FULL_TIME

FEED

UNKNOWN

Acts provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing.

YEAR

Acts Retirement-Life Communities

Assistant Restaurant Manager

[AW]-iCims

Our Team Leaders are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.

Chick-fil-A

Evening Shift Supervisor

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ADAPTED_NOW

Every team member at Snap is a valued collaborator working towards our goal to succeed as a team while building long lasting professional connections and important business & people skills that will help you towards your career goals. With the opportunity to learn new skills, enjoy complimentary meals, and work in a vibrant atmosphere, Snap is the ultimate destinatiomn for foodies looking to learn and earn.

HOUR

Snap Custom Pizza

Restaurant Shift Supervisors Towson

Prepares room for dining by placing linens on the tables and setting decorations, condiments, candles, napkins, service plates, utensils, menus, etc. Assists with the preparation of meal trays by placing condiments, silverware, food, beverages and special items on trays.

Homewood Living Williamsport

Restaurant Server or Dietary Aide

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We are looking for a motivated individual who is eager to learn, thrives in a fast paced environment, and can effectively multitask. The All American Steakhouse Odenton is currently seeking a manger to help our business grow.

OD Steakhouse LLC

Restaurant Manager

Talent Acquisition

The Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling.

Denny's Inc

Restaurant Manager - Franchise

At times, you will be the most senior squad member working the shift, and you will be responsible for ensuring that the team performs all essential tasks, provides outstanding guest experiences, and contributes to smooth restaurant operations. Lead the shift by doing the following key tasks: The Shift Supervisor is responsible for ensuring the right squad member is in the right place and doing the right work to always support guests, we call this deployment.

MOD Super Fast Pizza LLC

Shift Supervisor

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The RGM directly performs hands-on operational work (as necessary) to train employees, responds to customer service needs or otherwise role model appropriate skills and behavior in the restaurant. Provides hands-on training for management staff in Learning Zone and develops all Shift Managers and Assistant General Managers to assume higher level responsibilities.

Taco Bell

Restaurant General Manager

MOD PIZZA

Homewood Retirement Centers Of The United Church Of Christ, Inc.

PART_TIME

An open exhibition kitchen and chef’s table anchor the dining room, featuring wood-fired pizzas, handcrafted charcuterie boards and seasonal dishes made for sharing and bringing people together. Our wine-country-inspired cuisine, sixty wines on tap and craft cocktails transport Guests to renowned regions around the world through approachable pours and thoughtful pairings, all without the commitment of a bottle.

SIXTY VINES MONTGOMERY CNTY LLC

Through strong supervision, effective communication, and a commitment to operational excellence, you help cultivate a positive work environment while ensuring the Café delivers consistent, high‑quality service to every guest. Your deep knowledge of menu offerings, preparation methods, and guest expectations helps create a welcoming and seamless dining experience that reflects the quality of the Live! brand.

Live! Casino & Hotel Maryland

Outlet Supervisor Orchid Kitchen Maryland

30.4 million in grants to our team members through our emergency assistance fund $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger. Significant, specific and ongoing training and development to grow career in hospitality 99% of General Managers and Directors of Operations promoted from within.

Olive Garden

You’ll work closely with the Food & Beverage Director and management team while gaining hands-on experience in restaurant operations, banquet and event execution, team leadership, guest relations, and revenue-focused initiatives. We approach our work with intentionality, kindness, and care—knowing that our actions can positively impact both our guests and our team.

KENT ISLAND RESORT

Kent Island Resort | F&B Supervisor

HiringThing

Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

We passionately consult, sell, and build relationships with more than 50,000 customers through the most experienced network of over 600 consultive sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants. What you'll do: Oversees the activities of all functions involved in the planning, warehousing and control of materials -- from the development of forecasted replenishment needs to the delivery of the product into finished goods inventory and delivery of products to customers.

<p>The Chefs' Warehouse is a specialty food distributor that began sourcing products for high-end chefs over 30 years ago. With locations in New York City, Washington D.C., San Francisco, Los Angeles, Las Vegas, Portland and Miami, The Chefs' Warehouse serves the finest restaurants, country clubs, hotels, caterers, culinary schools and specialty food stores around the country. Its product portfolio includes over 11,500 items and consists of imported and domestic specialty food products, such as artisan charcuterie, specialty cheeses, oils and vinegars, hormone-free protein, truffles, caviar and chocolate. </p>

The Chefs' Warehouse Inc

Day Warehouse Supervisor

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Compensation Amount: 18.00 USD Hourly Job Summary: The Food Service Supervisor assists the Manager in all aspects of unit operations and floor management, including food, beverage, equipment, and property to facilitate the fulfillment of financial goals and company initiatives.

Guest Services

Food Service Supervisor

Demonstrate and effectively communicate to team members the setup, operation, safety protocols, cleaning requirements and basic maintenance of packaging equipment including (but not limited to): inline cup filler, bulk bag filling and sauce bottling equipment, product transfer equipment, conveyors, labeling equipment, and material handling equipment. You will constantly look for ways to improve production practices to improve safety and efficiency by identifying limiting conditions and proposing clearly thought-out solutions.

Cava Group, Inc.

Packaging Supervisor

Embark on an exciting career journey as a Catering Supervisor at the University of Maryland Eastern Shore, where you will spearhead the planning, coordination, and execution of catering services within our vibrant dining facility. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.

Thompson Hospitality Services LLC

Catering Supervisor - University of Maryland Eastern Shore

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Restaurant Supervisor Jobs in Maryland

Assistant Restaurant Manager Acts Retirement-Life Communities

Evening Shift Supervisor Chick-fil-A

Restaurant Shift Supervisors Towson Snap Custom Pizza

Restaurant Server or Dietary Aide Homewood Living Williamsport

Restaurant Manager OD Steakhouse LLC

Restaurant Manager - Franchise Denny's Inc

Shift Supervisor MOD Super Fast Pizza LLC

Restaurant General Manager Taco Bell

Shift Supervisor MOD PIZZA

Restaurant Server or Dietary Aide Homewood Retirement Centers Of The United Church Of Christ, Inc.

Restaurant Manager SIXTY VINES MONTGOMERY CNTY LLC

Outlet Supervisor Orchid Kitchen Maryland Live! Casino & Hotel Maryland

Restaurant Manager Olive Garden

Kent Island Resort | F&B Supervisor KENT ISLAND RESORT

Restaurant Manager Texas Roadhouse Holdings LLC

Day Warehouse Supervisor The Chefs' Warehouse Inc

Food Service Supervisor Guest Services

Packaging Supervisor Cava Group, Inc.

Catering Supervisor - University of Maryland Eastern Shore Thompson Hospitality Services LLC

Restaurant Manager | Full Time | The Founder''s Room at The Paramount Oak View Group

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