Search results for

Restaurant Manager Jobs in Saint Louis, MO

Team Manager

Panera Bread

Town and Country, MO

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

11 days ago
Task Force Restaurant FOH Manager

Davidson Hospitality Group

St. Louis, Missouri

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Clark Street Taphouse & Grill, located inside the iconic Westin St. Louis, is seeking a high-energy, passionate, and highly organized Task Force Restaurant Manager to lead our dining, bar, and room service operations.

1 day ago
Restaurant Manager

Olive Garden

Affton, MO

30.4 million in grants to our team members through our emergency assistance fund ∙ $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger . ∙ Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within .

30+ days ago
General Manager - Restaurant

Love's Travel Stops & Country Stores

Sauget, IL

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.

5 days ago
Restaurant General Manager

J Gilbert's

Des Peres, Missouri

Provide direction to employees regarding operations and procedural issues while developing employees by providing ongoing feedback, establish performance expectations and by conducting performance reviews. Strong knowledge of front and back of house operations including food, beverages, staff supervision, inventory, food safety, service techniques, and guest interaction.

16 days ago
Assistant Restaurant General Manager

Confidential - Facilities

St. Louis, MO

Decision making based on understanding of labor, cost of goods, menu/recipe analysis and overall kitchen and restaurant operations. Required Qualifications: Professional Management experience and training in high-volume, full service table service restaurants.

30+ days ago
Restaurant & Operations Manager

Bowlero

St. Peters, Missouri

19 days ago
Senior Restaurant Manager

PF Changs

$61250 - $81250

St Charles, MO

Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).

14 days ago
Restaurant Manager

LongHorn Steakhouse

$54000 - $65000

Fairview Heights, IL

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules – One weekend off per month and a schedule that fits your life .

12 days ago
Restaurant Operations Manager

First Watch Restaurants, Inc.

Creve Coeur, Missouri

Guided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.

6 days ago
Task Force Restaurant FOH Manager

The Westin St. Louis

St. Louis, Missouri

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Overview: Clark Street Taphouse & Grill, located inside the iconic Westin St. Louis, is seeking a high‑energy, passionate, and highly organized Task Force Restaurant Manager to lead our dining, bar, and room service operations.

3 days ago
Restaurant Outlet Assistant Manager

River City Casino & Hotel

St. Louis, Missouri

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Open and close work area at scheduled times, ensuring full preparation for operation/function; ensure cleanliness and security of company assets.

30+ days ago
Restaurant General Manager - 028483 - St Charles Rock Rd - St Louis, MO (Saint Louis, MO)

K-MAC Enterprises Inc

Saint Louis, MO

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

22 days ago
Restaurant General Manager - 028490 - Olive Blvd - Olivette, MO (Saint Louis, MO)

K-MAC Enterprises Inc

Saint Louis, MO

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

22 days ago
Restaurant General Manager - 028488 - St Charles Rock Rd - Bridgeton, MO (Bridgeton, MO)

K-MAC Enterprises Inc

Bridgeton, MO

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

22 days ago
Restaurant General Manager - 028479 - Page Ave - Olivette, MO (Saint Louis, MO)

K-MAC Enterprises Inc

Saint Louis, MO

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

22 days ago
Restaurant General Manager - 033469 - S Linbergh - St. Louis, MO (St. Louis, MO)

K-MAC Enterprises Inc

St. Louis, MO

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

22 days ago
Restaurant General Manager - 028502 - Business Hwy 21 - Hillsboro, MO (Hillsboro, MO)

K-MAC Enterprises Inc

Hillsboro, MO

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

22 days ago
Restaurant General Manager - 028498 - Chouteau Chouteau - St Louis, MO (Saint Louis, MO)

K-MAC Enterprises Inc

Saint Louis, MO

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

22 days ago
Restaurant General Manager - 028492 - Lemay Ferry Rd - St Louis, MO (Saint Louis, MO)

K-MAC Enterprises Inc

Saint Louis, MO

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

22 days ago
Restaurant General Manager - 028496 - Richardson Rd - Arnold, MO (Arnold, MO)

K-MAC Enterprises Inc

Arnold, MO

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

22 days ago
Restaurant General Manager - 028497 - S 59Th St - Belleville, IL (Belleville, IL)

K-MAC Enterprises Inc

Belleville, IL

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

22 days ago
FOH Manager

PRIME 55 LLC

St. Louis, MO

A Restaurant Manager plays a crucial role in the day-to-day operations of a restaurant, ensuring that it runs efficiently, provides excellent customer service, and meets its financial and operational goals. A Restaurant Manager is a pivotal figure in ensuring the restaurant's success by effectively managing both its front-of-house and back-of-house operations while providing exceptional service to customers.

30+ days ago
Operations Manager

KMG Hotels

$50000 - $55000

Chesterfield, Missouri

2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area. Today, KMG owns and operates twenty one hotels, representing various franchises like Marriott, Hilton, Inter Continental Hotels Group & Choice Hotels International.

30+ days ago
Food & Beverage Manager

Davidson Hospitality Group

St. Louis, Missouri

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Clark Street Taphouse & Grill, located inside the iconic Westin St. Louis, is seeking a high-energy, passionate, and highly organized Restaurant Manager to lead our dining, bar, and room service operations.

3 days ago
General Manager

Waffle House, Inc.

$67000 - $76000

Bridgeton, Missouri

We want you to be comfortable interacting with customers and associates and, at the same time, manage production on the grill while adhering to food safety regulations. Restaurant Manager Responsibilities Include:Leading from the front with regard to Production and Service (daily operations) of the restaurant.

1 day ago
Banquet & Catering Manager

Davidson Hospitality Group

St. Louis, Missouri

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

3 days ago
Territory Manager - St. Louis, MO

US Foods

$55000 - $95000

St. Louis, Missouri

Lead with Insight: Develop new business by identifying prospective customers by utilizing market intelligence databases, as well as business directories, following leads from existing clients, participating in organizations and clubs, and attending trade shows and conferences. Today, we’re a publicly traded Fortune 150 company on the New York Stock Exchange (NYSE), and inside our doors you’ll find us developing leading-edge solutions to help our customers’ operations flourish.

28 days ago
Restaurant Operations Management

Waffle House, Inc.

St Louis, MO

Unique opportunity to invest in Waffle House stock via payroll deductions of up to 10% of your income (eligible after 90 days or when promoted to Restaurant Manager). Restaurant Manager: $65,000 to $85,000 (plus continuous service bonuses and a $6,000 annual bonus for having a 4-year degree).

15 days ago
Front Office Manager

Davidson Hospitality Group

St. Louis, Missouri

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

6 days ago
Food & Beverage Manager

The Westin St. Louis

St. Louis, Missouri

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Overview: Clark Street Taphouse & Grill, located inside the iconic Westin St. Louis, is seeking a high‑energy, passionate, and highly organized Restaurant Manager to lead our dining, bar, and room service operations.

30+ days ago
General Manager - Taco Buddha

Lewis & Clark Capital

St. Louis, MO

THROUGH LEADERSHIP OF THE LOCATION’S FOH AND BOH MANAGERS, THIS POSITION ENSURES POLICIES AND PROCEDURES, MAINTAINING A SAFE WORKPLACE AND INSTILLING A CULTURE OF “IF IT’S NOT GREAT WE DON’T SERVE IT” ARE FOLLOWED. While performing the duties of this position, the employee is regularly exposed to sharp objects, slippery floors, smoke, steam, high temperatures, humidity, and extreme cold.

30+ days ago
Department Manager

Christian Foods

$18

Saint Charles, Missouri

The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu. The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments.

30+ days ago
General Manager

Papa Johns

$52000 - $55000

St. Louis, Missouri

The team member is frequently required to bend, twist, reach with hands and arms including above shoulder level, crouch or stoop, kneel, repetitive use (or motion) of arms, hands, and feet, and use head and neck in a twisting or static motion and to look up and/or down, and lift and/or move up to 25 pounds. While performing the duties of this job, the team member is regularly required to stand, talk, hear, use hands repetitively, handle, or feel, stand for prolonged periods, walk, grasp firmly/strongly and simply/lightly with hands, and use fine finger dexterity.

30+ days ago
Territory Manager Quincy, IL and Taylor, MO Area

US Foods

$50000 - $90000

Saint Louis, MO

Lead with Insight: Develop new business by identifying prospective customers by utilizing market intelligence databases, as well as business directories, following leads from existing clients, participating in organizations and clubs, and attending trade shows and conferences. US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed.

30+ days ago
DoD SkillBridge: Territory Manager

US Foods

$50000 - $90000

Saint Louis, MO

Lead with Insight: Develop new business by identifying prospective customers by utilizing market intelligence databases, as well as business directories, following leads from existing clients, participating in organizations and clubs, and attending trade shows and conferences. US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed.

30+ days ago
Overnight Manager

Christian Foods

$18 - $22

Arnold, Missouri

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

30+ days ago
Restaurant Shift Leader

Love's Travel Stops & Country Stores

Herculaneum, MO

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, and complete daily, weekly, and monthly reporting.

1 day ago
Assistant General Manager - Taco Buddha

Lewis & Clark Capital

St. Louis, MO

THROUGH LEADERSHIP OF THE LOCATION’S FOH AND BOH MANAGERS, THIS POSITION ENSURES POLICIES AND PROCEDURES, MAINTAINING A SAFE WORKPLACE AND INSTILLING A CULTURE OF “IF IT’S NOT GREAT WE DON’T SERVE IT” ARE FOLLOWED. While performing the duties of this position, the employee is regularly exposed to sharp objects, slippery floors, smoke, steam, high temperatures, humidity, and extreme cold.

30+ days ago
Executive Kitchen Manager

Cooper's Hawk Winery & Restaurants

St. Peters, MO

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. As an Executive Kitchen Manager at Cooper’s Hawk, you’ll lead a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu, thoughtfully paired with our wines.

2 days ago
General Manager - GM - 18130-Jennings, MO (Jennings, MO)

Burger King

Jennings, MO

You will achieve sales goals, develop your employees, maintain retention, and ensure all systems are efficiently in place. Requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.

30+ days ago
DoD SkillBridge: Warehouse Manager

US Foods

$55000 - $90000

Saint Louis, MO

US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. They will use their experience in warehouse operations to manage personnel and drive efficient warehouse operations through the associates they lead, ensuring the safe, accurate and timely receiving and storage of inbound product or selection and loading of outbound product.

30+ days ago
Manager, Team Member Experience

Cooper's Hawk Winery & Restaurants

Town and Country, MO

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

2 days ago
Hospitality Manager

Holiday by Atria - Orchid Terrace

St. Louis, Missouri

Lead Sales while Manager on Duty each week, including but not limited to responding to telephone inquiries, conduct and follow up on walk-in and scheduled tours with prospective residents or interested parties, and complete lease signing. You direct the dining room and housekeeping teams and set the tone for making mealtimes unique and memorable and ensure that residents are delighted with their housekeeping services.

13 days ago
Executive Meetings Manager (OEM)

Davidson Hospitality Group

St. Louis, Missouri

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

1 day ago
Manager in Training

Drury Hotels

Saint Charles, MO

Drury Hotel's Manager in Training Program (MIT) offers recent college graduates an intensive fourteen-week program designed to prepare them for a permanent role as a hotel manager at one of our more than 150 hotels in 26 states. The fourteen-week program offers comprehensive training in all aspects of hotel operations, including guest services, night audit, laundry and housekeeping, food and beverage, administration and management.

30+ days ago
Restaurant GM

Lona's Lil Eats

St. Louis, MO

Think of this role as a cross between a restaurateur and a Trader Joe s captain : present on the floor, genuinely kind, a little quirky, deeply organized, and obsessed with making things better for everyone who walks through the door. We re now looking for a General Manager who wants to build a joyful, high-functioning team and make our dining room feel like the best version of home for both guests and staff.

30+ days ago
Events Coordinator & Assistant Manager of the Field to Table Café Market - 80358

St. Charles Community College

Dardenne Prairie, MO

SCC is seeking an Events Coordinator and Assistant Managerof the Café/Market to provide leadership over events at the Field to Table Institute. The success of SCC is rooted in the mission of serving the community by "focusing on academic excellence, student success, workforce advancement, and life-long learning within a global society.".

30+ days ago
Assistant Manager

Papa Johns

$17 - $18.5

St. Louis, Missouri

Seeks additional sales through traditional and non-traditional methods by executing creative local restaurant marketing and creating a positive presence in the community. Manages sales goals by providing prompt and friendly customer service; building check averages through team member product training and sales execution.

30+ days ago
General Manager

The Honey Baked Ham Company, LLC

St. Louis, MO

Has a strong desire to increase sales and build relationships in the community, and is a great coach who can identify and develop awesome talent (experience hiring seasonal workers a plus!). Unlike most companies, we don't take a sink-or-swim approach to management - we have a multi week training program with experienced trainers.

30+ days ago