204 Results for

Restaurant Manager Jobs in Sunnyvale, CA

Jobs

New!

San Jose, CA2 days ago

$68,000–$75,000

Our restaurant portfolio in the San Jose Mineta International Airport includes brands such as: Jim Stumps, Tap and Pour, Peets Coffee, Einstein Bros Bagels, and many more. Are you an experienced foodservice professional with a passion for high-volume, a stickler for food safety, and a knack for leadership?.

New!

San Jose, CA2 days ago

$82,000–$84,000

Join SSP America as our next Restaurant Manager and guide a full-service restaurant w/bar concept in one of the most dynamic, fast-paced environments in the industry. Airport restaurants run differently - higher volume, tighter coordination, and a whole new level of operational challenge.

New!

San Francisco, CA4 days ago

$50–$55

Determining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs. We are partnering with a real estate development company to identify an experienced Commercial Property Manager to support two commercial buildings (primarily office with some retail/restaurant).

New!

San Jose, CA3 days ago

$95,000–$125,000

LifeWorks is seeking a Senior Field Marketing Manager to partner closely with the LifeWorks Marketing Director in driving and scaling strategic marketing initiatives across a diverse West Coast portfolio. Rooted in culinary excellence and powered by creativity, LifeWorks brings together food, design, and service to build brands within brands, tailoring each experience to the people and communities we serve.

New!

San Francisco, CA6 days ago

$119,400–$179,000 Per Year

From restaurants, hotels, and long-term care facilities, to schools, commercial buildings, and military facilities, Ecolab’s Institutional division provides a comprehensive program of customized cleaning and sanitizing solutions to help meet the specific needs of our customers. •Bachelor’s Degree•5 years foodservice, hospitality, or related industry sales experience •Prior experience managing a sales team •Valid Driver’s License and acceptable Motor Vehicle Record•Ecolab conducts a background check and drug screens on all candidates who receive a job offer•No Immigration Sponsorship available for this opportunityPreferred Qualifications:

New!

Hayward, CA1 day ago

$85,000–$130,000 Per Year
Full-time
Employee

Pay: Harbor provides competitive salary, bonus, commissions; corporate credit card program, mileage and automotive base pay, travel and all expenses paid. Call on existing chain / key customers, meeting objectives in retention and further account development by working closely with Territory Sales Managers.

SF, CA30+ days ago

$72,000–$95,000 Per Year

As the Restaurant Assistant Manager, you will play a key role in supporting the overall management of the restaurant, ensuring excellent customer service, and contributing to the achievement of business goals. Create a positive guest experience by delivering a high level of service and ensuring all staff engage guests to understand their needs and exceed expectations.

San Jose, CA12 days ago

$30–$40 Per Hour

Qualifications What it takes -Bachelor's Degree or related experience -2+ years of restaurant management experience -Proven leadership experience and ability to thrive in team-based settings -Proven ability to drive business results in a restaurant environment -Strong critical thinking & problem solving skills -Ability to work in a fast-paced and dynamic environment -Strong ability to assess and develop talent -Excellent communication and leadership skills -High attention to detail, thoroughness and accuracy -Self motivated with ability to take initiative -Strong ability to build relationships and collaborate effectively -Track record of creating an inclusive, collaborative and fun working environment! -Lift 20lb-50lbs -Proficiency in a Language other than English is a Plus -ServSafe Manager Certification -Ability to manage multiple priorities, projects and deliverables effectively Additional Information What You'll Get As a Chick-fil-A at First Street General Manager, you're eligible for a range of benefit programs.

San Jose, CA30+ days ago

$60,000–$80,000 Per Year

They oversee the day-to-day operations of their restaurants, making good on our promise to deliver consistently epic experiences for Guests, and to create workplaces our Team Members are stoked to call their own. We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our Restaurant Managers leading the charge.

San Jose, CA30+ days ago

$80,000–$100,000 Per Year

Execute Head Coach Career Path Duties: Perform all essential functions outlined in the Assistant Coach role, including those from the Shift Leader, Kitchen Lead, and Team Member roles. You'll inspire your team, drive operational excellence, and deliver exceptional guest experiences using data-driven insights to build healthier communities through real food.

Sunnyvale, CA30+ days ago

$63,000–$75,000 Per Year

You'll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.

Alameda, CA30+ days ago

$22–$28 Per Hour

You are also expected for maintaining administrative responsibilities such as interviewing, hiring, training and overall supervision of the restaurant while maintaining compliance with all local, state, and federal laws. Excellent Communication & hands on Skills including multi-tasking, management & leadership.

Livermore, CA30+ days ago

$22–$28 Per Hour

San Mateo, CA30+ days ago

$22–$28 Per Hour

Hayward, CA30+ days ago

$22–$28 Per Hour

San Mateo, CA30+ days ago

$22–$28 Per Hour

San Jose, CA30+ days ago

$22–$28 Per Hour

San Jose, CA30+ days ago

$22–$28 Per Hour

San Jose, CA30+ days ago

$22–$28 Per Hour

Santa Clara, CA30+ days ago

$22–$28 Per Hour

Sunnyvale, CA30+ days ago

Full-time

Butler takes over restaurants inside of full-service hotels and transforms their kitchens into delivery hubs that provide virtual room service and catering to nearby limited- and select-service hotels. Hires, trains, motivates, and provides on-going communication to staff to deliver first-class service with unmatched elegance and professionalism while promoting a culture of accountability.

Sunnyvale, CA30+ days ago

$63,000–$75,000 Per Year

San Francisco, CA30+ days ago

Full-time

The Manager ensures that the store operates in a way that delivers excellent customer service, maximizes financial return, and fosters an environment that makes Ghirardelli a great place to work for our employees. Works closely with store personnel, general manager, store and division management teams, and Ghirardelli corporate liaisons, such as human resources, finance, and payroll.

Oakland, CALIFORNIA30+ days ago

Lead all or some Guest components of a restaurant including excellent food quality, guest service, associate friendliness, and restaurant cleanliness through your team using proven systems and routines. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

Santa Clara, California7 days ago

$70,000–$80,000 Per Year

San Leandro, California8 days ago

$75,000–$80,000 Per Year

Housed within the romance and brilliance of a 200-year-old Royal Navy setting, Horatio’s offers an unforgettable experience with handcrafted beams, authentic nautical artifacts, and breathtaking views of the bay. This is an exciting opportunity for a hospitality professional who thrives on excellence, values team leadership, and is excited to be part of a restaurant with rich history, loyal guests, and a vibrant future.

Santa Clara, California25 days ago

$75,000–$90,000 Per Year

Overview: Mastro’s Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional service, elegant interiors, and live music in select locations, Mastro’s blends classic fine dining with a modern luxury feel.

Milpitas, CA7 days ago

$67,000–$80,000 Per Year

The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay. The Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights.

Santa Clara, CA9 days ago

$72,000–$85,000

True to the original China Live experience, the new 12,000 square-foot space complex’s restaurant will feature an open kitchen concept where diners can watch the cooking action. Asia Live Valley Fair located at the Westfield Valley Fair Mall, Silicone Valley area, is the first in a series of expansions of China Live San Francisco.

San Jose, CA25 days ago

$21–$23 Per Hour

Nation s adheres to a flexible approach that ensures all team members contribute to meeting customer needs, maintaining product quality, and ensuring a clean and safe environment for all customers and employees. In this role, you will be cross-trained in all areas of the restaurant and perform the following duties: Cashier Provide excellent service with a positive attitude and a welcoming smile.

Los Altos, CA30+ days ago

This role is highly strategic and revenue-oriented—you’ll partner with operators to transform how high-volume restaurants answer calls, take orders, and engage guests, while expanding Palona’s footprint across locations and use cases. We’re looking for someone who builds credibility quickly with operators and executives, thrives in startup environments, and consistently delivers clear, data-backed outcomes for customers.

San Francisco, CA30+ days ago

Full-time

RUN THE SHOW: Hire, train, motivate, and provide on-going communication to staff to deliver first-class service with unmatched elegance and professionalism while promoting a culture of accountability. Butler delivers high quality food and services to hotel guests agnostic of brand, management company or ownership groups.

San Francisco, CA30+ days ago

Full-time

New!

San Jose, CA1 day ago

ENTHUSIASTIC: Excited about our brand and product * EXPERIENCED: Knows the restaurant business, just a matter of transferring experience to our system * ENERGY: A high energy person that expresses a sense of urgency * ENGAGED: Likes being "on the floor," likes being around people * ENLIGHTENED: Understands that being a great teacher is what defines a leader and measures personal success through employee's achievement! Ushering in a fresh era of industrial dacor, today's music, cold beer, unique wines and an astonishing 312,120 "Build Your Own Burger" combinations, it serves up the entire customer experience.

New!

San Mateo, CA1 day ago

Santa Clara, CA13 days ago

$70,304–$80,000

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

Alameda, CA30+ days ago

Maintain and sell incremental displays while ensuring proper pricing and accomplishing timely execution of sales plans, securing trade support, and coordinating use of point-of-sale materials . Required Education and Experience: + Bachelor’s Degree with 0 to 2 years of related experience or High School Diploma with 3 to 4 plus years of specific experience .

Sunnyvale, CA10 days ago

$26–$32

As a Restaurant General Manager with Jamba Juice, you will manage Profit and Loss statements, store-level sales, staffing, recruiting, hiring, labor costs, inventory/COGS management, and maintaining in store operations. Reviewing business practices, determining the needs of customers and team members and identifying performance opportunities to create strategies that improve overall business performance.

New!

Oakland, CA6 days ago

$26–$26

A successful General Manager is a thoughtful leader, strategic decision maker, aids the team in their development and productivity while ensuring the business remains healthy and profitable. We are in an exponential growth mode and set to have at least 35 El Pollo Loco restaurants by the end of 2030 and eventually looking to a multi-brand expansion throughout the USA.

Millbrae, California19 days ago

$260,000–$260,000

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. The Westin San Francisco Airport is a renowned hotel located in the heart of the San Francisco Bay Area, offering exciting career opportunities for job applicants who are passionate about providing exceptional guest service in a dynamic hospitality environment.

Millbrae, California30+ days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. The Westin San Francisco Airport is a renowned hotel located in the heart of the San Francisco Bay Area, offering exciting career opportunities for job applicants who are passionate about providing exceptional guest service in a dynamic hospitality environment.

San Jose, CA30+ days ago

Full-time

We are seeking a Restaurant General Manager to join our team for all Dough Zone restaurants located inCalifornia State (San Mateo, Cupertino, North San Jose, South San Jose, and Walnut Creek, Berkeley). Operational Leadership: Lead daily restaurant operations, overseeing both FOH and BOH teams to ensure smooth, efficient service.

San Mateo, CA30+ days ago

Full-time

San Francisco, CA30+ days ago

Full-time

Butler Hospitality takes over restaurants inside of full-service hotels and transforms their kitchens into delivery hubs that provide virtual room service and catering to nearby limited- and select-service hotels. If you have a love of hospitality, a love of great hotels, and want to work with a company that is changing the face of foodservice in hotels every day then we want to hear from you.

San Francisco, CA30+ days ago

Full-time

Inspired by the newspaper businesses of the 50s and 60s, you will find a sophisticated décor juxtaposed with vintage paper presses and clippings from the archives of San Francisco’s past. You should be able to work independently, effectively communicate managerial objectives, effectively complete detail-oriented administrative tasks, and manage a team in a fair manner.

New!

Morgan Hill, CAToday

$85,000–$95,000 Per Year

Description:We’re looking for a General Manager to lead our team at Trail Dust BBQ in Morgan Hill, a family-owned restaurant and a long-standing local staple. General Manager Program – General Managers are eligible for a four week paid sabbatical and a bonus of an entire year’s salary after 5 years of service.

San Jose, CA21 days ago

$60–$80 Per Hour

Qualifications What it takes -Bachelor's Degree or related experience -2+ years of restaurant management experience -Proven leadership experience and ability to thrive in team-based settings -Proven ability to drive business results in a restaurant environment -Strong critical thinking & problem solving skills -Ability to work in a fast-paced and dynamic environment -Strong ability to assess and develop talent -Excellent communication and leadership skills -High attention to detail, thoroughness and accuracy -Self motivated with ability to take initiative -Strong ability to build relationships and collaborate effectively -Track record of creating an inclusive, collaborative and fun working environment! -Lift 20lb-50lbs -Proficiency in a Language other than English is a Plus -ServSafe Manager Certification -Ability to manage multiple priorities, projects and deliverables effectively -This is a 'hands on' role in a restaurant environment Additional Information What You'll Get As a Chick-fil-A at First Street Executive Director, you're eligible for a range of benefit programs.

New!

San Francisco, CA5 days ago

$90,000–$100,000 Per Year

You’ll be at the center of a lively, late-night, and sophisticated club scene, bringing energy, leadership, and a passion for creating an unparalleled guest experience, ensuring efficiency, quality, and consistency—all while shaping an inviting vibe that guests will remember long after they leave. Purpose of the Job: The Assistant General Manager (AGM) supports the General Manager in overseeing daily restaurant operations, ensuring exceptional guest experiences, operational efficiency, and compliance with California labor and safety regulations.

New!

Hayward, California5 days ago

$38–$40 Per Hour

Dining Services Supervisor, Dining Services Manager, Dietary Manager, Nutrition Manager, Nutrition Supervisor, Food Service Director, Diet Tech, Diet Technician. Overview: Join Healthcare Services Group (HCSG) as a Dining Service Department Manager, leading the dining department at a long-term care facility.

New!

San Jose, CA6 days ago

$110,000–$130,000 Per Year

You will learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.

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Restaurant Manager Jobs in Sunnyvale, CA

Jobs

Assistant Restaurant ManagerSSP

Restaurant General ManagerSSP

Commercial Property ManagerVaco LLC

Senior Field Marketing ManagerAramark

Regional Street Sales Manager - Pacific NorthwestEcolab Inc.

Regional Sales Manager - Hayward/Bay Area SouthHarbor Wholesale Foods

Assistant Restaurant ManagerThe Italian Homemade Company

Chick-fil-A Restaurant General ManagerChick-fil-A - @First

Restaurant ManagerYard House Restaurants

Restaurant General ManagerSweetgreen

Restaurant ManagerSweetgreen

Restaurant Manager - Alameda 1250 (Alameda, CA)Round Table Pizza

Restaurant Manager - Livermore 1310 (Livermore, CA)Round Table Pizza

Restaurant Manager - San Mateo 1000 (San Mateo, CA)Round Table Pizza

Restaurant Manager - Hayward 1098 (Hayward, CA)Round Table Pizza

Restaurant Manager - San Mateo 35 (San Mateo, CA)Round Table Pizza

Restaurant Manager - San Jose 215 (San Jose, CA)Round Table Pizza

Restaurant Manager - San Jose 46 (San Jose, CA)Round Table Pizza

Restaurant Manager - San Jose 1309 (San Jose, CA)Round Table Pizza

Restaurant Manager - Santa Clara 1342 (Santa Clara, CA)Round Table Pizza

Restaurant Manager - Sunnyvale, CAB Hospitality Corp

Assistant General Manager Restaurantsweetgreen

Restaurant & Retail ManagerGhirardelli Chocolate Company

Restaurant Manager - Oakland, CA - Bay AreaRegal Executive Search

Restaurant & Operations ManagerLucky Strike Entertainment

Restaurant ManagerHoratio's

Restaurant Manager (Wine Director)Mastro's Steakhouse

Restaurant ManagerOutback Steakhouse

Restaurant ManagerAsia Live Valley Fair

Restaurant Shift ManagerNation's Giant Hamburgers & Great Pies

Customer Success Manager, Enterprise RestaurantsPalona AI

Restaurant General Manager-San Francisco, CAB Hospitality Corp

Restaurant Manager-San Francisco, CAB Hospitality Corp

Restaurant ManagerThe Counter Burger - Santana Row

Restaurant ManagerThe Counter Burger - Nor Cal

Restaurant Manager - JOEY Valley FairJOEY Restaurants

Sales Account Manager- Bars and RestaurantsReyes Holdings

FT General ManagerJamba

General ManagerEl Pollo Loco

Complex General ManagerDavidson Hospitality Group

Complex General ManagerWestin San Francisco Airport

General Manager (CA - San Jose)Dough Zone USA

General Manager (CA - San Mateo)Dough Zone USA

Restaurant Management Positions-San FranciscoB Hospitality Corp

General Manager - Local EditionFuture Bars Group

General Manager - Includes Incentive Plan!Trail Dust BBQ

Chick-fil-A Restaurant Executive DirectorChick-fil-A - at First Street

Assistant General Manager (AGM)Dante's Inferno

Dining Service Department ManagerHealthcare Services Group, Inc.

General ManagerKing's Fish House - San Jose

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