UNKNOWN

FEED

Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc. Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality.

HOUR

Restaurant Server

Appcast Exclusive 1

ADAPTED_NOW

The Assistant Dining Supervisor must have the ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests. The Assistant Dining Supervisor assist in the delivery of culinary activities for all dining venues: Bistro, Casual, Formal, Luminations memory care and Club Room, as well as special events and private functions.

Grand Living At Indian Creek

Assistant Dining Supervisor

Poached

Our Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests. Position Summary The Restaurant Supervisor supports the General Manager in leading daily restaurant operations, ensuring exceptional guest service, and developing a strong team.

Village Inn Walker Group

Restaurant Supervisor

ea_via_bold

Pizza Ranch is committed to making a positive impact no matter how big or small so that each person leaves a little better off, because of the genuine care and concern we give to our guests, team members and communities. You will also be expected to assist the General Manager in leading the day to day operations and support the management of the guest experience through Qualtrics data and feedback.

Pizza Ranch Emmetsburg

Restaurant Supervisor (Day and Evening Shifts)

Gethired

PART_TIME

You will have the opportunity to be part of a positive and fun culture while enhancing your job skills for further opportunities within our company!**Flexible schedule****Competitive pay****Food Discounts****Career Advancement Opportunities****Fun Workplace Culture**JOB DUTIES INCLUDE (but not limited to):Supervise shifts of 3 to 10 employeesMonitor Quality, Safety, and Customer ExperienceCustomer Service Manager on DutyCash Handling and Reconciliations of cash drawersTraining of Staff Members for New Hires & PromotionsOther duties as assignedEDUCATION AND TRAINING: No educational requirements. Carefully preparing your food from scratch, keeping our restaurants in tip top shape, making online ordering, delivery, and catering as smooth as our queso, and providing quick, courteous service that makes every meal an unforgettable one.

Panchero's Mexican Grill

Talent Acquisition

SW, Cedar Rapids, IA 52404,319-398-5572,equity@kirkwood.edu, or the Director of the Office for Civil Rights, U.S. Department of Education, Cesar E. Chavez Memorial Building, 1244 Speer Boulevard, Suite 310, Denver, CO. Trainers are responsible for supervising the learning experiences of students in all areas of The Hotel at Kirkwood Center, The Kirkwood Center for Hospitality Arts and The Kirkwood Center for Continuing Education.

Kirkwood Community College

Restaurant Supervisor - The Class Act

Their duties include relaying information between their team and upper management, guiding their team through daily work activities or projects and monitoring employee performance to ensure maximum productivity. Job Summary: The Front of House (FOH) Service Supervisor is a team leader and is primarily responsible for overseeing employees and guiding the tempo of service throughout operations at Barrel House.

Barrel House

Restaurant Service Supervisor

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.

Perkins Restaurants

Restaurant Shift Supervisor

Key Responsibilities Shift Leadership: Act as Manager-on-Duty, run pre-shift meetings, direct station flow, and manage peak-hour pacing. Operations Support: Oversee opening and closing checklists, manage cash drawers and safe drops, and track basic inventory.

Old Chicago

Restaurant Hourly Supervisor / Department Manager

OTHER

Old Chicago Pizza and Taproom

partner Hirebridge

At MLY Investments, LLC, we are passionate about building a true Freddys Family where leaders grow, team members thrive, and everyone is set up to succeed. We invest heavily in comprehensive training at every level and are passionate about promoting from within many of our leaders started as Team Members and grew into management roles.

Freddy's of Iowa

Restaurant Shift Supervisor - Freddy's

Pereless

Understand this role requires grasping, writing, standing, sitting, walking, bending, listening, and hearing ability and visual acuity. Communicate via shift logs, e-mails, notes of the shift, any associate issues, payroll issues, to management including members of the executive team.

First Hospitality Group Inc

Restaurant / Bar Supervisor

Perkins & Marie Callender's LLC (Inactive)

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.

Perkins

At LV Petroleum, we are seeking a Shift Lead to oversee daily operations of the Hardee’s restaurant, ensuring exceptional customer service, managing staff, and contributing to the growth and profitability of the business. Assist in managing daily operations of the restaurant, including food preparation, service delivery, inventory control, and equipment maintenance.

LV Petroleum

Restaurant Shift Lead (Hardees)

FULL_TIME

What You'll DoAs Assistant Manager, you'll be more than a shift supervisor-you'll help drive the business:Partner with the General Manager to hit sales, labor, and profit goalsLead shifts with confidence-coach, develop, and hold your team accountableBuild a strong, reliable crew through training and motivationEnsure speed, accuracy, and top-tier customer experienceStep into leadership-run the restaurant in the GM's absenceWhat We're Looking ForProven experience as a Shift Lead or Assistant Manager (fast food preferred)A leader who sets the tone, not just follows itAbility to manage high-volume shifts and make real-time decisionsStrong communication and team-building skillsAvailability for evenings and weekendsValid driver's licenseCompensation & Perks$17-$20/hour (DOE) Medical, dental, vision, life & disability insurancePaid Time OffFree meals every shiftTeam outings, contests, and recognition programsCasual dress codeWho Succeeds HereManagers who do well in this role are:Hands-on leaders (not desk managers)Competitive and goal-orientedPassionate about developing peopleLooking for long-term growth, not just a jobReady to grow your career? Assistant Restaurant ManagerTaco John's - COUNCIL BLUFFSAt Taco John's, we're looking for a driven, experienced restaurant leader.

Taco John's - Bremer Restaurant Management

Hiring Assistant Restaurant Manager

Estimate food and beverage cost for efficient provisioning and purchasing of supplies; supervise portion control and the quantities of preparation to minimize waste; estimate food needs, place orders, and schedule deliveries accordingly and efficiently. Ensure customer service in all areas; respond to complaints and take appropriate actions to turn dissatisfied guests into returning guests; investigate and resolve service and food quality complaints.

King's Pointe Resort

Regatta Restaurant Manager

As KM, you are responsible for selecting, developing, and leading a team of people that care for each other and who create an outstanding guest experience through the timely and safe delivery of quality food contributing to the financial and cultural health of the operation. Learn and train about restaurant management by updating job knowledge through participation in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.

Thrive Restaurant Group

Restaurant Kitchen Manager

The restaurant general manager will know how to create a strong and efficient team and guide them toward our common goals of exceptional customer service and consistent culinary excellence. Minimum of 2+ years current experience as a Restaurant Manager in a high volume (over $2m per year in sales) full-service or fast casual concept.

Restaurant Supervisor Jobs in Iowa

Restaurant Server SSP

Assistant Dining Supervisor Grand Living At Indian Creek

Restaurant Supervisor Village Inn Walker Group

Restaurant Supervisor (Day and Evening Shifts) Pizza Ranch Emmetsburg

Restaurant Supervisor Panchero's Mexican Grill

Restaurant Supervisor - The Class Act Kirkwood Community College

Restaurant Service Supervisor Barrel House

Restaurant Shift Supervisor Perkins Restaurants

Restaurant Hourly Supervisor / Department Manager Old Chicago

Restaurant Hourly Supervisor / Department Manager Old Chicago Pizza and Taproom

Restaurant Shift Supervisor - Freddy's Freddy's of Iowa

Restaurant Shift Supervisor Freddy's of Iowa

Restaurant / Bar Supervisor First Hospitality Group Inc

Restaurant Shift Supervisor Perkins & Marie Callender's LLC (Inactive)

Restaurant Shift Supervisor Perkins

Restaurant Shift Lead (Hardees) LV Petroleum

Hiring Assistant Restaurant Manager Taco John's - Bremer Restaurant Management

Regatta Restaurant Manager King's Pointe Resort

Restaurant Kitchen Manager Thrive Restaurant Group

Restaurant Assistant Manager | Full Service Casual Dining | Salary $58K + bonus & benefits!* Marty Tarabar

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