308 Results for

Restaurant Manager Jobs in Saint Petersburg, FL

Jobs

Bayshore Gardens, FL11 days ago

Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.

New!

St Petersburg, FL1 day ago

$67,000–$89,000

Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure. • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.

New!

Tampa, FL3 days ago

$60,000–$70,000

Sailormen, Inc. was founded in 1984 and is a growing Popeyes franchisee that operates over 150 restaurants in the Florida and Georgia markets. Daily review of the previous day – sales, labor, SOS, rSuccess, ACR, discounts, voids, overrings, and deletes.

Safety Harbor, FL30+ days ago

You will be responsible for overseeing and coordinating the front and back of house, to maintain all business metrics and manage the floor for an optimal customer experience. Gigglewaters just won "Best American Restaurant in the State of Florida", along with 47 other awards over the past 5 years.

Sarasota, FL30+ days ago

The successful Ruth’s Chris Restaurant Manager is dedicated to excellence in food, beverage, service, and hospitality, is committed to developing themselves and others, and has an unwavering drive to support our Team as they take care of our Guests. The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the genuine hospitality we have been delivering for decades.

Bradenton, FL13 days ago

$45,000–$55,000

Manages and delegates daily functions of the café including prepping product, making food and smoothies, serving customers, and completing daily and weekly cleaning duties. Manages and delegates daily functions of the café including prepping product, making food and smoothies, serving customers, and completing daily and weekly cleaning duties.

Tampa, FL30+ days ago

Full-time

Respond to guest comments and complaints and seek every opportunity to build a lasting guest experience while educating and empowering others to act in a similar capacity. These responsibilities include but are not limited to product presentation, guest experience and the guidance and support of wait staff, bartenders, runners and hosts.

Brandon, FL12 days ago

$90,000–$110,000 Per Year

Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).

Bradenton, FL15 days ago

$55,000–$63,000 Per Year

Established in 1992 as a family-owned eatery in Jacksonville, Florida, Metro Diner is among the nation's fastest-growing locally owned and operated family dining concepts, with over 60 locations east of the Mississippi. In this Metro Diner RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.

New!

Riverview, FL6 days ago

$50,000–$65,000 Per Year

Must coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, manage Guest complaints, and ensure sanitation, safety, and food quality. Staff, train and develop their department’s hourly team members through ongoing feedback and coaching, Directly supervise team members, correcting behaviors as needed and providing recognition to continuously improve performance.

Clearwater, FL30+ days ago

$56,600–$65,200 Per Year

We offer an award-winning 11 week in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game. 1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred .

Lutz, FL11 days ago

$60,000–$100,000

Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. More importantly, a perfect restaurant manager candidate should be reliable, accommodating, courteous, and friendly to ensure that the customers are fully satisfied.

Lakewood Ranch, Florida30+ days ago

$55,000–$65,000

About Nick & Moes:We are a big time convenience store and gas station with multiple delicious food offerings (Nick & Moes Famous Fried Chicken, Pizza hut, Quiznos Subs, and Taco Del Mar) with a big time services and a small town feel. We've proudly partnered up with some of the biggest brands in the GLOBE, such as Citgo Petroleum, Shell Oil, Chevron Oil, Texaco Oil, Pizza Hut, Quiznos, Taco Del Mar and much more.

Lutz, FL30+ days ago

Business Acumen: Your previous experience managing a $1MM+ business will be invaluable to you as you face the day-to-day challenges of restaurant operations, including Guest service, sales-building, marketing, human resources, supply chain, administration and facilities maintenance, to name a few! Great Associates led by passionate, service-oriented leaders help us ensure one of our core values is delivered every day to every Guest: “GREAT GUEST SERVICE is what we do.”, Leadership also means leading by example and treating people from all walks of life with dignity and respect.

Tampa, Florida30+ days ago

$60,000–$75,000

Key Responsibilities: Leadership & Culture:Recruit, train, and lead restaurant staff - including Assistant Managers, Shift Leaders, Kitchen Crew, and Front-of-House team members. We’re looking for a passionate, people-focused leader who thrives in a fast-paced environment, inspires excellence, and lives our values of hospitality, teamwork, and integrity.

Tampa, FL30+ days ago

$55,000–$60,000 Per Year

In this SC role, you will manage restaurant back of house / kitchen teams along with senior restaurant manager roles and duties working as a member of the restaurant management team. With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience.

Tampa, FL10 days ago

$52,000–$65,000

We have a passion for the food and beverage industry and continue to strive to create, build and manage restaurants that go above and beyond the guests expectations. Ordering supplies for the restaurant including but not limited to beer, wine, and liquor, food products, uniforms, and office supplies.

New!

Tampa, FL4 days ago

Stonewood Grill and Tavern is a chef driven scratch kitchen featuring hand cut steaks, locally sourced fresh produce and seafood, signature cocktails and the best ingredient. Other requirements of the Restaurant Manager role include: 2 – 3 years of Restaurant Management experience in a high volume, fast-paced restaurant environment.

Tampa, FL30+ days ago

$55,000–$70,000 Per Year

In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team. With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience.

Bradenton, FL13 days ago

$55,000–$62,000

Identify and delegate responsibilities to shift leaders and staff to ensure goals are met and excellent service is consistently achieved; coaches team members on how actions impact the guest experience. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results.

Lutz, FL12 days ago

$52,000–$52,000

Our General Managers enjoy early mornings, consistent schedules, and real work-life balance—with the stability and growth opportunities of a strong Dunkin’ franchise. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Sarasota, FL30+ days ago

They are also accountable for maximizing sales and profitability, controlling expenses, meeting budgetary constraints, handling guest complaints, and ensuring sanitation, safety, and food quality. Responsible for teaching, training, and leading all Team Members during each shift, including coaching, counseling, and developing Team Members.

St. Petersburg, FL13 days ago

$44,000–$46,000

Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.

New!

Lutz, FL2 days ago

$44,000–$51,000

Our goal is for each of the communities we serve to embrace Blaze Pizza as a brand, and to hire and develop enthusiastic and service oriented team members to help us reach that goal. Flames of Support - all employees can contribute to this non-profit plan; providing monies to those in need (due to natural disaster, unfavorable domestic/family situations, etc.).

St. Petersburg, Florida8 days ago

$60,000–$85,000

Key Responsibilities: Leadership & Culture:Recruit, train, and lead restaurant staff - including Assistant Managers, Shift Leaders, Kitchen Crew, and Front-of-House team members. We are actively hiring multiple experienced General Managers and Area Managers to support our rapidly growing restaurant group.

Tampa, Florida15 days ago

$60,000–$75,000 Per Year

If you thrive in a lively, high-volume environment and know how to balance operational excellence with hospitality that pops, this is your chance to step into a role that’s equal parts leadership and excitement. We’re looking for a Restaurant Manager who can keep a fast-paced service running smoothly, inspire a team, and ensure every guest leaves with a reason to come back.

New!

Tampa, FL4 days ago

Full-time

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. A Restaurant Manager at Cooper’s Hawk helps manage the complexities of running a high-volume, scratch kitchen, full-service restaurant, complete with a retail market, tasting room and Wine Club program.

Sarasota, FL13 days ago

$50,000–$50,000

The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the financial performance of the store. Create a positive working environment by fostering teamwork among Team Members through effective training, communication and relationship building.

Tampa, FL12 days ago

$15–$16

Assistant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Brandon, Florida30+ days ago

Guided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.

Tampa, FL30+ days ago

30.4 million in grants to our team members through our emergency assistance fund ∙ $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger . ∙ Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within .

Largo, FL30+ days ago

It is an ENERGETIC, modern and upbeat concept that offers HANDCRAFTED gourmet burgers that use FRESH, never frozen 100% certified beef, made to order CRISP entree' salads, chicken sandwiches, as well as a variety of MOUTHWATERING sides and decadent Haagen Dazs handspun MILKSHAKES. Smashburger is one of the country's fastest-growing, FAST casual, "better burger" restaurants.

Safety Harbor, FL30+ days ago

$43,000–$45,000

Gigglewaters Social Club & Screening Room is seeking a sophisticated, high-energy Assistant Manager to join our leadership team. Operational Leadership: Manage daily floor operations, ensuring seamless transitions between the dining room, bar, and cinema.

Bradenton, Florida30+ days ago

$72,000–$100,000

Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring the delivery of exceptional guest experiences.

Tampa, Florida30+ days ago

People make memories over birthday parties, graduations, holidays, sporting events and even the everyday meal. Work and Perks: With our extensive growth plans ahead, we're always on the look-out for Managers to help create exceptional experiences!

Bradenton, Florida30+ days ago

$47,500–$65,000

Safety Harbor, Florida30+ days ago

$50,000–$55,000 Per Year

Shift Leadership: Direct daily FOH operations, managing floor flow, seating, and guest transitions during high-volume service. We are looking for an Assistant Manager who is a "floor general"—someone who thrives in the energy of a busy dining room but has the organizational chops to help run the business side.

Tampa, FL13 days ago

$65,000–$75,000

Hires, terminates, and conducts performance reviews of restaurant general managers and ensures reviews for assistant managers, shift supervisors, and crew are completed. Sailormen, Inc. is looking for experienced District Managers from the Quick Service/Restaurant industry to oversee the operations and management of a minimum of 3 store units.

Clearwater, FL13 days ago

$20–$22

Our success is driven by a simple yet disruptive approach, offering both drive-thru and walk-up experiences through our unique modular construction design serving up a simplified menu of cheeseburger sliders, fries and shakes. The Assistant General Manager is the Operation Director’s right hand and a member of the management team and will be responsible for supporting day to day operations of our Clearwater, FL location.

Tampa, FL28 days ago

We have multiple General Manager opportunities for individuals who share our passion to bring unique dining experiences to the visitors and community of Tampa Bay. leads a team of employees, implements operational strategies, manages financial aspects, and fosters a positive, inclusive work environment.

TAMPA, FL21 days ago

You will be responsible for overseeing daily café, pantry, coffee and catering operations while introducing engaging programs such as pop-ups, themed events, and unique culinary experiences that keep the environment vibrant and evolving. Minimum Education Requirement - Bachelor's Degree or equivalent experienceMinimum Management Experience - 3 yearsMinimum Functional Experience - 3 years.

Bradenton, FL13 days ago

The employee frequently is required to use hands to grasp, handle, or feel objects, tools, or controls; reach with hands and arms; stoop, kneel, crouch, talk or hear; and taste or smell. Execute annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for assigned unit.

Bradenton, FL13 days ago

Develop and maintain professional functional working relationships with restaurant employees, Corporate and Regional employees, and guests. High school diploma or general education degree (GED) and two to four years related experience and/or training, or equivalent combination of education and experience.

Riverview, FL30+ days ago

DECISION MAKING & PROBLEM SOLVING: Uses judgment, common sense and sensitivity in addressing issues; gathers appropriate information and seeks input from cross functional team members; collaborates with others to insure that decisions are made with consideration for impact on others; makes timely and fair decisions; able to make tough decisions when necessary. PLANNING (short and long term): Organized and able to establish priorities, required resources; delivers the desired results; manages multiple deadlines and priorities; insures that planning involves cross-functional team members to assess impact of deadlines and utilization of resources.

Riverview, FL30+ days ago

They are accountable for all aspects of guest service, food quality, cleanliness, safety and sanitation, labor, costs, production, maintenance, and ensuring all administrative and accounting responsibilities are completed according to company policy. Successful candidates are true "people" champions, have a passion for fresh, quality, food, and a dedication to providing the highest level of guest service.

TAMPA, FL30+ days ago

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. The selected candidate will join our healthcare Food Service team at the Tampa General Hospital, an 1,200-bed specialty teaching hospital located in downtown Tampa, FL.

Tampa, FL7 days ago

$48,000–$48,000

As the Assistant General Manager, you will play a crucial role in supporting the General Manager in driving profitability, ensuring exceptional guest experiences, and managing a dedicated team. If you are a driven and results-oriented professional with a passion for delivering exceptional guest experiences and leading a high-performing team, we invite you to apply for this Assistant General Manager position.

Sarasota, FL30+ days ago

Tampa, FL13 days ago

$53,000–$53,000

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings.

Bradenton, FL13 days ago

$65,000–$65,000

General Managers provide the vision and leadership to all Crew, Shift Supervisors and Restaurant Managers to ensure that each customer's expectations are exceeded every visit and that the restaurant achieves or exceeds its business objectives every shift, every day. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.

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Restaurant Manager Jobs in Saint Petersburg, FL

Jobs

Restaurant ManagerCalifornia Pizza Kitchen

Specialty Restaurant ChefMarriott International, Inc

Restaurant General ManagerPopeyes

Restaurant General ManagerGigglewaters

Restaurant ManagerRuth's Chris Steak House

Restaurant ManagerTropical Smoothie Cafe

Fine Dining Restaurant ManagerBern's Steak House

Restaurant General ManagerPF Changs

Restaurant ManagerMetro Diner

Restaurant ManagerRuby Tuesday

Restaurant ManagerRed Lobster

Restaurant ManagerGlory Days Grill

General Manager - RestaurantNick & Moes

Restaurant Assistant General ManagerFazoli's

Restaurant General ManagerSalem's Fresh Eats

Restaurant Sous Chef / Kitchen ManagerNoble Crust

Restaurant ManagerMain Street Entertainment Group

Restaurant ManagerStonewood Grill & Tavern

Restaurant ManagerNoble Crust

Restaurant Manager - FOH FocusPiesanos Stone Fired Pizza

Restaurant ManagerDunkin'

Restaurant ManagerFord's Garage

Restaurant General ManagerDunkin'

Restaurant ManagerBlaze Pizza

Area & General Manager (Multi-Unit Restaurant Operations)Salem's Fresh Eats

Restaurant ManagerBrick House

Restaurant ManagerCooper's Hawk Winery & Restaurants

Restaurant ManagerWendy's

Assistant Restaurant ManagerDunkin'

Restaurant Operations ManagerFirst Watch Restaurants, Inc.

Restaurant ManagerOlive Garden

Restaurant ManagerSmashburger

Restaurant ManagerMarcJax

Restaurant ManagerPanda Restaurant Group

Restaurant ManagerMiller's Ale House

General Manager/RestaurantNick & Moes

Assistant Manager-RestaurantMarcJax

District ManagerPopeyes

Assistant General Manager - Smalls SlidersSmall Sliders

General Manager - Three Oaks HospitalityThree Oaks Hospitality

General Manager 3 - FoodSodexo

General ManagerIHOP

Assistant ManagerIHOP

Assistant General Manager - 719 - Big Bend Rd - Riverview FL (Riverview, FL)Culvers Restaurant

General Manager - 000557 - South U.S. 301 - Riverview, FL (Riverview, FL)Qdoba Restaurants

Patient Services Manager 2Sodexo

Assistant General ManagerWingstop

Assistant Manager - Sarasota FL - Cattlemen Rd (Sarasota, FL)Culver's

General ManagerWingstop

General ManagerWendy's

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