July 7, 2011, Golden Gate Capital completed the acquisition of CPK and as a result of the acquisition, the company’s common stock is no longer publicly traded.

On August 18, 2011, G.J. Hart was named President, Chief Executive Officer and Executive Chairman.

Restaurant Supervisor Jobs in Maryland

Concessions Culinary Supervisor | Part-Time | CFG Bank Arena Oak View Group

Concessions Culinary Supervisor | Part Time | CFG Bank Arena Oak View Group

Restaurant Manager Selbys Grab And Go LLC

Full Time Restaurant Manager 643dp Inc

Kitchen Supervisor - Milk & Honey (Silver Spring) Thompson Hospitality Corporation

Maintenance Supervisor H&S Family of Bakeries

Kitchen Supervisor - Milk & Honey Thompson Hospitality Corporation

Store Supervisor The Honey Baked Ham Company, LLC

Supervisor Kitchen Sage Hospitality Resources LLC

Restaurant Manager Texas Roadhouse

Restaurant Manager Red Lobster

Restaurant Manager Merriweather Lakehouse

Steward Supervisor - Maryland Live! Casino and Hotel Maryland

Restaurant General Manager Oac Enterprises LLC

General Manager Restaurants Oac Enterprises LLC

Associate Restaurant Manager Taco Bell Corp

Shift Supervisor Waffle House, Inc.

Restaurant Manager Raising Cane's

Restaurant Manager Cracker Barrel Old Country Store Inc

Restaurant Manager California Pizza Kitchen

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