UNKNOWN

ADAPTED_NOW

HOUR

All unsolicited resumes will be considered ISS Facility Services / Guckenheimer property, and ISS Facility Services / Guckenheimer will not be obligated to pay a referral fee. To drive a delivery vehicle for the purpose of delivering prepared foods from production kitchen to various sites following a predetermined schedule .

General Atomics - Poway

Back of House (BOH) Supervisor – Full Time, 12:30 pm - 8:00 pm, M $23.00 per hour - $25.00 per hour

Poached

YEAR

From our first neighborhood shop to 20+ locations across Northern California, we bring together fresh, locally sourced ingredients, slow-food values, and genuine Bay Area hospitality. All locations have patios, and it is required that you work in outdoor weather conditions to take care of guests and maintain the patio area.

Super Duper Burgers

Restaurant Manager

We are seeking an energetic and service-focused Café Supervisor to oversee the daily operations of the Vivalon Café and help create an exceptional dining experience for members, guests, volunteers, and staff. The Café Supervisor plays a vital role in ensuring the success of Vivalon's café operations by combining leadership, customer service, volunteer engagement, food safety, and event support.

Vivalon

Cafe Supervisor

J-Vers Cloud

Proven leadership experience in a high-volume restaurant (5+ years verifiable restaurant management experience required, GM or AGM experience required, BOH and FOH experience required, Two or Four year college degree in Food & Beverage, Hospitality, or similar preferred but not required). The restaurant General Manager will manage and oversee all department heads, including Head Chef, Bar Manager, Front-of-House / Floor Manager, Receiving Manager, and others.

The Wharf - Fort Bragg

This role requires strong leadership, a sharp eye for detail, and the ability to cultivate an energized, high-performing team while delivering an exceptional guest experience that reflects the Wurstküche brand. Known for our iconic sausages, curated beer selection, and lively beer hall atmosphere, we're looking for a leader who is passionate about hospitality, operations, and culture.

Wurstküche

Capital Markets Placement_feed

FEED

We help industry leaders across a wide range of key verticals—including retail, industrial and logistics, healthcare, education, manufacturing, and more —maintain clean, efficient and welcoming spaces that support their operations. Kellermeyer Bergensons Services (KBS) is the largest privately held provider of facility services in North America, servicing over 2 billion square feet of space daily .

Kellermeyer Bergensons Services

Zone Supervisor

Appcast PX 2

At Onigilly Inc, we're on a mission to revolutionize American snacking with our nutritious and delicious onigiri, and we're seeking a dynamic Restaurant Manager to join our team. Founded in 2008, Onigilly began with a single food cart and a mission to make "onigiri," Japan's soul food, a part of America's everyday diet.

Onigilly Inc

WizeHire

Learning on the Fly - Learns quickly when facing new problems; a relentless and versatile learner; open to change; analyzes both successes and failures for clues to improvement; experiments and will try anything to find solutions; enjoys the challenge of unfamiliar tasks; quickly grasps the essence and the underlying structure of anything. Customer Focus - Is dedicated to meeting the expectations and requirements of internal and external customers; gets first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect.

EMERALD CASCADE RESTAURANT SYSTEM INC

Team Leader (CA)

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Oversee facility maintenance, cleanliness, and appearance, including the gift shop, public areas, and outdoor spaces in a timely manner. This position will oversee daily operations, develop an outstanding team, and ensure every guest enjoys the high level of hospitality and quality RRBC is known for.

Russian River Brewing Company

General Manager- Russian River Brewing Company Santa Rosa Pub

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Assist in implementing training and incentive programs to maintain a well-trained staff focused on achieving service excellence, in alignment with the food & beverage service training program.

Invited

Restaurant Supervisor

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Based in Orange County, California, the company manages and owns a portfolio of luxury properties including South Coast Winery Resort & Spa, Temecula, California; Carter Estate Winery and Resort, Temecula California; and Carter Creek Winery Resort & Spa, Hill Country, Texas. The company also owns the South Coast Winery in Temecula California, Carter Estate Winery in Temecula California and the Carter Creek Winery in Hill Country, Texas.

Carter Hospitality Group

Restaurant Supervisor South Coast Winery Resort & Spa

Part of the Milwaukee-based Marcus Hotels & Resorts portfolio, HOTEL PASEO offers guests a distinctive desert retreat featuring 150 thoughtfully designed guest rooms and suites, many showcasing breathtaking views of the San Jacinto Mountains and palm-lined landscape. Train, schedule, and direct Food & Beverage staff to support efficient operations; conduct pre-shift meetings and participate in monthly departmental meetings, communicate house counts, menu changes, and operational updates.

The Marcus Corp

The Restaurant Supervisor is responsible for training, scheduling, directing and managing the dining room Servers to ensure residents receive the highest quality of customer service, efficiency and professionalism during their meal. Develop and implement training, policies and processes to ensure that Servers are properly groomed, dressed and using proper etiquette and manners while waiting tables courteously, and professionally.

The Leonard On Beverly

The Restaurant Supervisor is responsible for assisting the Food and Beverage leadership in ensuring first quality Food and Beverage service, while maintaining adherence to budgeted payroll and overhead costs. Assist the Food and Beverage Manager and Food Production Manager in maintaining and improving the quality and presentation of all food products.

Rebel Hotel Company

F&B Restaurant Supervisor, (Full Time)

Whether a customer is grabbing our world famous frozen yogurt or meeting a friend for a sit down meal, we rely on our restaurant team to deliver an exciting experience through stellar service, knowledge of menu selections and awareness of store happenings. The Supervisor leads a team of customer-facing, production and culinary colleagues who are dedicated to providing the highest level of customer service.

Bloomingdales

Restaurant Supervisor, Full Time - Newport Beach

This role oversees opening/closing procedures, runs service with authority and consistency, supports guest recovery, coaches hourly team members, and ensures smooth communication across all dayparts. Run a smooth shift: deploy stations, set pacing, direct line flow, manage wait times, and assist on the service line during peaks.

Jose Andres Group

PART_TIME

Facilitate departmental training modules; continually monitor, evaluate, and revise training content to reflect changes in the process; address the needs identified by associates. Vespera on Pismo Beach is the premier luxury resort on the central coast, offering authentically local experience and engaging service is recognized as a leader in the community.

VPB Management II LLC

As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member roles on the hourly schedule. A successful CRS provides direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast.

Red Lobster Hospitality LLC

Certified Restaurant Supervisor

ClubCorp USA Inc

We're looking for a Restaurant Supervisor who leads by example, thrives in a fast-paced environment, and is passionate about developing people while delivering outstanding service. If you're someone who enjoys leading from the floor, developing great teams, and creating exceptional guest experiences, we'd love to meet you.

Restaurant Supervisor Jobs in California

Back of House (BOH) Supervisor – Full Time, 12:30 pm - 8:00 pm, M $23.00 per hour - $25.00 per hour General Atomics - Poway

Restaurant Manager Super Duper Burgers

Cafe Supervisor Vivalon

Restaurant Manager The Wharf - Fort Bragg

Restaurant Manager Wurstküche

Zone Supervisor Kellermeyer Bergensons Services

Restaurant Manager Onigilly Inc

Team Leader (CA) EMERALD CASCADE RESTAURANT SYSTEM INC

General Manager- Russian River Brewing Company Santa Rosa Pub Russian River Brewing Company

Restaurant Supervisor Invited

Restaurant Supervisor South Coast Winery Resort & Spa Carter Hospitality Group

Restaurant Supervisor The Marcus Corp

Restaurant Supervisor The Leonard On Beverly

F&B Restaurant Supervisor, (Full Time) Rebel Hotel Company

Restaurant Supervisor, Full Time - Newport Beach Bloomingdales

Restaurant Supervisor Jose Andres Group

Restaurant Supervisor VPB Management II LLC

Certified Restaurant Supervisor Red Lobster Hospitality LLC

Restaurant Supervisor ClubCorp USA Inc

Restaurant Supervisor TMC Hospitality

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