Food Service Supervisor - South Dakota State Penitentiary (Sioux Falls) AramarkFood Service Supervisor - South Dakota State Penitentiary (Sioux Falls)Sioux Falls, SDLearn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.
NewTeam Manager Panera BreadTeam ManagerSioux Falls, SDli>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
Food Service Manager AramarkFood Service ManagerSioux Falls, SDAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewAssistant Food & Beverage Manager The Country Club of Sioux FallsAssistant Food & Beverage ManagerSioux Falls, SDp>The Country Club of Sioux Falls is a private country club located in the heart of Sioux Falls. Required experience in Food and Beverage: 2 years, previous supervisor experience a plus but not required.
Corporate Accounts Manager - Food Packaging Veritiv CorpCorporate Accounts Manager - Food PackagingSD$135,000–$155,000 / yearp>Job Purpose: Our Corporate Account Manager - Food Packaging will be a leader in our sales organization responsible for prospecting and delivering the acquisition of new Corporate Account customers in the Food processing space. Conduct Corporate Account location visits as needed to understand customer pain points and help formulate a value-based selling approach to present to the customer's corporate leadership.
Manager, Food and Beverage, Great Shots Sanford HealthManager, Food and Beverage, Great ShotsSioux Falls, SDp>The Manager, Food and Beverage oversees management, budget and operations of a specific foodservice venue, catering services and kitchen and maintains liaison with sales department to ensure maximum profitability located at the Sanford Sports Complex. Responsible for interviewing, scheduling associates, processing payroll, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving problems.
Food and Beverage Manager - Canopy by Hilton Sioux Falls Hilton GlobalFood and Beverage Manager - Canopy by Hilton Sioux FallsSioux Falls, SDFull timeAs a Restaurant Manager, you would be responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service and financial profitability. The Benefits-Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Access to pay when you need it throughDailyPay .
Food and Beverage Manager - Canopy by Hilton Sioux Falls Hilton Worldwide Holdings IncFood and Beverage Manager - Canopy by Hilton Sioux FallsSioux Falls, SDHere''s what you''ll do during a typical day: Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction. Drive operational efficiency: Oversee the administrative and planning functions of the Food & Beverage department, ensuring smooth daily operations while implementing cost controls for food, beverage, and labor expenses.
Account Manager - Food & Beverage Ecolab IncAccount Manager - Food & BeverageSioux Falls, SD$84,300–$126,400 / yearBy partnering with facilities around the world, Ecolab Food & Beverage team members help F&B manufacturers advance their food safety & quality goals, optimize water management and maximizing productivity with innovative chemistries, advanced digital solutions, and unparalleled service and expertise. Ecolab Food & Beverage professionals play pivotal roles in delivering these outcomes, helping our customers conserve more than 161 billion gallons of water and prevent more than 8 million foodborne illnesses per year.
92G Food Service Specialist Army National Guard of the United States92G Food Service SpecialistSioux Falls, SD$200–$250 / weekYou''ll learn how to plan and prep menus, how to prepare and serve food, and how to ensure food safety and facility sanitation, whether you''re feeding 25 Soldiers or 2,500, in the field or in a fixed facility. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation.
Supervisor, Nutrition and Food Services - Full Time Sanford HealthSupervisor, Nutrition and Food Services - Full TimeSioux Falls, SD$19–$30.50 / hourFacility: East Patient Building Location: Sioux Falls, SD Address: 1305 W 18th St, Sioux Falls, SD 57105, USA Shift: 8 Hours - Day Shifts Job Schedule: Full time Weekly Hours: 40.00 Salary Range: $19.00 - $30.50. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org .
Seafood Service/Meat Manager Hy Vee IncSeafood Service/Meat ManagerSioux Falls, SDGeneral Function: Presents the freshest and best quality product at a competitive retail price to customers, trains employees, writes work schedules, displays merchandise, and manages the department to company guidelines and expectations. Reporting Relations: Accountable and Reports to: District Store Director, Store Manager, Assistant Manager of Perishables, Store Operations, and Health Wellness Home; Meat Department Manager; Assistant Meat Department Manager.
Assistant Service Manager Texas RoadhouseAssistant Service ManagerSioux Falls, South Dakotali>Ensures 100% table visitation of customers to gather customer insights and assist Service Manager in developing a sales strategy to improve customer experience and drive sales. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Fresh Food Coordinator - Retail (Sioux Falls, SD, US, 57104) Love's Travel Stops & Country Stores IncFresh Food Coordinator - Retail (Sioux Falls, SD, US, 57104)Sioux Falls, SDWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Additional duties could include cross training in other departments such as Store Cashier, Restaurant Team Member, facility maintenance, and leadership roles.
Barback - Food & Beverage Grand Falls Casino and Golf ResortBarback - Food & BeverageLarchwood, IAp> Barback maintains stock of assigned bars in gaming and non-gaming areas of the casino. Keeps all assigned bar areas stocked and in compliance with rules and regulations set forth by the Beverage Manager .
Market Grille Assistant Department Manager Hy Vee IncMarket Grille Assistant Department ManagerSioux Falls, SDEquipment Used to Perform Job: Cash register, Slicer, Telexon ordering machine, C.A.R.S. system, Fryers (breakfast grill), Ovens, Steamer, Computers (Microsoft, N.T.), Fax machine, Telephone, Copier, Calculator, Utensils, delivery van Hobart machine, stoves, grills, toasters, chicken roaster, can opener, griddle, chargrill, refrigerated food case, hot case, cold case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, and pop machine. Reporting Relations: Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of; Perishables, Store Operations, and Health Wellness Home; Food Service Director; Market Grille Department Manager.
Delicatessen Assistant Department Manager Hy Vee IncDelicatessen Assistant Department ManagerSioux Falls, SDEquipment Used to Perform Job: Telephone, fax, copier, intercom system, computer, calculator, C.A.R.S. reordering system, kitchen utensils, wrapping machine, garbage disposal, trash compactor, cardboard compactor, box cutter, slicer, scales, delivery van, pallet jack, hot wrapper, and knives. Reporting Relations: Accountable and Reports to: District Store Director, Store Manager, Assistant Manager of; Perishables, Store Operations, and Health Wellness Home; Food Service Director; Delicatessen Department Manager.
Catering Manager 2 SodexoCatering Manager 2SIOUX FALLS, South DakotaIncentives: Relocation Assistance Available What You'll Do: identify customer needs and expectations . promote a customer/client centered culture that strives to exceed customer and client needs.
Global Product Manager Illinois Tool Works IncGlobal Product ManagerSD$80,800–$121,200 / yearThe role drives revenue growth, maintains strong margins where possible through unique/owned designs, mitigates risks from market saturation and direct-from-China competition, and ensures products remain simple, compliant, and low-maintenance to minimize technical support calls. Manage supplier relationships with key Chinese partners (e.g., Easthigh, Charder, CZNewton, Suofei, etc.), including price negotiations, quality improvements, lead time management, new product development, and proactive identification of next-generation suppliers to maintain cost competitiveness and quality.
General Manager PopeyesGeneral ManagerSioux Falls, SD$59,000–$68,000With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you! If you are a motivated and enthusiastic leader ready to thrive in a fast-paced, deliciously rewarding environment, we encourage you to apply today and become part of our loving Popeyes® family!
Manager PopeyesManagerSioux Falls, SD$17–$19Join us as a highly skilled and motivated Managers and enjoy amazing benefits, develop your management skills, and help lead a passionate and enthusiastic team focused on delivering exceptional service every day. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Slim Chickens - General Manager Slim ChickensSlim Chickens - General ManagerSioux Falls, SD$55,000–$70,000 / yearThe General Manager has the overall responsibility for managing and leading the daily operations of a single restaurant to ensure the delivery of outstanding guest service. The opportunity requires FOH and BOH management experience in a “fast-casual’ restaurant and the desire, work ethic, skills, and experience to move your career forward.
Assistant Manager Dairy QueenAssistant ManagerBrandon, SD$11.85–$20.50p>We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave. 2+ years previous experience as a restaurant Shift Manager, Assistant Manager, or similar food service management role.
Manager Dave & Buster's Entertainment IncManagerSioux Falls, SDli>Living our core values along with leading others to do so while collaborating with the management team to achieve high-quality and timely results. You can handle 100K days while walking five miles a shift & working an average of 50-hour work weeks.
Shift Manager PopeyesShift ManagerSioux Falls, SD$14–$16Join us as a highly skilled Shift Manager and enjoy amazing benefits, develop your management skills, and help create memorable experiences for our guests while working alongside a passionate and enthusiastic team. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
NewGeneral Manager Tropical Smoothie CafeGeneral ManagerSioux Falls, SDh6>-Manages and delegates daily functions of the cafe including prepping product, making food and smoothies, serving customers, and completing daily and weekly cleaning duties. -Recruits, interviews, hires, and trains new Crew Members/Leaders to ensure the cafe is staffed at the appropriate level.
Night Stock Manager Hy Vee IncNight Stock ManagerSioux Falls, SDli>Orders products from warehouse; pre-orders, orders from grocery to dock, pre-orders for grocery, non foods, and supplies; orders for departments from the lists provided by department and frozen; walks store and reviews for needs; prepares per-orders and orders them, coordinates work with assistant managers, and assigns duties to part time employees. Assists with customer service; check out, checking, sacking, and carry outs; customer service; cash accountability, day end reports, closes registers; opens registers for new days business; handles and satisfies customer issues in person and on phone.
Warehouse Assistant Manager CDL (Hourly) Spee-Dee Delivery ServiceWarehouse Assistant Manager CDL (Hourly)Sioux Falls, SD$26–$30 / hourThe Warehouse Assistant Manager will support daily warehouse operations and staff in the day-to-day activities to ensure timely, safe and efficient operations. Cloud, MN, we employ over 1,800 team members across the Midwest and continue to grow while maintaining a strong focus on safety, service, and reliability.
Meat Assistant Department Manager Hy Vee IncMeat Assistant Department ManagerSioux Falls, SDp>Equipment Used to Perform Job: Power ban saw, Grinder, Tenderizer, Slicer, Bone duster (where applicable), Knives, Tumblers, Automatic patty machine (where applicable), Automatic stuffer, Wrapping system, Rotisserie, Pallet jack, box cutter, Computer, and C.A.R.S. reordering system. Primary Duties and Responsibilities: Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store.
Child Nutrition: BVE Kitchen Manager Brandon Valley School District 49-2Child Nutrition: BVE Kitchen ManagerBrandon, SDIncumbent works on wet, greasy floors which may be slippery; in hot, humid, noisy kitchens with boiling hot foods and liquids which may require heavy lifting; with hot grills and ovens; and with potentially harmful chemicals such as oven cleaners or de-limers. Clean work area, equipment and assigned areas of responsibility to ensure proper sanitation of all food preparation, serving and storage areas.
Assistant Manager DRM IncAssistant ManagerSioux Falls, SD$13.64–$16 / hourul>Inspire and supporting your team to provide their best service to the customers in ensuring they meet their hunger needs, to fulfill their DReaM's in making a difference in our communities. maintain adequate staffing levels by assisting in the development of weekly team schedules, interviewing, and hiring of new DReaM Team members.
Scooter's Coffee Store Manager - Sioux Falls, SD Scooter's CoffeeScooter's Coffee Store Manager - Sioux Falls, SDSioux Falls, SDScooter's Coffee is known for its amazing, handcrafted beverages and fast, amazing customer service. As a Store Manager, you will have the opportunity to lead an amazing team while developing your leadership skills.
Regional Sales Manager Ingersoll Rand IncRegional Sales ManagerSDRemote$160,000–$165,000 / yearCustomers lean on us for our technology-driven excellence in mission-critical flow creation and industrial solutions across 40+ respected brands where our products and services excel in the most complex and harsh conditions. Supported by over 80+ brands, our products are used in various end-markets including life sciences, food and beverage, clean energy, industrial manufacturing, infrastructure, and more.
Engineering Manager Austin Allen Company, LLCEngineering ManagerSioux Falls, SDp style="margin-left:0.5in;text-indent:-0.25in">·Review and analyze production, quality, and maintenance to determine causes of nonconformity with product specification and production problems and provide solutions. You should be able to step into this fast-paced role and immediately provide direction and leadership to ensure all engineering projects and maintenance objectives are accomplished in accordance with the company’s goals and operation plans.
NewRestaurant General Manager Border Foods LLCRestaurant General ManagerCenterville, SD$50,000–$100,000 / yearp>At Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
General Manager DRM IncGeneral ManagerSioux Falls, SDul>Inspire and support your team to provide their best service to customers in ensuring they meet their hunger needs to fulfill their DReaM's in making a difference in our communities. Examples including but not limited to: Ensure the restaurant has adequate capacity by generating weekly schedules to provide customers with a positive and welcoming experience.
General Manager Slim ChickensGeneral ManagerSioux Falls, SD$55,000–$65,000We strive to return that enthusiasm by giving back to the communities we serve—helping local non-profits with fundraisers, donating food to community events, and doing everything we can to improve the lives of people in the communities where. The General Manager has the overall responsibility for managing and leading the daily operations of a single restaurant to ensure the delivery of outstanding guest service.
Restaurant General Manager Slim ChickensRestaurant General ManagerSioux Falls, SD$60,000–$75,000We strive to return that enthusiasm by giving back to the communities we serve—helping local non-profits with fundraisers, donating food to community events, and doing everything we can to improve the lives of people in the communities where. The General Manager has the overall responsibility for managing and leading the daily operations of a single restaurant to ensure the delivery of outstanding guest service.
Assistant Manager PopeyesAssistant ManagerSioux Falls, SD$16–$18With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you! Join us as a highly skilled Assistant Manager and help deliver an exceptional dining experience while developing your management skills in a supportive and fun setting.
General Manager Little CaesarsGeneral ManagerSioux Falls, SD$60,000–$60,000The Little Caesars General Manager will have primary day-to-day responsibility for planning, implementing, managing, and controlling all operational-related activities of our Little Caesars Operations. This position will also be responsible for ensuring that the Little Caesars facility is operated within the operational guidelines established by Jennifer Leggett, Director of Marketing & Food Services, and Little Caesars Corporate.
Frozen Department Manager Hy Vee IncFrozen Department ManagerSioux Falls, SDEquipment Used to Perform Job: Telephone, fax, copier, cash register, intercom system, wrapping machine, pallet jacks, forklift, garbage disposal, trash compactor, cardboard compactor, box cutter, knives, computer, calculator, and C.A.R.S. reordering system. Generates a friendly atmosphere by encouraging employees to greet and speak to customers; providing prompt, courteous, and efficient service to customers and sets a good example.
NewAssistant General Manager Border Foods LLCAssistant General ManagerHartford, SD$14–$35 / hourp>At Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Assistant Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
Banquet Manager - Canopy by Hilton Sioux Falls Downtown Hilton Worldwide Holdings IncBanquet Manager - Canopy by Hilton Sioux Falls DowntownSioux Falls, SDAs a Banquet Manager, you're not just leading the daily execution of all banquet functions - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Here''s what you''ll do during a typical day: Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their experience special.
Assistant Banquet Manager - Canopy by Hilton Sioux Falls Downtown Hilton Worldwide Holdings IncAssistant Banquet Manager - Canopy by Hilton Sioux Falls DowntownSioux Falls, SDAs an Assistant Banquet Manager, you're not just helping lead the daily execution of all banquet functions - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Here''s what you''ll do during a typical day: Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their experience special.
Shift Manager Dairy QueenShift ManagerSioux Falls, SD$11.85–$19.50p>Our Benefits: We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave. Fourteen Foods is the largest Dairy Queen franchisee in the world with over 250 locations in 14 states.
Slim Chickens- Assistant Manager Slim ChickensSlim Chickens- Assistant ManagerSioux Falls, SD$44,000–$58,000We strive to return that enthusiasm by giving back to the communities we serve—helping local non-profits with fundraisers, donating food to community events, and doing everything we can to improve the lives of people in the communities where. The Assistant Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service.
Restaurant Manager Red LobsterRestaurant ManagerSioux Falls, South Dakota$53,300–$63,800 / yearli style="color:black;margin-top:0in;margin-right:0in;margin-bottom:0in;font-size:10pt;font-family:'times new roman' , serif">1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction.
Dairy/Frozen Manager Natural Grocers by Vitamin Cottage, Inc.Dairy/Frozen ManagerSioux Falls, SDHandling register functions including backup cashiering, managing customer returns, addressing customer complaints, and covering register shift changes, including those for scheduled breaks. The Job in a Nutshell: The Dairy/Frozen Manager is responsible for the successful operation and profitability of the dairy/frozen department as well as training, directing and monitoring all department staff.
Shift Manager McDonald's CorpShift ManagerSioux Falls, SDBenefits Include:· Flexible Scheduling· Pay on Demand· Free Meals· PTO· Education Assistance Program· Insurance for eligible employees· Advancement Opportunities· 30% National DiscountDisclosure:By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. Shift managers will be responsible for managing a team of employees and ensuring that the restaurant is delivering high-quality food and excellent customer service.
Department Manager McDonald's CorpDepartment ManagerBrandon, SDBenefits Include:· Flexible Scheduling· Pay on Demand· Free Meals· PTO· Education Assistance Program· Insurance for eligible employees· Advancement Opportunities· 30% National Discount· Bonus ProgramDisclosure:By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. All employees must be able to perform the essential functions of the position satisfactorily and, if requested, reasonable accommodations will be made to enable employees with disabilities to perform the essential functions of their job, absent undue hardship.