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When you join the Montgomery Marriott Prattville team, youre joining a respected hospitality organization committed to excellence, professional development, and creating memorable guest experiences. Join the Montgomery Marriott Prattville Hotel & Conference Center at Capitol Hill and help us create exceptional events and unforgettable experiences for every guest.

PCH Hotels And Resorts

Event Operations Supervisor (FT/Flex Schedule)

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You'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.

Whatabrands LLC

Restaurant Manager - Unit 1116

Whataburger Restaurants LLC

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Restaurant Manager - Unit 1204

Restaurant Manager - Unit 1229

Restaurant Manager - Unit 792

Restaurant Manager - Unit 1184

Restaurant Manager - Unit 1186

Chicken Salad Chick Managers invest their time in developing future leaders, creating memorable experiences, reinforcing the Chicken Salad Chick Culture; managing administration; and maintaining the facility. Chicken Salad Chick Assistant Managers embrace and help lead the Chicken Salad Chick Culture, manage administration and maintain the facility.

Chicken Salad Chick Pooler

Restaurant Managers

You can expect to be on your feet taking customer orders, preparing food to order, and keeping the restaurant clean and welcoming. We need you to be a leader and a team player, delivering effective coaching to the Server and Cook teams.

Waffle House, Inc.

Shift Supervisor

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You can expect to be on your feet, doing everything from take orders, preparing food to order, and food preparation, to making sure our restaurant is clean and inviting. As a Shift Supervisor, your job is all about delivering the Waffle House experience to your Customers.

Shift supervisor

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Associate’s degree in Culinary, Hospitality, Nutritional, or Business Management or comparable work experience in a restaurant or cafeteria dining setting or equivalent experience. must have a willingness to work a variable work schedule, including holidays, nights, weekends, and extended hours.

Publix

Cafeteria Supervisor B - McCalla

Guarantees a safe environment for team members and guests by following all government laws and safety codes, and reports facility issues to maintenance. Responsible for completing all daily, weekly, and period paperwork, inventory counts, cash counts, truck orders, schedules, and any other administrative duties as required.

Circle K Stores

Restaurant Manager

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Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.

HOUR

Del Taco Restaurants, Inc.

1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

YEAR

Red Lobster

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FULL_TIME

Overview: Directs the maintenance activities on a designated shift in a safe and efficient manner to achieve the desired quality, quantity and timely maintenance of all production machinery/equipment, physical plant, utilities and grounds in accordance with federal, state and local regulations, directs & supervises Maintenance technicians and ensures compliance with company policies. Our retail brands include Marzetti, New York Bakery, Sister Schubert’s and Bachan’s, in addition to exclusive license agreements with Olive Garden, Chick-fil-A, Buffalo Wild Wings and Texas Roadhouse.

The Marzetti Company

Maintenance Supervisor (Night Shift)

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Our retail brands include Marzetti dressings and dips, New York Bakery garlic breads, and Sister Schubert's dinner rolls, in addition to exclusive license agreements for Olive Garden dressings, Chick-fil-A sauces and dressings, Buffalo Wild Wings sauces, Arby's sauces, Subway sauces, and Texas Roadhouse steak sauces and frozen rolls. Performs daily inspection of all PPE required including but not limited to SLIP-RESISTANT/STEEL-TOED SHOES, safety glasses, gloves, shields and aprons to ensure good overall condition of items that provide optimal personal safety & protection while working in the facility.

Restaurant Supervisor Jobs in Alabama

Event Operations Supervisor (FT/Flex Schedule) PCH Hotels And Resorts

Restaurant Manager - Unit 1116 Whatabrands LLC

Restaurant Manager - Unit 1116 Whataburger Restaurants LLC

Restaurant Manager - Unit 1204 Whatabrands LLC

Restaurant Manager - Unit 1229 Whatabrands LLC

Restaurant Manager - Unit 792 Whatabrands LLC

Restaurant Manager - Unit 1204 Whataburger Restaurants LLC

Restaurant Manager - Unit 1229 Whataburger Restaurants LLC

Restaurant Manager - Unit 1184 Whataburger Restaurants LLC

Restaurant Manager - Unit 1186 Whataburger Restaurants LLC

Restaurant Manager - Unit 792 Whataburger Restaurants LLC

Restaurant Managers Chicken Salad Chick Pooler

Shift Supervisor Waffle House, Inc.

Shift supervisor Waffle House, Inc.

Cafeteria Supervisor B - McCalla Publix

Restaurant Manager Circle K Stores

Restaurant Manager Del Taco Restaurants, Inc.

Restaurant Manager Red Lobster

Maintenance Supervisor (Night Shift) The Marzetti Company

Production Supervisor Marzetti Co

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