NewRestaurant Team Member Panera BreadRestaurant Team MemberSioux Falls, SDBy sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
Assistant Restaurant Manager PerkinsAssistant Restaurant ManagerRapid City, South DakotaREQUIRED:1 – 2 years’ managerial experience preferred, preferably in the food service industry DisclaimerThis position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.
Restaurant Manager Red Lobster Hospitality LLCRestaurant ManagerSioux Falls, SD$49,600–$53,800 / yearli>1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.
Restaurant Manager Red LobsterRestaurant ManagerSioux Falls, SD$53,300–$63,800 / year1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred . We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.
Restaurant General Manager Taco Bell CorpRestaurant General ManagerBox Elder, SD$50,000–$100,000 / yearBox Elder, SD, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-5609979-1nttttttnnttttttntttttttCompanyntttttttBorder Foodsnttttttn ttttttn Salaryn $50,000 - $100,000 per yearnttttttn nttttttntttttttDate Postednttttttt05/24/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Restaurant Manager Darden Restaurants IncRestaurant ManagerRapid City, SDn \nOur Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. We pride ourselves on an environment that gives our restaurant managers an increased degree of flexibility to help balance their busy lives.
Restaurant Manager - Franchise Denny's CorpRestaurant Manager - FranchiseSioux Falls, SDThe Franchisor will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. This means the independent franchisee is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling.
Restaurant and Bakery Kitchen Manager PerkinsRestaurant and Bakery Kitchen ManagerRapid City, South DakotaREQUIRED:1 -2 years managerial experience, preferably in the food service industry DisclaimerThis position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.
Restaurant General Manager PerkinsRestaurant General ManagerRapid City, South Dakotadiv> POSITION ACTIVITIES AND TASKSDirectly supervises all unit management, INDIRECTLY SUPERVISES non-exempt employees during the hours of restaurant operation; directly accountable for all administration and operations, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.
Restaurant Shift Manager - Taco John's Taco John's - Paxton Keiser EnterprisesRestaurant Shift Manager - Taco John'sMilbank, SDp>Taco John's Milbank, SD is calling all motivated candidates who are interested in a Full Time and Part Time Shift Manager Position to apply to join our amazing quick-service restaurant team! Your reliability and consistency of showing up to work on time and with a positive attitude ensure your success as a Shift Manager at Taco John's!
Assistant Manager - Restaurant Love's Travel Stops & Country StoresAssistant Manager - RestaurantBox Elder, SDWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
Assistant Restaurant Manager Perkins - Northcott HospitalityAssistant Restaurant ManagerRapid City, SDConducts employment activities to include staffing (hire/term responsibilities), training, and conducting performance reviews with all dining room personnel, as well as recommending salary increases and issuing employee work histories. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Restaurant Manager/Assistant Manager Applebee'sRestaurant Manager/Assistant ManagerWatertown, SD$45,000–$50,000 / hourFull timep dir="ltr">Applebee’s Neighborhood Grill + Bar / Thrive Restaurant Group is looking for the next Assistant Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Assistant Restaurant Manager CyHawk HospitalityAssistant Restaurant ManagerSioux Falls, South DakotaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. CyHawk Hospitality, a franchisee of Perkins Perkins Restaurant and Bakery is looking for an Assistant Manager for our two Sioux Falls locations: Arrowhead Pl.Restaurant Manager CRAVE American Kitchen & Sushi BarRestaurant ManagerSioux Falls, South DakotaA 50 hour work week is expected with hours that vary between 8 AM and 2 AM depending on location. Culture and Operations:Our Managers must embody the Spirit of Hospitality and operate with the intent of ensuring Every Guest Leaves Happy! Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:Provide positive and proactive interaction with guests and maintains great relationships with guests.Restaurant General Manager Slim ChickensRestaurant General ManagerSioux Falls, SD$60,000–$75,000We strive to return that enthusiasm by giving back to the communities we serve—helping local non-profits with fundraisers, donating food to community events, and doing everything we can to improve the lives of people in the communities where. The General Manager has the overall responsibility for managing and leading the daily operations of a single restaurant to ensure the delivery of outstanding guest service.Restaurant General Manager Perkins Restaurant & Bakery - CyHawk Hospitality Inc.Restaurant General ManagerSioux Falls, SDDirectly supervises all unit management, INDIRECTLY SUPERVISES non-exempt employees during the hours of restaurant operation; directly accountable for all administration and operations, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficiency usage and yield application.Restaurant General Manager CyHawk HospitalityRestaurant General ManagerSioux Falls, South DakotaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Directly supervises all unit management, INDIRECTLY SUPERVISES non-exempt employees during the hours of restaurant operation; directly accountable for all administration and operations, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment.Restaurant - Kitchen Manager Perkins - Northcott HospitalityRestaurant - Kitchen ManagerRapid City, SDConducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.Restaurant General Manager Perkins - Northcott HospitalityRestaurant General ManagerRapid City, SDDirectly supervises all unit management, INDIRECTLY SUPERVISES non-exempt employees during the hours of restaurant operation; directly accountable for all administration and operations, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.Restaurant and Bakery Kitchen Manager Perkins - Northcott HospitalityRestaurant and Bakery Kitchen ManagerRapid City, SDConducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.Restaurant General Manager Burger KingRestaurant General ManagerBrookings, SDThe RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators, and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.Restaurant Hospitality Manager Applebee'sRestaurant Hospitality ManagerSpearfish, SD$45,000–$47,000 / hourFull timep dir="ltr">Applebee’s Neighborhood Grill + Bar / Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.Sportsbar/Restaurant Manager M.G. OilSportsbar/Restaurant ManagerSioux Falls, SDLOOKING FOR DEDICATED PROFESSIONAL, CUSTOMER ORIENTED MANAGER WITH SOME KNOWLEDGE OF SPORTING EVENTS AND SPORTS IN GENERAL, TO LEAD A GREAT WINNING GROUP OF TEAMMATES TO GIVE SUPERIOR HOSPITALITY TO OUR VALUED GUESTS. COMMUNITY INVOLVEMENT IS ALSO A PLUS. MUST BE AVAILABLE ANY OF 7 DAYS A WEEK. DUTIES INCLUDE MANAGING YOUR...Restaurant PM Supervisor/Manager Spearfish Canyon LodgeRestaurant PM Supervisor/ManagerLead, SD$18–$20 / hourHelp food and beverage director to operate a professional kitchen, restaurant, lounge, and banquet facility that consistently exceeds guest expectations while successfully managing food and labor costs. Participate in a “hands-on” style to ensure that all food production in the restaurant, catering facility, and for special events meets the highest levels of quality and presentation.Assistant Restaurant Leader Raising Cane's USA LLCAssistant Restaurant LeaderSioux Falls, SDIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.NewRestaurant Prep Cook Perkins Restaurant & BakeryRestaurant Prep CookRapid City, SDWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.NewRestaurant & Bakery Host/Cashier PerkinsRestaurant & Bakery Host/CashierRapid City, SDWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Clean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift.NewRestaurant and Bakery Prep Cook PerkinsRestaurant and Bakery Prep CookRapid City, SDWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.NewRestaurant and Bakery Prep Cook Perkins Restaurant & BakeryRestaurant and Bakery Prep CookRapid City, SDIf you want to work and growwith a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.NewRestaurant Leader Raising Cane'sRestaurant LeaderSioux Falls, SDFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.NewAssistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderSioux Falls, SDFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.DCC Restaurant Server ConnectionsDCC Restaurant ServerSisseton, South Dakotaul>Waits on the public as they walk in, takes orders, serves customers, provides refills, and busses tables when the customer is finished. Complies with other duties as assigned by the Restaurant Shift Supervisor, Restaurant Manager, Assistant Restaurant Manager Trainee and/or the General Manager.Front of House Shift Leader - Boston's Pizza Restaurant and Sports Bar ROI Hospitality DevelopmentFront of House Shift Leader - Boston's Pizza Restaurant and Sports BarSioux Falls, South DakotaThe Restaurant Front of House Shift Leader is responsible for the training and supervision of servers, hosts, and bartenders, and also supports superior operations and guest service. This is a full-time supervisory position and reports to the General Manager and Assistant General Manager and requires 1-2 years restaurant front of house supervisory experience.NewRestaurant & Bakery Cook Perkins Restaurant & BakeryRestaurant & Bakery CookSioux Falls, SD$16–$20 / hourWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.NewRestaurant Prep Cook Perkins Restaurant & Bakery - CyHawk HospitalityRestaurant Prep CookSioux Falls, SDli>Ensures products are accurately portioned and ensures food products are prepared as specified by recipes. Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.Restaurant Leader Raising Cane's USA LLCRestaurant LeaderSioux Falls, SDIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.Restaurant Shift Leader Perkins - Northcott HospitalityRestaurant Shift LeaderRapid City, SDIt means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift: Hot Food, Served Fast, by Friendly People. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!Restaurant and Bakery Shift Leader Perkins - Northcott HospitalityRestaurant and Bakery Shift LeaderRapid City, SDIt means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift: Hot Food, Served Fast, by Friendly People. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!Kitchen Manager GMGLLCKitchen ManagerSioux Falls, SDp style="background:white;line-height:normal;margin-bottom:0in">Shift availability: Day Shift (Preferred). License/Certification: Driver's License (Preferred).Restaurant and Bakery Prep Cook Perkins - Northcott HospitalityRestaurant and Bakery Prep CookRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Restaurant Prep Cook Perkins - Northcott HospitalityRestaurant Prep CookRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Restaurant & Bakery Baker Perkins - Northcott HospitalityRestaurant & Bakery BakerRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Restaurant Dishwasher Perkins - Northcott HospitalityRestaurant DishwasherRapid City, SDPerforms side work during shift downtime including but not limited to; rolling silverware, restocking condiment holders, cleaning works areas, cleaning bathrooms, etc. Ensures kitchen work areas, restaurant common areas, plate ware, silverware, equipment and utensils are clean and in excellent condition.Restaurant Cook Perkins - Northcott HospitalityRestaurant CookRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Restaurant & Bakery Host/Cashier Perkins - Northcott HospitalityRestaurant & Bakery Host/CashierRapid City, SDClean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.Restaurant Host/Cashier Perkins - Northcott HospitalityRestaurant Host/CashierRapid City, SDClean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.Restaurant Shift Lead - SD Qdoba Restaurant CorporationRestaurant Shift Lead - SDWatertown, SD$14.75–$16.75 / hourAdditional: If opting to deliver catering orders, you must: Have an operable personal cell phone Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving). • Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience.NewRestaurant & Bakery Cook Perkins Restaurant & Bakery - KRMM hospitalityRestaurant & Bakery CookSioux Falls, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Assistant Manager Food & Beverage Sky Dine, Inc.Assistant Manager Food & BeverageBox Elder, SD$55,000–$60,000 / yearp>We’re looking for someone who thrives in a leadership role and brings: Proven experience in restaurant management. As our Assistant Restaurant Manager, you’ll be a key player in creating a smooth, successful, and welcoming experience for both guests and staff.12345Similar Job SearchesFood Service Manager JobsCook JobsKitchen Cook JobsFood Service Assistant JobsFood Service Worker JobsFood Service Director JobsKitchen Manager JobsFood Service Manager JobsRestaurant Manager JobsRestaurant Manager Jobs
Restaurant Manager CRAVE American Kitchen & Sushi BarRestaurant ManagerSioux Falls, South DakotaA 50 hour work week is expected with hours that vary between 8 AM and 2 AM depending on location. Culture and Operations:Our Managers must embody the Spirit of Hospitality and operate with the intent of ensuring Every Guest Leaves Happy! Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:Provide positive and proactive interaction with guests and maintains great relationships with guests.Restaurant General Manager Slim ChickensRestaurant General ManagerSioux Falls, SD$60,000–$75,000We strive to return that enthusiasm by giving back to the communities we serve—helping local non-profits with fundraisers, donating food to community events, and doing everything we can to improve the lives of people in the communities where. The General Manager has the overall responsibility for managing and leading the daily operations of a single restaurant to ensure the delivery of outstanding guest service.Restaurant General Manager Perkins Restaurant & Bakery - CyHawk Hospitality Inc.Restaurant General ManagerSioux Falls, SDDirectly supervises all unit management, INDIRECTLY SUPERVISES non-exempt employees during the hours of restaurant operation; directly accountable for all administration and operations, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficiency usage and yield application.Restaurant General Manager CyHawk HospitalityRestaurant General ManagerSioux Falls, South DakotaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Directly supervises all unit management, INDIRECTLY SUPERVISES non-exempt employees during the hours of restaurant operation; directly accountable for all administration and operations, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment.Restaurant - Kitchen Manager Perkins - Northcott HospitalityRestaurant - Kitchen ManagerRapid City, SDConducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.Restaurant General Manager Perkins - Northcott HospitalityRestaurant General ManagerRapid City, SDDirectly supervises all unit management, INDIRECTLY SUPERVISES non-exempt employees during the hours of restaurant operation; directly accountable for all administration and operations, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.Restaurant and Bakery Kitchen Manager Perkins - Northcott HospitalityRestaurant and Bakery Kitchen ManagerRapid City, SDConducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.Restaurant General Manager Burger KingRestaurant General ManagerBrookings, SDThe RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators, and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.Restaurant Hospitality Manager Applebee'sRestaurant Hospitality ManagerSpearfish, SD$45,000–$47,000 / hourFull timep dir="ltr">Applebee’s Neighborhood Grill + Bar / Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.Sportsbar/Restaurant Manager M.G. OilSportsbar/Restaurant ManagerSioux Falls, SDLOOKING FOR DEDICATED PROFESSIONAL, CUSTOMER ORIENTED MANAGER WITH SOME KNOWLEDGE OF SPORTING EVENTS AND SPORTS IN GENERAL, TO LEAD A GREAT WINNING GROUP OF TEAMMATES TO GIVE SUPERIOR HOSPITALITY TO OUR VALUED GUESTS. COMMUNITY INVOLVEMENT IS ALSO A PLUS. MUST BE AVAILABLE ANY OF 7 DAYS A WEEK. DUTIES INCLUDE MANAGING YOUR...Restaurant PM Supervisor/Manager Spearfish Canyon LodgeRestaurant PM Supervisor/ManagerLead, SD$18–$20 / hourHelp food and beverage director to operate a professional kitchen, restaurant, lounge, and banquet facility that consistently exceeds guest expectations while successfully managing food and labor costs. Participate in a “hands-on” style to ensure that all food production in the restaurant, catering facility, and for special events meets the highest levels of quality and presentation.Assistant Restaurant Leader Raising Cane's USA LLCAssistant Restaurant LeaderSioux Falls, SDIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.NewRestaurant Prep Cook Perkins Restaurant & BakeryRestaurant Prep CookRapid City, SDWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.NewRestaurant & Bakery Host/Cashier PerkinsRestaurant & Bakery Host/CashierRapid City, SDWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Clean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift.NewRestaurant and Bakery Prep Cook PerkinsRestaurant and Bakery Prep CookRapid City, SDWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.NewRestaurant and Bakery Prep Cook Perkins Restaurant & BakeryRestaurant and Bakery Prep CookRapid City, SDIf you want to work and growwith a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.NewRestaurant Leader Raising Cane'sRestaurant LeaderSioux Falls, SDFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.NewAssistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderSioux Falls, SDFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.DCC Restaurant Server ConnectionsDCC Restaurant ServerSisseton, South Dakotaul>Waits on the public as they walk in, takes orders, serves customers, provides refills, and busses tables when the customer is finished. Complies with other duties as assigned by the Restaurant Shift Supervisor, Restaurant Manager, Assistant Restaurant Manager Trainee and/or the General Manager.Front of House Shift Leader - Boston's Pizza Restaurant and Sports Bar ROI Hospitality DevelopmentFront of House Shift Leader - Boston's Pizza Restaurant and Sports BarSioux Falls, South DakotaThe Restaurant Front of House Shift Leader is responsible for the training and supervision of servers, hosts, and bartenders, and also supports superior operations and guest service. This is a full-time supervisory position and reports to the General Manager and Assistant General Manager and requires 1-2 years restaurant front of house supervisory experience.NewRestaurant & Bakery Cook Perkins Restaurant & BakeryRestaurant & Bakery CookSioux Falls, SD$16–$20 / hourWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.NewRestaurant Prep Cook Perkins Restaurant & Bakery - CyHawk HospitalityRestaurant Prep CookSioux Falls, SDli>Ensures products are accurately portioned and ensures food products are prepared as specified by recipes. Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.Restaurant Leader Raising Cane's USA LLCRestaurant LeaderSioux Falls, SDIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.Restaurant Shift Leader Perkins - Northcott HospitalityRestaurant Shift LeaderRapid City, SDIt means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift: Hot Food, Served Fast, by Friendly People. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!Restaurant and Bakery Shift Leader Perkins - Northcott HospitalityRestaurant and Bakery Shift LeaderRapid City, SDIt means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift: Hot Food, Served Fast, by Friendly People. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!Kitchen Manager GMGLLCKitchen ManagerSioux Falls, SDp style="background:white;line-height:normal;margin-bottom:0in">Shift availability: Day Shift (Preferred). License/Certification: Driver's License (Preferred).Restaurant and Bakery Prep Cook Perkins - Northcott HospitalityRestaurant and Bakery Prep CookRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Restaurant Prep Cook Perkins - Northcott HospitalityRestaurant Prep CookRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Restaurant & Bakery Baker Perkins - Northcott HospitalityRestaurant & Bakery BakerRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Restaurant Dishwasher Perkins - Northcott HospitalityRestaurant DishwasherRapid City, SDPerforms side work during shift downtime including but not limited to; rolling silverware, restocking condiment holders, cleaning works areas, cleaning bathrooms, etc. Ensures kitchen work areas, restaurant common areas, plate ware, silverware, equipment and utensils are clean and in excellent condition.Restaurant Cook Perkins - Northcott HospitalityRestaurant CookRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Restaurant & Bakery Host/Cashier Perkins - Northcott HospitalityRestaurant & Bakery Host/CashierRapid City, SDClean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.Restaurant Host/Cashier Perkins - Northcott HospitalityRestaurant Host/CashierRapid City, SDClean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.Restaurant Shift Lead - SD Qdoba Restaurant CorporationRestaurant Shift Lead - SDWatertown, SD$14.75–$16.75 / hourAdditional: If opting to deliver catering orders, you must: Have an operable personal cell phone Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving). • Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience.NewRestaurant & Bakery Cook Perkins Restaurant & Bakery - KRMM hospitalityRestaurant & Bakery CookSioux Falls, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.Assistant Manager Food & Beverage Sky Dine, Inc.Assistant Manager Food & BeverageBox Elder, SD$55,000–$60,000 / yearp>We’re looking for someone who thrives in a leadership role and brings: Proven experience in restaurant management. As our Assistant Restaurant Manager, you’ll be a key player in creating a smooth, successful, and welcoming experience for both guests and staff.12345Similar Job SearchesFood Service Manager JobsCook JobsKitchen Cook JobsFood Service Assistant JobsFood Service Worker JobsFood Service Director JobsKitchen Manager JobsFood Service Manager JobsRestaurant Manager JobsRestaurant Manager Jobs
Restaurant General Manager Slim ChickensRestaurant General ManagerSioux Falls, SD$60,000–$75,000We strive to return that enthusiasm by giving back to the communities we serve—helping local non-profits with fundraisers, donating food to community events, and doing everything we can to improve the lives of people in the communities where. The General Manager has the overall responsibility for managing and leading the daily operations of a single restaurant to ensure the delivery of outstanding guest service.
Restaurant General Manager Perkins Restaurant & Bakery - CyHawk Hospitality Inc.Restaurant General ManagerSioux Falls, SDDirectly supervises all unit management, INDIRECTLY SUPERVISES non-exempt employees during the hours of restaurant operation; directly accountable for all administration and operations, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficiency usage and yield application.
Restaurant General Manager CyHawk HospitalityRestaurant General ManagerSioux Falls, South DakotaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Directly supervises all unit management, INDIRECTLY SUPERVISES non-exempt employees during the hours of restaurant operation; directly accountable for all administration and operations, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment.
Restaurant - Kitchen Manager Perkins - Northcott HospitalityRestaurant - Kitchen ManagerRapid City, SDConducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Restaurant General Manager Perkins - Northcott HospitalityRestaurant General ManagerRapid City, SDDirectly supervises all unit management, INDIRECTLY SUPERVISES non-exempt employees during the hours of restaurant operation; directly accountable for all administration and operations, ensuring execution of all employee duties to guarantee maximum guest satisfaction and a quality work environment. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.
Restaurant and Bakery Kitchen Manager Perkins - Northcott HospitalityRestaurant and Bakery Kitchen ManagerRapid City, SDConducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Restaurant General Manager Burger KingRestaurant General ManagerBrookings, SDThe RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators, and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.
Restaurant Hospitality Manager Applebee'sRestaurant Hospitality ManagerSpearfish, SD$45,000–$47,000 / hourFull timep dir="ltr">Applebee’s Neighborhood Grill + Bar / Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Sportsbar/Restaurant Manager M.G. OilSportsbar/Restaurant ManagerSioux Falls, SDLOOKING FOR DEDICATED PROFESSIONAL, CUSTOMER ORIENTED MANAGER WITH SOME KNOWLEDGE OF SPORTING EVENTS AND SPORTS IN GENERAL, TO LEAD A GREAT WINNING GROUP OF TEAMMATES TO GIVE SUPERIOR HOSPITALITY TO OUR VALUED GUESTS. COMMUNITY INVOLVEMENT IS ALSO A PLUS. MUST BE AVAILABLE ANY OF 7 DAYS A WEEK. DUTIES INCLUDE MANAGING YOUR...
Restaurant PM Supervisor/Manager Spearfish Canyon LodgeRestaurant PM Supervisor/ManagerLead, SD$18–$20 / hourHelp food and beverage director to operate a professional kitchen, restaurant, lounge, and banquet facility that consistently exceeds guest expectations while successfully managing food and labor costs. Participate in a “hands-on” style to ensure that all food production in the restaurant, catering facility, and for special events meets the highest levels of quality and presentation.
Assistant Restaurant Leader Raising Cane's USA LLCAssistant Restaurant LeaderSioux Falls, SDIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
NewRestaurant Prep Cook Perkins Restaurant & BakeryRestaurant Prep CookRapid City, SDWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.
NewRestaurant & Bakery Host/Cashier PerkinsRestaurant & Bakery Host/CashierRapid City, SDWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Clean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift.
NewRestaurant and Bakery Prep Cook PerkinsRestaurant and Bakery Prep CookRapid City, SDWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.
NewRestaurant and Bakery Prep Cook Perkins Restaurant & BakeryRestaurant and Bakery Prep CookRapid City, SDIf you want to work and growwith a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
NewRestaurant Leader Raising Cane'sRestaurant LeaderSioux Falls, SDFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
NewAssistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderSioux Falls, SDFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
DCC Restaurant Server ConnectionsDCC Restaurant ServerSisseton, South Dakotaul>Waits on the public as they walk in, takes orders, serves customers, provides refills, and busses tables when the customer is finished. Complies with other duties as assigned by the Restaurant Shift Supervisor, Restaurant Manager, Assistant Restaurant Manager Trainee and/or the General Manager.
Front of House Shift Leader - Boston's Pizza Restaurant and Sports Bar ROI Hospitality DevelopmentFront of House Shift Leader - Boston's Pizza Restaurant and Sports BarSioux Falls, South DakotaThe Restaurant Front of House Shift Leader is responsible for the training and supervision of servers, hosts, and bartenders, and also supports superior operations and guest service. This is a full-time supervisory position and reports to the General Manager and Assistant General Manager and requires 1-2 years restaurant front of house supervisory experience.
NewRestaurant & Bakery Cook Perkins Restaurant & BakeryRestaurant & Bakery CookSioux Falls, SD$16–$20 / hourWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.
NewRestaurant Prep Cook Perkins Restaurant & Bakery - CyHawk HospitalityRestaurant Prep CookSioux Falls, SDli>Ensures products are accurately portioned and ensures food products are prepared as specified by recipes. Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
Restaurant Leader Raising Cane's USA LLCRestaurant LeaderSioux Falls, SDIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Shift Leader Perkins - Northcott HospitalityRestaurant Shift LeaderRapid City, SDIt means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift: Hot Food, Served Fast, by Friendly People. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!
Restaurant and Bakery Shift Leader Perkins - Northcott HospitalityRestaurant and Bakery Shift LeaderRapid City, SDIt means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift: Hot Food, Served Fast, by Friendly People. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!
Kitchen Manager GMGLLCKitchen ManagerSioux Falls, SDp style="background:white;line-height:normal;margin-bottom:0in">Shift availability: Day Shift (Preferred). License/Certification: Driver's License (Preferred).
Restaurant and Bakery Prep Cook Perkins - Northcott HospitalityRestaurant and Bakery Prep CookRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
Restaurant Prep Cook Perkins - Northcott HospitalityRestaurant Prep CookRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
Restaurant & Bakery Baker Perkins - Northcott HospitalityRestaurant & Bakery BakerRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
Restaurant Dishwasher Perkins - Northcott HospitalityRestaurant DishwasherRapid City, SDPerforms side work during shift downtime including but not limited to; rolling silverware, restocking condiment holders, cleaning works areas, cleaning bathrooms, etc. Ensures kitchen work areas, restaurant common areas, plate ware, silverware, equipment and utensils are clean and in excellent condition.
Restaurant Cook Perkins - Northcott HospitalityRestaurant CookRapid City, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
Restaurant & Bakery Host/Cashier Perkins - Northcott HospitalityRestaurant & Bakery Host/CashierRapid City, SDClean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
Restaurant Host/Cashier Perkins - Northcott HospitalityRestaurant Host/CashierRapid City, SDClean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
Restaurant Shift Lead - SD Qdoba Restaurant CorporationRestaurant Shift Lead - SDWatertown, SD$14.75–$16.75 / hourAdditional: If opting to deliver catering orders, you must: Have an operable personal cell phone Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving). • Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience.
NewRestaurant & Bakery Cook Perkins Restaurant & Bakery - KRMM hospitalityRestaurant & Bakery CookSioux Falls, SDIf you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
Assistant Manager Food & Beverage Sky Dine, Inc.Assistant Manager Food & BeverageBox Elder, SD$55,000–$60,000 / yearp>We’re looking for someone who thrives in a leadership role and brings: Proven experience in restaurant management. As our Assistant Restaurant Manager, you’ll be a key player in creating a smooth, successful, and welcoming experience for both guests and staff.